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Copper Kitchen

3.9 (61 reviews)
Closed • 7:00 am - 3:00 pm

Copper Kitchen Photos

COPPER KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Menu as of November 2025
Carolyn R.

Great family establishment, quick friendly service. I've ordered for breakfast pickup twice now, but both times there was something wrong/missing from the order (missing egg on breakfast sandwich? How?) Both times, they made it right but requiring me to return to the restaurant, luckily it's very close. The food is just good comfort food, nothing over the top and fairly priced. If ordering To Go, be sure to ask for any wet stuff to be on the side (syrup, gravy, etc). The first time I ordered biscuits and gravy, it was cold and mushy and didn't reheat especially well as the gravy was already piled on top. The building is older but appears neat and clean. Nice parking lot, easy access. My favorite meal is the Grand Slam, a little bit of everything. I will definitely be back here as I like supporting local family owned places, but I will be thoroughly checking my To Go orders for accuracy. Oh, not sure if this is current, but first time I used a credit card to pay and there is a fee. 2nd time, I paid cash and didn't notice if that's still the policy.

Jewel R.

The service was great they're extremely friendly, I love that it's family owned. The food was good and affordable!

Old school ambience.
Jeff T.

Nice little joint. We came for breakfast and were not disappointed. Had the standard fare, done well, with friendly and attentive staff.

Denver Omlette wrap
Valerie T.

Amazing service and delicious food! We like to find local places unique to that city. The Copper Kitchen was such a place. The food cooked to perfection and the service was truly delightful and very friendly. Every worker in the place was constantly working to help their customers. But let's go back to the food. It was so wonderful and so fresh, itneas all cooked to order with fresh veggies. Our hasbrowns were even fresh and not frozen. Amazing. Plus, the coffee was very good. I would totally recommend this place.

Rohan D.

For some reason there aren't a lot of traditional family diners in Milwaukee, this is your best choice south of Miss Katie's Diner and east of Zebbs and Omega. Good standard American high cholesterol breakfasts, their diner lunches are okay. Breakfast and specials are affordable, you can still get the bottomless cup of high octane coffee here. The waitress calls me Honey, so that's all I need in a neighborhood diner.

the menu for the restaurant
Gabriela D.

Very standard dinner. Our server was great she was attentive and very sweet. I had the veggie omelet it was thin and crispy with a decent filling ratio. The hashbrowns could have been crispier and needed salt and pepper. The pancake was very fluffy and on the sweet side. Very quick service and you pay at the counter so pretty fast to get out when it's time to leave. The decor is pretty average for a diner-dated and neutral.

Liz A.

On whim, we decided to give this place a try. At first glance, what low prices! Copper Kitchen is definitely budget friendly. The service was fine. Our food was ok just not great. We both agreed this would be a good place to go to if we were very hungover. I think Landmark Family restaurant is a better option over this place.

Harley N.

Uhhhhg I'm very indifferent about my first time being here. Food was good. Just good, nothing out of this world that makes me say oh I'm definitely coming back! French toast was plain, biscuits and gravy were different but in a good way and skillet was great. Our server (a man, didn't catch his name) was amazing and attentive. However the other lady server was so loud and obnoxious we couldn't talk among ourselves because her voice filled up the restaurant with whatever drama she was talking about. Left and wound up not feeling the best. I may have to give it another chance but I won't be rushing back.

a breakfast of pancakes, eggs, bacon, sausage, and pancakes
Brandi Nicole C.

Heading out of Wisconsin from German Fest and we were famished. Googled pancakes and found this location and we got off the highways and doubled back to it. We had Apple Fritter French Toast x2 one with whipped cream and a side of eggs. Pancakes, eggs with American Cheese and well done meats just how I like it. Yum! Everything was very good. Service was nice as well.

copper kitchen skillet ^ biscuits and gravy
Codie B.

We popped into this cute little hole in the wall place and got the biscuits and gravy with some eggs and the copper kitchen skillet. Both were amazing and super fresh! Coffee was great, service was amazing from Kathy! Definitely would come here again as recommended to anyone in the area.

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1 year ago

Great place friendly staff delicious . Nice inside as well. Usually go there after church on Sundays.

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10 years ago

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4 years ago

Good breakfast and the staff is great, we stop here for a good meal when in the area. Would recommend for breakfast if you are in the area

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4 years ago

Old school diner, friendly and prompt service, nice home fries, great old school breakfast, well prepared.

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10 years ago

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3 years ago

the service was amazing very kind people. would highly recommend. The food is also great.

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7 years ago

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7 years ago

Great place for Breakfast. Food is great and reasonable. The only negative I have is the ketchup was horrible. Well worth it!

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Odd Duck - Chili Crisp Devilled Eggs

Odd Duck

4.5(1.1k reviews)
3.3 mi•Walker's Point
•$$

Fucking love this place…read more If there is a highly rated small plates place in a location we are visiting, you can count on us to find it. We walked literally thirty minutes to this place from our hotel. It was a lovely walk in early August. We had a 5:45pm reservation on a Thursday (we are old now) and we were seated immediately. Service was excellent. Ok so they have a fantastic cocktail menu. I appreciate any cocktail menu that is more complex than vodka and cranberry juice but this takes it to another level of creativity. I also like how they name them with numbers. It's so much easier to say "I'll have a 42" rather than "I will have a duperbeamerscicle". I started with an "88" with pisco, rose-poached strawberry, amontillado sherry, verjus, rose port, and pink peppercorn. Served in a highball glass and garnished with berries. Very refreshing. GF started with the "91" mezcal, passion fruit, poblano, pineapple, amaro, lime. Gorgeous and chic. Very strong, smoky flavor. When in Rome, so the cheese plate did not feel like an option. Four fantastic cheeses were served with very tasty candied nuts, some jam business, grapes, and some of the best bread I have had on a cheese plate. Thick, soft, and fluffy. Paired absolutely perfectly with cheese. Only complaint is that I wish there was more of it. I haven't had deviled eggs in a minute so I went wild and also had the chili crisp deviled eggs which were SPECTACULAR. I also got the Egyptian fried cauliflower which is served on a smear of harissa and lemon tahini. Very flavorful. Star of the show tbh was the tagliatelle with squash, tomato, these fried cheese crisps. The noodles were al dente and SO GOOD in such a wonderful sauce. GF also got the steak, she says "very good seasoning". I helped her out with the kimchi pancake. Wonderful. Such a great sauce. For our second round of dranks we both went with the "77" makrut lime vodka, tamarind, bird's eye chili, cilantro, lime, lemongrass. Very tamarind forward. Very unique. I can see why it's our server's favorite drink on the menu. The desserts looked really good (something with sticky rice I think it was a cocktail and a bread budding that looked fantastic) but we just weren't feeling it.

A unique small plate dining experience. Great atmosphere and the menu had lots of options that…read morerotate throughout the year. The charcuterie plate was delicious. I also loved the brussels sprouts. Solid drinks too. While I do enjoy the concept of small plates, I felt like it came up a tad short for what you pay for. It was good and worth trying, but I wasn't blown away by anything I tried. Regardless, it's a fine dining option in the city if you like small plates in an intimate setting.

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Odd Duck
Odd Duck - Charred Broccolini $17

Charred Broccolini $17

Odd Duck - Chili crisp deviled eggs $6

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Chili crisp deviled eggs $6

Oak Creek Diner - BREAKFAST

Oak Creek Diner

4.1(238 reviews)
3.8 mi
•$

What a great find!…read more We're in town from Illinois for a baseball tournament and stopped by Oak Creek Diner for breakfast. From the moment we walked in, we knew we'd found a local favorite. The counter service was a great bonus and gave the place that classic diner feel. Everything we ordered was fantastic. The corned beef hash was some of the best we've had, the Western omelette was loaded with fresh ingredients, and the meat lovers skillet was hearty, packed with bacon, sausage, ham, and plenty of flavor. Every plate came out hot, the portions were generous, and everything was cooked just right. Friendly service, great food, and a classic diner atmosphere. If you're in the Oak Creek area, whether you're a local or just passing through like we were, this place is absolutely worth the stop. We'll definitely be back the next time we're in town!

After my last breakfast experience of $22+ for a chili cheese omelette for one person from a dive…read morerestaurant I came here for breakfast for two people which was $30 with one coffee at a nicer diner. This is a solid breakfast spot and every table was in service towards the end of our meals. We had a chili cheese omelette and the country fried steak breakfast. I had the country fried steak this time but I did have the chili cheese omelette on my last visit and I didn't snap any pictures because a customer had a medical emergency and an ambulance and fire truck came to the restaurant but I remember liking it. The decor is nothing fancy but it's not a dive with over priced omelets like my breakfast experience, look at my last review. The country fried steak was noticeably bigger than most places around town except for NA cafe which is a real country steak and I just expected a frozen restaurant supply quality. It was golden brown with that commercial sausage gravy which is the norm for 99% of breakfast restaurants around town so I'm not going to knock them on that because I'm a country fried steak guy all my life. The sunny side up eggs were cooked perfectly. The extra crispy hash browns were cooked perfectly and the sourdough toast was better than the average restaurant where you couldn't tell if it was white or sourdough with that chew. Overall it's a solid breakfast spot with all my visits and at $13 it's $9 cheaper than my last breakfast experience at a dive restaurant and hits the spot.

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Oak Creek Diner - Regulars at the bar

Regulars at the bar

Oak Creek Diner - 1/2 BISCUITS AND GRAVY & EGGS

1/2 BISCUITS AND GRAVY & EGGS

Oak Creek Diner - HAM, BISCUITS & GRAVY & EGGS

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HAM, BISCUITS & GRAVY & EGGS

Mother’s - Fried Tofu (gluten friendly!)

Mother’s

4.1(27 reviews)
1.8 mi•Bay View

First time here. It's a historic building on the south end of Bay View. A big old white building…read more(previously called the White House) with a small parking lot on the south side. We had reservations at 6:00 on a Saturday night. (It was cold, a little drizzly, and windy out.) The front entrance has several steep steps, and when you walk through, you are literally at the host station. They were going to seat us right behind the host station, but we knew it was going to be a problem as people went in and out. We asked to be seated a little farther from the door, and after a bit of discussion (it sounded like this was going to be a little issue), they were able to find a table for two in the parlor. So glad! Got settled in right away with menus and waters. Our server did a good job of getting us up to speed on the menu, the service, and the cocktails. They did a very good job throughout the evening (thanks, Roberto). We settled on the Window Seat (Beef Tallow and Rosemary Washed Vodka, crazy but true) and the Night Clubbing (with espresso-infused Campari). Both were very good choices. We decided that we wanted to start with three dishes and then regroup if we needed more. These included the Bok Choy Salad, Cumin and Cinnamon Braised Pork Shoulder, and Venison Tartare (Dijon Ice Cream?). The Bok Choy Salad was a real surprise, with the entire collection being so bright and flavorful. The dates had a meaty quality. The dressing with Nuoc Cham was savory with just a bit of heat. We both decided that we could have made an entire meal of that. The Pork Shoulder came next and was a good portion, with the meat tender and flavorful. The Quinoa Polenta was interesting, but I can't say that it was something I would seek out. I have had Beef Tartare before, but this was a first for Venison Tartare, so of course I just had to order it. What struck me first was that the entire thing (not just the Dijon Ice Cream) was very cold, almost frozen. I tried a couple of bites, and it was so cold that unless you let it sit in your mouth to thaw out, it was somewhat tasteless. I spread it around the plate to thaw out, and it was a big improvement. It's a good-sized portion, and even after loading up on the three pieces of bread, there was still plenty left (maybe a couple more pieces of bread?). There were a couple of desserts that we would have loved to try, but we were full and had a performance to attend. So we will have to wait until next time. Really enjoyed our first dinner. Loved the inventiveness of the menu. The staff all seem to really care about the business and the diners. With the placement of the front door and the draftiness of the dining room, we will likely book our next dinner when the weather turns warmer.

What a gem of a place located in a street corner in a historic house in Bayviee. This place had a…read morecozy but spacious feel. They were festive with Halloween decorations and had a gothic feel. I tried the lamb jerk dumplings and tofu. Highly recommend. They both had unique flavors especially the lamb. The tofu had a nice crispy texture to it with the soy based sauce glazed over it with scallions. I also tried a mocktail version of La Pucelle, it wasn't explicitly listed in the mocktails section so you can order a mocktail version of some the alcoholic cocktails. For dessert I tried the Panna Cotta, it was my first time ever trying it and tho go get it was really good. It had a pomegranate sorbet scoop on top sprinkled with frankincense laid on a bed of shaved ice with the creamy base at the bottom of the bowl. It was refreshing! The waiter was very helpful, he explained how they served food and drinks and when I asked about I n residents for the dessert he was able to describe them in detail.

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Mother’s - Beetroot Chocolate Cake (gluten friendly!)

Beetroot Chocolate Cake (gluten friendly!)

Mother’s - Shishito Peppers (gluten-friendly!)

Shishito Peppers (gluten-friendly!)

Mother’s - Pork Shoulder (gluten friendly!)

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Pork Shoulder (gluten friendly!)

Don's TV & Repair  - Browser's Brownie shake.  No alcohol.

Don's TV & Repair

4.0(385 reviews)
3.2 mi•Walker's Point
•$$

TikTok made us do it, and we just had to get a reservation! I have never been to a speakeasy…read morebefore, so needing a password and everything just to get inside was such a fun experience. Plus, a 1:30 pm brunch reservation is definitely my kind of brunch. The atmosphere inside is awesome, with old school TVs with built in VCRs lining the walls. Our server was very attentive and super helpful in showing us the new menu. He even promised satisfaction with our Hawaiian roll cinnamon bun or he would get us something different, which was so nice of him! We came specifically to try the Dad's 2 cents Weekend Brunch. That is right, 2 cents! What a deal for a can of Spotted Cow. Just a heads up for anyone going, don't forget that you have to buy an entree to qualify for the beer special! As for the rest of our order, my wife got the Salted Caramel shake. She said it was a little too sweet with loads of whip cream, but she really liked the Hawaiian roll cinnamon buns. We split the Fried Chicken & Old Fashioned Gravy Buns. It was good, not amazing, but the vibes and the drink specials totally make up for it. Someone else in our family got the brunch burger and it looked amazing! Bottom line: come for the atmosphere and drink specials, not necessarily the food, but we still enjoyed it lots. Next time I am definitely going to try a smasher, maybe on a 99 cents Wednesday smashburger special!

After wanting to try Don's for ages, I finally went for brunch with my spouse and some friends…read more People think of this place as a pure burger joint, but they do have a few notable vegetarian offerings, both sweet and savory. We knew the password since I read a lot, plus we made a reservation and they tell you if you do. We were the second table seated in the main dining area. We sat in the Gremlin section - the whole place is a nod to 80s pop culture, with memorabilia and big screen projections of stuff like Scooby Doo and the Power Rangers. Star Wars fans will also like it here. Our service was friendly, Isabel took good care of our group. I had a mimosa to start and it was good, but not huge. They have a 2 cent beer special at brunch where you can get up to 3 Spotted Cows with each entree purchased - a bargain for sure! They also have a martini special - go to the website for details. We started with the churro doughnut holes - decadent and so, so, soooo sweet, served with whipped cream with jimmies. They were good, but not for the sweet intolerant. I had the house vegetarian breakfast burrito with bespoke veggie sausage, It was huge and good, a comfort food for sure, but no one flavor stood out in it. It was sort of generic comfort, like a hug from an acquaintance. Spouse had a new dish to the menu - chilequilies with pulled pork. He really enjoyed the dish, finishing the whole generous portion pretty quickly. Our friends had variations on breakfast sandwiches - chicken with gravy and the big breakfast sandwich, which they seemed to enjoy quite a bit. They definitely wanted to return. I hear that the tots were good. I enjoyed the place and would certainly come back if there wasn't so much competition in the market. Everything was solid, just not as special as the locale promises. You won't be sad you ate here. And the theme is fun.

Photos
Don's TV & Repair  - Seating area

Seating area

Don's TV & Repair  - Yoshi Cookie Dough Shake

Yoshi Cookie Dough Shake

Don's TV & Repair  - I'd rather kiss a wookie cocktail

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I'd rather kiss a wookie cocktail

Final Approach - Ranchero salad

Final Approach

4.0(234 reviews)
1.3 mi•Mitchell West
•$$

I ate at this restaurant with two friends before catching a flight at the Milwaukee airport. It's a…read moreunique-looking restaurant with an airplane on the roof. When you walk in, there are airplanes sitting near some video games. The staff was incredibly friendly and helpful. I got the large hamburger, and it was surprisingly good. I had vinegar-based coleslaw, which I enjoyed quite a bit too. My friend got a wrap and liked it, and said the French fries were tasty. The other friend got a salad. We were all pleased. If I lived in Milwaukee and took flights, I would not hesitate to eat there regularly. It feels like a down-home, friendly place. It is not gourmet dining, but I'm giving it five stars, because for what it is, they do great.

Recently I completed a 7-day stretch of trying at least one new-to-me restaurant per day. Day seven…read morewas at Final Approach. My family was flying back home on a Friday night and I had to pick them up from the airport in Milwaukee, so I needed dinner somewhere nearby. Final Approach has an all you can eat beer battered cod special on Friday nights, so that was my choice. I went with potato pancakes for the side. Both the potato pancakes and beer battered cod were fine. I've had better versions of both elsewhere. For an all you can eat option, though, it was more than adequate, especially by the airport as it would be busy enough without the AYCE option. Likely I'll try somewhere else if I find myself in the area on Friday night again.

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Final Approach - Inside

Inside

Final Approach - Walleye diner

Walleye diner

Final Approach - As an airline employee, I love the plane on the roof!   Talk about final approach!

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As an airline employee, I love the plane on the roof! Talk about final approach!

Copper Kitchen - breakfast_brunch - Updated November 2026

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