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    Cluckin' Great

    5.0 (3 reviews)
    Open 10:30 am - 9:00 pm

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    3 months ago

    Food was great and hit the spot. Staff was kind, quick and went the extra mile. Definitely our new go-to for fried chicken.

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    19 days ago

    Best Livers and Gizzards we have had in a longtime. The fried fish was good also. We will definitely be eating here again.

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    4 months ago

    Very good food and friendly down-home service. I love this place and eat here at least once every two weeks.

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    Mike's Chicken

    Mike's Chicken

    4.5
    (1.9k reviews)
    22.4 mi
    $$

    The hype surrounding Mike's Chicken has been prevalent for years, and only until recently did I…read moredecide to give into it. Typically, I rate based on several visits to get an overall picture of the place, but I will bypass the rule if the experience was exceptional (#1). Mike's was downright excellent. I ate the food warm and I ate it cold, and I'm still thinking about it. I tried to save some time by ordering online and also bypass any potential lines. Thankfully, there were none when I arrived, but a very full house of happy eaters despite being well past primetime lunch hours. The staff was friendly in the front but fielding many orders at the same time. I missed the literal pick up window outside, but was happy to get a gander of what it looks like inside. There's plenty of seating for groups and the place seemed a lot cleaner than the divey narratives folks emphasized. Prices were not astronomical, as I paid $14 and $13 for an order of 4 tenders + 2 sides, as well as 2 wings and 2 sides. The tenders were nothing like a Raising Cane's with skimpy portions and high price tags, instead it was plump, crispy, and perfectly fried. The accompanying sauces (Mike's sauce + buffalo sauce) were excellent additions and complimented the crispy fries. I was extremely impressed with the mac & cheese and very flavorful, mashed potatoes and gravy. The wings were no different: soft exterior with a nice crunch, meaty chunks off the bone, and wasn't too greasy. While the green beans weren't the most memorable side, the creamy corn was strangely addicting. Next time, I'm ordering the sides separately and in a large. I can only hope the other locations are just as good and will make good effort to try them all. It's a rare thing to be this infatuated with a place, but I already know my this will be one of the first places I'll be at when I'm back in Dallas again. ___________ (#1) Or exceptionally bad.

    Funny how I've never even heard of this place until tonight. I was starving, and my kitchen is…read morecurrently out of commission because I tried to shove a few pounds of dry, charcoal chicken breasts down the garbage disposal (I thought the blades would just crush them into protein powder or something? Bro, plumbing is confusing). Naturally, I had to ask AI where to get the absolute best fried chicken in Dallas, and it sent me here. Ordering online was super easy, though I wished the menu had pictures because I like to see what I'm getting. Exactly 20 minutes later, I got the text that it was ready. The parking lot is tiny. If you drive a big truck, be prepared to maneuver like a pro if it's packed. Inside was busy, but there was zero heavy grease smell lingering in the air. You could easily grab lunch here and go about your day without smelling like a literal fryer. Plus, the crowd was surprisingly chill. Nobody gave off that chaotic, sketch energy you get at a KFC or Wingstop where you feel like you have to lock your truck doors three times just to walk inside safely. It's a really calm environment, which is awesome if you hate loud crowds. Pickup took less than 5 minutes. After a 15-minute drive home, the chicken was still loud-crunchy and insanely crispy. Puts fast-food chains to absolute shame. Fair warning: my first drumstick was a massive sodium bomb that almost made me rage quit and leave a two star review. But I was so hungry, so a quick drink later, piece number two and on were absolute perfection: juicy, meaty, and flawlessly seasoned. So that first piece of chicken just was coated in not-fully-mixed-well seasoning batter or something like that. I am officially obsessed. Come September when bulking season hits, I'm literally going to live here.

    Photos
    View from table in the back
    View from table in the back
    Best fried chicken in dallas
    Best fried chicken in dallas
    3 piece dark

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    3 piece dark
    Brick & Bones Backyard

    Brick & Bones Backyard

    4.0
    (63 reviews)
    6.8 mi

    I love this place! It's set in a beautifully restored old home, and the décor is absolutely…read moreadorable--everything is chicken-themed, just like the menu. The staff is always friendly and pleasant, and you can tell they genuinely enjoy working here. There are plenty of seating options: a cozy bar area, three separate dining rooms, a large patio with its own bar, and even picnic tables out back. I think the upstairs may be reserved for private events. Every time I visit, I end up ordering the same thing because it's just that good--the Naked Chicken three-piece. Absolutely delicious! I'm also glad they now offer two sides with your entrée for a small extra charge. The mac & cheese and green beans are both amazing. I've tried a cocktail or two, but usually skip them since the portions are small for the price. Overall, this is such a fun, charming spot with consistently great food. Definitely one of my go-to favorites! Add it to the Love List

    Who would have thought the historic Oliver house in Rowlett would be transformed into a…read moreMexican-Inspired Fried Chicken spot? Not me! Brick and Bones Backyard is a blue house on the corner of Main St. in Rowlett, Tx, that has been transformed into something magical. This Mexican-Inspired "chicken shop" is offering fried & rotisserie chicken, classic cocktails, and live music in a rustic setting. The menu is diverse and offering all things chicken that is brined 24 hours, fried and can be order breaded or naked( for the gluten-free in you). They also have rotisserie chicken, tenders, sandwiches, salads, bowls and wings, along with unique sides. Poblano mashed potatoes, habanero mac n cheese, mexican corn, etc... often garnished with fresh radish and cilantro around out the menu, with top notch service to boot. Mi marido ordered the breaded fried chicken, mexican corn and poblano mashed potatoes and gravy. The chicken was well seasoned with a great crunch. The potatoes had good flavor, but were barely warm. I can imagine their greatness heated. The mexican corn on the other hand was the real elote deal! The fresh snap of sweet corn, dosed with cotija cheese and spices lives up to the hype! Sweet, spicy, savory, it hit all the flavor profiles. I had the naked chicken with an order crinkle fries(faves) which was greatly appreciated for it's gluten-freeness and flavor. However, it was abit overcooked. Which left it thready and a little dry. The sauce that accompanied it, was needed, but shouldn't have been, while the fries were fresh, but undercooked. The concept and flavors make Brick & Bone standout on the chicken front. Better execution can make it a cut above the rest. Check It Out!

    Photos
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    Going up!
    "Sexy Chicken", salad, Poblano mashed potatos
    "Sexy Chicken", salad, Poblano mashed potatos
    "Sexy Chicken" at the bar!

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    "Sexy Chicken" at the bar!

    Cluckin' Great - chickenshop - Updated July 2026

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