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    Culinary Dropout

    4.1 (791 reviews)
    ModerateNew American
    Closed 10:00 am - 10:00 pm
    Updated 1 week ago

    Order Culinary Dropout Takeout or Delivery

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    CULINARY DROPOUT ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Culinary Dropout

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    Korean Style Ribeye Cap*
    Chari M.

    Came Saturday night between 5:30-6pm with waiting time of 45min, we ended up grabbing seats at the bar and ate there as that was offered. Great service at the bar no matter how must they were making drinks for every ordered made throughout the night. Clean, very spacious and beautiful layout! Great drinks and definitely great food! It's been 7yrs since I had pizza exactly like this back in east side of Seattle, was absolutely delicious and can't wait to try more of Culinary Dropout's pizza!

    Mongolian Short Rib*
    Peyton F.

    Loved the spicy shrimp rice! Everything else was just okay. Amazing service! Lovely drinks! Wonderful ambiance, would try again and hope the food is better.

    Black Truffle Mushroom Pizza
    Javi M.

    Upbeat modern fun in the hustle and bustle of Scottsdale. This is a great spot for friends or family and especially dates. The service was great as the server was friendly and knowledgeable of the menu. We had the mushroom pizza and yesterday's soup that puts the similar rivals soup from Olive Garden to shame. It was hearty and sausage and cous cous blend of flavors was delicious. I ordered and old fashioned and it was a nice compliment to the meal. Oh yea, forgot that we had the wings which was a very good choice. Their buffalo dressing was unlike anywhere else I have tasted and so good! Banana bread French toast and popcorn shrimp. The kids loved the table tennis game and cornhole toss. Can't wait to visit again soon!

    Jie G.

    We had a company outing here and the atmosphere was fantastic! The street ambiance with the lights wrapped around trees across the restaurant reminded me of Rodeo Drive in Beverly Hills. I ordered the crispy shrimp for appetizer and salmon with butternut squash and kale as entree. Both were really delicious but I wish the portion could be bigger. I also ordered a Hass mocktail which uses avocado as base. Highly recommend!

    Crispy Brussels Sprouts appetizer.
    John F.

    Came here for a work-related dinner, and it was actually my second time visiting. It's a very fun, upbeat type of place with ample menu options and an energetic vibe. This is positive if it's what you are looking for, but unless maybe you come on a slow day for lunch, don't expect a quiet, laid-back meal. (On a nice day, you might request a table near the open-air roll-up doors.) And although the food is tasty, don't expect super reasonable prices. Yes, it's Scottsdale Quarter, so what should one expect, right? That's a fair point, so let's get on to what was really great about the place. First, the food was really good. Soft pretzels with provolone fondue were ordered for the table, and they were delicious. One of my colleagues ordered the steak frites with fries, and they certainly looked delicious. And I ordered the roasted salmon, which came with butternut squash, toasted couscous, garden herb pesto, and crispy brussels sprouts as sort of a garnish on top. The price was high, and the portion was small, but oh my, it was delicious--perhaps one of the most delicious pieces of salmon I've ever eaten. Also, it's actually quite filling despite it's size, and I was not super hungry the day I ate here, so it really hit the spot, especially since I was not picking up the tab. :) Service was friendly, despite the loud atmosphere and bustling crowds. We were seated in an area with live music, so that contributed to the noise level, but I didn't take that as a negative, as the talented soloist was singing light rock and jazzy tunes, so that actually made the environment a bit more chill. Parking, as usual, is a bit of a pain at Scottsdale Quarter, but I was able to find a reasonably good spot in the parking garage without too much of a walk. And it's free with no validation needed. All in all, I enjoyed the experience, especially given I was with good company. I would easily come back here again, but I might hesitate if I'm more in the mood for a quieter environment, easier access to the restaurant, and/or less drain on my wallet if I'm the one paying the check. :)

    Fried Chicken Special!
    Bill T.

    Brought my #3 son Nick! Always drawn to my crispy shrimp appetizer & fried chicken!

    Atmosphere
    Ava L.

    The place has the best atmosphere! It's half outside half inside and the breeze is hitting! The food was fresh and delicious- we ordered the house salad and a pizza and the flavor hit the spot! The service was great, our sever checked on us throughout our experience!

    Caramelized Banana Bar
    Brielle H.

    Our server was fantastic! Super attentive, happy to take a family photo, and overall very pleasant to be around. We went for dinner and the low lighting combined with the beautiful lights outside make for a perfect place for a celebration or a date night. Last, and certainly not least the food was delicious. PS: We also had a variety of their cocktails, all of which were great too!! I especially liked the two to mango.

    Crispy Chicken Katsu
    Vlad V.

    Culinary Dropout is one of Phoenix's most popular restaurants on Yelp. They have several locations around town, and I have been to several of them. I visited this location for dinner on a week day. Ambiance (4.5/5): I was seated at a high top in the bar area. This is a beautiful and spacious restaurant. There are large windows, plants, and a trendy vibe. Which makes it a great date spot. I, on the other hand, visited with my mom lol. Being that we were in the bar area, there were several TVs at the bar. I always like to have the game on when it's football or basketball season. And they also have free WiFi which is always a nice touch. Service (4/5): Our waitress did a nice job. She shared some recommendations when I asked her and was friendly. She could have stopped by a little more frequently, but overall, solid. She asked me if I wanted a to-go Arnold Palmer which was nice of her. Drinks (N/A): I had the aforementioned Arnold Palmer so not much to write home about here. They do have a full bar with a nice list of craft cocktails. The only unfortunate part is that their happy hour ends quite early. Food (4/5): I had the crispy chicken katsu. If you've never had katsu, it's a must! Think of it as a breaded cutlet. It's thin and it's a Japanese dish. This sandwich was served on milk bread with a pickle spear and a side of fries. The chicken was flavorful, the bread was fresh, and the fries were crispy and well-seasoned. A good size portion and overall, a great dish. It's no surprise that Culinary Dropout is such a popular restaurant in town. This location, in Scottsdale Quarters, is surrounded by a bunch of other restaurants, bars, and shopping. Make an evening out of it, it's a nice area.

    Mongolian Short Rib*
    Reagan W.

    We brought friends in from town. We brought their three month old and had the best time. The food was great. We loved the menu options and the service was great. You can never go wrong with a meal out at Culinary Dropout.

    Classic Caesar
    Claire M.

    Love this place!! My family and I came here for lunch during our Scottsdale Quarter shopping day. This place is huge! They have a pig pong table and a few other fun things to play while waiting on your food or after you eat. One of their most popular things is their charcuterie board which we got and it was SO good. We let the chef pick most of it then added some specific things we wanted to make sure we had. I got a Caesar salad with shrimp which id say was one of the best Caesars I've had. It had a ton of Parmesan and 10 whole shrimp. Our waiter was super kind and friendly and very attentive. My family all agreed we would come back here and recommend it to friends! I also saw they have locations in various cities.

    Dan D.

    I understand covering for reservations but to block tables that have been open for over 1 1/2 hours from people who would maybe sit for 45 minutes is ridiculous. I am sure they do well but with proper management they could do so much better. The ambiance is very trendy but you should use the tables you have and stop putting children in charge of seating. We have been waiting for an hour and these tables are still open.... So we left. Don't bother showing up without a reservation.

    Inside
    Kathleen W.

    We got the fried chicken and they managed to keep the meat juicy and the skin crispy! The buttermilk biscuit hits the spot. The coleslaw was a little dry and bland but I appreciate having it to balance out the fried chicken. They had some tasty cocktails and mocktails as well that we'll try one day. Overall, this particular location is located in a beautiful spot in Scottsdale Quarter with couch seating facing the large windows. It's a little loud on the inside, but a fun time for all ages and occasions. They have live music sometimes over the weekends. Service is friendly. They do have a private room area in the back for events that's spacious. Service was really on top of things throughout the event, I'd recommend them as an event space. Smaller focused menu with great variety of dishes, a little pricey but a good experience!

    Soft Pretzels and Provolone Fondue

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    1 month ago

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    22 days ago

    The food is delicious, the setting is very nice and it's a fun place. This restaurant is popular and is a favorite.

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    Page 1 of 20

    Ask the Community - Culinary Dropout

    Are there games like ping pong/cornhole/jenga?

    Alexandra there are both ping pong and cornhole. You leave your license up front and get the bean bags for corn hole and or paddles for ping pong.l

    Are small dogs allowed at the high top tables inside?

    I don’t think so … plus is very loud for dogs to b there …. The food in that place is not exquisite either ….

    Hello, Am I able to make reservations while the restaurant is closed?

    You can make reservations online through Open Table

    Do you guys serve brunch on Fridays?

    Our brunch menu is Saturday and Sunday 10am-3pm only.

    When do you have live music?

    Hello! Yes we do have live music Friday and Saturday nights as well as Sunday brunch. We hope to see you there. Thank you.

    Do you have happy hour?

    Hello Kathleen, We do offer happy hour from 3-6pm Monday-Friday! Our happy hour currently is 20%… Read more

    What happened to the pierogi appetizer ? It was my favorite!!

    Hi Amy! The pierogis were definitely a favorite for us too! We did a menu update in May and added a few seasonal items like our summer corn lasagna. Let me know next time you are planning on stopping in and the chef can make you an order :) He’ll… Read more

    Do you gluten free dinners?

    Hi Yolande! Yes, we have a number of gluten free options to choose from!

    Do they have any dairy free and soy free dishes?

    Yes! We have a scratch kitchen and can provide multiple dairy free and soy free dishes. Simply let your server know which dietary restrictions you have and we can guide you through the menu options that work for you.

    Do you allow dogs?

    I saw a tiny little dog sitting well behaved and upright at a 4 top near the bar.

    Is the outdoor patio dog friendly?

    No it's not really outside it's just big bay windows :)

    Are the outdoor activities still open during COVID-19?

    Sorry I don't know. I've only gotten take out.

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    etta

    etta

    3.8(1k reviews)
    0.2 mi
    $$$

    We have been coming here for a long time, but unfortunately, this will be our last visit. Many…read morepeople have advised me to stay away, claiming the place is overhyped and that there are better options available. However, every time we visited in the past, we had a great experience--until this last visit. We made a reservation for 7:45 PM but didn't get seated until 8:30 PM. While this isn't terrible, it can be challenging when you have a little one with you, but it's to be expected as a parent. Once we were at our table, we ordered drinks and food for the kids. My wife ordered a cocktail, and I opted for an Old Fashioned. The kids ordered pasta and a cheese pizza. This is when things started to go downhill. The pasta was okay, but the pizza had a few hairs on it--more than one, in fact. This made us uncomfortable, so we informed the waiter, and they addressed the issue promptly. As we waited for the new pizza, our drinks arrived, and they were nicely presented. However, while sipping my Old Fashioned, I noticed something unusual in my drink--Tajin. Curious, I asked the waiter if this was a special variation of the Old Fashioned. She replied no, so I pointed out the issue in my glass, and she confirmed she saw the Tajin as well. I felt she was treating it as if it was acceptable, which it clearly wasn't, so I looked at her, signaling that I would like a new drink. (I wish I had taken pictures.) Following that, our main dishes started to arrive. My wife ordered a wagyu steak, and I had the pork loin. Unfortunately, we began to analyze everything after the earlier mishaps, and the vibe of the experience was completely lost. To make matters worse, we were still charged for the pizza that had hair on it and the drink that had the issue. With all that being said, I've decided I will no longer be dining here.

    We had a great night at Etta overall. The restaurant itself is beautifully decorated and has such a…read morewarm, inviting vibe. We were seated in the back since we were a larger party, which was a little disappointing - the front area felt much more lively. We didn't realize we could request seating closer to the front, but to their credit, they did turn the music up a bit, which helped the atmosphere. The service was okay - not bad, but a little on the mediocre side. That said, the food definitely made up for it. The Wagyu steak was absolutely delicious, and the appetizers were solid as well. Even with a few small hiccups, it was still a great experience and a fun night out. We would definitely go back and would just ask to sit closer to the front next time.

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    etta - Fire-baked focaccia

    Fire-baked focaccia

    etta - Keeper of the hearth

    Keeper of the hearth

    etta - Bubbling shrimp

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    Bubbling shrimp

    The Greene House

    The Greene House

    4.1(875 reviews)
    0.4 mi
    $$
    Outdoor seating
    Takes reservations

    We had a great dinner at the Greene House! The interior and exterior were gorgeous... a California…read morecoastal vibe but also quite cozy once the lights came on at dusk. Our table ordered the potstickers which were absolutely delicious! For my meal I ordered the mediterranean market bowl - I didn't necessarily get mediterranean vibes, but it was tasty! The bowl itself was slightly one note, and I think could have used a couple more fresh components, but overall, it was yummy. I didn't catch our servers name, but he was helpful and attentive, even while the restaurant was busy on a Friday night at prime dinner time. I can't wait to return to try the chicken salad sandwich and some more appetizers! :-)

    We stopped in for a late lunch around 2:30pm on a weekday. The restaurant and bar were crowded…read more The host was friendly and he sat us right away. We were able to snag a table a The patio. Perfect for the outdoor weather and people watching. Unfortunately we were sat right next to the server stand but they didn't use it much so it was not too disruptive. Our server, Jameca was friendly and attentive. She brought our water and iced teas right away. I ordered the FRENCH DIP - Brie, Arugula, Caramelized Onion, Horseradish Mayonnaise. $22. This was quite tasty. I really liked the combination of the arugula and Brie on the sandwich. I upgraded to the truffle fries. Sadly the fries were soggy and tasteless which was a disappointment. My husband ordered the CALIFORNIA TUNA MELT - Toasted Ciabatta, Swiss Cheese, Green Apple, Vine Ripe Tomato, Arugula Salad. $18.50. He said he really enjoyed it and would order it again. Unfortunately the Cole slaw was terrible. No flavor whatsoever, just appeared to be shredded cabbage. Overall we had a good experience. They need to work on their side dishes but the mains were tasty.

    Photos
    The Greene House
    The Greene House
    The Greene House

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    Culinary Dropout - newamerican - Updated May 2026

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