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    Cornet

    3.5 (774 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 3 months ago

    Cornet Photos

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    CORNET ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Cornet

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    Reviews With Photos

    Fried alligator
    Brad B.

    Outstanding food and service! Right on Bourbon Street! The food doesn't disappoint. The fried alligator (delectable!) and the red beans and rice are splendid! They pour a pretty mean ice water, too! : ) There's nothing quite like eating great Cajun food in the atmosphere of the French Quarter.

    Crab cakes and fried green tomatoes
    Carolyn E.

    We had dinner here last night. We decided to order a bunch of things to share, which worked out perfectly and was more than enough food for the two of us. The crab cakes were delicious, and I was pleasantly surprised to learn they came with fried green tomatoes - my friend ordered them and I didn't pay much attention to them in the menu... we don't recall what the sauce on the crab cakes was, it had crawfish in it and we were scraping it off the plate it was so delicious! The Ceasar salad was phenomenal! Between the dressing and the croutons we couldn't get enough! The Jubilee shrimp was good. I really enjoyed it, the sauce had a little kick to it, but not an overwhelming burn. My friend wasn't a fan of the sauce on the shrimp. But we liked the crisp breading on them! The chicken and andouille gumbo was good, pretty standard as far as gumbo. The chicken was tender, the sausage smokey. Overall good flavor too it. Service was good, our waitress was attentive throughout our meal without being too present. Would eat here again!

    Po Boy and fries
    Jewel B.

    Stopped into The Coronet for a light dinner based off name alone since we were at the Jazz museum ealier in the day. Really cute tie to Louis Armstrong. It's right on Bourbon Street, which made for great people-watching around 9pm while things were still pretty calm and enjoyed some street performers in the background. I ordered a po' boy with fries, and both were delicious -- simple, tasty, and exactly what I was craving after a long day of exploring. Really cute spot with a fun musical connection and a nice break from the Bourbon Street intensity.

    Tasty beverages!  A hurricane and a blueberry hill, both not excessively sweet and very refreshing.
    Ruth G.

    We were fresh in town and looking for some authentic food. We were seated on the balcony and enjoyed the view very much! My husband had the Jambalaya and I had the shrimp creole and they were both delicious. Service was a bit indifferent but not horrible.

    Mikey H.

    We dropped in because Yo wanted to watch the Raider game. They didn't have it but had NFL Red something where they rotate showing the plays. it was interesting. But it's fun sitting at the bar downstairs and watching people walking down Bourbon. Bartender was really friendly and I just ordered an old fashion. I'm not a game watcher but it was fun watching the others. Especially the couple who could've sat anywhere because it wasn't crowded, but sat next to us. The girl was difficult and complained and argued with her boyfriend. It was funny!

    Sazerac
    Alicia P.

    We were looking for a place to grab a drink after watching a Saints game. We were drawn in by the balcony and the colorful umbrellas above Bourbons street. So, we made our way upstairs easily since it wasn't crowded. I ordered a Sazerac, a little disappointing. There was no live music. So overall, it was just okay. If I return, I'd like to try Cornet again.

    Blueberry martini
    Eric M.

    Cornet is located on Bourbon street on one of the may busy corners. We stopped in solely because they were advertised on a screen saver on our television in the room at Hampton Inn & Suites on Canal Street. We went upstairs and ordered a blueberry vodka drink that was in a giant glass serving container behind the bar. Pricey drink, $31 for 2 of them, but it was a tasty drink. We went outside and found a 2 top table on the balcony (the last one) and began to enjoy our cocktail and sights from above. This is a great spot to people watch for certain. The vibe here is pretty laid back as it is with most places in the French quarter. We enjoyed our drink, our conversations and then we went off to Desire Oyster bar for happy hour: This is a clean place with marginally friendly staff. Nothing great by any means as far as the staff goes, but the overall location and the balcony venue is cool. We enjoyed it for one drink.

    Alligator bites
    J T.

    We almost skipped this spot because of the low ratings on Yelp -- and that would've been a mistake! Everything was fantastic. The alligator appetizer was delicious, the red fish with crawfish sauce was next level, the drinks were amazing, and the service was outstanding. Sitting on the balcony overlooking Bourbon Street made it even better. Proof you can't always trust the ratings --try the red fish, you can thank me later.

    Kathleen D.

    I stopped in solo on the first night of my recent business trip. It was chilly that night, so I sat at the bar away from the door. They do have a rooftop also. I ordered their blueberry hill cocktail, which was good but small and on the more expensive side. For food, I selected the catfish poboy. It had so much fish it could barely fit in the roll. I appreciated the lazy Susan with sauces on it, as I doused it in mayo. The fish may have been frozen but the flavor was still pretty good. I probably wouldn't stop here expecting award-winning food, but it's a decent stop for a quick meal. The tiny single-stall bathroom had a little TV, which was kind of cool and unexpected! They have cool history plaques around the restaurant too.

    Street corner view from our table.
    Brian J.

    Summary 5/5 Food 5/5 Service 5/5 Value 5/5 We found this place at the recommendation of our tour guide. It has an authentic ambience, it's loud, but it's on Bourbon street, everywhere is loud. It wasn't too loud to have a conversation. Service was prompt and friendly. Our seats were next to an open window with a great view of the street corner. There was a lot of live music at the surrounding locations, but they were competing with each other, so we would get Elvis, John Denver, and Louis Armstrong all at the same time. The food was excellent. We split the beans and rice and a side of fries. Both were delicious and it was more food than we could eat (but we have small appetites). Lori had their blueberry infused cocktail and I had a mojito. The drinks were just okay. Overall it was great food, great ambience, and great service. Would go there again and highly recommend.

    Drink station
    Jeannie T.

    New Orleans Louisiana style menu which includes both casual fare, think sandwiches, gumbo and fried alligator nuggets. And a large selection of full sized entrees like rice and beans, and seafood pastalaya. There were literally so many great choices, you can't go wrong here with this menu. The best part of dining here besides eating was reading about it's rich history. The story of Louis Armstrong and the Karnovsky family. This is a must visit stop while in the French Quarter. Recommended by locals so it was definitely worth the visit.

    Lysa D.

    Cool spot on Bourbon St. We had the blueberry Hill which was too concentrated. We added a shot of vodka to it which helped but it wasn't great. Service was good tho.

    Shrimp creole
    Nikki K.

    IWe were starving and it was Christmas Day. Glad this joint was open! We enjoyed our meal on the balcony outside on a beautiful sunny day. I ordered the Shrimp Creole, my fiancé ordered chicken Alfredo. Food was decent! Our server was very nice and attentive. All in all it was a nice experience!

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    Excellent food, excellent service, excellent experience - don't pass up the rooftop seating along Bourbon.

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    Peacock Room - Smoked Tomato Linguine with meatballs

    Peacock Room

    4.4(231 reviews)
    0.7 miWarehouse District
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    Located in the Kimpton Hotel Fontenot, it is actually a nice restaurant that has a lot of charm…read more Located away from the nose and bustle of Bourbon Street, we had a peaceful dinner that is not fried or wholly unhealthy (i.e. greasy). The presentation of the food came was amazing. We ordered the linguine and added meatballs, which was well worth it. We also ordered the shrimp & grits, which included Brussels sprouts. Boy, it was sure nice to get some vegetables in my stomach after eating all that yummy fried food during our stay! All in all, both dishes were delicious. It is a little on the pricey side, but after several days of eating in the touristy area of the French Quarter, this was truly a welcome change. Service was polite and attentive. I always appreciate the staff's efforts by making simply making eye contact and smiling (which they did). Seems trivial but I think those small things says a lot about a business. I would recommend this restaurant even if you are not a guest of the hotel.

    I had a hotel credit I could use on this restaurant, so I popped into the Peacock Room for a solo…read moreearly dinner. The ambiance is amazing, plus velvet, emerald and sapphire tone, glitzy, and feels like a good photo op. The bar and cocktail menu looked expansive. However, I was going to be hopping on a meeting, so I could not partake, unfortunately. A group got this impressive tower of espresso martini and everyone seemed to be enjoying their drinks! I wanted that New Orleans seafood but had late lunch, so I opted for just the crispy gulf shrimp on cheesy grits. I really wished I can hungrier because the dish ended up being very heavy. The shrimp were nice and crispy. The charred Brussels sprouts gave me the false sense that this was a healthy dish because I was getting my veggie intake. The bacon jam was sweet and went well with the Brussels sprouts. I loved the combination of the cheesy grits and the Crystal hot sauce. It was the perfect amount of both and some how led me to understand why Americans put hot sauce on their Mac n cheese and some other cheesy dishes after 30 years of not really understanding the attraction to that combo. I got the marinated olives to go so I could have a little snack later. They were just stuff I feel I could get in a jar... not really sure if I could justify the price. I think this is a fine place if you're looking for a photogenic night out drinking with a group of friends. Could be really cute for brunch!

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    Jewel Of The South - Short Rib and Brisket Pie

    Jewel Of The South

    4.5(283 reviews)
    0.2 miFrench Quarter
    $$$

    Excited to get to try this cool little bar and restaurant which has named one of the best 50 bars…read morein world. Reservations fill up months in advance, so we were very grateful to get one. Charming patio, and beautiful intimate interior with just 4 seats at the gorgeous bar and about 6 small tables inside. The cocktail menu is seasonal, and this spring, many were tea infused. I had the Columbina with gin, jasmine tea pear verdita, boomsma and lemon, and my husband had the Jewel sazerac - both exquisite. We shared 5 small plates - the crawfish bread - crawfish inside a crispy, flaky croissant like bread - OMG deliciousness. Then the tufa crudo - so fresh and flavorful, the crab tartlets - fine, but not as good as the other dishes; excellent salad, and the broccolini in a housemade horseradish goat cheese sauce - wow; one of the best broccolini dishes we have had. The carrots looked amazing, too. What a treat!

    Had an amazing meal at Jewel of the South on Good Friday this year! I was looking for cocktail bars…read moreat which to grab a bite in the French Quarter before our Haunted History tour later in the evening, and Jewel of the South had amazing reviews and was really close to where we needed to be. The vibes were immaculate from the moment we walked through the outdoor patio! We were seated upstairs at a table for two and our server helpfully explained all the different parts of the menu. We weren't super hungry so we split a bunch of lighter bites and grabbed a handful of cocktails as well. Our favorites of the night were the crab tartlettes and the savory calas with snapper pastrami. The tuno crudo had fresh fish but it felt a bit overwhelmed by the other flavors, which were kind of one-note and heavy. The bread that came with it was overtoasted, but the foie gras parfait was excellent. We ended the night with the grapefruit sesame panna cotta. The flavors were surprising but they worked really well together. Would definitely come back for cocktails and light bites the next time we're in the city!

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    Gorgeous bar; only 4 barstools, first come, first served

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    The Sazerac Bar - #YelpElite #Yelp #NewOrleans

    The Sazerac Bar

    4.5(91 reviews)
    0.5 miCentral Business District
    $$$

    Love this lounge/bar with lots of history. Located in The Roosevelt, a Waldorf Astoria hotel, its…read morecool vibe and delicious drinks had us returning a second night after trying it the first. Tables with lounge chairs line the back wall, while the bar runs the same length on the opposite side. Lots of standing room in between; enough for a wedding party and friends to fill the bar space Saturday night. Service is professional and upscale. I discovered a twist on the French 75 cocktail that I love (champagne, lemon juice, simple syrup and gin) when the menu offered a choice of gin or cognac. After looking it up I found out that the cognac variation is called a French 125. Loved it and now a new favorite!

    The Sazerac Bar at the The Roosevelt New Orleans prepares an outstanding Sazerac cocktail, as you…read morewould expect. While the Sazerac wasn't invented here, this is arguably its most iconic home, a place where New Orleans cocktail history comes to life. I would use this version as your gold standard when dining out in New Orleans and looking for a perfect Sazerac. We enjoyed watching bartender Rachel craft each drink. Rye whiskey, Peychaud's Bitters, and sugar are stirred in a small pitcher with ice. The serving glass is chilled, then emptied, and finished with an absinthe rinse along the rim. The cocktail is strained into the glass and topped with a lemon peel. The atmosphere makes the experience even better. The murals, the history, and the energy of the room give it a sense of occasion that you do not get at most bars. We had such a great time sitting at the bar that my wife and I each finished two and a half Sazeracs, which tells you everything you need to know.

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    Sazerac and an excellent hurricane

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    The Carousel Bar & Lounge - Weeee!

    The Carousel Bar & Lounge

    4.2(1.9k reviews)
    0.3 miFrench Quarter
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    Absolutely lived up to the hype. This was one of our favorite spots in New Orleans…read more We came on a Wednesday night around 10:45 PM thinking it might slow down before closing at midnight, but the place was still packed -- which honestly showed how popular it is. We grabbed drinks in the lounge area while waiting for seats at the famous spinning carousel bar since seating is first come, first served. Around 11:20 PM, seats finally opened up and it was 100% worth the wait. The carousel bar itself is such a cool experience and something you have to do at least once when visiting New Orleans. Located inside the beautiful Hotel Monteleone, the atmosphere was amazing. Live band playing, classy but fun vibe, great energy, and the staff was attentive even with how busy it was. Every drink we ordered was excellent. This place is iconic for a reason and we'd absolutely come back again.

    Carousel Bar was such a fun experience and definitely lived up to the hype. I had the Brandon…read moreBramble, which is a must if you enjoy Hennessy. It was made with Hennessy, lemon juice, simple syrup, crème de cassis, St-Germain, and ginger ale, garnished with a dried lemon wheel and "Filthy" cherries -- smooth, refreshing, and perfectly balanced. My date had the Royal Street Heat, crafted by Sean Holcomb, made with St. George Chile Pepper Vodka, agave nectar, peach purée, Hellfire bitters, ginger beer, and a Tajin rim. It had the perfect mix of sweet heat and flavor. Both drinks were so good we ended up ordering two rounds while sitting at the rotating bar listening to a live jazz band. Watching the bartenders work while slowly moving around the bar made the whole experience unique and entertaining. Definitely a must-visit spot in New Orleans.

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    The Apothecary - Oyster special !! Bloody mary is awesome !

    The Apothecary

    4.2(201 reviews)
    0.0 miFrench Quarter
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    The best NOLA experience I've had because of Charlie, Rylan, and Dominick. Charlie gave an amazing…read moretour and serving experience, Ryan was attentive with the drinks, and Dominick was as always there to complete every detail before we could think of it.

    Pre parade New Orleans is a zoo. Tourists roam around with frozen grenades like it's a competitive…read moresport, neon sugar and grain alcohol sloshing through the streets. The Apothecary was the cure. We grabbed seats mid bar and before we even finished settling in, there were waters waiting on the bar. That simple move already separated this place from the chaos outside. It's hospitality in its cleanest form: welcome in, take a breath, we got you. Inside is low light and old time apothecary mood, menus like a spellbook, but it's not gimmicky. The bartenders move like they've done the reps. Calm. Precise. No frantic showboating, no syrupy cover ups, no sloppy pours even with the parade energy banging on the door. We ordered two and they were both dead on. Alchemist Elixir: pea flower gin, elderflower liqueur, fresh lemon. It shows up pale violet with an orchid on the rim and yes it's pretty, but it's also disciplined. Floral without tasting like perfume. Bright without being sour. A drink that makes you slow down. Plus a magic chemists surprise. Corpse Reviver #2: local gin, Lillet Blanc, Grand Marnier, absinthe, fresh lemon. Cold, crisp, citrus first, then the herbal edge and just enough absinthe to remind you what city you're in. Served in a textured coupe with a cherry skewer, details handled like they actually matter. Outside, the streets were selling amnesia in plastic souvenir cups. Inside, The Apothecary was serving adults. Let Bourbon Street keep the grenades. Give me the anecdote .

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    Salon Salon - Deviled Eggs

    Salon Salon

    4.3(34 reviews)
    0.8 miWarehouse District

    A French-inflected library bar in the CBD, it's the kind of place you might stroll past without…read morerealizing a hidden gem is sitting right in plain sight. The ambiance was absolutely stunning. We arrived at night, and even in the dim lighting, the charm of the space--from the books lining the walls to the velvet chairs and lush animal-print accents--created the perfect Saturday night vibe. It was also quieter than a typical bar, which made it feel refined and intimate; you can actually enjoy a real conversation while soaking in the beauty of the space. The drink menu is short but tasteful, with a wide range of profiles. With an exceptionally skilled bartender (sad I did not catch his name), every cocktail was perfectly balanced and beautifully executed. He was also happy to craft off-menu drinks by request. The host was also warm, funny, and attentive. We didn't get to try the food this time, but we're already looking forward to it on our next visit!

    You'd never find it with the naked eye but Salon Salon is tucked deep into the back of an alleyway…read moreoff Carondelet Street. The entrance is nice with an overhead and plants lining the walk down into the lounge. Once you're in you're greeted by a hostess, who was actually a bit snarky and rude when seating us for our reservation (also said by another guest we spoke to). The actual space itself is moody, dimly lit with red accents throughout. It has a polished feel and the environment is incredibly intimate. Our waitress was very nice and made ordering with a party of 10 seamless. For our order we got a banana Negroni and a glass of white wine. The wine was great, crisp and sweet. The Negroni was strong and bold with the banana peeking through the drink with flavor. They also offer a few bites off their menu but we opted not to grab one there. The whole experience was fun and everyone liked their drinks. It's a great place to relax and get some drinks but the experience with the hostess was a bit off-putting. A great option if you're looking for a quiet, more refined cocktail lounge to enjoy a drink in NOLA.

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    Cornet - cocktailbars - Updated May 2026

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