There are many great reviews on this place and thought I would chime in. There is a lot to cover…read moreand I won't bore you with everything that I got, just take a peek at the photos. Ambiance: perfect for date night. Low light setting. Clean and modern interior. Really great place to impress. Service: I had outstanding service from our waiter who has been in the industry a while. He was able to explain everything in detail...which is a lot, but fun if you're a foodie like me. Food: Since it was a date night, I balled out literally! The wife and I got the baller choice which is $125/ person. This consisted of approximately 3 appetizer items and a decent amount of cuts to put on the grill; all of which are a chef's choice. If you are looking for something new to try and enjoy a wide variety of flavor and cuisine, this is a great place to start. The fish items we had were really tasty and it was my first time trying A5 Japanese wagu. I was impressed with the quality and the cuts of meat that we were served. Many of the side items were good, but won't be for your average person. A refined palette is what may be necessary to truly enjoy or appreciate each item. All the food we had was good...however, I will say that my bill was $350. Now, I don't mind paying that kind of money if it's going to blow me away, but it didn't. I would recommend going to Mr. Kim's again and I will definitely be back, but I will be building my own entrees. Check out my photos, this is always my favorite part of doing reviews.

A bit dark inside, but that's ok you are there to eat... The food is pretty legit, we did the all…read moreyou can eat part which looks to be kinda new when we went. All in all everything was great. For those that don't know you cook your own food and it's meant to be an experience. If you think someone is going to cook for you, this is not that place.. Looking forward to going back again and the beer was pretty legit too. Service was great and they don't bug ya too much.

Such a unique spot with bright neon lights, playful décor, and a lively atmosphere. It's a fun…read morechoice for a night out with friends, but the stylish setting also works well for a casual date night. The portions were generous, and the food was flavorful and satisfying. Between the creative interior, upbeat energy, and solid food, it's an easy place to recommend for anyone looking for a fun and memorable dining experience.

Food taste great, with really good flavor. They don't have a SUPER dish, it's just that the food is…read moremade and seasoned really well making everything in their menu good. Atmosphere is good,

I've lived in Tulsa for SIX years and somehow kept overlooking this place. Apparently, I've been…read moremaking poor decisions because I'm already planning my next visit. Located downtown, parking appears to be mostly street parking--I didn't notice a dedicated lot nearby. Inside, the restaurant is long and narrow with bar seating, hanging plants, and an open wood-fire grill that immediately sets the vibe. We sat in the back room, which is darker and not quite as charming as the main dining area. It was also verrrry warm. When we mentioned it, our waiter's sarcastic comment about it being hot outside caught us a little off guard, but thankfully it did seem to cool down afterward. Now THE FOOD. The fire-roasted carrots with whipped tahini were unreal. Tender without being mushy, smoky, and absolutely packed with flavor. I ate most of the plate and regret nothing. The empanadas were buttery, soft and flaky with a chimichurri sauce I would've happily put on everything. My Campfire Atlantic Salmon was the star--perfectly cooked with this incredible smoky, citrusy flavor that carried through the whole plate. Even the kale had me excited, which feels like an accomplishment. The artichoke au gratin was creamy, loaded with artichokes, and had a great crunchy texture on top. Portions are generous enough that my dinner became lunch the next day. Our table also tried the filet, pasta, and another salmon. Everyone was happy. I sampled the crab-and-corn pasta--it was good, just not personally my thing. The filet was tender with a glaze my friend loved, although I'd probably order mine without it. We finished with the strawberry rhubarb cobbler + vanilla ice cream--tangy, sweet, warm, cold, crunchy, creamy...basically I didn't want to share. Service overall was attentive without hovering, plates disappeared quickly, and everyone's drinks were beautiful and well received. Bathrooms were clean and well-kept, too. Six years of walking past this place was enough. Those carrots and that salmon have officially brought me to my senses. I'll be back.

Service was awesome. Super attentive and friendly. Valet service could have been a bit better…read more Food: Whoever is running the sauce station needs to be promoted to every other location in the kitchen. Out of this world sauces that not only complimented the dishes, but freaking saved them! I ordered the sea bass and although it was cooked well, the flavoring was mid at best. As for the vegetables, they were cooked quite "rare". More like a charcuterie style crispy than I had expected. Same for my boyfriend's potatoes. I don't think vegetables is a lost cause, just more so an opportunity for improvement. His steak was delightful. Ambience: Such a fun environment! We did chefs counter and it reminded us of being back home in the city. Final thoughts. Would come back but would lean into dishes with sauces because a sauce god is employed here.

I went with an out of town friend for a late Sunday lunch. The only regret is that 5:00 p.m. is a…read morehard start for fried chicken. You may not order it a second earlier or my co-diner would have ordered it. We managed to still have a very good meal with a variety of appetizers and sides. Shared the Golden Beet Salad on a delicious bed of horseradish labneh. Oh my goodness. I love beets and labneh. They were great! Also had the Deviled Egg Trifecta - served three ways - bacon, jalapeño and traditional. Also a hit. My main dish was a bowl of Tomato Bisque. Another "highly recommend." A generous serving of Crispy Brussels Sprouts rounded out my meal. I took home most of the Brussels and happily had them the next day. The server was very personable and attentive - in a good way. We instantly bonded with him. I look forward to more afternoons and nights at The Tavern in Tulsa's Arts District. The comfortable environment in a warm traditional tavern setting with lots of natural light. I wish I had taken a pic of the pigs on the front door. IYKYK - I love pigs. I've got my eye on other menu items and adult beverages. (I did enjoy my crisp, cold and appropriately carbonated Diet Coke!) I will be back.

The Tavern is one of Tulsa native's known yet hidden gems. Prominent plastered at the corner of…read moreReconciliation & Main yet could be passed over if you don't know what you're at. The vibe inside is that of old oil money, but you can still walk in with Crocs & cargos & feel welcome. The food is delicious and reasonably priced for the ambience & esthetic the establishment offers. But the real undercover draw is they offer a burger & fries for $9 every single day of the week after 9pm. They also offer complimentary valet service which comes in clutch if your attending a downtown event & parking is a pain to procure. Just make sure to bring cash to tip for the convenience.

Good Cajun food and live music! Service is good as well. The only problem is downtown parking.read more

I absolutely loved my experience at Bourbon St. Cafe! There is always wonderful service and good…read morefood every time. I ordered the Seafood Pasta and it was delicious!! I love the buttery, creamy sauce and the seafood was seasoned very well. It may become my next favorite dish! My boyfriend ordered the Blackened Catfish and it was very good. It wasn't dry and the rice was cooked to perfection. Lastly, we ordered the Banana Foster Cheesecake and it was amazing as always! I love it so much, I would stop by just to have a bite! The cheesecake was so smooth and the crème brûlée on top gave it a nice crunch. I wanted to shoutout Christina at the Tulsa location!! She was very attentive, professional, and kind! Loved her company!!

The best homemade beer batter onion rings I have ever had! Delicious! Service was outstanding and…read morequick. Very pleasant experience!

Tons of vegan options that are absolutely delicious! I love coming here they have the best food!read more

The food and service are both out of this world. Definitely not a casual dinner spot for most. Also…read morea little hard to get to if you don't know where you're going.... The portions are very big, sides, desserts, etc. I love coming here for celebration dinners!

This was my first time experiencing Bull in the Alley, and what an experience! This restaurant is…read morehidden in a literal alley in downtown Tulsa, which definitely adds to the whole vibe. Parking isn't the greatest, especially on the weekends, so you can utilize the valet service located in front of The Tavern. We were celebrating a friend's birthday, so we had our own private room. I'm not sure of the price to reserve a private room, so you would need to call and verify that. The menu isn't very extensive, and this is definitely a more expensive restaurant, so I would personally save it for special occasions. If you have a special diet or dietary restrictions, there may not be a ton of options, so I'd recommend calling ahead to ask before making a reservation. For food, I had the porterhouse steak, which is meant to be shared rather than an individual serving. It was definitely a generous portion because I still had enough to take leftovers home! I also ordered the potatoes and Brussels sprouts as my sides. All of the sides are a la carte, so keep that in mind when looking at the menu and pricing. They also had a salmon special while we were there, although I'm not sure if that is something they offer regularly or if the special changes throughout the year. The ambiance gives major speakeasy vibes and is really nice. The lights are dim, and they even had a man playing the piano for a set amount of time while we were there, which added to the experience. If you're coming with a group, just know that there will most likely be a 20% gratuity added to your bill. Overall, such a great experience, and I will definitely be coming back for a special occasion in the future!

Took my Family for Dinner and the Food was amazing! Customer Service was 10/10! I highly recommendread more

great restraunt good customer service . food and the best waiters…read more.......................................................................

Long time patron and while I've always been a big fan. Lately there have been major quality…read moreimprovements to the environment and always superb service from THEE Mylo and Janifa Long live the hole

Stopped in a drink early on a Wednesday evening. Had an excellent old fashioned and shared a…read moredelicious order of shrimp and fries. It was pretty dead but I assume karaoke was coming later Would like to come back when there is live music or karaoke because this seems like a fun place.

two years of consistently visiting + supporting lofi, i've tried a majority of the menu at this…read morepoint. none of the pizzas were a letdown. my favorite, shockingly, is the northern exposure. housemade canadian bacon, cherry peppers (so good), broccoli rabe pesto, smoked provolone & maple. the maple is very subtle, it's more of the auroma being inhaled that gives you that flavor. i really enjoyed the cherry peppers. i've gotten that pizza more than once & i'll get it again. there's also a monthly series of pizzas called pie for a cause. a few months back, my #1 favorite by them was the el luchador. it was: chipotle/orange salsa, luchador sausage (like chorizo), mozzarella, cotija, roasted corn, lime crema & salsa verde. flavor on top of flavor on top of flavor. speaking of monthly, you can catch djs spinning vinyl on fridays and saturdays. a lot of date nights & groups come in often so it would be best to get a reservation, unless you get lucky & find a couple of seats at the bar. the staff at the front of the house & the bartenders are super cool & always treated me nicely.

Such a cute lunch/dinner spot! My fiancé and I went around 3 pm on a Tuesday and it was pretty…read moreempty but started to fill in at the end of our meal. We started off with drinks and my cocktail was pretty good. I will say the Pino noir was on the pricey side (which is ok). I then got the east coast oysters and they were definitely fresh. Then came the Caesar and o my God dare I say the best one in Tulsa? The crispy lettuce with that spice oil made it a 10/10. The pizza was a solid option and i definitely want to try the other flavors. As a whole, Lofi was the perfect vibey spot for a causal lunch or dinner and we will definitely be back!!