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    Pollo Regio

    3.8 (46 reviews)
    Open 10:00 am - 11:00 pm

    Order Pollo Regio Takeout or Delivery

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    Horchata

    I love this place!!! Literally one of my favorite places to eat. Their horchata is so good and sweet just the way I like it . The chicken is so tasty and their chips are so addicting. And if you go definitely get the salsa verde . It's soooooooo good.

    the front of a restaurant

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    Photo of Max S.
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    1 year ago

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    2 years ago

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    2 years ago

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    11 months ago

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    6 months ago

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    9 months ago

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    Photo of Johnny L.
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    1 year ago

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    1 year ago

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    Photo of Hugo R.
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    2 years ago

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    2 years ago

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    3 years ago

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    Photo of Benito L.

    Benito L.

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    2 years ago

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    Photo of Mark B.
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    3 years ago

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    Photo of Benito L.

    Benito L.

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    4 years ago

    Helpful 1
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    4 years ago

    Helpful 24
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    1 year ago

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    2 years ago

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    3 years ago

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    Photo of Lizett M.

    Lizett M.

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    Photo of PM P.
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    3 years ago

    If you like El Pollo Loco, then you'll like this place. Good chicken, tasty salsa and fast service. Recommend for quick lunch or dinner.

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    2 years ago

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    3 years ago

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    Photo of Marcia D.
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    4 years ago

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    4 years ago

    Service with a smile! Everything was hot fresh and delicious!! Service was fast and friendly. Yum! Will come back.

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    2 years ago

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    3 years ago

    Torrie is the best in the drive through always has a smile and is very helpful every time we visit

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    Photo of Lizett M.

    Lizett M.

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    Photo of Linda R.
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    4 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Food is delicious and fresh staff is friendly environment is vey welcoming the fresh aguas is the best

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    3 years ago

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    Photo of Lizett M.

    Lizett M.

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    4 years ago

    The staff is always very friendly. I think they're still getting the hang of it, but the food is absolutely delicious and worth the wait.

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    4 years ago

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    3 years ago

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    3 years ago

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    Photo of Benito L.

    Benito L.

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    Photo of Corky R.
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    4 years ago

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    3 years ago

    El servicio durante mi visita dejó mucho que desear, cero actitud y malas caras por parte de Vanessa si mal no recuerdo.

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    3 years ago

    Ms. Torrie was exceptionally sweet and very helpful and knowledgeable. The world need a lot more Torries around!!!

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    3 years ago

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    Photo of Lizett M.

    Lizett M.

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    4 years ago

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    3 years ago

    good food and service! Torrie did a great job!

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    Lava Hot Chicken - NEW: Hot Chicken Tacos!

    Lava Hot Chicken

    (43 reviews)

    Just had my first visit to Lava Hot Chicken and it did not disappoint…read more Such a great lunch spot--portion sizes are solid for the price, and everything came out fresh and flavorful. Jason ordered the Lava #1 (2 mild strips) and I got the Lava #2 (2 hot chicken sliders). The "hot" was more of a medium kick, while the mild still had great flavor without much heat--so definitely approachable for anyone easing into spice. I also helped myself get some mac & cheese since it was a cold and rainy day, but to be honest I probably would've gotten some mac & cheese anyways. Delicious! Also have to shout out Alex--super patient, helpful with the menu, and honestly just great service all around. He anticipated what we needed before we even had to ask, which you don't see often. Really made the experience even better. And I have to add--I'm usually not a fan of crinkle fries, but these were actually spot on. We'll definitely be back!

    New spot in Rowlett, TX behind the CVS at Dalrock Crossing Center…read more I tried the next-to-hottest level of spiciness, and not even as spicy as Chiloso's. Very polite & helpful counter staff if you are not familiar with their menu. For regulars, self-ordering is done on the screen on the counter. Take-out, or delivery boxes are sturdy, and sealed with a big sticker. A buddy gave me his coupon, I had never tried Lava Hot Chicken before. So, to get their new Hot Chicken Tacos.... You MUST purchase a #1, #2, or #3 Meal. I got the Sliders meal to go with the 5 tacos deal. Got home, everything stayed warm in these boxes, and the spiciness was not as hot as the hype! Good ingredients, good bite & chew on the white chicken meat tenders. Buns were soft, fries were a bit hotter than the chicken! Hot Chicken Tacos were decent, the flour tortilla had a nice texture, did not fall apart, easy to eat! I did not try the Maple Waffle fries, sounds delicious! Desserts are cold parfaits; crumbled Oreos & creme, or creamy Mocha BEERS in bottle or can, sold for dine-in only, must have ID. Sodas, juices, waters, and Ice slush drinks. The facility was spotless! Two very clean restrooms, locking, ADA complaint. Simple small tables for 4. Outdoor umbrella-covered small tables. The urban spray paint "art" theme is not seen around here, is very colorful. Parking situation is cramped with popular Chiloso's nearby, so be careful of others in a rush. 4 stars because of the narrow menu offering, BUT adding Cold Beers bumped it up to 5 Stars, well played!

    Louisiana Famous Fried Chicken

    Louisiana Famous Fried Chicken

    (22 reviews)

    The fish was so good! I could eat 100 pieces if I had to. I like the Service. The ladies up in the…read morefront were very nice and the restaurant was nice and clean as well.

    First off, the name they claim for this location, isn't the name on the sign. The *actual*…read moreLouisiana "Famous" Fried Chicken is in Dallas. This is just Louisiana Fried Chicken, you can see there is another entry in here with that name and the reviews are not nearly as kind. Service was perfectly fine, the place is small but seemed clean enough. There endeth the passable things. I ordered spicy fried chicken 3pc (LWT), red beans and rice and a pint of gumbo (holy trinity, chicken, sausage, crab and shrimp - more on that to come and it isn't good). Those are a trinity for me, if you will, when sampling and then judging Louisiana fried chicken places. So, Enter Sandman... I got food poisoning, which is an automatic 1. I don't like to give them out, but for extreme circumstances; this being one of those circumstances. The food: The fried chicken was not golden brown it was dark brown, which says old oil/grease. It was bitter, but edible. I ordered spicy, and if they consider whatever I got as spicy, they need to dial it up. I detected no spice. The lady at the counter asked if I wanted hot sauce, I said yes, but it didn't meander its way into my order. The red beans and rice... I don't know what kind of black roux they use and how hard they cook the rice for it to be this mushy. It smelled like it should be good, but I had to add my own Cajun seasoning and some Tobasco to liven it up, even still it was more of, "I paid for it so I'm going to eat it" at this point. Popeye's RB&R is WAY better, and that Popeye's on the corner isn't even a good Popeye's. Now what I believe to be the criminal, the file seafood, chicken, sausage (note I didn't say Andouille, because this was straight up garbage Eckrich). It was a pint, and it was almost black (me assuming because they made a file gumbo, now I'm not so sure). It was packed with a thick mush of *mostly*, onion, celery and green pepper. Scattered among them were stringy pieces of boiled chicken, 2 or 3 pieces of sausage, I did not identify if there was indeed any crab in there because I never saw it and two soggy ass fried shrimp on top. I should've just tossed the whole thing in hindsight. I did pitch the shrimp. I didn't trust how they looked. I dumped the pint (it had that odd colored overcooked rice too), i added quite a bit of water, brought it to a boil, reduced to simmer. I had to add seasoning to this as well as some tobasco. I ate about 1/3 of it or so, then just pitched the rest. *a few hours later (said in that French accent you're now reading it in)* I'm pounding Nauzene, and pounding the toilet. Let's say, oh... about 8 -9 hours? The easiest way to explain how long. As the very unpleasantries began, I put on John Wick, I watched all 4 before finally being *done* and able to go to bed about 0500. Suffice to say, I will not be back. I give this two thumbs down and a raspberry.

    Brick & Bones Backyard - Upstairs dining, or meeting room

    Brick & Bones Backyard

    (63 reviews)

    I love this place! It's set in a beautifully restored old home, and the décor is absolutely…read moreadorable--everything is chicken-themed, just like the menu. The staff is always friendly and pleasant, and you can tell they genuinely enjoy working here. There are plenty of seating options: a cozy bar area, three separate dining rooms, a large patio with its own bar, and even picnic tables out back. I think the upstairs may be reserved for private events. Every time I visit, I end up ordering the same thing because it's just that good--the Naked Chicken three-piece. Absolutely delicious! I'm also glad they now offer two sides with your entrée for a small extra charge. The mac & cheese and green beans are both amazing. I've tried a cocktail or two, but usually skip them since the portions are small for the price. Overall, this is such a fun, charming spot with consistently great food. Definitely one of my go-to favorites! Add it to the Love List

    Who would have thought the historic Oliver house in Rowlett would be transformed into a…read moreMexican-Inspired Fried Chicken spot? Not me! Brick and Bones Backyard is a blue house on the corner of Main St. in Rowlett, Tx, that has been transformed into something magical. This Mexican-Inspired "chicken shop" is offering fried & rotisserie chicken, classic cocktails, and live music in a rustic setting. The menu is diverse and offering all things chicken that is brined 24 hours, fried and can be order breaded or naked( for the gluten-free in you). They also have rotisserie chicken, tenders, sandwiches, salads, bowls and wings, along with unique sides. Poblano mashed potatoes, habanero mac n cheese, mexican corn, etc... often garnished with fresh radish and cilantro around out the menu, with top notch service to boot. Mi marido ordered the breaded fried chicken, mexican corn and poblano mashed potatoes and gravy. The chicken was well seasoned with a great crunch. The potatoes had good flavor, but were barely warm. I can imagine their greatness heated. The mexican corn on the other hand was the real elote deal! The fresh snap of sweet corn, dosed with cotija cheese and spices lives up to the hype! Sweet, spicy, savory, it hit all the flavor profiles. I had the naked chicken with an order crinkle fries(faves) which was greatly appreciated for it's gluten-freeness and flavor. However, it was abit overcooked. Which left it thready and a little dry. The sauce that accompanied it, was needed, but shouldn't have been, while the fries were fresh, but undercooked. The concept and flavors make Brick & Bone standout on the chicken front. Better execution can make it a cut above the rest. Check It Out!

    Pollo Regio - chickenshop - Updated May 2026

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