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Cracker Barrel Old Country Store

2.1 (198 reviews)
Closed • 7:00 am - 9:00 pm

Order Cracker Barrel Old Country Store Takeout or Delivery

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CRACKER BARREL OLD COUNTRY STORE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Cracker Barrel Old Country Store

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Very raw biscuit
Jose B.

I got 4 raw biscuits and raw toast bread, the pancake was Really nasty and hard to bite on. server could improve their customer service.

Ordered a bowl of turnips to go however, this is what I received, meatnips instead!
Te T.

Like the campfire chicken meal especially, when it's well cooked (chicken browned and well-seasoned). In most cases it has been once over the past month it wasn't cooked well or barely at all. The chicken was rubbery and meat still reddish inside. Must add that the manager readily took care of our order. Well, wish I could say the same about the "meatnips" which should be turnips. I think it's a chain establishment problem that should be addressed. When a customer orders vegetables they don't want to order more meat than vegetables. That's a problem. The request is for turnips not meat. Cracker Barrel should fix that problem. It's okay to have meat to season the vegetables however, when meat overpowers a vegetable dish that's a serious concern well. It is a PROBLEM!

The original and "this should be better" replacement.

Five stars for consistency. Unfortunately, that consistency was disappointment. We waited 20 minutes for coffee and water. Plenty of time to admire the decor and contemplate our life choices. When the food finally arrived, half of it showed up. The server asked, "Can I get you anything else?" Yes. The rest of our food would be a strong start. The chicken deserves special recognition. Tough, chewy, clearly microwaved, and served at a temperature best described as emotionally lukewarm. It tasted like it had been lovingly baked under a heat lamp for 12 hours, then finished off in the microwave for that signature stringy texture Cracker Barrel is apparently experimenting with. They were out of butter. They were out of jelly. Bold move for a place built on biscuits. The food was cold, the wait was long, but the waitress was genuinely sweet and did her best, which ended up being the only positive part of the experience. If you're looking for nostalgia, patience training, and a masterclass in how not to serve chicken, this location delivers. Just don't come hungry.

Grilled Tenders, Greens and Hashbrown Casserole
Scott D.

The food was really on point. Our waitress was not super attentive and was not very friendly. That's fine. Might just not be her personality. We sat in the very first table, so the setting wasn't awesome. This specific location has had many problems in the past. There was improvement, but still not the best experience. They had tons of people going in and out of the kitchen, not in uniform, so tons of noise and apparently ppl off hours hanging out and getting to-go orders. That was not great. Food was 5 star. Everything else, not.

Chicken Fried Chicken with beans and mac and cheese
Toni Rose D.

Whew. It's been a while since I've had Cracker Barrel and this experience reminded me why. ‍ We were seated within 10 min, which was great since it was pretty busy on a Sunday morning. However, the service was pretty slow. Our server was really sweet, I just think everything was backed up. I know that the menu pictures are all a dream, but hotdamn. The green beans were over cooked and tasted like it's been sitting out for a while. We didn't get silverware before our food so I was definitely picking my food with my hands before I got silverware. The food just wasn't the best. I doubt I'll come back.

The photos of the toast on napkin is the soggy, uncooked toast.   The plated toast is the replacement

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6 months ago

I want to brag on a bus man. He's an older gentleman and worked so hard. He was friendly and helpful. Appreciate his work ethic.

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1 year ago

Dirty restaurant, slow service, and food took over 30 minutes to come out. Won't be going back, ever!

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Lucretia S.

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8 months ago

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Lucretia S.

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2 years ago

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2 years ago

Always a staple while we travel. You can always get a good home cooked meal with veggies.

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1 year ago

Good service from Kaiiden made the experience very nice and my meals were as good all around 5 stars for me will defiantly be coming back !

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1 year ago

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3 years ago

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Page 1 of 5

Ask the Community - Cracker Barrel Old Country Store

Review Highlights - Cracker Barrel Old Country Store

“I had to be difficult and wanted only fried apples and hashbrown casserole.”

$19.62 Hashbrown Casserole

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Bubbly Hen - Chilaquiles

Bubbly Hen

3.7(89 reviews)
2.8 mi
•$$

The Bubbly Hen was excellent…read more I highly recommend the Conecuh plate. Being from Alabama, there are a few non-negotiables with breakfast -- Conecuh sausage and cheese top that list, and they did it right. The food was solid, the waitstaff was friendly, and the bartenders were great. You can tell the team enjoys being there, and that always matters. One thing to keep in mind: the restaurant is larger than it looks, which makes it a good spot for groups. Come ready to relax, eat well, and enjoy the time. This is one of those local Montgomery restaurants worth supporting. Places like this are part of what makes the city feel like home, and I'll definitely be back.

Pros: friendly service- our waitress was fantastic. Very friendly, didn't rush us, and had good…read moreattention to detail. Cons: dirty menus that I had to clean with a napkin before we could use them, tables and chairs showing a lot of wear and tear (should've been replaced a while ago), slow food service, odd concoctions. We both got the avocado toast. I was hoping the laundry list of items that it had on the menu would work together, but it was just odd. It may have been better if the bread was thicker. Instead it was super thin and soggy with the massive amount of avocado. I don't normally fault too much avocado, but in this case, it was a lot. The balsamic, grapes, strawberries and whatever else seemed to be haphazardly tossed on top just didn't go. I might try this place again? It didn't blow me away and I can go spend $25 on much better avocado toast (and get more than just free water) for that amount.

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Bubbly Hen - Clean Restroom

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Bubbly Hen - Fried green tomatoes

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Firebirds Wood Fired Grill - Filet Steak

Firebirds Wood Fired Grill

3.5(388 reviews)
1.6 mi
•$$

I will start off with my server India...she was a fantastic waitress. She was knowledgeable about…read morethe menu, and that she didn't, she was willing to find out for me with no hesitation. I had the Lobster Spinach Queso, it was very flavorful. Was looking for more of a crunch to the chips, but otherwise very flavorful. I had the Chilean Sea Bass, w/ seasonal ancient grains and vegetables. The Chilean Sea Bass was also very flavorful, different than what I'm use to but delicious nonetheless. I believe the seasonal ancient grains and vegetables would have been better paired with some type of gravy or sauce. I also had (the best part of my meal) the 5 Layer Lemon Cake, with the blueberry topping...soooo good! The ambiance was light and celebratory! Kudos again to India! Shoutout also to her manager Chris!

I give FIVE STARS to Katie; our server buuuuut If you're the…read morechef reading this, take notes: The food was pretty damn awful Ahi Tuna was overcooked; the slaw stuff they put in the middle had a horrid after taste Wedge Salad was literally covered in Bleu Cheese dressing and the bacon bits were burnt, the one strip of bacon lazily laid on top was UNDERCOOKED, and it is definitely not worth the outrageous price you set on your menu. In fact none of it is. My date's steak although wrapped in bacon, was extremely salty. I had the Shrimp & Grits .. and man The andouille sausage was AMAZING. Shrimp was a bit tough. But the grits? The worse plate of grits I've ever had in my life. It was utter mush, which is okay if that's how you cook it but it's supposed to be cheese grits and I didn't taste anything cheese about it. No seasoning. Grease around the edges. I literally got a little nauseous looking at it after a while because I thought of how that would upset my stomach. No offense but if you're going to claim to be this fine dining restaurant, at least put out the quality in food.. Other than that the setting and environment was pretty chill. And also cold but that's okay, it is super hot outside. We will not be returning.

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Firebirds Wood Fired Grill - Fireplace

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Jazzy’s Eats and Treats - Shrimp and grits with a side of semicrisp bacon. Note the plastic utensils.

Jazzy’s Eats and Treats

4.1(22 reviews)
4.7 mi

We were there yesterday for the first time and was so pleasantly surprised! Our server Brie was…read moresuper sweet and the food was AMAZING! It was the best breakfast we had in a long time! Even the coffee was delicious! If you haven't tried it please do because Jazzy got it going on!! If you think it's pricey, just know you get quality food for the price! Can't wait to go back!

Jazzy's Eats and Treats is a great place to have brunch, given breakfast and brunch is all this…read morerestaurant serves and that is all they have on the menu. This focus should and does translate into good results, but it is a work in progress. I came here with two friends and we were in agreement this is a great place for breakfast and brunch, but also in agreement their coffee and tea game could be stepped up. There are no real hot tea choices and the coffee is a bit on the weak side. There is also no iced tap water, only bottled water to pour over ice. They only charge a buck for the water, but it is a consideration. I ordered the shrimp and grits with a side of bacon, which I highly recommend. The grits have a creamy consistency aided with lots of cheese and butter, the latter of which is great for flavor, but could be restrained a bit. You are not here to count the calories. There are a decent number of shrimp atop, with proper Cajun seasoning befitting the eponymously named and New Orleans styled Jazz restaurant. The side of bacon, which came out in a caramelized semicrisp state, complimented the shrimp and added its own savory flavor to put it over the top for me. Jazzy's New Orleans underpinning was consistent in its flavor profile across all our dishes. The Cajun seasoning was evident in the Salmon Croquettes and the Fish and Grits my friends ordered. Everything received positive reviews, save for the pancakes one of my friends ordered on the side, which were considered mildly positive, and the Croquettes, which were a bit too heavily seasoned with the increased sodium content. Prices are reasonable and, after all is said and done, each person will come to about thirty bucks, including the tip, which is automatically charged at fifteen percent. Service was good, but this automatic gratuity charge is a practice I do not like and is reflected in my review rating, but do not let that dissuade you from coming here. 3.5 stars!

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Jazzy’s Eats and Treats - Restaurant

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Jazzy’s Eats and Treats - Strawberry French toast and bacon

Strawberry French toast and bacon

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Cracker Barrel Old Country Store - breakfast_brunch - Updated October 2026

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