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Chuck's Fish

4.1 (200 reviews)
Open • 4:00 pm - 11:00 PM

Chuck's Fish Photos

Business Info

CHUCK'S FISH ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Romantic
Classy

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Recommended Reviews - Chuck's Fish

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Charmaine C.

If you are looking for an outstanding dining experience, I would recommend you to try Chuck's! I booked a New Year Eve reservation mid December and was able to get the only availability for 8:30pm. A little late for us but it worked out to bring in the new year. A great atmosphere for dining and very comfortable. We started with some fabulous appetizers of a wedge salad, bread service and seafood gumbo. All was divine! It really left us full so we went with a lighter affair of sushi for the next course. We had the Zoo and Backdown Rolls and they did an amazing job with both. We took dessert to go which my favorite has always been their bread pudding but I also got the key lime pie which I think is now my new fave! This was a great dining experience to end 2025.

Amazon and black dragon
Roicia B.

The ambiance was great and better than I expected. We didn't know this was more of a sushi spot-- we wanted to come for oysters in the half shell which they only have occasionally. We had sushi and enjoyed fried oysters as an appetizer which was delicious. The sushi was also pretty good and freshly prepared. My favorite was the spider roll.

Sashimi spread
Tina H.

We've been here twice now for birthdays, and it's officially become one of our go-to celebration spots! If the fried oysters are on the seasonal menu, RECOMMEND! They're fresh, never frozen, and you can taste the difference in the light, crisp batter. We also always recommend the fresh catch of the day. We've had the sautéed fish of the day twice now, and each time it was cooked perfectly. Surprisingly, the potato cake on the side totally stole the show. For sushi, go with something featuring raw fish, the quality really makes a difference. We preferred the raw fish rolls over the soft-shell crab roll, and the sashimi was an excellent starter. The tuna and yellowtail were definite favorites. Service is consistently impeccable. We brought a birthday cake, and they happily stored it, then brought it out with candles and plates when it was time. A perfect spot for a special occasion!

Bread pudding
Tara F.

Chucks is one of my favorite local sushi and seafood restaurants. Fresh snapper from the Gulf is my favorite seafood dish and all of their sushi is top grade. Great ambiance and lots of the staff has been there for over 10 years. Celebrated my birthday there last month and had the bread pudding, very tasty.

Dining room
Kristie W.

First time visiting this established spot. I had heard of it and now I know why! Parking is tricky, so be prepared if it's busy. We had reservations and were seated promptly. Our server was amazing. We started with the grilled Asiago bread ($7) and uptown shrimp ($18). Both are great shareable items and delicious. Next we had the TNT roll ($22) that was amazing. My entree was the gulf fish of the day - Red Snapper grilled with lemon caper sauce with a Gouda grit cake and green beans.....wow! It was amazing! You can't go wrong with anything here. The service and food are outstanding!

Grouper Piccata
Olivia B.

Delicious! Brandon was fantastic and guided us to some amazing dishes we wouldn't have picked ourselves. Great experience!

Beef stuffed pasta with shrimp.
Camille U.

We were delighted with friendly and attentive service at Chuck's Fish. Our server, Bob, recommended delicious dishes that didn't disappoint. The amberjack was amazing. The fish collars were scrumptious. I can't recall the name of the pasta stuffed with beef and topped with shrimp, but it was divine. We'll definitely be back!

Sara R.

So glad we decided to try this place for dinner! We sat at the bar and our service was amazing despite them being busy. We loved our sushi and everything came our way faster than expected. Would love to go back.

Red Fish on risotto with mango sauce and green beans.
Maxine G.

1st visit service was excellent, 2nd service was friendly but so slow. Seating inside was good, outside would be better with a little more Cousy for the Tousy, Fish both times, Grouper sautéed with asparagus risotto, Red Fish bronzed with tomato risotto. Both excellent. I guess the market prices were fair? Well over a hundred dollars, for no appetizer, no dessert and no alcohol, just water. I need to be a fisherman.

Dirty Martini & Backdown Roll
Ryanne S.

Love the sushi & cocktails! Cheesecake of the week is always great & the key lime pie

Shrimp appetizer
Iyana M.

The food was amazing ! I had the blackened red snapper with yellow rice and garlic mashed potatoes! For an appetizer I had the bread which was sooooo good and the shrimp that had the best sauce ! Food was so so good ! I just didn't like the server ! I don't think she liked my color people ! I had to constantly ask for her service ! But food was great even at closing

Fish Parmadine
Yasmin Y.

4/11/23 Food was not impressive. What our eyes and palates had prepared for was not what we received on the plates. We ordered the fish parmadine and seafood platter. It was bland in color and taste. The espresso martini was disappointing as well. Maybe it was the weather. On a good note- the restaurant was quiet and clean. Nice atmosphere. Server was excellent!

Asiago bread...that butter was delicious..nice inexpensive appetizer

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4 years ago

Fresh fish was excellent. Sushi not so much. Service was great and but a little pricey for the portions.

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6 years ago

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7 years ago

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10 years ago

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6 years ago

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7 years ago

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5 years ago

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10 years ago

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6 years ago

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11 years ago

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6 years ago

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14 years ago

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8 years ago

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9 years ago

Never had a bad meal here. Fish and filet are always on point! The bread pudding is to die for!

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8 years ago

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8 years ago

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9 years ago

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15 years ago

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6 years ago

Wonderful place to go for a great meal!! Love the bar drinks. One of my favorites in Birmingham!!

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8 years ago

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11 years ago

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11 years ago

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7 years ago

Great place for date night! Our waiter, Leon, made sure that our experience was great! Both great atmosphere and great food!

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12 years ago

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