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    City Sliders

    3.4 (79 reviews)
    Open 4:00 pm - 9:00 PM

    City Sliders Photos

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    Rum punch
    Athena R.

    Overheard as we walked in: "This was a great choice". I agree Lauren (waitstaff) was great - great personality, made us smile. Absolutely everything was delicious: duck sliders, cheesy fries, garlic herb fries, grilled cheese, tiramisu, & all drinky-drinks. We'll come back - hopefully Lauren is working that day.

    Brisket sliders
    Nille P.

    I really liked the look and concept of the restaurant and service was good. The restaurant had plenty of space and was clean. However, that's where the positives ended. We all left hungry because of the small portion sizes. The brisket was too bland and dry. The onion straws didn't really taste like onions. The fries were just ok. For $18, plus $2.50 upcharge for truffle fries isn't worth it. Unfortunately we won't be returning.

    Brussels

    Really wanted to like this place since I live a mile away. Rebranded as a Steakhouse so thought I would give it a try. In short, DC prices without the DC service or quality. Service- let's say the hostesses and my server interacted like they were very new to their roles. Asked the server what was the difference between the dry aged and regular ribeyes on the menu. He said size. Both on the menu were 16 ounces. Food- my wife's filet was actually pretty good and picked up some of the wood smoke. Only thing is it came with a blob of butter on top. I get the butter and Basil basting in the pan but this. My steak, 16 ounce bone in rib eye which was very wide and barely 1/4 inch thick so no wonder epic fail on the medium rare request. First bite even the juices tasted like butter from the butter sitting on top. Brussels were great. Here is the thing, learned they don't cut their own meat and was told this is the size of the ribeye they get. Not a steakhouse that gets to stay in business charging $65 for my very thin rib eye. Hope they figure it out since they are so close to me.

    S'mores milkshake
    Erika E.

    Not bad, not bad. Today was opening day. Looks like everything was running pretty smoothly, didn't notice any crazy stress from the staff. Everyone was super friendly. We tried the Korean Chicken sliders and the Lamb burger sliders. Both were super tasty. The Lamb comes with a goat cheese spread. I'd probably ask for a little less next time. I'm a big fan of goat cheese, but too much can be overpowering. I also got the S'mores milkshake...yum. Looked just as good as it tasted. My only criticism is the decor. It's a little sparse. I didn't find the space to be very inviting. Granted, today was opening day, so I can only assume they are still working on a few things. All in all great addition to the Beach and we'll definitely be back!

    Salmon slider, sunrise slider

    This place was great!! They have an awesome variety of slider selections, and everything we tried was absolutely delicious. The person working there was super friendly and took the time to explain the menu and how everything worked, which made the experience even better. The food was amazing- every slider was packed with flavor- and the vibe of this place was just perfect. They were out of the Peking duck slider which was a bummer but I got the sunrise slider as a substitute which was great! It's the kind of spot where you can relax and enjoy great food. Highly recommend checking it out!

    a glass of lemonade and a plate of food
    Ana B.

    Cozy porch, dog friendly, friendly service, great location Food was good, i ordered the shrimp as appetizer and they were good, the Nashville chicken slider was very spicy, luckily I love spicy. I also had a margarita it was strong and tasty, to closed the evening I ordered the cream brûlée it was good

    Cozy bar
    Elaine F.

    (Full disclosure, I was a real fan of the former restaurant on this site. But today, I decided to give the new place a try). The Twin Beaches could use more restaurants with inventive cuisine. City Sliders bills itself as Fusion Cuisine, and I was very pleased with the food I tried today. When I walked in, around 2:20 on a Sunday, thinking of having a late lunch, I was greeted very warmly by the hostess. I asked to sit at the bar, which is a warm and cozy spot. I ordered a draft beer (Stella Artois) and checked out the menu. I settled on two sliders that I wanted to try, the Cauliflower one and the Korean Fried Chicken. I ordered them at the a la carte price so I could sample two different types. The very friendly woman who was tending bar mentioned that the kitchen was switching over, so it might take a little while for the food to come out. I had missed the fact that they serve Sunday brunch from 10 to 3 pm, and that menu also looked very good. Anyway, I did not have to wait for my food. The sliders came out promptly. The cauliflower (vegetarian) slider was delicious. It was nicely seasoned, had a smear of goat cheese on it, and the brioche roll was tasty. But the big hit with me was the Korean chicken. It came with pickled onions and a slice of radish. Really good. I ordered another beer and watched the March Madness basketball games (they have added a second screen in the bar). I liked some of the updates the new owner has made, including light fixtures. This property is a vintage North Beach inn building and a local treasure, and it retains that charm. I also thought my meal was priced reasonably for what I ordered.

    Pic taken after eating one slider and some of the fries...too hungry to wait!
    Kelly C.

    So excited for a new option in North Beach...City Sliders at the Westlawn Inn! We went on opening night. It was crowded (as expected) but the staff handled it very well. Our server, Amber, was friendly and very knowledgeable. You did not get the feeling that it was anyone's first day on the job. There were three of us and we all ordered entrees which included two sliders and a generous serving of fries. We tried the cheeseburger, the Cuban, and the Crispy Cod sliders. They were all delicious. The fries are the super skinny kind and come in a cute little basket. They have gluten-sensitive buns (yay!) and generous toppings on the sliders. We also HAD to try the yummy milkshakes...salted caramel, strawberry, and vanilla...we got them to go. Hoping they make the shakes a little thicker...I feel like they would melt quickly during the summer but they tasted great! They should have their liquor license early next week and we plan to visit the bar when they do. The bar area is still small so a larger bar would be great. If you visit for dinner, I highly recommend reservations which you can make right from their website. Overall, a great visit and a fun, casual place to go with friends. We're looking forward to our next visit!

    Rebecca G.

    This restaurant is very confused as to what it wants to be. I like it but the menu is massive with a couple dozen slider options...i have concerns about the freshness of the food I am being served with this much food stock on hand. The bar prices are far too expensive and they don't have boozy seltzer. The food is delicious but overpriced by a couple dollars for pretty much every item. The bartenders and waiters are all very nice and seem like they would excel if they had more business. It's located in a beautiful old house by the bay, a great location. But the ambiance is caught between wanting to be some strange fine dining burger joint (definitely not working) and a casual slider spot (would be perfect). To the owners i say cut the menu in half and figure out what impression you are trying to make at the beach. The bar could be a hot spot if it was better maintained and stocked with stuff people want to drink.

    BBQ Shredded Pork  Sweet potato fries

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    We went to brunch and was very pleased. Corned beef hash was excellent. My wife had waffles and they were good. We will go back.

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    1 year ago

    Food sucked! Scallops left me on the toilet all night and again the next day. Keep walking...

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    10 months ago

    My petite fillet was delicious and the cocktail list was really good. We enjoyed it with a nice atmosphere.

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    1936 Bar & Grill

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    Abner's Crab House

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