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    Cielo Rojo

    4.5 (616 reviews)
    ModerateMexican
    Open 10:00 am - 9:00 pm
    Updated 3 months ago

    Order Cielo Rojo Takeout or Delivery

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    CIELO ROJO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Cielo Rojo

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    Erica S.

    Cielo Rojo is a gift. I had the heirloom savory waffle and day dreamed about it for days after. For drinks, the mezcla was PERFECT - delicious and very well balanced. I just wish there was more to drink. I can't wait to return!

    Sophia K.

    came back a second time and it was amazing! Had the birria de res this time, so good!

    Fish taco and chicken taco
    Jalisa H.

    My friend and I have had this spot on our list for awhile and we finally made it. I'm so glad we did. We went for dinner, there's a free parking lot right by it. The inside is beautiful with an elevated aesthetic that still gives warm vibes. Our server was so friendly and helped us make selections from the menu. We ordered the tinga tostadas and gorditas to start. Then we opted for multiple tacos. Everything tasted so fresh and delicious. We ended with churros because why not? So good, I only wish they gave us more. Overall highly recommend.

    CHICKEN ENCHILADA TRES MOLES
    Iris P.

    Though slightly out of the way, the restaurant offers a charming, cozy atmosphere--especially welcome on a dreary day. The brunch menu is simple but well executed. The enchiladas tres moles are a standout--while not quite Mexico City caliber, still rich and satisfying--and the pulled pork tacos are equally enjoyable. Service is slow, but the dishes arrive thoughtfully plated, showcasing balanced, nuanced flavors rather than overwhelming spice.

    Carnita taco and plantains
    Eunice I.

    Stopped in here with my sister after dress shopping at K&B bridal. Never been here before or heard of it, but we love a good Mexican restaurant. I loved, loved the aesthetic of the inside. It was open, airy, and inviting with colorful accents throughout. I really appreciated our waitress. I didn't get her name, but she was very kind. For me, the menu was limited and there weren't many options which is why I shaved off a star. We got light bites and shared tres leche cake. I had the carnitas taco and that was ok. The tortilla was a bit plain for me and would have liked accompanying salsa to add to the tacos. Then, I got a side of plantains (maduros). Those were good. Can't complain there. Definitely would revisit if I lived in the area more for a drink and the ambience.

    Poblano pepper stuffed with brisket
    Davida W.

    On a rainy evening, the mood was mellow and relaxed at Cielo Rojo. The restaurant was less full than usual so there was not the usual din and racket. We were lucky to be there on the night they rolled out a specials menu in honor of Mexican Independence Day, (which btw is Sept 16, NOT May 5). I had a delicious poblano pepper stuffed with roast brisket (also good in anticipation of Rosh Hashana ;) Best of all, I enjoyed the Mexican red wines, which are top notch but hard to find in the U.S. We did not have dessert but had a wonderful time watching the kid at the table next to us become totally absorbed in his churros. Yum!

    Soggy chicken tinga taco
    Kia G.

    It's funny because I was just raving about this restaurant and its consistency. If today were the first time I had gone, I wouldn't return. We always start with guacamole, tostadas, and the trio of salsas. I've been to this restaurant at least 20 times, and it was supremely sub par today. The guacamole tasted like they forgot to salt it. One of the salsas was actually repulsive. Onto the mains: this place has historically had the best French toast I've ever had (pan frances). Today it was cold, undercooked, soggy and gross. My daughter also ordered the kids version and couldn't eat it. To their credit they remade both and both were still complete misses. I hate wasting my money on bad food. In sum: the superpower of this place has been its consistency. I hope today was an off day because the food was simply not worth it. Updated to say the owner reached out after my review. It's clear that they take the feedback to heart, which is a testament to good ownership. This restaurant is top notch 99% of the time, so give them a shot. I'll give them another one, too.

    Camarones En Chipotle and Al Pastor Sopes
    Peggy L.

    I made a reservation for two on the same day and I was glad to make a reservation as it got so busy by 5:30pm! The service was great! Very attentive and come to your table whenever you needed their attention. Great hospitality with lots of good recommendations. Ordered the following items: - few items from happy hour menu like ceviche: which was amazing and refreshing with a hint of citrusy flavor to start off the evening. I want to say happy hour happens on weekday from 5pm to 6pm or 7pm. I think it's good deals especially for appetizers and drinks. - Al Pastor Sopes (two fried heirloom corn masa patties topped with grilled pork marinated in adobo rub, grilled pineapple, refried beans, melted cheese blend, verde cocida salsa, guajillo salsa, onions and queso fresco): very good and very filling! Juicy pork with fried corn masa was a match made in heaven. - Birria De Res Taco Platter (Roseta Farm braised brisket in savory consume served with onions, cilantro, watermelon radish, chipotle guajillo salsa and side of heirloom corn tortillas): it was basically unconstructed birria tacos... but it was good! Good to slow down and enjoy each bite off the platter though! - Ensenada Fish Taco (beer battered cod, avocado salad, crema aioli, cabbage, and house Valentina salsa): probably one of best fish tacos I've ever had... well combined flavors and beer battered cod was fried to its perfection and crispy yet good cod intact inside. Avocado salad itself was amazing and put this taco well finished at the end. - Tres Leches (rose water infused tres leches cake): a little heavy but I recommended it if you have someone to share with! Cool spot, almost hidden away in Takoma Park! Cool decors and art pieces around the place. It's an elegant place. - Camarones En Chipotle (shrimp sautéed with tomatoes, onions, and cilantro in a chipotle and black garlic sauce served with garlic rice & fried plantations): this bowl was amazing, rich full of flavors and very filling. Good sauce! Good shrimps! Finished with great fried plantations... who would thought this bowl would be a meal of the champion. - Hibiscus Margarita (house-made hibiscus tea, agave, lime): I ordered it with mezcal... you can order it with tequila if ya want... it was so refreshing on a hot day. Light and not too sweet. Good combo with a hint of spiciness on the rim.

    Ben D.

    Food and service was amazing. I enjoyed the chicken enchiladas and mole taco. Both were delicious. Enchiladas have three different sauces all of which were distinct and flavorful. The Mold sauce was my favorite. The mole taco was nice and rich and the meat was super tender and savory. The restaurant is beautiful inside and I will definitely be back.

    Churros
    Kyle W.

    This place knows how to treat its customers! The server was very attentive and tolerated my million questions extremely well, all while being polite and helpful. The owner is a GEM. Had the pleasure of meeting her because a photo shoot was going on nearby at the time and you may see me in the background of some photos . Either way she guided me through the menu and was very nice with great energy. Now, the food: Started with the herb guacamole and Brussels sprouts. The herb guacamole was good, not great. Really wish the mint and basil were diced and mixed in, but it was a nice garnish. The Brussels sprouts were a hit! Very unique way of doing Brussels sprouts. The cashew crema was very flavorful. Just wish you got more of them for the price. The entrees were the camarones (shrimp) en chipotle and carne asada (steak). The shrimp dish was good for sure, but nothing to necessarily rave about. Was looking for a tad more heat and flavor. The carne asada was DELISH. Some of the best I've had. I wasn't particularly crazy about the rest of the dish, but the steak was phenomenal. It's out of character for a Mexican restaurant, but if that steak was paired with fries (steak frites), it would be hands down one of the best in the city. The drinks: ordered the La Rosa and another drink that included ginger beer (can't remember the name). They were both great drinks. The one that had ginger beer was especially good. Would get that every time. Dessert: CHURROS. 10/10. Get them. All I can say. Overall, the experience as a whole was outstanding and there are still plenty of things I want to try on the menu; so I will be returning!

    Queso Fundido
    Chris D.

    They make a great Margarita! The environment of Cielo Rojo is a lot of fun. Great for a date night or a group outing. We got the Queso Fundido dish, which was really really good. It was the one dish I wanted to highlight as it comes out in a skillet with tortillas on the side. Highly recommend and if anything they have a great bar scene, so you can just go and get a few sides with drinks like my wife and I did. The only tip I would recommend is don't get the chips and salsa. The chips are almost like a tostada style chip, so you are better trying other dishes (I.e plantains, etc). If you wanted guacamole, that would be the main chip option and works totally fine. Get the Jalapeño Basil Margarita and ask for Mezcal! Hands down best in the area.

    Tostadas con salsas! I dipped into all of them before this photo. Couldn't help myself.
    Sunshine A.

    The last time I was at Cielo Rojo was at their last location. I'm kicking myself for not coming back sooner when they opened this new beautiful space. It's bright, airy, and feels like I've been transported to Mexico. The detail in their interior is gorgeous. We came for Saturday Brunch. I'm writing this in the evening because I'm still full. All my photos don't do it justice. Everything was flavorful! Not sure you could go wrong with whatever you order. I loved the crunch of the tostadas. The tortillas are all made in house. You can even buy a bag of their masa harina and try to make tortillas yourself, but why when you can just go to Cielo Rojo and eat them already made! The truth is you can taste the love in their food. Can't wait to go back for Mariachi night which is the 1st Tuesday of the month. If the brunch menu is good, I can only imagine how dinner will taste!

    Antonio V.

    The steak was cooked perfectly! Their tequila selection is very impressive. Our server made great food recommendations, and I loved the ambiance, their art decor is awesome.

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    13 days ago

    Always a wonderful meal at Cielo Rojo. The new menu is terrific, and we got great advice from our server.

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    1 month ago

    4/3/2026 excellent restaurant, very good food, good service, we will always return. Excellen. service. My friend love everything.

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    2 months ago

    the carne asada plate is fire. I could eat it every week for the rest of my life. Easy.

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    Cielo Rojo Reviews in Other Languages

    Ask the Community - Cielo Rojo

    Is there parking?

    There free public parking right next door that was really easy to access.

    Should I include my toddler/newborn in the total # of people?

    Yes! Always count them if you expect a high chair or chair to hold a car seat or space for a car seat. The only time to not count them is if you are planning on holding them the whole time. Thanks for asking !

    Can you bring dogs to the patio?

    Yes! We are pup friendly 🐶 as long as they don’t disturb other guests.

    Is proof of vaccination seriously still required?

    Yes, for indoor tables

    Do you have gift cards? Can I purchase online or by phone?

    Yes we do! On our website, to to the online store section and you will see the option to purchase gift cards!

    Any gluten free options?

    Hey Ale! Our menu is like 95% gluten-free. We make our tortillas from freshly milled corn masa daily and we try to make most items gluten-free. We even have gluten-free corn waffles on Sat/Sun brunch that are super tasty!

    View All 7 Questions

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    Oh, I can't believe I didn't leave a review for the spot, even though I've been a few times though!…read moreIt's been a while, but man are they delicious. I would describe them as a combination of classic and elevated Latin food. The vibe of the restaurant is very casual, but the presentation of many of the dishes takes it to another level. They also have a wide selection of beer and wine. I have had tacos, octopus, breakfast tacos, and tamales. Everything was flavorful and quite tasty. I will admit service was a little slow the last time I went, but given the weather and the fact that we weren't in a rush it wasn't a big deal. If you haven't been yet, you should go. The colorful presentation reminds me of Palette 22, and rumor has it they are expanding to the Ethiopian restaurant that closed next door. I hope that's true!

    Nice ambiance and good brunch menu offerings. I didn't know that they only offered brunch during…read morethe weekend so I was a little disappointed as I wanted to try something more complex but we enjoyed what we ate. Could work on those fried plantains as they were a little soggy. The quinoa salad was good, a bigger portion would have been nice for the price paid and maybe if it would be easier to eat if served in a bowl. The chorizo sandwich was okay. Presentation and bread could be better. We left curious about their regular menu so we may give it a try some other time. Their staff were nice but not very knowledgeable about their menu items. They didn't really know how to answer my question about their vegan tres leches and told me it was not actually vegan after indicating it had condensed milk and heavy cream.

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    Sabor Mixteco - Tacos de lengua

    Sabor Mixteco

    4.9(102 reviews)
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    summary: a smallish taqueria located on the corner of Montgomery County, it thoroughly impressed…read morewith not just the food, but the "little things" along the way. Dining with kids can be challenging, so it's always nice when restaurants and staff are accommodating. The staff at Sabor Mixteca went above and beyond that. They were super fast with their service, but also showed warmth and kindness the entire time that made the meal delightful. The decor in the restaurant is vibrant and fun. They also had a clean, well-kept bathroom. The food was great. Everything came out in a timely manner and was excellently flavored and balanced. You could tell that this wasn't just like your run-of-the-mill taco joint. The flavors had a depth (especially the guisado) that brought things up a notch. But, like I was saying - although the food was great and memorable, I was really appreciative of how awesome the staff was and would love visiting again if we're in the area. Would definitely recommend.

    Overall: small Mexican spot with welcoming and kind service, good food, fair prices, bright and fun…read moredecor, has a single stall inclusive restroom, a baby changing table, and high chairs I felt super welcomed by the employees here. They were all sweet, kind, and happy to help. The kids got cute kids cups with silly straws. Chips and salsa were not included. The chips and salsa were the only things we weren't impressed with. Everything else was delicious. My shrimp tacos were full and had great flavor. They fell apart while eating them, maybe if they had less sauce or the tortilla was grilled a little more it would have held up but they were so good I didn't even mind it. Our kids and my partner loved all of their food as well.

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    San Pancho

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    4.5(139 reviews)
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    As a Bay Area native who has eaten a lot of authentic Mission burritos, I was extremely skeptical…read morethat I would like/be impressed with San Pancho but it is truly worth the hype and is delicious. I knew it was going to be busy on a Saturday night, so I wanted to place my order in advance to minimize wait time but the website was not accepting orders at the time. So I drove down and took my chances, knowing I would have to wait. And honestly, even though it was packed, it took a total of 30 minutes from walking into the building before I had my burrito in hand. They were processing orders from UberEats, DoorDash, you name it, and also processing the dine-in and other take out orders. I waited by the bar with my Arnold Palmer (so refreshing) just watching the sheer magnitude of kitchen orders they were processing. Now for the most important part - the burrito! I went with a classic, the chicken super burrito. It was fantastic!! The guacamole was fresh, it was the perfect amount cheesy and moist from the cheese and sour cream, the chicken was tender, the rice and beans were flavorful, and the tortilla was perfectly warm and tasty holding it all together. I also loved the salsa verde on the side, it was punchy and so delicious. I had have had so many meh burritos in the DC area and this one truly stands out and is so good, even if it is double the price of those others. It is also a HUGE portion so you at least are getting a good bang for your buck. I definitely need to go again for breakfast, lunch, dinner, and try the entire menu, and all of the coffee drinks - I had my eye on the horchata latte but not with my dinner. I literally can't stop thinking about how good it was and I cannot wait to go back.

    The drinks were just fine to me but the burrito was very yummy and filling! Big portions, fresh…read moreingredients, and flavorful sauces. I got the Barbacoa and it was pretty delish. Would come back if I was in the area to try their breakfast burrito. That one looks even better!

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    Chido’s Tex-Mex Grill

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    3.7(53 reviews)
    1.7 mi

    This is a newly made Restaurant in Silver Spring, Maryland off Ellsworth and Fenton Street…read moreinside the shopping and Restaurant areas . Across from DSW SHOESTORE . and Copper Canyon Grille . And other restaurants. I hadn't been hrre on sometime and its my first return . This is called Chidos Tex Mex . As you go in you see the host area and on the right the Barists area where they serve all sortsof drinks exotic and saodas and more . They have neat there is a big dining area in this place that gives all the comforts of home makes you feel like your in the soamush countries . I dont know if this place is family owned or not but still doing research on it as we speak . I believe they allow outside help for hosts , Food Runners and servers as well . This place has greatmenus with all your favorite spanish foods . . This place d filled with Spanish Traditions , Language , Culture and more . I maybe a Mixed Colombian Heritage person born in the United States . This place i want to be the bridge between all worlds thst come there from all walks of life . Its a place I want to learn my Heritage and more to get answers concerning who I am . But to all who come there this place is where you get be become something much bigger than yourself by learning a new Culture Traditions and more . Things that you never knew about yourself . Thru have foods love there fish tacos , Empanadas, Enchaladas and more there . I never ate there botr and would love too soneday . I applied to this place recently and I hope they consider me . I want a jib thst i can be happy with and ne with my people mi Ligente . I want a job i wont be judged, Feared, Or used Bad politics against. I want to bring back business a d communities as it should and must go again . This is a place to have family times kuck back relax eat have a great time there . You'll get an experience hopefully you all will not soon forget. This place is such an amazing place to be at . If you love this place as I do , This mace is for you we all look forward to seeing you all there very soon once again.

    We had high hopes but ended up disappointed overall. Here are the hits and misses (mostly misses):…read more Great chips, awful salsa. Watery and bland. Total disappointment. Just because it's free doesn't mean it has to be v8 with some onions and cilantro mixed in. Definitely a miss. Black bean burrito: get that hot sauce, you are gonna need it solely for flavor. The ranchera sauce s is tasted suspiciously like ole El Paso enchilada sauce from tin. A miss for me on its own, passable if you add the hot sauce. Chicken tacos: "good". Not great. Tortillas not warmed up properly. That hot sauce they give you comes in super useful just to get some flavor because on its own it just isn't doing much. He ate them all but that was hunger more than enjoyment. Again a miss without the sauce. Mango and strawberry mojito: actually good! Nice flavor, not too much sugary mix. A hit! Something to note: They have this roving band of musicians that go around to tables and play music. Instruments and all. If that's your thing then maybe that's a reason to stop by for a drink but if it's not for you then at least you are aware. Nothing I would come back for. 3/5 but more like 2.5/5.

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