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    Crazy Tomato

    2.4 (47 reviews)
    Open • 11:00 am - 11:00 pm

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    a car parked in a parking lot

    My husband and I went to the east York location while my nephew had a lacrosse game, bc it was closer than the west location that we loved, figured they would be the same, we were dead wrong, we arrived and placed our order and then we were told we couldn't dine in, ( mean while I look over and see like 8 ladies dining in, and being served food) but ok lol, so we walk out and wait in the car with our one year old, as she is sitting on our lap on the front seat waiting on our food, she accidentally beeps the horn ‍ Then it happened again like ten minutes later, and we here the guy behind the counter, tell another costumer " I guess they think beeping their horn will make us move faster" with an attitude, so my husband walked in and apologizing that it was an accident by our one year, the man still had an attitude, we finally get our food after waiting 40 mins, for a sub, fries and strombol, it was cold and nasty. Never again we will go to the east York location.

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    2 years ago

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    7 years ago

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    12 years ago

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    19 years ago

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    16 years ago

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    12 years ago

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    16 years ago

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    18 years ago

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    11 years ago

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    11 years ago

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    11 years ago

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    17 years ago

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    14 years ago

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    14 years ago

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    12 years ago

    Excellent food and service. Ordered a bacon and pineapple pizza and they put a mountain of toppings on it.

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    17 years ago

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    12 years ago

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    17 years ago

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    11 years ago

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    7 years ago

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    16 years ago

    Okay pizza, not the best, but not the worst. They could be a little faster and use real pepperonis instead of minis.

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    10 years ago

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    9 years ago

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    Page 1 of 2

    Ask the Community - Crazy Tomato

    Review Highlights - Crazy Tomato

    “Also the Stromboli is the best i have ever had.”

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    Davidson Lobby Bar and Restaurant - Ribeye steak

    Davidson Lobby Bar and Restaurant

    4.5(11 reviews)
    1.4 mi

    3.5...This restaurant is located in the lobby of the Yorktown hotel. The lobby is very pretty and…read moreeverything was clean. Although there was only one other party seated near us, it was a little noisy as the bar was fairly crowded. Service was slow, it took us a while to get our drinks and each one came out individually. The menu was very limited. A few appetizers, a few salads, two sandwiches and only five entrées. I ended up getting a burger as nothing else appealed to me. It was overdone, but tasty. (Would have been even more tasty if it was medium rare!) The bread basket was brought out just after our meals were served, which was pointless. This would not be my choice of restaurants if I were making the plans, but it was still good.

    Friendly service and great ambiance. It's a beautiful space and hotel. I ordered the Pennsylvania…read moreDutch Apple Dumpling with apple cider cream. I asked if they had any Vanilla Ice Cream as it wasn't on the menu and they did so purchased a scoop to go with my apple dumpling. The kitchen was slow and took way to but they did have to bake the dessert. They did add some extra ice cream as it took about an hour. I do think they forgot about me at first and the bar tender had to run back at least two occasions to check the kitchen. The service from the bartender and the dessert were perfect. That season dessert was so good and highly recommended it.

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    Davidson Lobby Bar and Restaurant - Bar

    Bar

    Davidson Lobby Bar and Restaurant - Pennsylvania Dutch Apple Dumpling

    Pennsylvania Dutch Apple Dumpling

    Davidson Lobby Bar and Restaurant - Paloma margarita

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    Paloma margarita

    Rockfish Public House

    Rockfish Public House

    4.3(271 reviews)
    1.5 mi
    •$$

    found this establishment on yelp. lived up to reputation of awesome seafood. clean and pleasant…read moreatmosphere. Metered street parking. one downside is that 2 pieces of 1/4 inch toasted sliced bread that we thought were complimentary were actually $2 per plate and our waitress never mentioned that to us, so 3 plates later...

    Darwin would be displeased with you. As am I, because it's never good to have a tired teacher…read moreresearch any kind of history on her day off. You see, back in 17th century England, private houses would open their homes to the public and sell food and beer. Hence, public house. Over time, they dropped the "lic house" and just called them pubs. Because you never dropped the "lic house" makes me think that you haven't evolved like you should have. And frankly, your food is proof. In fact, it even made me nostalgic. But not in the way you might think. You see, I loved making fun food concoctions when I was a kid. My sister and I would watch this corny show called "Zoom" on Maryland public television, where the kid hosts would make recipes sent in from all over the country. We'd make homemade peanut butter cups using Jif and semisweet chocolate chips. Or weird sandwich combinations like pickles and potato chips and cheese and jelly. The seafood egg rolls weren't the worst part of my meal, but they were definitely sophomoric--as if a kid chef-in-training was asked to whip something up from Chinese food leftovers. Seafood should never taste fishy, yet these did. One bite hit me like something that had been sitting a little too long above the waterline. Not to mention, they were laying on a greasy glob of some mayonnaise accompaniment disguised as a fancy garnish you'd see on MasterChef. One word: Ick. The ahi tacos. Oh boy. My mind fills with seawater the moment I think of them because they tasted as if they had been fished right out of the ocean and then placed on my plate. They were wet. Soaked. Drenched. The gelatinous seaweed clump on each taco wasn't culinary-forward, just unappetizing. I took one bite and wished I could spit it back out, but I reluctantly swallowed it. My esophagus is now aquaphobic thanks to you. The moment the coconut jasmine rice hit my mouth, my tastebuds took the red eye to the coconut tree haven of the Maldives. Normally, this wouldn't be a bad thing, but the rice and coconut had no cohesion. It tasted like my younger self dumping a handful of shredded coconut--the sweetened kind my mom kept in the pantry for the wool on her Easter-shaped lamb cake--into a cup of microwaveable rice. The only redeeming aspect of our meal was your kind, charismatic waiter. He was lovely in every way--attentive, sweet, and helpful. He would have been an incredible host on "Zoom." If only his personality made the food taste better. For your sake, I hope you learn to evolve your kitchen's offerings beyond the amateurish trio I experienced. If not, your restaurant's bones may end up fossilized alongside every other place that couldn't adapt.

    Photos
    Rockfish Public House - Bar

    Bar

    Rockfish Public House - HOT LOBSTER ROLL

    HOT LOBSTER ROLL

    Rockfish Public House - Strawberry 75

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    Strawberry 75

    The Paddock On Market - paddock

    The Paddock On Market

    3.1(196 reviews)
    2.4 mi
    •$$

    After receiving multiple "oh no" responses to my 5 star review from 8 months ago even as late as…read moretoday, I realized that something is up and I needed to investigate. I quickly found out that one month after my visit, the owner of this establishment was captured on video in an apparent road rage incident yelling expletives at another person and repeatedly saying "your 1/2 N word brother" as an insult. He then looked directly into the camera and said "I am a racist" when pressed about using such a derogatory word. He held a press conference to apologize afterward but it was only because he was caught and this revelation was affecting his business. As a woman of color I am deeply offended and will never patronize this restaurant again. Thank you to the yelpers that alerted me to this

    Stopped for dinner after a trying week - had to cancel our vacation the weeks before due to a…read morefamily illness among other issues. Suffice it to say I wanted to have one great meal with hubs to close out our nay-cation. I haven't been to the Paddock for decades. This was a great place for an excellent seafood dinner. Best jumbo lump crab cakes - no filler here. The filet was butter soft - extremely delicious. The shrimp were large and juicy. And the scallops were great. Our waitress Connie was great. In fact all of the servers were - they took empty dishes / glasses when they were walking by. The price is what I'd expect for fresh seafood and delicious steaks. My filet / crab cake was a special that came with 2 sides for $58 - was worth every penny! I also had a bloody mart which was very good as well! Will bring hubs back again when we are in town next time.

    Photos
    The Paddock On Market - New Fireplace

    New Fireplace

    The Paddock On Market
    The Paddock On Market - Crab cakes were very good.

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    Crab cakes were very good.

    Crazy Tomato - pizza - Updated September 2026

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