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    Clawdaddy

    3.9 (128 reviews)
    ModerateSeafood
    Closed 11:00 am - 9:30 pm

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    Recommended Reviews - Clawdaddy

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    Jessica R.

    We were passing by Houston on the way home and were looking for a crawfish spot. We found this place on YELP and it didn't disappoint. We ordered 5lbs of crawfish and got 1 lb free. The extra items were all separate which is the only reason I'm giving four stars. The extra items added up for just two people to eat. The recommend house spice was delicious. The crawfish were made fresh and the food came out hot. Can't wait to go back for crawfish.

    Krizia M.

    LORD HAVE MERCY! This place slaps... period. The crawfish is fresh, the spices are packed with flavor and not overbearing. I wanted to order everything on the menu but I was so full. Will be returning for more!

    Crawfish with Zaddy Sauce
    Candy C.

    Ordered Crawfish Fried Rice and Crawfish with Zaddy Sauce to go. The crawfish were tasty but small, I was told it is still early in the season. Unfortunately, there were a handful of inedible mushy ones. Fried rice was meh on its own but there was a sauce in the box that made it pretty tasty. Service was good. It's a family friendly dining.

    Blue crab
    Sarah E.

    I've been to this establishment twice and had their blue crabs both times which were flavorful. crabs were big and meaty. We got about two crabs per pound. Personally, I prefer the house special over the claw daddy sauce but I haven't tried the other two. I've also had their crawfish, which was tasty and full of flavor. They're generous with the truffle garlic butter fries and Parmesan fries and they both meet expectations but it's nothing spectacular. I enjoyed the garlic butter noodles. Excellent service. Staff members are friendly, quick and attentive. They returned to check on us many times to clear the seafood shells and refill our drinks. They packed our crawfish to go for us with bibs, gloves and multiple bags there was no spillage and the car did not smell of Cajun seafood. When I went on the weekend, there was a 30 minute wait and when I went on a weeknight, there was no wait. Restaurant and restroom are clean.

    Mango margarita
    Dez V.

    Grilled oysters were ok... I would have liked them cooked d a bit longer. The garlic noodles were good, small portion for the price though. They margarita was good. Food took a while to come out. Ambiance was clean. Would I visit again?... probably not.

    Kaylen V.

    Traveling 1,000 miles from Greensboro, NC to Houston, TX just to go to Clawdaddy might sound crazy but it was worth every mile. The seafood was packed with flavor, the frozen watermelon Jolly Rancher daiquiri was so refreshing, and that Michelada with its tangy spices kept me sipping nonstop. Now I'm home and already craving it again. Clawdaddy isn't just a restaurant, it's an experience. Oh, the staff's warmth and hospitality made the entire visit unforgettable. RECOMMENDED!

    Fried fish and fries
    Sophia D.

    I was born in Texas, raised in Louisiana, and worked at several Cajun restaurants. Been in the restaurant industry in general for 10 years. These are my credentials since anyone can just leave reviews nowadays. TLDR: Clawdaddy has great food, reasonable prices, and tasty daiquiris with exceptionally diligent service. I brought my girl here because she's never experienced Viet-Cajun style seafood, nor has had fried fish before. Not to mention she's the pickiest eater in the entire world and simply can't be bothered to eat at times-- I had to make sure where we were going was good. Clawdaddy was perfect. The fried fish is Swai, a problem for some maybe, but to me still a tender, flakey fish that's easy to eat, especially because my girl doesn't like anything "fishy." The batter was crisp and crunchy at the edges, not cornmeal which in my opinion is too grainy. She came back for more which is a huge win in my book. The fries they serve with it are the battered kind, not too thick nor thin with the fluffiest potato inside and also crunchy and crispy. Definitely recommend the fried seafood options. Now the real star-- the crawfish and snow crabs. We went with the Zaddy sauce, which is a combination of the House Special (garlic, butter, Cajun seasoning) and Chef Z's (tangy citrus, garlic butter, Cajun seasoning blend). Mild because my girl will cry if she sees a grain of pepper. There's a lotttt of garlic so if you don't like garlic or you're on a first date or maybe you're just a vampire that's into Cajun food, maybe not opt for this one. It was tasty, but maybe it's the way America has built me but the foundational flavor wasn't as pronounced as I would've liked it. Not a super big deal, but I think I'll go for the house special and dry seasoning instead for more saltiness next time. Blood pressure going up on a Tuesday kind of vibe. The crawfish itself is for sure live. Incredibly juicy and succulent, and for those who aren't able to tell-- simply crack the claw open, and taste the meat. It should be tender, moist, and not at all dry. I felt like the butter must've seeped into the claws somehow considered how juicy they were. Crawfish right now is on the medium size and priced at $9.99/lbs as of February 2025. Now the snow crabs. God, the snow crabs were amazing. Everything the crawfish was, the snow crabs were as well and so much more. Tender, succulent, and the meat was sweet and just perfect. My girl tried it for the first time and agreed that it was wonderful. I'm so damn happy she got to experience snow crabs the way they're meant to be enjoyed. Besides the food, we also got daiquiris, and my girl particularly enjoyed the strawberry. Sweet, ice cold, what more could you ask for to combat the high blood pressure and cholesterol. Alan (Allen?) was our server and he's great. Informative, attentive, quick to remove trash from our table as well as get our refills without checking up on us too much. Definitely knows how to feel out the vibes of his guests. The owner's sister was also equally attentive, and having not initially known her title beforehand, I leaned in and whispered to my girl that she was probably the manager given the work she was putting in. Some managers sit behind the register and call it a day, but Ma'am was helping clear tables, engaging with the customers and asking how everything was, ensuring we get refills whenever the other servers were busy. Incredible team effort, and I definitely see it and respect it. That's how you know they care about their establishment, and that's when there's true value in supporting a small business. Thank you Clawdaddy, we'll be back!

    Fried Mushrooms
    Laurie A.

    Bring your appetite! We had the friend mushrooms and pickles for appetizers. We ordered a meal for four and had food left over. Potato's were great. Corn was great. The only thing I didn't care for was the sausage. Portions are big. Service was great. They also have multiple TVs and the Astros game on.

    Crab
    Amanda Leigh R.

    OK, so my boyfriend and I went here last night and we ordered a bunch of stuff. We literally ate everything besides our fried rice. I took the fried rice home because we were stuffed and we cleared everything but the fried rice because we didn't have any room left in our tummies.. BUT!!! The food was really good and fresh. All the ladies serving us were very nice. There are TVs and music playing. It's a clean restaurant. I will definitely come back. Did not disappoint at all!! we left with our tummies full! Please don't come here and complain about the service or your food coming out slow. It's literally because they're cooking it fresh!! They don't have their stuff already premade so it takes a little longer so if you're fine with that, I think you will really like this place!!

    Chantel C.

    Stopped in with the family, and im glad we did. We tried the crawfish with the daddy sauce and seafood fried rice and chicken The crawfish had a nice flavor and decent flavor . The wings were crispy and delicious with duck sauce. Trust me, ask for duck sauce. The rice had good flavor. I liked the sauce they gave on the side. Service was great the staff is really personable. The prices are decent. I mean, all seafood is high right now.

    Half the menu
    Omar S.

    They NEVER answer their phone, EVER... it's always a hassle trying to order. You're better off going in person and waiting half an hour for your food instead of calling ahead. *wanted crawfish which isn't on their online menu that is why I didn't just place the order online* 3rd separate occasion being disappointed with the same issue.

    Hot Cheeto boudin ball
    Jennifer J.

    We love Clawdaddy!! The food is always spot on and the service is second to none. The restaurant has a great vibe to it. The staff is so attentive. I got the boiled snow crab and shrimp in the Mama's sauce. So. Good. The hot Cheeto boudin ball & fried rice were absolutely perfect in every way.

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    4 months ago

    The food was fresh and the servers were friendly. The crawfish were also fresh and had great flavor

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    3 months ago

    So much to choose from not to mention everything on the menu was good Jesus! We will definitely be returning

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    Yummy Seafood & Oyster Bar - Crawfish.

    Yummy Seafood & Oyster Bar

    (103 reviews)

    $$

    The Heights

    My first crawfish of the season (3/10/26)! Even on a Tuesday…read moreit was really busy! Service moved quickly even when the kitchen was backed up. All the food was fresh and tasty, with some surprise stand outs. Tuesday gulf oysters are $1 and wings are $1 during Rockets/Texans games. Luckily we got to take advantage of both specials! Good value otherwise also. Crawfish $8.99/lb *market, good size and flavor Crab chowder Oysters Edamame Fried mushrooms Bang bang shrimp Crab fingers - very meaty! Tater tots - super crispy! Salmon and garlic noodles Hot honey and buffalo wings Miso mussels A separate hand washing station would have been nice as there was only 1 male and 1 female restroom which led to some waiting around. The front door faces Memorial Hermann not I10. Parking is shared and can be limited.

    I really wanted this to be a hit. Seafood, oysters, alcohol....vibes and a time right? It wasn't…read more I tried the bang bang shrimp, fried pickles, and chargrilled oysters. Something simple that should be an easy win. Unfortunately, everything leaned the same direction: either it was heavy, over-sauced, or overly garlicky. It tasted more like dressed-up frozen food than something thoughtfully prepared. And listen...I don't mind indulgent. But there still has to be balance and fresh food. Fresh like it was raw and delivered today, not fresh like fried in the last 15 mins. When everything is coated, covered, and competing, nothing actually stands out. The drinks didn't help either. They leaned hard on alcohol without much flavor behind them--more "this will get you there" than "this tastes good." Nothing was terrible. But nothing made me want another bite, either. And with seafood, that's kind of the whole point. The atmosphere is friendly, great music, and the service was very attentive. Even the presentation wasn't bad. It just wasn't enough. But at some point, you stop asking what's missing and just accept that it's not landing. I was still hungry so I went next door hoping for a better experience. I want to be clear: It's not bad. It's just not working.

    Balboa Surf Club

    Balboa Surf Club

    (209 reviews)

    $$$

    Galleria/Uptown

    Magnificent! I'm sad that it took me so long to find this restaurant! For starters, everything…read moreabout this restaurant is high end and gorgeous and the attention to detail is impressive. The entrance is beautiful and the staff was very welcoming and friendly. We had a reservation and were seated promptly, but I noticed the restaurant filling quickly around noon so you should definitely make a reservation. Our server was upbeat and knowledgeable and gave us his recommendations which I greatly appreciated. The coconut shrimp batter was tasty and crispy and the shrimp was perfectly fried. I ordered the crab cake based on my yelp research and the servers recommendation. The crab cake was the best one I've ever had. The amount of crab was generous and the seasoning was outstanding. The freshness and quality was very obvious and it was served with crispy fries that was an outstanding pairing. My diagnosis: gorgeous restaurant with outstanding seafood; the crab cake is a must order!

    The flavors were fresh and fun. Pretty classic, crisp Asian flavors presented in an "elevated"…read moreexperience. However, I made a reservation and let the restaurant know it was for my husband's birthday but there was no acknowledgement from our hostess or waitress of the occasion. Restaurant interior design was cute and service quality was good. But the value of the meal was lacking. The restaurant food offerings were limited and the drink menu looked more extensive than the food menu. A bit overpriced. Not the setting (or price point) I'd seek out for this kind of food again. Better off going to any other Asian or seafood restaurant

    Josephine's Gulf Coast Tradition - Marinated Crab Fingers ($16)

    Josephine's Gulf Coast Tradition

    (300 reviews)

    Fourth Ward, Midtown, Montrose

    Chef Lucas McKinney and the team continue to deliver!…read more I have continued to enjoy visiting here with friends and family. The vibe is great, the decor is awesome, the food delivers consistently, and service rarely takes a day off -- it's just a solid place to go when you're up for some great southern comfort classics. Cocktails, delicious. The daily food specials make it refreshing. The oysters never disappoint. We've rarely had to wait long on any ordered items and servers are all top notch. My only minor complaint is some of the larger groups visiting can sometimes forget there are others in the restaurant. We don't need to hear your entire conversation about the latest office gossip.

    *this review is only for crawfish, not their regular menu (which is amazing) *…read more We went here during crawfish season because they've been advertising their $8/lb crawfish, and we trusted that it would be great given the quality of their regular menu. We went on a Saturday for lunch. Hopefully this was just a one-off, but if you're looking for good Cajun boiled crawfish, this is not it. We started off with 6 lbs (group of 4) of their regular crawfish. First off, they put the Cajun seasoning on outside/shell (!!), which is a cardinal sin for Cajuns. They also minimally seasoned the boil, so the meat was lacking salt and flavor. We ordered 3 more lbs with the "wet sauce" (garlic butter), thinking the lack of flavor may be attributed to this being the first-ish batch of the day. Nope, the second batch was even less seasoned than the first. The sauce was good, but it didn't make up for the unseasoned meat. The crawfish were a good size, at least... Come on guys, I expect more from a Gulf Coast seafood restaurant!

    Latuli - Pizza Pescatore

    Latuli

    (108 reviews)

    Memorial

    Chef Bryan Caswell has done it again. A beautiful restaurant with inviting patio, the interior…read moredesign is rustic elegance. Drinks were great from the martini paired caviar to the Barolo and pork chop. Cacio e Pepe and pizza/flat bread were good. Everything was excellent. Bread service was good. Whatever the butter spread(?) was on the board - Wow! Service was on point for a Sunday dinner. Our server - AJ was great, even though slammed with an 8-top, us and a few more 4-tops. We will be back and ask for AJ again.

    My foodie friend and I attended the Chase event at Latuli, and it was a wonderful evening!…read more First of all, this restaurant is absolutely gorgeous. The design details, from the rustic beams and large-scale vases to the pretty dishes and comfy stylish chairs, Latuli knocks it out of the park for ambiance. The servers were equally impressive: attentive, warm, welcoming, and very considerate. And the food? OUTSTANDING. Most of the passed appetizers were delicious. We both thought the one we didn't prefer (carrot) had too much lemon. The bread service was lovely as well. The remaining four courses were truly stellar... crawfish toast was savory and complex. The fish course was fresh and bright. The Wagyu was impossibly velvety tender and seasoned beautifully. The showstopper Baked Alaska was an over-the-top ending - sweet, creamy, and delicious - to a truly remarkable evening. Bravo! I had actually never heard of Latuli prior to this event, and, based on our experience, I will definitely be back.

    Clawdaddy - seafood - Updated May 2026

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