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    Ciminelli's Pizza & Restaurant

    3.7 (78 reviews)
    ModeratePizza, Italian, Bars
    Closed • 11:00 am - 10:00 pm
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    Ham and Cheese Calzone - I would love to crawl in there and take a nice nap!! LOL!!!
    Joseph M.

    We ordered a meatball pizza and my first impression that it appeared a little on the small side - However, it was a legit 16 inch pizza - I guess my eyes are too big when it comes to great pizza. The meatball pizza tasted really great - the mozzarella was creamy and milky exactly what you would expect. The crust was really good too - The pizza was definitely a winner. The ham and cheese calzone was incredible. I really liked the taste of the mozzarella, riccotta coupled with the saltiness of the ham - this all really worked!! We wife and I really enjoyed our experience and highly recommend Ciminelli's to all!! My wife and I are local food reviewers from hicksville and had the wonderful opportunity to record our eating experience. If you would like to see our experience please check out the link below! Once you see this you will be running out of your house for a slice of their delicious pizza!! YouTube Channel: JKMCraveTV https://youtu.be/kJP4S9pndy4

    a chicken salad
    Andrea F.

    Best Grilled Chicken Caesar salad I've had in a while! I was pleasantly surprised...The chicken was fresh and perfectly cooked, the croutons seem homemade..and the dressing was so delish! I added fresh mozzarella to it as well!! YUM!

    Look at what we found in the penne.
    Amy E.

    Went here this past Sunday tonight to get some takeout for me and my family. We ordered a plain pie, penne marinara with meatballs, a Caesar salad, and an eggplant roll. When we went to open the penne I found a metal fixture(see picture) sitting on top of the pasta. I immediately called the restaurant and asked to speak to the manager. I was put on hold for 5 minutes and when the manager finally picked up the phone I explained what had happened. His response to me was "Ok, what's your address? We will bring you a new one." there was no apology or any bit of surprise in his voice. I told the man that we did not want a replacement, we would just like our money back. He told me that he would not give us a refund. I obviously got upset by this and told him how unsanitary this was and asked him to explain why we could not get a refund. His response was "I don't understand why you are getting so crazy, we will bring you a new one." I told him not to bother and hung up the phone. So after that unsatisfying phone call, I drove to the restaurant to see if I could talk to the manager In person. I asked a man at the counter to speak to the manager and he told that the manager does not come in on Sundays. So either I spoke to someone pretending to be the manager, or he didn't feel like dealing with me. Whatever the case may be, I will never ever go back to this restaurant. Poor service and even worse food. What a disappointment.

    Tortellini Alfredo  Penne Tuscany

    Dining at Ciminellis the other day was immaculate. I was caught off guard with how great our experience was. Usually would pass by and thought it was only a pizzeria, but no there's much more to this establishment. The restaurant portion in the back is very cute and the servers Raymond and Francesca were a tag team duo serving us efficiently. We ordered what they recommended and it was delicious, we had a delight of a time at Ciminellis.

    Great atmoshpere and great service.
    William G B.

    So we were lucky enough to have been invited to a friend's baby's christening celebration today at Ciminellis. The appetizer of garlic Italian bread with fresh tomatoes and covered in melted mozz was incredible. Next up was a delicious house salad and penne with a delicious marinara. I ordered the shrimp parm and my wife had the eggplant parm which we split and man oh man both dishes were fabulous. We finished up with some great coffee and a great cake care of FRANCESCO'S bakery which I have reviewed before. The service was OUTSTANDING. The staff was on point and we were never without anything for even a second. I cannot tell you just how much I love this little neighborhood gem. Please come and check them out and tell them I sent you.

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    3 years ago

    I love the pizza staff is also really friendly and welcoming always come back when I visit

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    7 years ago

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    4 years ago

    Always enjoy their food and hospitality. We celebrate birthdays here and love every minute we are here with family.

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    Photo of Diane V.
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    3 years ago

    The Pizza was delicious. Their delivery on time & friendly. I would recommend highly

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    11 years ago

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    5 years ago

    Pizza is very good, however, I wish they offered the deep dish. Italian sandwiches are very good along with pasta dishes.

    Business owner information

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    Ciminellis P.

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    3 years ago

    Very good food, and polite delivery man. Prices are reasonable. Have been in Bethpage a long time.

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    6 years ago

    Great customer service! The staff was super sweet and the food was great! Glad I got my pinwheel fix

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    5 years ago

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    7 years ago

    Very good pizza we were very happy with it since we do not get back to New York often. We could not have made a better choice

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    Italiano - Paninis made fresh everyday

    Italiano

    4.0(116 reviews)
    1.0 mi
    •$$

    I keep going back, and I keep trying new things, and it all keeps tasting great. The use of…read morepeppers, onions, spices & flavor is great. The portions are huge and at least two servings from the same meal. That pork chop was something else, it looks pretty too. Good: -BONE IN PORK CHOP -Sautéed Broccoli -Garlic Parmesan Chicken Wings Bad: -None

    After seeing all the hype on social media, we decided to visit Italiano to try their famous…read morebread-bowl pastas. When we walked in, it felt more like a busy pizzeria with a dining area than the trendy spot we were expecting. The place was packed, and we ended up waiting about 30 minutes for a table. Once seated, we noticed right away that the menu didn't match what we had seen online. In the videos, every pasta dish came with burrata, but here it was an extra charge. The bread bowl itself was also a $7 add-on, which pushed the $25 pasta dishes to nearly $40 each -- a price that simply doesn't make sense for what you get. Staff was friendly, but the busboys seemed completely untrained, and service overall was slow. We did receive our minestrone soup quickly, but it was just okay. The soup's kidney beans and chickpeas were noticeably undercooked. When the pasta arrived, the disappointment continued. The burrata, which we paid extra for, was cold and hard rather than creamy. Even the waitress seemed surprised when we pointed it out. We also noticed that the regular pasta dishes (served in normal bowls) were much larger portions than the bread-bowl pastas -- despite the bread bowls costing more. At the end of the meal, the reality became clear: the bread-bowl trend is more gimmick than substance. With two pasta dishes and one soup totaling around $100, the value just isn't there. Unfortunately, we won't be returning. Don't be fooled by what you see on social media -- the experience simply doesn't live up to the hype.

    Photos
    Italiano - View from inside

    View from inside

    Italiano - Zucchini Fritti

    Zucchini Fritti

    Italiano - Delicious vodka cocktail from the special menu

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    Delicious vodka cocktail from the special menu

    Patrizia's of Long Island

    Patrizia's of Long Island

    3.8(652 reviews)
    0.6 mi
    •$$

    Everything I had was fantastic, and the service was excellent. I sat at the bar, where I was…read moreserved by Alex G during Happy Hour. The fried calamari and jalapeño appetizer was delicious, except that I got more rings than tentacles. I would have preferred half tentacles/half rings, and there was a little too much breading for me. I also ordered the tortellini en brodo with some pancetta thrown in. I sprinkled some grated Parmesan cheese and fresh ground black pepper on top, and the flavors melded beautifully. I enjoyed a glass of Cabernet Sauvignon with my meal: Primitivo Di Manduria, Carlo Sani 'Oro' Riserva, Puglia. It is a full-bodied Italian red wine with a flavor profile of red jam, dark fruits, chocolate and spice--up my alley! I enjoyed it so much that I plan to buy a bottle at the first liquor store near me that has one for sale. Alex was very nice and accommodating, and the restaurant was clean. I will be back.

    As with every Patrizia's on Long Island, you cannot go wrong with getting an italian dinner here…read more Of course each one has it's own flare, this one is designed a little more cozy looking than my experience at the Commack location but both are great and have their perks. At first I was a little frustrated because I believed there was very little parking but actually right by the front of the restaurant there are marked parking spots just for Patrizia's patrons only. The food is always great and the drinks are always made well.

    Photos
    Patrizia's of Long Island - Indoor/outdoor seating

    Indoor/outdoor seating

    Patrizia's of Long Island - Hot honey pizza. Honey was sweet not hot.

    Hot honey pizza. Honey was sweet not hot.

    Patrizia's of Long Island

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    Red Volpe - Bone-in veal chop with spicy vodka sauce

    Red Volpe

    4.4(74 reviews)
    0.5 mi

    FYI I was not allowed to use my gift card. Called in an order for pickup and when I arrived they…read moretold me I would have had to tell them I was using a gift card while I was on the phone ordering because their gift cards are through a 3rd party. What difference does it make unless they higher the price with a gift card. Any ideas why? I had to give my credit card. Had I known this I wouldn't have ordered. Just wanted to use gift I was given since this is not my restaurant of choice. Now it's really not. I don't think this is customer service and anyway when I got their 20min later one of my hero's wasn't ready. They told me 15-20 mins. No other customers since it was 430pm on a Thursday not even in dining room. My restaurant of choice is Villa Monte and will stay that way. Anyone want a Red Volpe 50.00 gift card?

    Today we had my daughter's high school graduation party at Red Volpe ! it housed 50 people in their…read moreaide party room- we chose buffet style- we did cash bar - and it was AH amazing ! Salvatore (the owner) and his staff were on point ! Thirty teens plus the rest of the crowd can't stop raving about the food - chicken francais- chicken parm - vodka pasta- caesar salad- rolls - mozzarella sticks- meatballs- we got to choose what we wanted and we designed the menu ! Sal scooped italian ices for dessert and I also brought in NoFoDoCo custom mini doughnuts. I sat in the bar area and Sal made amazing drinks- blueberry smash is one of my new faves ! We also created a little space for photo back drop ! This local place is a great addition to Bethpage and cannot wait to frequent it for dinners and lunches. I have also had their pizza which is delicious as well ! (only took some photos because I was busy enjoying the party)

    Photos
    Red Volpe
    Red Volpe - Chicken cordon blue

    Chicken cordon blue

    Red Volpe

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    Ristorante Venere - Spaghetti and MeatballSpaghetti

    Ristorante Venere

    4.1(203 reviews)
    3.5 mi
    •$$

    There are 2 things i always love from places that are pizza / Italian shops. A good chicken roll…read moreand a good garlic and oil sauce. Both are fairly simple, yet often hard to find good versions of. I sat for lunch at Venere and decided to order both those things. Both were excellent. The chicken roll was made to order - dough was perfect combination of doughy with a crispy outside. Cheese to sauce ratio perfect. Chicken was fresh and well breaded and not the gross chicken-y chicken you get from so many pizza joints. A+ The penne garlic and oil - i am not overstating when i say it's the best I've had in my life. Penne perfectly al dente. Most importantly the sauce was just perfect. The garlic was beautifully caramelized, infusing the perfect garlic flavor. Salt levels perfect - many places under salt and so the sauce comes out flat. Couldn't have asked for more I will come back. Soon. Like tomorrow. Or tonight. : )

    First time visiting this restaurant with my family and wow. I loved it. The ambiance is old school…read moreItalian family energy. Bathrooms were clean, which for me is a big plus. The staff, were very welcoming and very attentive. And the food, incredible. The clams Orgenato, were fresh and delicious. The spaghetti and meatballs were delicious, like mama's recipe. The spaghetti carbonata, just wow. Right on point with flavor. The cocktails that we ordered were just as delicious as the dishes. But I cant forget about the desserts. Omg, that creme bruile!! DDDDDLICIOUS!!!. A must try!!!

    Photos
    Ristorante Venere - Interior

    Interior

    Ristorante Venere - Branzino

    Branzino

    Ristorante Venere - Tiramisu

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    Tiramisu

    Ciminelli's Pizza & Restaurant - pizza - Updated October 2026

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