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    Corridor 109

    5.0 (7 reviews)
    Closed • Closed

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    Aji
    Yonnie C.

    We dined here tonight during the soft opening and it was awesome. We came here at the recommendation of Chef Brandon from Hayato. Chef Brian was gracious to get us a reservation for 10-10-2025 at 7:00 pm seating. Only 10 patrons per night. Flavors were impeccable. Ingredients super fresh. Can't share the full menu since the grand opening is coming up soon. :) Nice modern kitchen. Husband thinks the food and service is worthy of a 2 star Michelin. Hope Brian gets it! Parking available in the BofA lot for a small fee, or find parking on the street. We will be back again for his new menu in a couple months. Be on the lookout for the grand opening in early November 2025!

    Ebi
    Lisa R.

    I had an amazing dining experience at Corridor 109 in Ktown. Every course was beautifully presented and the seafood tasted incredibly fresh. You can really tell they focus on quality and letting the natural flavors shine. Everything was delicious. Some of the standout bites for me were the ebi, the incredibly flavorful horse mackerel toast, and the hotate, which was delicate and perfectly prepared. Each dish felt thoughtful and unique, and the pacing of the tasting menu made the whole experience feel relaxed and special. The atmosphere is intimate and a perfect night for anyone who loves great food and great service. The staff was absolutely amazing. Thank you!! Corridor 109 for one of the most wonderful, amazing and absolutely beautiful dining experience in my life.

    Sujiko
    Chris K.

    The ambiance, the service and of course the food were all top notch! Everything you'd expect in a restaurant of this caliber. Chef Brian Baik delivers a dining experience that is a culmination of his time working at multiple prominent dining establishments in NYC, and it is a noteworthy experience! I had the opportunity to dine during his soft opening, and the quality of ingredients used are well thought out and delicious. Each dish is beautiful in preparation, in the use of colors, flavors and even the plating! The seating is limited to 10-11 a night, which makes for an intimate and exclusive experience. When the restaurant is available to the public, please do yourself a favor and book it before you're unable to do so! You won't regret it.

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    18 days ago

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    11 months ago

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    10 months ago

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    Water Grill - Los Angeles - Super tasty shrimp and oysters

    Water Grill - Los Angeles

    4.2(3k reviews)
    3.9 mi•Downtown
    •$$$

    An excellent experience, consistent with the national brand…read more Warm sourdough bread to start. Fresh, perfectly shucked oysters from a list covering the range from sweet to briny. One faux pas, which I find surprisingly common even at restaurants that highlight oysters on the menu: the server forget to bring me an oyster fork and I had to chase one down. The heirloom tomatoes salad was marvelous! Lots of fresh tomatoes bursting flavor, nicely accompanied by avocado slices that enhanced the tomatoes instead of competing with them. This puts to shame the heirloom tomato salad at San Laurel in the nearby Conrad hotel. I'm usually reluctant to order a steak at a seafood restaurant, but I have been recently disappointed several times at steakhouses and gave it a try here. The filet mignon was very good. Service was outstanding, although it faded a bit towards the end of my meal. My server--Christopher--was courteous, friendly, attentive, and mostly quick. Two different managers stopped by several times to check on me. For dessert, a scoop each of sweet cream, white chocolate chip, and peanut butter ice cream and an espresso martini. Ice creams were okay. Espresso martini was marvelous!

    Sadly, a big disappointment. A seafood restaurant yet…read more"crispy" calamari came out dripping in oil. It smelled and tasted like overused cooking oil. Inedible. Bartender didn't know his wine list and was adamant that he didn't have a certain wine by the glass that was clearly on the menu (he did). These may seem like small things, but not at an upscale restaurant. Too many options to ever go back.

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    Water Grill - Los Angeles
    Water Grill - Los Angeles - The King

    The King

    Water Grill - Los Angeles

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    Holbox - Smoked kanpachi tostada

    Holbox

    4.7(2.7k reviews)
    4.9 mi•Historic South Central
    •$$

    I heard this place was good but hot damn was this place good!!! First come first serve seating with…read morea view of the foodie action! Servers checked in often and were very helpful. I loved everything I got! The ERIZO aka UNI SCALLOP mix was so fresh and seasoned to perfection. The CEVICHE DE ATUN aka BLUEFIN TUNA CEVICHE came right from the giant tuna hanging in the fridge. These dishes were bright and exactly what I hoped for! The PULPO A LAS BRASAS aka octopus was well cooked and had a yummy sauce on it. Top it off with fresh tomatoes, onions and hand made tortillas and got an amazing meal! The GUAC AND CHIPS and the CHURROS were great bookends to the meal! Everything was perfect.

    3.5/5: I would say Holbox is definitely overrated. For sure their ingredients are fresh but there…read morewasn't the wow factor that I was expecting from all its surrounding hype. I ordered the ceviche mixto (4.5/5), whose sauce provided a nice tang with a bit of spice (some peppercorn perhaps?). The baja fish taco (2.5/5), on the other hand, was disappointing. I tasted mostly the breading, which closely resembled a spice mix used in fried chicken, and the spicy sauce was quite overwhelming relative to the gentler, sweeter nature of the fish. On the plus side, the mayo accompaniment was quite lovely. I must say their tortillas were their best offering. Crunchy, light, and fresh. You could really taste the smokiness from the grill. All in all, their items are slightly on the pricier side for the value that is given.

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    Holbox - Kitchen view

    Kitchen view

    Holbox - Taco de pulpo

    Taco de pulpo

    Holbox - Shrimp aguachile

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    Shrimp aguachile

    Crab House - Borahae Special   
A premium seafood combo !!!

    Crab House

    4.1(1.1k reviews)
    2.2 mi•Koreatown
    •$$$

    It's been a bit over 3 years... and I'm still obsessed with this place! It's been a while since…read morewe've dined here (we actually visited last June for our anniversary dinner lol). Honestly, I need to come here more than once a year. Every time we've visited, the food has always hit. I always leave the restaurant stuffed and satisfied. We had a great time at our most recent dinner. We celebrated our friend's birthday and they made our dinner really special for us. They gave the birthday boy a bedazzled crab house t-shirt, gave us 2 plates of braised salmon on the house and even an extra uni small sized uni bowl. As you can see in my pictures, our table was FULL of food. Service has actually gotten much better than our past few visits. No more pesky, valet guys and they have plenty of parking. I've been tempted to try the other raw marinated crab restaurants but we honestly love this place. Thank you for a great time crab house!

    My girlfriends and I were driving around LA looking for somewhere to eat when a sign caught our…read moreeye, so we decided to give this place a try. So glad we did! We got there early in the evening and were seated right away. We ordered the uni, short ribs, seafood soup, and seafood pancake--and everything was DELICIOUS! Our waitress, Jenny, was amazing and so attentive, always smiling, and gave us such great service. The owner even came by to check on us, which was such a nice touch. We had such a great time that we ended up buying their store-brand shirts! That's how much we enjoyed the place! If you're looking for authentic Korean food, definitely give this place a try. You won't be disappointed!

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    Crab House - Raw Seafood Marinated in Soy Sauce

    Raw Seafood Marinated in Soy Sauce

    Crab House - NEW MENU ITEM‼ Introducing our SPICY CRAB RICE BOWL! Come enjoy now

    NEW MENU ITEM‼ Introducing our SPICY CRAB RICE BOWL! Come enjoy now

    Crab House - Yummy yummy!!!! Raw Marinated Spicy CRAB^^ So so sweet

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    Yummy yummy!!!! Raw Marinated Spicy CRAB^^ So so sweet

    Fishing With Dynamite - Peruvian scallops and jumbo shrimp cocktail from the raw bar

    Fishing With Dynamite

    4.5(2k reviews)
    14.8 mi
    •$$

    My wife and I recently visited Los Angeles to celebrate our 15th wedding anniversary and a major…read morebirthday milestone, and we were fortunate enough to discover Fishing With Dynamite. We had heard wonderful things about the restaurant, and after our experience, I can honestly say it exceeded every expectation. Because of our travel schedule, our only opportunity to visit was during lunch on the same day we had to catch a flight home across the country. From the moment we made our reservation to the moment we walked out the door, everything about our experience was exceptional. The restaurant itself is beautiful, with a wonderful corner location and a warm, inviting atmosphere. The service was terrific, and the food was outstanding. The four of us ordered a variety of dishes to share, and everything was incredibly fresh, beautifully presented, and absolutely delicious. Each dish felt thoughtfully prepared, and there was something special about being able to enjoy such a memorable meal together on an important day for our family. But what truly sets Fishing With Dynamite apart isn't just the food or the atmosphere -- it's the people. Every interaction we had with the staff was wonderful. From making the reservation, to our waitress who took such great care of us, to the servers who brought our food and drinks, everyone was friendly, attentive, welcoming, and genuinely seemed to care about making sure we had a great experience. And then something happened that took that feeling to an entirely different level. After we finished our meal, I accidentally left a small bag at the restaurant as we headed to the airport. I didn't realize it until we were already at LAX, sitting at the gate and preparing to board our flight home. My heart sank when I realized what had happened. The items inside -- AirPods, Beats headphones, an external battery pack, an expensive pair of sunglasses, and other things -- were replaceable, but a few of them were gifts and had sentimental value to me. Given that we were already at the airport, I had pretty much accepted that I would never see the bag again. My wife contacted Fishing With Dynamite, explained what had happened, and the staff immediately went to work trying to help. We were put back in touch with the waitress who had served us, and incredibly, she remembered us and was able to locate the bag. We offered to pay for shipping and for the inconvenience of someone having to take the package to the post office. Instead, later that day, the general manager reached out to us personally and assured us that they would be happy to ship everything back to us promptly -- and, even more incredibly, they wouldn't accept a penny from us for doing it. That gesture meant far more to me than simply getting my belongings back. In a world where customer service can sometimes feel transactional, the people at Fishing With Dynamite reminded me that there are still genuinely caring people who are willing to go out of their way to help someone simply because it's the right thing to do. We went to Fishing With Dynamite expecting a great lunch. We left with an incredible meal, wonderful memories from our anniversary trip, and an experience with a group of people that I will genuinely never forget. The food is fantastic. The restaurant is beautiful. The service is excellent. But most importantly, the people who work here truly care about their customers, and they proved it by going far beyond what anyone could reasonably expect.

    My second time here and everything was creative and delicious…read more Raw scallops on shells: 5/5 Shrimp cocktail: 4/5 Snow crab claws: delicious but tiny 4/5 Black cod on tostadas: 5/5 Cold soba noodles with lightly cured king salmon 5/5 Koshihikari rice with uni, shrimp and crab meat 5/5 Overall 5/5 experience

    Photos
    Fishing With Dynamite - Bar area.

    Bar area.

    Fishing With Dynamite - Peruvian Scallops (chilled)

    Peruvian Scallops (chilled)

    Fishing With Dynamite - Starters

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    Starters

    Corridor 109 - seafood - Updated September 2026

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