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    Crab Grabber

    4.5 (191 reviews)
    ModerateSeafood
    Closed 11:30 am - 10:00 pm

    Order Crab Grabber Takeout or Delivery

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    CRAB GRABBER ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Crab Grabber

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    Reviews With Photos - Crab Grabber

    Reasonable prices
    Jarah G.

    I recently had the opportunity to visit Crab Grabber in Pasadena, and it was a great experience from beginning to end. When my daughter and I sat down, they brought us popcorn as this fun little gesture, almost like a signal saying, it's about to be a movie. It set a playful, welcoming vibe right away. From there, the owner welcomed us like family and made us feel right at home. That kind of genuine hospitality goes a long way, and it set the tone for the entire meal. We started with the crab boil, bold seasoning, cooked just right, And then the stewed fish. Honestly, I can't stop thinking about both of them. I go back and forth in my head, late at night thinking about how soon I can go back and which one I'll get again. It's a true toss-up. Both were that memorable. We also had the duck, which was rich, tender, and full of flavor, along with the beef and green onions that were savory and satisfying. The chicken was so crispy and fresh, It felt like someone's grandma was back there in the kitchen cooking it. Every dish came out beautifully presented and well prepared. Portions were generous, so you definitely get your money's worth. What really stood out beyond the food, was the atmosphere. It doesn't feel like just a place to eat, it feels like a place to relax, connect, and enjoy the moment. If you're looking for a Chinese fusion spot in Pasadena that delivers on food, service, and overall vibe, Crab Grabber is absolutely worth checking out. Food, five out of five. Service, five out of five. Ambiance, five out of five. Overall, 10 out of 10. Definitely recommend

    Linh Y.

    I read great reviews on Crab Grabber in Pasadena. They had a Yelp event which I wasn't part of. I actually had high hopes for them. Unfortunately, they missed the mark when I came here for take-out. I placed my order online through Door Dash. It's a standalone restaurant. Small parking lot behind it. Nicely decorated exterior. Interior had good space based on what I saw from the pick-up area. Since I didn't dine in, I didn't see the rest of the inside. My order was ready upon arrival. Lots of staff behind the front counter ready to greet customers. They seemed friendly at first, but when I returned back to inquiry about a potential mix up on my order, most of them walked away. Hmmm? I mistakenly thought they gave me two Iced Jelly and left out my Red Bean Soup because one of them looked watery from the top. Please note Red Bean Soup should not be watery. I have eaten quite a bit of them to know the real deal. One lady staff opened the container and said to me, "See there are red beans inside". OMG, I was a bit flabbergasted. That is not how a red bean soup should be. Another nice lady staff asked if I would like another red bean soup on the house. I said no because I didn't pay for two. I kindly ask that they make a legitimate red bean soup going forward. I just left. 1 Head On Shrimp (half pound) - Got gloves for the shrimp boil. Quite flavorful and garlicy! Averaged size shrimps... wished they were bigger though. 1 Fried Fish Fillet - Lots of delicious fillets, but tartar sauce given along with it was not the common condiment for it. Not very Asian inspired. Leave out the tartar. 1 Seafood Cream Soup - Very plain and bland, no flavor whatsoever, and watery. 1 Red Bean Soup - Soup was sweet, but red bean was bland. Btw, very small amount of red beans. More liquids than beans. 1 Iced Jelly - Now this dessert was delightfully sweet and wonderful. It was worth getting. I wished I got two of these instead of the red bean soup. Will I be back? I really don't know because I have mixed feelings about their food. Maybe for dine-in experience... I'll see.

    Combo B
    Cris I.

    It's been a long, long time since I had Cajun seafood boils. I've heard of this new place in Pasadena so we gave it a try. We got combo B worth $89.99 for three people. We picked peeled shrimp, crayfish, mussels, and clams. We also added half pound of sausages. It came with two potatoes, two eggs, four corns and broccoli. For our sides, we chose sweet potato fries, dumplings and chicken wings. Service was fast but when we saw our order, we questioned ourselves if we can finish this. To our surprise, we actually did. We loved everything. We also enjoyed the complimentary, unlimited appetizer and dessert bar. There's several selections but most were too spicy for me. I loved the desserts though especially the sesame balls. We arrived a few minutes before closing but customers were coming in nonstop, a good indication that this place was liked by many.

    Fries
    Ray L.

    This place offer a unique combination (not fusion) of northern Chinese food and seafood boil. Both very flavorful and good spices. Food: 5/5 We ordered the Combo A that comes with two sides, broccoli, eggs, potatoes, and two seafoods. We got a pound of mussel and a pound of shrimp with shell. We also added a half pound of sausage. The seafood boil was flavorful and the seafood was pretty fresh (no fishy smell or taste). However, the thing that sets this place apart from any typical seafood boil is their buffet bar. It featured northern Chinese delicacies like chicken gizzard, pig ear, and duck neck as well as some yummy snacks like smashed cucumbers, salt peanuts, and marinated tofu. Honestly, the buffet bar was along well worth the price. Everything was really tasty, but we saved room for their desserts that featured red bean soup, sesame balls, and herbal jelly. Service: 5/5 The service here was great. The staff kept offering us to take some candies to go. The staff told us to check out the buffet bar while we waited, but the food came out pretty quickly nonetheless. Ambiance: 5/5 This place use to be Jin Sushi. They did a good job remodeling the inside. It was a nice atmosphere to eat and they were also blasting kpop music. There was plenty of parking in the back. I will definitely come back here!

    Desire N.

    If you're in Pasadena and craving both seafood and Chinese comfort food, you have to check out Crab Grabber! The chef and owner previously catered events at the Academy Awards. The shrimp fried rice was packed with flavor and loaded with juicy shrimp. The Kung Pao chicken had the perfect balance of sweet, savory, and spicy. The tea-smoked duck was tender, smoky, and definitely the star of the meal. The steamed dumplings were juicy and comforting, while the scallion pancake beef rolls were crispy on the outside and stuffed with flavorful beef inside. Plus, dine-in guests get access to a complimentary appetizer bar, making the experience even more fun. If you're looking for a unique fusion of Cajun seafood and Chinese flavors, this spot is worth adding to your foodie list!

    Fanny S.

    We were craving seafood so we ordered a seafood boil combo with snow crab and clamps in their signature sauce. It also came with corn potatoes and broccoli. Everything was flavorful and the seafood tasted very fresh for the side. We ordered garlic bread and fries, which went perfectly with the seafood. There was plenty of sauce left over so we used it to make noodles afterward, it turned into another tasty meal, which made the order feel like an even better value.

    Garlic bread
    Jason S.

    We stopped in as soon as they opened the other day. There is parking in the back of the restaurant. The restaurant itself is charming and there is plenty of seating. We came here for the seafood boil and the unlimited appetizer bar. The appetizer bar has so many options and we tried a little bit of everything. The duck necks and the spicy cucumbers were my favorites. We ordered the Combo A seafood boil which gives you two seafood choices, your choice of sauce and two fried choices. Qe went for the mussels and the peeled shrimp. We added some udon noodles. And we got the garlic butter, onion and green onion sauce. It was so good and flavorful. We got the garlic bread and the soup dumplings as our two sides. Both were great and quickly finished. We also added a smoked duck which was amazing. I should have ordered one to go. Friendly service and great food qill male this your new favorite seafood boil restaurant.

    Dianna H.

    We were pretty excited to try this place, but we thought the seafood + Chinese dishes were just okay. Surprisingly, the unlimited sides bar is where it's at! My family came for lunch around 1 pm on Sunday and it was packed. Couldn't even find a spot in the parking lot and had to wait a little bit for someone to leave. There were a couple names ahead of us, so we ended up waiting half an hour or so to get seated. We shared the following: Combo A ($49.99) with clams and peeled shrimp in their mixed sauce, onion rings and chicken wings on the side Roasted fish - garlic flavor ($39.99) Tea-smoked duck ($26.99) Kung pao chicken ($18.99) The seafood combo was okay. We personally found it a bit salty and asked for some rice to eat it with. I was expecting sausage but they don't add that here. Of the 3 Chinese dishes we ordered, the duck was my favorite. It had a nice, smoky flavor, and portions were generous. The leftovers heated up nicely the next day as well! The kung pao chicken was pretty meh and tasted much too sweet. It felt like an Americanized version of the dish rather than having an authentic taste. The fish took so long to come out that we were pretty much done eating when it was finally brought out. Looking at the time stamps on my photos, it came out a full 30+ minutes after the first dish, the seafood combo, came out. We tried a little bit just to taste it. The fish itself tasted very fresh and delicious, but it was very bland. Didn't taste much garlic, and it definitely could've used more salt. The best part of the food here was surprisingly the unlimited sides / cold appetizers bar. We LOVED the food there. I didn't touch any of the spicy stuff, but the shrimp, the sliced pig ears, and the beef with garlic were all bomb, as were the shrimp chips. My family also loved the spicy tofu and the edamame. Service was a bit slow as they seemed short staffed. It took us a while to flag someone down for anything, even a water refill or to get the check.

    Combo B
    Blesd E.

    We were welcomed with a warm smile and seated immediately. The hostess was friendly and made us feel welcome from the moment we arrived. I was especially impressed by the variety of food offered. The cold buffet selection was extensive and very intriguing, with plenty of options to choose from. After a short wait, our meals were served. However, I noticed that two add-ons we had ordered--extra potatoes and rice--were missing. When I mentioned this to our waiter, he asked if we had already eaten the potatoes, which seemed like an unnecessary question since the food had just been brought to our table. The waiter returned shortly afterward with the missing items and explained that the potatoes had simply been left off the order. While I appreciated that the issue was corrected, greater attention to order accuracy and customer service would enhance the overall dining experience. That said, the food itself was flavorful, well-prepared, and served in generous portions. The ambiance was pleasant, and we enjoyed our visit to Pasadena. Overall, it was a good dining experience with excellent food, though there is some room for improvement in customer service.

    Queena T.

    My husband found this place in Pasadena and it's a cool spot to come to. Parking can be a pain though. You can park in the back, but when it's full, there's not many options. They don't have alcohol. The food is delicious and staff is nice. My husband loves the salad bar which is open to the customers. They hand you popcorn in the beginning when you get seated too. The only downside is that the food and service is slow. It's hard to call on staff and it takes a long time before the food comes out. If you have patience though, it's worth it. Just snack on the salad side bar first. There is ample space and feels like a place you can gather with your family for lunch or dinner. Will be back if wanting some seafood and we are in the area

    Mark L.

    It's really difficult to decide where to eat; my wife and I want something different, but the family wants Chinese food. I discovered Crab Grabber in Pasadena, which serves both Chinese and boiling crab-style cuisine. Crab Grabber is a plus in Pasadena because it has its own parking area in the back. The restaurant is quite large, with plenty of space and tables. We bought two sets of Combo A with Green Mussels, Headless Shrimp with Green Onion, Ginger, and Garlic Flavor, which includes Fried Onion Rings, Steamed Chicken Juicy Dumpling, and Crunchy Breaded Shrimp. We also ordered the Roasted Fish with Garlic Flavor. The alternative Combo A that includes Friend Chicken Wings, Steamed Chicken Juicy Dumpling, and Garlic Bread, Scallion Pancake Beef Rolls. As I was taking pictures, I noticed the owner with photos with multiple Hollywood people. I spoke with the owner while we waited for our food to arrive. The owner is very kind and caring, and I can see how she takes care of her employees. Not to mention, the restaurant provides free appetizers with a variety of options such as seaweed, pickled vegetables, duck neck, duck wings, kimchi, pig ears, chicken feet, gizzards, and dessert. I love the Old Fashion Aiyu Dessert, which brings back many memories of when I was a kid in Taiwan and used to ride my little bike to buy it with my sister. Bring the family and friends to Crab Grabber to experience the incredible seafood, Chinese cuisine, and scrumptious wonderful appetizers; this will undoubtedly be your location! Come and support the business!!

    Ruth H.

    One cool fact about this place is that the owner has catered for the Oscars, and you can definitely tell they care about the quality of the food. We ordered the Combo B ($89.99), which is perfect for sharing. It comes with 4 lbs of seafood, 3 fried appetizers, 2 potatoes, 2 eggs, 4 corn on the cob, broccoli, and your choice of sauce and spice level. For our seafood, we chose snow crab, peeled shrimp, clams, and green mussels, and picked the Mix Everything sauce. If you're not sure which sauce to choose, this one is a great option because it combines all of their signature flavors. It was rich, buttery, garlicky, and packed with Cajun flavor. Every bite was delicious! We also ordered the Roasted Fish and Stir-Fried Garlic Cabbage, and both were excellent. The roasted fish was tender, flavorful, and perfectly seasoned, while the garlic cabbage was fresh, simple, and full of garlic flavor. They paired really well with the seafood boil. One of the best parts is the FREE unlimited appetizer and dessert bar with every dine-in meal. We enjoyed shrimp, beef, pig ears, Asian-style appetizers, fresh fruit, snacks, and desserts before our main dishes even arrived. It definitely adds a lot of value to the meal. The service was friendly and attentive, and we never felt rushed. Plus, there's free parking, which is always a huge bonus in Pasadena. Overall, we had a wonderful experience and would definitely come back. If it's your first visit, I highly recommend Combo B with the Mix Everything sauce. It's a great way to enjoy a little bit of everything!

    Katrina W.

    We came here yesterday with some friends and loved the idea of a Szechuan twist to seafood boil! They come with a bunch of free side dishes which were actually quite yummy and their spice definitely has some spice to it. I have mixed feelings about this place because there were some items we loved, but some that were so mid and the service was extremely slow. We got 2 Combo As doing mostly snow crabs and some shrimp, trying both Chinese flavors and Sweet Potato Fries/Steamed Dumplings. Note we also requested regular fries and never got those. I asked about this maybe an hour 45 min in and they still never came. The steamed dumplings came maybe an hour and a half in and were straight up cold. The sweet potato fries were ok but nothing special. I will say the actual seafood boil was delicious and the szechuan flavor was really good. The corn was delicious and the sausages were great add ons. Note 1 lb of snow crab is literally one cluster and that's it. We also ordered the Spicy Fried Chicken and Cucumber Egg dish. The fried chicken was so good but definitely very spicy. Our first dish came more than an hour in which was only 1 seafood boil. By the time it had hit 2 hours, we still hadn't received the cucumber egg. We asked them to cancel it if it wasn't made yet and they eventually brought it out but did take it off the tab. The owner tried to explain to us that they were down a chef and that's why things were just a tad slower today, but I think it was way more than a tad. Overall, definitely some yummy things but make sure you are allocating 2.5-3 hours to dine here.

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    2 months ago

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    2 months ago

    I used to eat at boiling crab but this one is not even close. The seafoods were not fresh, that all I can say .

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    2 months ago

    Love my experience! 10/10 would come back my favorite was their spicy tofu. The service was really good. Will be bringing my friends back.

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    2 months ago

    Thank you Selina for great service! The food was amazing we enjoyed our seafood boil so much :) Will be back soon!

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    Page 3 of 5

    Crab Grabber Reviews in Other Languages

    Ask the Community - Crab Grabber

    Is there a separate fee for snack bar foods or a min order requirement?

    Nope, they are free.

    Do you guys have space for private party?

    This is something you should call to ask. They have enough space but you did not mention how many in your question.

    Is the restaurant opened?

    Yes! The restaurant is open for business.

    View All 4 Questions

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    1.0 mi
    $$

    I had visited their sister restaurant Lobster and Beer numerous times during my studies at UCLA and…read morewas happy to find out this place opened up. I ordered a Connecticut style crab roll. The food arrived within 10 minutes of ordering. The crab roll was packed full of crab meat inside the toasted bun. I love whatever sauce they put on top + the lemon which made the crab meat ridiculously refreshing. The side of salad helped me feel better about eating healthy too and was a nice textural break from the crab roll. Overall, the crab roll tastes relatively similar to what I had at Lobster and Beer. It was very satisfying and I can't wait to come back for the lobster roll. Until I find out they switched to a poke shop instead. What a loss.

    Another 5-star update to my previous two reviews. Guys, it's my birthday! I'm part of their reward…read moreprogram, and received a $5 off coupon. Perfect timing, as I was craving to come back! I got my usual Cali Truffle Roll (which was delicious, as always) and also got a side of lobster bisque soup. The store associate says that it gets made fresh daily, and that there's chunks of lobster in the bisque, so I had to give it a try. Guys. It's worth making a trip for! This is the BEST lobster bisque I've had (and I used to live in east coast!). You can truly taste the freshness and yes, there were chunks of lobster in it! They also have a clam chowder which I need to try again. Whatever you come here for, get a side of soup to complete your meal :)

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    Lobster-Guys
    Lobster-Guys
    Lobster-Guys

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    Newport Seafood Restaurant

    Newport Seafood Restaurant

    4.1
    (3.7k reviews)
    3.5 mi
    $$

    Food is very good. Service is fast and the ambiance is wonderful…read more I love the house special lobster and the kung pao chicken. Delicious!!!

    Definitely a spot you come to on special occasions as it is pricey. We came with a reservation for…read more9 people, and they had everything ready for us when we arrived. We ended up getting a set for $168 this time, which came with 6 dishes. It's also $35 per lb for lobster, and I asked for the smallest one. Apparently, the smallest one was 4.8 lbs, which was another $168, so I'm not sure if they upsold me. Anyways, the food was fantastic and everyone enjoyed it. This is what I thought about the food we got. House Seafood Soup - Simple and clean soup. Good portion, and it was soothing to eat. Lots of squid. (4/5) Clams with Spicy Sauce - Large clams with tons of meat, and the sauce was fire. Always a good choice. (5/5) Crab with Salt & Pepper - Loved the seasoning, and the flavors were solid. (4.5/5) Thai Style Beef Stew - First time trying this, and it was good. A bit different, but the meat chunks were tasty and the overall flavors were good. (4/5) Sautéed Pea Sprouts - Nicely done vegetable dish. It's simple but refreshing with good flavors. (4/5) Fried Whole Fish - This dish was gone so fast because it was delicious. Nicely fried and not overly seasoned. (5/5) Signature Lobster - I feel like you have to get this here since it's their specialty. It's pricey, but in my opinion, it's the best and freshest lobster in town. Tons of green onions, seasoned well, fresh meat, and lots of lobster roe. (5/5) Service was good, and they didn't automatically add a mandatory tip for a large party. The total came out to around $364, which is pricey, but the food was phenomenal. Parking - Valet only, but they have street parking in front. I parked on the street since there were plenty of spots on a Wednesday, but I assume it gets busy on weekends.

    Photos
    Newport Seafood Restaurant
    Newport special crab on egg noodles
    Newport special crab on egg noodles
    Beef loc lac

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    Beef loc lac
    Oc A Chay

    Oc A Chay

    4.4
    (251 reviews)
    3.0 mi

    I met up with my bestie for dinner at Oc A Chay. She lives close to the area, but she wanted to…read morecome here with a Vietnamese to be able to order all the good dishes. They are located in the same plaza as CVS, Tam's Noodle House and Dim Sum Box. There was sufficient amount of private parking for the plaza. When we first arrived, there was a lot of seats open. The staff was friendly and welcoming and said we can sit anywhere we would like. Phuong and Dat helped us the entire night and the service was fantastic. I recommend coming early because they did get busy and by the time we left every table was filled. The energy here is definitely upbeat and a great place to hang and catch up with friends. We had an incredible feast and would come back to reorder all of the dishes we tried this visit and more: Goi Xoai Muc ($15.99) - Mango salad with squid. Very light and refreshing. This is an unripe mango thinly cut and mixed in with traditional Vietnamese herbs. It also comes with some shrimp chips to funnel up this delicious salad. Oc Mong Tay Mo Hanh ($18.99) - Razor clams grilled with scallion oil. One of the least flavorful items by compare. Both my friend and I felt like the scallion oil was very light on these razor clams but enjoyed it with the sauces from other dishes. Oc Mo Bo Toi ($24.99) - Fat snails prepared garlic butter style. Delicious. These bigger snails makes them easier to pick them out with the skewers they serve this with. Ngheu Xao Bo Toi ($16.99) - Clams prepared garlic butter style. Yum. Juicier compared to the snails and absorbs the sauce well. The clam shell makes it easy to scoop up the sauce and drink it. Oc Len Xao Dua ($16.99) - Sea snails in a coconut milk sauce. One of my favorites but I know it's one of the more difficult ones to eat, cause you'll have to suck on it really hard to get the snail out. But the sauce is delicious and unique. So Diep Trung Cut ($15.99) - Scallops with quail eggs. Highly recommended by staff, They mentioned this was a popular dish. Very decadent. It was a smidge too much food for 2 people but when I asked my friend if she would remove anything, she mentioned it was all a good variety for the meal. Next time we'll need to come back with more friends to try more of their dishes.

    I was looking for a Vietnamese food spot in the area, and the high ratings convinced me to stop by…read more I was also craving mussels and I knew that I had to order them from here. We were seated right away on a Thursday night. Heads up, the menu could feel overwhelming because there were so many dishes that claim to be their 'best-seller.' The first dish we had was the Bun Bo Hue, and this made a great impression. The broth was well-seasoned, meat portions were generous, and honestly this had me excited for everything else that was coming. Unfortunately, the rest of the meal didn't quite live up to that first dish. We ordered the "Fried Rice with 8 treasures," and as someone who is not too picky with rice dishes, this one fell short for me. It lacked any form of seasoning and depth. I added the sauce on the side with some pepper to the rice and that still did not add much flavor. We also ordered the fried fish balls with quail eggs, mango salad, and finally the clams. The mango salad was refreshing and probably the only dish I would get again after the bun bo hue. Our fried fish balls with quail eggs were a little too dense and chewy for my liking. The clams were overcooked and turned rubbery. Service throughout the meal was attentive. I really wanted to love this place because I had a particular craving for mussels that night. Unfortunately, everything after the bun bo hue just didn't hit the same. Ambiance was cute with the signs hanging above our heads. There was a TV playing sports games on one side of the wall. It's definitely your casual spot! I wouldn't mind coming back for a quick meal but I would only stick with their bun bo hue and mango salad.

    Photos
    Oc A Chay
    Bun Bo tho Da ingredients
    Bun Bo tho Da ingredients
    Razor clams -fresh but very bland (without any seasoning)

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    Razor clams -fresh but very bland (without any seasoning)

    Crab Grabber - seafood - Updated August 2026

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