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    Cibolo Moon

    3.7 (228 reviews)
    Closed 7:00 am - 12:00 pm, 5:00 PM - 10:00 PM

    Cibolo Moon Photos

    CIBOLO MOON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cibolo Moon

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    Sara-Grace C.

    We went on a weekend and it was relatively empty. We felt at times the staff was not attentive enough and forgot to get us drinks and was generally slow. The ambiance was okay, we were by the kitchen so we got to see the action. I enjoyed my mocktail, appetizers and tacos. I probably wouldn't come back due to the service, but if you're staying at this hotel, the food is good.

    Filet Mignon
    Felina S.

    First time here and it was amazing! Within the resort this restaurant is serving tasty take on Mexican cuisine. The elote appetizer was so yummy! The queso and guacamole was delicious. The drinks were so on point! Service was excellent from the time we walked up to the restaurant. Hardly anyone at the resort so getting a table was fast. Nice and warm inviting environment, great lighting and comfy chairs. Pricy- but so worth the price.

    Chips and Guacamole
    Robert J.

    I was a bit disappointed in Cibolo Moon at the Marriott resort. The atmosphere is good as it is set-up like a high end restaurant. We came in for lunch and it was pretty empty at 1 PM on a Monday. The service was good as the waitress was friendly and kept checking on us at the right intervals. Where this place lacked was in the food. First, it was a pretty limited menu. The prices are high like any restaurant you would see at a resort. All of the dishes were large and had plenty of food but the food itself was average to just above average. The chips and guacamole were good. The guacamole was fresh and had good flavor. We added a side of salsa for an additional $4. It was tasty and had a bit of a kick to it. For lunch I had the fried chicken sandwich which came with a chipotle mayo, pickles, and a citrus coleslaw. It was just ok. The breading on the chicken was plentiful and overpowered the sandwich. It could have used about half the breading. The citrus slaw was a nice touch but barely noticeable due to the breading. The fries were pretty good with a crisp exterior but a soft deliciousness to them. While nothing was bad, nothing was truly exceptional either and for the price you paid, I would have expected a bit more in the flavor department.

    Fran B.

    I'm really surprised by the reviews. I love this place. Granted, I've only eaten here twice. First time I had a Caesar salad. It was fresh and good. Second time I had an amazing cheeseburger. The complimentary dinner rolls are amazing. I received great service both times and the decor and atmosphere are top tier. I highly recommend.

    Brisket hash
    Doretta W.

    This is hard to write. I have always enjoyed Cibolo Moon. This visit, however, was average at best. The French toast was small and boring. The coffee was rich and bold! Then I also went for dinner one day. The burnet ends are NOT ends. Just brisket dipped in bbq sauce. The steak was flavorless .. literally had no seasonings. I asked for medium rare ... outside was almost burnt and the center was rare. The creme brulee was smooth with a deep vanilla flavor and glass sugar topping. The service was a mix of excellent and absent.

    Great desserts
    Robert M.

    Definitely my favorite dining spot on the JW property. A great mix of style, service, food and local eating. If you had one place to try, this would be it. I had the double advantage of being there on a business meal and that is highly recommended. It's San Antonio. Start with a classic margarita on the rocks. Their version is perfect. Also had a southwest salad with it which I highly recommend as I totally enjoyed the cilantro lime vinaigrette. With the fixed menu options I went with the seared scallops. While small, they were very well cooked. That's tough to do and they pulled it off. Finished off with the oreo cheesecake. I'm not a cheesecake fan, but if you are you should try it. It was the only option on the fixed menu, but I can't pass it up on a biz trip.

    Roger F.

    Spent the Memorial Day weekend here at the JW Marriott to celebrate our belated 60th birthdays and couldn't be happier that we chose this restaurant to start our dinning venture. It's a casual relaxing way to finish the week. Happy and friendly staff made the experience worth while. The burnt tip brisket and cauliflower appetizer got the taste buds started on what was an excellent night of flavors and taste. Born and raised in Texas and right down the street from here, when beef is served up, you better believe we are going all in. The 16oz Dino Ribs were a chef special tonight and now one my favorite cuts of meat. The flavor and texture left me in awe of what I just put down. Meat so tender it fell off the bone at the mere thought of cutting into it. Mix in the mash potatoes and carrots as the sides and it was a delicious combination not to be missed. Couldn't leave without finishing the night with would undoubtedly be the best Key Lime Pie I ever had. Prepared fresh from the bakery here and it was something special and wouldn't be easily forgotten. The chef and crews at Cibolo Moon are shining bright and deserve this high praise.

    Mimosas
    Lauren M.

    Located inside of the JW Marriott, this restaurant is not like your typical hotel restaurant. The food is fresh and nicely flavored. We ate here for dinner and breakfast and loved all the choices ranging from buffet to single plate options. The service was great too along with the decor which was very nice. Indoor and outdoor seating options available. Standout dishes: biscuits with strawberry jalapeno jam, avocado toast with smoked salmon and the tortilla soup. The breakfast buffet was also top notch!

    Liam H.

    Great place to get food all day long! Breakfast in the morning was a great buffet with many delicious choices, and dinner was great too. I had a chicken quesadilla with guacamole and crème brûlée for dessert. The food was pretty tasty but the service was a little inattentive. They are also good with allergies.

    Menu as of 12-30-23
    Christopher S.

    SAN ANTONIO, TX 78261 / TEX-MEX / 12-30-23 / BREAKFAST +Made-to-order omelette station. +A massive butter/spread/topping station. -Continental breakfast ($20 per person) = cold items -Breakfast buffet ($33 per person) = hot items + cold items

    Two chicken tacos
    Christine C.

    Nice restaurant inside the JW Marriott Hill Country with plenty of seating. For breakfast, they offer a buffet for $33/person that includes pastries, eggs, fruit, cereal, made-to-order omelets, sausage, biscuits with gravy, bacon, yogurt, etc. We went at 11am which is when they switch for lunch during the week (on weekends it's at noon). We ordered the shrimp salad (they split it for us) and the chicken tacos. Both were delicious. I would order both again, especially the salad which was excellent. The lunch menu is a bit limited, but there were enough healthy and hearty options that it seems there's something for everyone (salads, burgers, pasta, chips and guac, tacos, etc.) Service was excellent as well. Our water glasses never went dry and the server was friendly and attentive. Another plus, you can make a reservation on Opentable so if you're a points collector on the app, you'll get your points here. There are lots of big tables so it's good for big groups and it does have a private room if you're having a party. The restaurant isn't particularly intimate or romantic, but it's upscale and overlooks the golf course. I would definitely go back.

    My husband and I at Emma hotel.
    Nancy D.

    The food was good. The valet parking was very expensive cost around $40. After spend $150 for dinner the parking should be free.

    Biscuits
    Andrew C.

    Sitting in the midrange of the restaurant offerings at the JW Marriott - it is more casual and less expensive than the steakhouse but a step up from eating at the sports bar. It has ample seating to cover large parties if you have them. Dropped in for dinner here and the restaurant was not quite half full (probably because most of the guests were at holiday parties else where on the property). The staff was very courteous and pleasant, but the service was a tad on the slow side (so factor that in). You will likely also see a lot of kids about (but I got the sense they grouped the families towards the front of house that night). I did a simple dinner of a ribeye steak, baked potato and some seasonal grilled veggies (zucchini, squash, carrots etc) and had some biscuits. The baker was pretty good and the steak was cooked to order (although the steak had a spiced butter that I had them put in the side - it was ok but really not needed). It was a good solid meal without the wow factor.

    Chicken Caesar

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    2 years ago

    Great food! Great service! Very friendly staff. The snapper was best I've ever had. Hamburger was juicy and flavorful.

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    3 years ago

    Food, service, and ambiance are okay. Nothing to brag about. Has changed over the years since opening.

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    Page 1 of 6

    Ask the Community - Cibolo Moon

    What is the dress code?

    It is resort casual. Nice jeans & a shirt for guys. Casual dress and jeans - shorts work for women. They have a nice outdoor patio too so depending on the weather you can dress accordingly. I think I wouldn’t recommend are tank tops!

    What is in the dinner buffet? Also- is the dinner buffet good and even worth it? Need fast responses!!

    The dinner buffet differs and you can call the restaurant to find out which buffet it will be, theres bbq and backyard, grand buffet and another one i just cant remember, its good but if you really want to truly experience cibolo moon i would just… Read more

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    Pinkerton's Barbecue - Bacon Mac n cheese, jalapeño rice, beef brisket, pork ribs, local brew

    Pinkerton's Barbecue

    4.4(1.2k reviews)
    17.5 miDowntown
    $$

    Food was fantastic! We got a big array of almost everything on the menu! The highlight was the…read morebusser David in our section! He went above and beyond to check on us and get us anything we needed, he was so friendly and knowledgeable about the restaurant! We would go back for the food and to visit with him again:-)

    Coming from a girl from Los Angeles, this is honestly my favorite barbecue spot I've been to so…read morefar! I haven't tried a ton of BBQ places yet, but this one completely impressed me. The pork ribs were so flavorful and tender, and the brisket was absolutely delicious ; definitely the stars of the meal for me. Everything tasted fresh, smoky, and cooked perfectly. The service was amazing too. The staff were incredibly nice, welcoming, and super helpful with recommendations, which made the whole experience even better. You can really tell they care about the food and the customers. Just a little heads up for anyone visiting: if you want to try their most popular items, definitely come earlier! We got there around 7 PM and they were already sold out of quite a few things, which honestly says a lot about how popular this place is. Even with some items gone, the food we did get was amazing and totally worth it. I'd 100% come back next time I'm in town!

    Photos
    Pinkerton's Barbecue - Kitchen carving area

    Kitchen carving area

    Pinkerton's Barbecue - IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!

    IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!

    Pinkerton's Barbecue - Hot sides

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    Hot sides

    Four Brothers

    Four Brothers

    4.2(229 reviews)
    17.5 miDowntown
    $$$

    Another great meal! Our server Brahim provided the perfect service: attentive, thoughtful, kind…read more Really enhanced our meal. For a starter we shared the cornbread with another couple and it was plenty for 4 people. If you are from out of town and looking for some Texas-shaped vittles or just want something substantial to stretch your meal I recommend it! Very tasty and filling. For my main I had the scallops with creamed corn risotto. It was a dainty portion but the flavors were nice. My husband had the short rib tagliatelle which he loved. It was very rich and filling. We had the buttermilk pie again for dessert and this time it tasted sweeter than I remembered. It was good but we couldn't finish it. Idk if it was my tastebuds or if it was different. Anyways still a great meal overall and we will be back!

    We arrived in San Antonio after an 11+ hour road trip from New Orleans. By 7 pm hubs wanted dinner…read moreas soon as we checked into our hotel. Checked Yelp for dinner suggestions so Doc drove us to the paid lot next to where all the Cinderella lit up carriages drawn by horses were lined up. It seemed the boats going up and down the River portion of the Walk were busier. While we were walking I had my eyes open for a table with a view. We stopped at Four Brothers. The receptionist went over suggestions on the menu on her outdoor podium. Cornbread in the shape of Texas, shareable items like Dino ribs for $82, plus Pork Shank and ice tea completed our order. Everyone was very friendly. We had an exceptional view and we had more than enough food that we had to ask for take out boxes. My favorite was the Mac & cheese though I'm usually not a fan. This dish used cork screw shaped pasta and it was moist and not stuck together. I had to share a photo of it with Sweetie who is in Tokyo right now. Doc liked the pimento for the cornbread. As it was almost 9 pm we decided to pass on the boat ride but just walk on the other side with shops and more eateries. We're back on the road again tomorrow to Arizona.

    Photos
    Four Brothers
    Four Brothers
    Four Brothers

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    Boudro's, a Texas Bistro - Fillet and Shrimp

    Boudro's, a Texas Bistro

    4.1(3.7k reviews)
    17.6 miDowntown
    $$

    I always feel very badly when I don't do a review of such an excellent restaurant and frankly…read moreBoudro's is an example of an exceptional restaurant. Firstly, the ambience is incredible. We were right on the river walk, but walked through the entire restaurant on our way to be seated and every bit of it is as lovely as where we ended up sitting. The Riverwalk, however, is a people watching place and so there really isn't any place in this particular restaurant which is not gonna be pleasant. Secondly, the service is exceptional. This is a very busy place. However, the waiter was simply incredible. Very attentive, very informative quite humorous. He was frankly part of the river walk entertainment. Extremely accommodating and instructive as well. You can't hope for much more from a server in Restaurant than this activity. The food is really quite good. How are the drinks. Extremely dependable and the portions are generous and equally wonderful. There are many places to dine in San Antonio. However, this is an experience not to be missed and I mean that quite sincerely. Kudos for a very, very well run well situated and well managed enjoyable place to dine on the river walk in San Antonio.

    Over-hyped, over-priced, unfriendly staff, watery drinks and terrible guacamole…read more My wife and I had a very bad experience while dining in this restaurant during the Fiesta San Antonio. Boudros was highly recommended by friends, and was the first restaurant on our list to dine in during our recent visit. We arrived at the restaurant on a Thursday around 7:45 pm and were told by a young Hostess that no walk-ins were allowed until after 9 pm. We decided to modify our itinerary and instead had dinner at a different restaurant on the riverwalk, and made a reservation for Boudros online for the following evening. When we arrived the following evening for our reservation at 7.30 pm, we were escorted to a small table in the bar that was next to the entrance to a small room. The area was noisy with a lot of foot traffic. We asked for a table in a quieter room and were moved to a room in the back of the restaurant where it was easier to have a conversation. A few minutes later our waiter, Stephen, approached the table. We asked him for drink recommendations and among others he recommended the "Prickly Pear Margarita". I ordered the Prickly Pear Margarita, and we also ordered the tableside Guacamole. The restaurant was busy, but there were several empty tables in our dining area. After about 15 to 20 minutes, the waiter brought our drinks. The Prickly Pear Margarita I received was not even close to the description on the menu. The ice was melted and it tasted like Fruit Punch with alcohol in a martini glass. A few minutes later, Stephen approached our table with the Guacamole cart. There were pieces of onions and cilantro all over the dirty table cloth on the cart. He prepared the Guacamole in front of us and it looked very unappealing. We watched as he added an excessive amount of diced onions and cilantro. Being a connoisseur of Guacamole, and making my own for most of my life, it was obvious that Stephen had not been trained well in how to make Guacamole. After he mixed the sliced avocados, the diced onions and cilantro, he wiped the edge of the stone tray with a dirty cloth. The onions and cilantro over powered the taste of the avocado. Later that evening, Stephen brought a very fancy drink for a customer sitting next to us. The drink looked like frozen lime juice with line of frozen strawberry and a nice scoop of frozen lime juice on top. I asked Stephen for the name of that drink, and he replied that it was the same drink that I had ordered. I asked why it looked so different and he muttered something about it being the end of the batch and then said "I'm not the Bartender". He blamed the Bartender for making the terrible drink, and made no effort to correct the problem. Later Stephen returned with our dinner, and as he approached our table, he ordered my wife to "move your glass!" Needless to say she was quite taken aback at his abrupt manner with no please or thank-you. In all the staff did not have a very good demeanor and were very sullen and grumpy. Even asking for directions to the bathroom barely elicited a glance and the needed information. Maybe the staff was overworked because of the number of visitors for the Fiesta, but the terrible, over-priced food, did not make up for the unhappy staff, and we do not plan to return.

    Photos
    Boudro's, a Texas Bistro - Private dining space

    Private dining space

    Boudro's, a Texas Bistro - Chicken enchiladas verdes

    Chicken enchiladas verdes

    Boudro's, a Texas Bistro - Signature margarita

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    Signature margarita

    Q Kitchen | Bar - Eggs Benedict

    Q Kitchen | Bar

    3.8(149 reviews)
    17.5 miDowntown
    $$

    We stayed at the Hyatt for four nights and had breakfast here each day, so we got to try a ton!…read moreAlso, the atrium area of the hotel where Q kitchen is located is strikingly beautiful. Favorite item was the Alamo huevos rancheros. This was a rare treat to enjoy a dish with brisket, cheese, and salsa without some kind of heartburn afterwards. But this was lighter than expected and tasted amazing! Other dishes we tried: Egg white frittata: very good and a nice touch that it is served in a skillet! Texas waffle: was one of the best waffles either of us has had in a long time Blueberry pancakes: very good. I really enjoyed the stewed blueberry Chilaquiles: this we felt was the only miss. Didn't like that it was prepared with tortilla chips instead of fried tortillas Steak and eggs: ask for extra chimichurri sauce and maybe add some extra salt. Once you do that, this dish is fantastic Avocado toast: this definitely needs smoked salmon or other protein. Otherwise it isn't very substantial. I had it with smoked salmon and it really hit the spot. The service was polite and attentive. We're excited to return for our next visit

    Nice restaurant in Hyatt Agency downtown overlooking the Riverwalk. Beware, parking is expensive in…read morethe lot next door and they do not validate parking. My Ancho Chile Short Rib and my friend's Pasta with Chicken were both tasty and the chocolate dessert was delightful.

    Photos
    Q Kitchen | Bar - Dining Area

    Dining Area

    Q Kitchen | Bar - Huevos rancheros

    Huevos rancheros

    Q Kitchen | Bar - Beer & Wine

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    Beer & Wine

    Carriqui - Botana Platters are part of every good time in South Texas, and Carriqui will offer with three options.

    Carriqui

    4.4(750 reviews)
    16.1 miTobin Hill
    $$

    Beautiful restaurant. Service is very good. Had ceviche, tuna al pastor, and the corn cakes. The…read morescallop ceviche was a bit bland but I like the crunchiness of the green apple. I didn't need extra fat from avocado after the corn cakes since it doesn't add much flavor to the dish. The corn cakes are good and I will order again but not as good as some other cornbread. It came with 2 cakes. One was undercooked and one has a crispy crust. The undercooked one was my favorite. It is more moist with soft in the middle. Tuna Al Pastor has a kick but nothing special. Tres Leches was beautiful. 4/5. I like the fresh fruits to cut down the sweetness. The cake was a bit in the dense side. The icing on top was thick. I wish it was a fluffy whip cream to cut down from all the sweetness. Overall it's still a better tres leches than other places in the area.

    I uploaded the pictures of these restaurant last year but somehow didn't write a review. Wow …read more. So where do I begin. I still remember how tasteful everything was. It was probably our most favorite place that we ate while in San Antonio. The ambiance was great, beautifully decorated restaurant with great service. The cocktails were delicious so we had a few. The food was flavorful and unique. We had a wonderful dinner with my family at Carriqui.

    Photos
    Carriqui - The interior atrium above the Carriqui Bar brings fills the space with natural sunlight.

    The interior atrium above the Carriqui Bar brings fills the space with natural sunlight.

    Carriqui - Carriqui's award winning margaritas are perfect for good times and great stories.

    Carriqui's award winning margaritas are perfect for good times and great stories.

    Carriqui - Guacamole - simple, fresh, and perfect for getting started.

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    Guacamole - simple, fresh, and perfect for getting started.

    Cibolo Moon - tex-mex - Updated May 2026

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