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Cosimo's

3.5 (184 reviews)
ModeratePizza, Italian
Closed • 11:30 am - 9:00 pm

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COSIMO'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Cosimo's

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Reviews With Photos

On special menu- chicken & sausage arrabiatta
Brittany M.

Cosimo's does not disappoint! The first time I went they had a special called the Burrata Bomb and it was so amazing, like an upscale chicken cordon bleu without the chicken. Burrata, wrapped in prosciutto and fried... simply amazing! I wish it was a menu item. My most recent visit was with two friends from out of state. The pressure is on when people know Jersey has some of the best Italian spots so I was sweating a bit, but felt pretty confident. We all loved our meals and left very full and very happy. I had a special which was chicken, sausage, peppers and onions in an arrabbiata sauce- perfection. Friend 1 had chicken Milanese that had salad on top- so refreshing and delicious and friend 2 had Penne Rose; penne in a pink sauce with sausage and broccoli rabe- comforting and yummy. We also go the fried calamari which was super crisp while also being kind of light and airy. Our waitress Alicia was fantastic. She said she'd been on a leave for 2 months and was getting back into the swing of things but we felt she did a phenomenal job. All the staff was very friendly and helpful. Westfield has so many amazing options and this one is not to be missed!!

Outside
Raj S.

PROs- 5 star location, food, service , price CONs- parking ! I rarely give a 5 star and this one deserves it . Went for a bday eve and it was really good . Location is good . Lots of other restaurants nearby. Parking is a bit crazy . We had to park a couple of blocks away and take a 5-7 min walk. Parking is generally free after 6 pm . Even if not it's too expensive. About 50 cents for 30 mins . Service was good . They give bread and butter to start with and it was fresh . My kids had pasta .. really awesome ! We also tried pizza and it was tasty. Lots of veggie options . I had Panzenalla salad . very fresh and nice proteins .. five cheese ziti was super good . Mozzy garlic bread was so good . To end it tiramisu .. I actually didn't like it much . It was ok. It was still a very good experience.. kudos to the whole team .

Signature Parmigiana

Every dish is delicious. Appetizers and entrees alike. Big open space that can accommodate large groups. Signature chicken parm is a spin on the classic but with vodka sauce.

Veal Saltamicco
Claudia S.

Good thing we went early for dinner on Saturday night. Got very busy around 7. Service was great! Food was very good and nice size portion. It's a BYOB

Inside restaurant looking at East Broad Street--very pretty!
David B.

I hadn't been to Cosimo's since I was in high school. It has remained great. Incredible personal sized pizzas.

Chicken Francaise
T. G.

Solid birthday dinner for a friend - we were a party of 15 and the service was very nice and they did their best! Restaurant was pretty packed on a Saturday night, which was nice to see! They have a pretty extensive menu- people ordered calamari, pizza, chicken parm, pastas and salads. I tried the caesar salad, Chicken Francaise and the Shrimp and Broccoli. Both were okay- the side of mashed potatoes were no good? Idk why. It had a burnt/plastic taste. Overall food was okay and the ambience and service was nice!

Stefanie R.

Our first time in Westfield to meet up with people at Yestercades and decided to stop into this restaurant. It wa a cozy establishment that was dim lit with a welcoming atmosphere. Now I am very observant of cleanliness in a place and I have to say, I was thorough impressed that with all the chandeliers and fixtures on the ceiling...everything was dusted! No three inches of dust or hanging bunnies which is more common than you think. Anyway, we ordered two pizzas, a plain cheese and one with garlic and onion. Both were pretty good. I enjoyed the sauce as it was something on the sweeter side. The pasta Fagoli soup we order was average. The cappuccino was pretty yummy, I did enjoy that ending to the meal. The service was bare minimum. Our plates never got cleared and only as things came out, there were kind of Tetris-styled around everything. We had to constantly request refills and the check took about 35 minutes after we asked for it.

Caprese Salad
Jennifer S.

Made reservations for a party of 6 food was good bread was amazing. This is a BYOB and if you come after 6 parking is free. Parking can be hard to find on the street but there is a parking lot near Trader Joe's. The only thing I can say bad about this place is the wait staff seemed to be on vacation. It was hard to get someone's attention for anything. Cute place and ambiance is nice.

jumbo Shrimp Scampi
Kaitlyn M.

Went last night with a friend on a very spontaneous night out. BYOB so we brought our own bottle of wine. We were instantly sat and our waiter was very nice. I found it strange we weren't given water right away. We were given bread but with 2 tiny butter packs. I ordered the jumbo shrimp scampi over linguine and my friend ordered a salmon pasta dish over penne. Was flavorful and i understand pasta should be cooked "al dents" but my linguine was VERY chewy. Nice atmosphere but I wasn't sold. Would try again.

Penne Rose
Kristen A.

Cosimo's never disappoints, I always enjoy the Italian cuisine here. The penne vodka is a favorite of mine.

Salmon, teriyaki and risotto
Suzanne M.

First time trying this establishment I recommend going early on a Friday or Saturday night because it does get super packed around 7 PM. We all enjoyed our dinners. The portions are a nice size as well. Our waiter was a hoot. We even gave him one of our cannolis, we were there celebrating a birthday. I have some pictures of the food everything tasted fresh and delicious your dinners come with a pasta or a salad.

Margherita pizza (with extra cheese)

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Photo of Landis H.
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7 years ago

This place was amazing had the black ocean for dinner it's Byob staff is very friendly and accommodating will be back for sure

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5 years ago

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11 years ago

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9 years ago

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8 years ago

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9 years ago

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6 years ago

Absolutely love this place! My fav is the grilled chicken focaccia. The black ocean is a hit too!

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6 years ago

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13 years ago

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6 years ago

Overall very good food. Delivery is super fast every time. Chicken parm hero is solid.

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10 years ago

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14 years ago

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13 years ago

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9 years ago

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17 years ago

Great comfortable place in a great town. For all you Ferraro fans, THIS is what Italian food is to those who know Italian food. Excellent.

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7 years ago

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13 years ago

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14 years ago

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14 years ago

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12 years ago

Loved it. Came back for more the following weekend. The fried cheesecake is a MUST! Avoid the raspberry cheesecake.

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15 years ago

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12 years ago

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12 years ago

Nice place. Decent food. Service a bit slow. With other nearby options, not sure we would go out of our way to go back any time soon.

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10 years ago

This was great had 11 relatives all satisfied with food Great that it was BYOB. Food and service was great

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9 years ago

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This gem of a pizza shop often gets overlooked by us with some closer options nearby. Shame on us…read more This wood fired pizza shop serves up classic and creative combinations. We went with the Nduja which had thinly sliced shaved cappuccio cabbage and spicy sausage. Sauce was well seasoned, evenly balanced. Sausage had the right amount of spice. Crust well cooked, with just the correct amount of char you're looking for in a Neapolitan style pie. Excellent. We also got the eggplant stack entree - good amount of cheese, well breaded eggplant. Make that drive to the edge of town, this pizza place is worth it!

4.5 out of 5…read more The vibe here is unexpectedly chill for a pizza spot, almost steakhouse-like, with a huge wood-fired brick oven anchoring the room as the centerpiece. I sat at the bar and was handed a short, simple menu. Service was exceptional the whole night, attentive without being overbearing. Started with the Caesar salad, deconstructed and nothing like the classic version. The dressing and nuts gave it a nice twist that worked. The meatballs were a mixed bag. Texture was spot on, and the basil added something nice, but overall they were bland. Needed more garlic, and I couldn't pick up the umami from the parm or the saltiness from the prosciutto. More of both would've balanced it out. The pizza was the real showstopper. Perfect char, perfect chew on the dough. The habanero pie with pork loin had just the right amount of spice, every bite landed. Overall, I'd go back, and next time I'm trying the truffle oil on the habanero

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Cosimo's - pizza - Updated October 2026

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