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Chubby Cattle

4.8 (5.5k reviews)
Ultra High-EndBarbeque, Sushi Bars, Seafood
Closed • 11:30 am - 10:00 pm
Updated 2 months ago

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CHUBBY CATTLE ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Casual
Touristy

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Ellyzha A.

10/10 overall - from quality of the meats/sides, service, and ambiance. Our server Patrick was very attentive! We celebrated my dad's birthday there yesterday evening. It was my first time! It was not my sister or parents' first rodeo at Chubby Cattle. Can't wait to come back more often! What an epic experience. Of note, restroom was very clean.

Invitation to drum
Eunice T.

Food overall was not bad, but it feels like something was missing. My favorite was the nigiri and hand roll. I did not really enjoy the meat selection since it was on the tougher side (we ordered gold). The layout of the restaurant did not help with the dining experience. Staff were very friendly and service was great though! TLDR summary: It's not worth long drive or over 1hr wait. Design of the interior is cute; however, the restaurant space is a bit cramped. There's no space to wait inside, so you'll have to stand outside/walk around the plaza to kill time. Although the booth design looks nice and offers plenty of privacy, I did not like how small it made me feel while dining. Maybe the space will feel more "open" if they remove the booth pillars (idk, I'm not an interior designer)? The height of the table/seat is not very short-people friendly. It would help if they add an optional seat cushion, so it gives an extra inch to help with those with short upper body torso. The lighting was also very distracting because it was flickering the whole time. The sides/self serve station is in the back, and it also feels a bit cramped there due to the layout. As for the food, I only liked the mapo tofu out of all the stuff I grabbed from the back. The curry meat was wayyyy too big, chunky, and tough. The veggie selection was not very appealing. I guess I had higher expectation because one of the workers at wagyu master hyped up this chubby cattle location. (& also I really liked that the Vegas location had the drinks up front for those who are waiting).

Whitney T.

Finally got to try chubby cattle for the first time on Friday! I think we got really lucky joining the waitlist around 4pm because I didn't have to wait at all Got to hit the drum before getting seated which I thought was cool. Loved the japanese yakiniku ambiance when you first walk in! We got seated in a high chair bar area for a party of two. It wasn't a booth table but I thought it was very spacious sitting next to my partner. We got the gold tier. The special orders/dishes were really good. I liked my uni caviar wagyu one and my bf liked the foie gras wagyu. We really loved the beef tongue and the thick cut short ribs! Honestly they were all pretty good quality meat, however I can't name them all because I was too busy eating! I loved dipping them in the house made sauce on the table. I also loved some of the nigiri options that were ordered. They have a-lot of self serve complimentary options: rice, soft serve ice cream, mapo tofu/curry soups, miso soup, slushee machine, fountain drinks, milk teas! They even had fruit; kimchi, radish, edamame, seaweed salad, lettuce, and more. It was a bit hot inside when we were dining in, but I just had more iced drink refills to help with that. There were also a couple of menu items that were out of stock, so unfortunately we weren't able to try everything I wanted to on the menu. Overall I had a great experience for my first time dining here! Would definitely come back the next time I'm craving Japanese bbq!

Hubert L.

I came for my birthday, sponsored by my wife! I was very excited so we came during a weekday to dodge the wait. Unfortunately the wait still sucked (40mins). But that's ok, builds anticipation. The inside of the store has at least 15 tables. However, I was not a fan of the layout. Too dark, too cramped per table. That being said, not like the tables were small or anything. They have a bunch of free snacks ("free") in the front. The mapo tofu and curry were offered. Curry was kinda mid but mapo tofu was fire. Rice and slushy also dispensed! We got "gold" tier. Though you can get A5 cuts for ayce, the A5 cuts offered are knuckle and brisket. The 2 cuts which are considered quite "lean". Even though marbling is quite beautiful on these cuts, due to the cut they weren't exactly melt in your mouth- they were tender for sure, but not as soft as Prime Ribeye, or A5 ribeye. I felt for the most part, the cuts were decent, but for $72 it's hard to justify the price. If it was A5 shinshin or ribeye or flank I could say it's worth it. the service was phenomenal though! really loved that. Our server was so nice, offered to cook for us, move our table, etc. and was super friendly.

Foie gras nigiri
Sophia S.

We came in with some friends and were served by Mason, who was really friendly and helped cook some of our nicer dishes! We had a wonderful time and he made sure to check in on us throughout. We particularly loved the Wagyu short rib from the gold menu and we also had points we redeemed for the A5 striploin which was also fun to eat with the ikura nigiri. We got to sit in the house party area since we came in on a weekday and it was awesome to get such nice seats for our party!

Colleen L.

Had a really great experience here recently. My group of 6 came in for lunch and everything from the food to the service was great. Heads up, there is a long wait and they don't do resy. Prepare to wait up to an hour for lunch. But worth! The meat and other menu items were high quality and fresh and there was a good variety to choose from, so we had plenty of options for the table. Everything came out quickly and was nicely presented. One thing you must order from the menu: lobster rolls. I also really liked the overall atmosphere. It has a lively, izakaya feel, noisy but somehow still enjoyable. Service was friendly and attentive throughout. Our server was helpful with recommendations and checked in on us without being overly attentive or making us feel rushed. He did forget a few items but made up for it by bringing us extra items towards the end of our meal. Overall, a really solid bbq spot. Great food, good service and a nice atmosphere. If you don't mind the smokiness, great place for lunch or dinner.

Jonathan B.

It was a 2-hour wait when we got here. It was worth the wait though because all the meat was very fresh and tender. I especially liked the beef tongue. Even better is that they offer jasmine milk tea for free. The other offerings like their sushi and appetizers were also good. I tried the calamari and salmon nigiri, which don't order too much or you'll get full. It was a nice experience but I wouldn't come back on a regular basis cuz I'm broke.

Mimi L.

We celebrated my sister's birthday at Chubby Cattle, and our first visit exceeded our expectations! We had heard so many great things about this place, and it was the perfect spot to celebrate. The food was amazing, but what made the experience even more memorable was our waiter, Travis. He was funny, kind, and attentive, constantly checking in to make sure we were having a great time. That level of care isn't something you experience every day when dining out, and we truly appreciated it. Thank you, Travis and the Chubby Cattle team, for making my sister's birthday so special. We'll definitely be back!

Kristina B.

Chubby Cattle, you have been our #1 favorite restaurant since our first visit at the start of this year. I will continue to write you all the best reviews. It truly changed our standards for any BBQ restaurants, because we don't go to any other spots anymore. Lol. We are fortunate that Chubby is a short drive away from home. Exceptionally friendly, fast service! Tiffany helped us out, and she gave us such an incredible experience! She always checked on us & helped with our cooking. Your food orders will fly out of the kitchen pretty fast. The meats are fresh, never come out frozen, and all the other foods (sushi, sashimi, hot foods) are always delicious. The foods in the back are always fresh & replenished. I absolutely loved the milk tea and the new refreshing citrusy iced tea (I forgot the flavor!). Tips for any newcomers: If you're overwhelmed with what to order from their extensive menu, ask your server for any suggestions of what to try! The servers are also so friendly that they can help you cook (if it's not crazy busy), or at least get you started on how the grilling works. If you can, try visiting during the middle of the week (Mon-Thur) so you won't have the craziest wait time. My longest wait ever was 3 hours on a Saturday, but it was worth it in my opinion. On the weekends, you'll have to expect the long wait since people are out & about, and the shopping outlet is across the way. Anyway, Chubby Cattle has become our monthly date spot, our celebrate-a-special-occasion spot, and the place we take ALL family & friends who are visiting from out-of-town. Fam/friends who visit ALWAYS ask to go back to Chubby, and we take them back because it's another reason to exceed our once a month dinner date visit. haha. We already have an ongoing list of friends who are wanting to try it for the first time, because of how much we hype this place up. Chubby Cattle, please never leave us. If anything, open up another spot on the Peninsula side for our other fam & friends. I know you'd do just fine.

Chansoleda S.

Be prepared to wait! Came here on a Sunday at 12:00 and didn't get seated until 1:42pm and we were a party of 2. This was our second time here and knew that there would be a long wait. If you are coming in a larger group I would expect the wait to be longer. The restaurant is located within a shopping plaza, so while we waited we just walked through 99 ranch market and bought some snacks. If you're familiar with ace bbq places, the overall dining is the same. You can order your main meats through a tablet and I do enjoy the convenience of being able to get up and get our own side dishes/drinks. The meats come really quick and you're able to order 10 meats at a time every 5 mins. Our server Raymond was awesome! He always came by to check on us and made sure we had everything we needed. Other servers also come by when walking past and grab your empty plates which is great. Overall, our dining experience was great! The only thing I would say is that it does get pretty stuffy inside due to the lack of ventilation.

Steve's M's experience was the same as mine. Except my name ain't Steve.
david k.

Patrick B did a good job addressing the previous issue I wrote about when we were seated at the restaurant on 9/26. Though Patrick and the floor manager couldn't resolve the code issue at the restaurant, Patrick said to mention his name the next time we came in and he would help us address it. I eventually received a resolution today 9/28 through an email with support. I hope anyone and everyone else who received the advertisement and was denied the sale was given the same treatment and resolution that I was given.

"A5" brisket with no marbling
Joanne L.

I think my pictures say enough about the quality. It's really hard to justify paying $65 ($78 without the member price) for yakiniku like this. At this point, I honestly regret getting the membership because I haven't enjoyed either Wagyu Master or Chubby Cattle. I was also disappointed to find out that all Mikiya locations in California are excluded from the membership, despite being listed on the official website. That feels very misleading. The waitlist was another issue. I checked in around 1:45 PM on a Saturday, only to find out they had already cut the line and the dinner waitlist wouldn't reopen until 4 PM. Their hours say they're open all day, so they should clearly indicate that the waitlist closes from 2-4 PM. We came back at 3:20 PM and there was already a line. Even after the 4 PM reopening, they only seated about five tables at first, so we didn't get seated until 4:45 PM. We were seated at the bar by the entrance, where it was very hot, and the music was so loud it felt like a rave. Our server was attentive, but the overall experience was not enjoyable. The only things I liked were the A5 Miyazaki Wagyu Short Rib, beef tongue, Argentina shrimp, and A5 Wagyu Uni Caviar Nigiri. The A5 brisket and M8-9 Wagyu Otoro were particularly disappointing. The A5 knuckle was better but cut way too thick. I also questioned the quality of the "A5" meat because it was surprisingly tough and looked nothing like the photos. I even had to ask what some of the cuts were because they looked completely different. I've been to the Monterey Park location, which was slightly better, but the meat quality was still disappointing aside from the special cuts. I won't be returning to this location.

vibe
Anna Z.

I've been wanting to try this place for a while and finally went and it did not disappoint!! The meat was pretty good quality and they actually had a lot of options in the gold plan! The inside is pretty vibey and cute and they have condiments and drinks. Also, Viet was our server and he was really good at cooking the meat and it was really entertaining. Super chill guy, thanks for making our first Chubby Cattle experience awesome! The only thing is that the lines are always super long, but we went at 10:30 to sign up on the waitlist, so I'd suggest going early to join the waitlist and going home to wait until you're texted.

Japanese Onion Wagyu Bowl

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Jenny was the best! She was super attentive and grilled all of our meat to perfection!! Loved her! Thank you Jenny!!

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Shoutout to Van bro. No complaints on my behalf. Couldn't have asked for better service :)

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Patrick was great! Consistently checked on us & ensure to change grill & made sure our fire level was on point :)

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Page 4 of 137

Chubby Cattle Reviews in Other Languages

Ask the Community - Chubby Cattle

Do we need a reservation?

They don't take reservations. But you can sign up on the Yelp waitlist.

Are there Chubby Silver + or NFT perk options for round of drinks/app/dessert?

Those perks do not apply to most AYCE concepts given that they're already included in the dinning options. They only apply primarily to Ala Carte locations

What I get for my birthday as members?

If you are a chubby plus member you get 3000 points close to your birthday on the app that you can use for a silver menu. You can also pay the difference if you want to upgrade to gold or diamond. This only works for YOU and not other others if you… 

Are there a lot of gluten free options?

Is there room to accommodate a party of 12 or more for a birthday? And how do I make a reservation if the phone tree says this location doesn't take reservations?

The place is too tight for 12+ birthday party. You need to walk there to put your name in for table.

Are there tables for parties of 6-8 people?

Yes there are.

Do they offer halal/zabiha options?

Yes they offer halal Australian wagyu, the servers are knowledgeable on which meat is halal and which is not

Is the membership worth the price? If one person has a membership, will the whole party get member price or everyone in the group has to have a membership?

The membership holder + one person gets the membership price (so 2 total).

How the waiting line to go?

Lunch waitlist starts at 11am, line up there and put your name on the Yelp Ipad. I recommend to go 1 hour prior to opening for lunch. This most likely ensures you will get to the first round of seating for lunch.

If i have a big group for lunch at 12:00, what is the max amount of people i can add on in a group, and what time should i get there by to be on the wait list?

The biggest table i think they have is for 6 so depending on your group size you might need multiple tables

Do you have birthday perks?

If you sign up for their paid annual membership, they offer a free silver tier meal on your birthday (or the day before/after) as well as membership pricing for you and a +1 for the duration of your membership.

If I want to have a birthday dinner here with a group of 8, around what time should we come sign up for the waiting list?

Dinner waitlist opens at 4pm. Honestly I would go latest 3pm to line up before/during the line forms.

Is there a limit on meat ordering per time? I can't stand it when they put a two order limit each time for two guests and when I come in with 6 people they invoke the same limit. Like gimme the meat!!, I'm chubby for a reason !! 🤣

If we want to get in 5pm, what time we should start waiting? When is restaurant open?

dinner waitlist opens at 4pm.. the lines get long and you would want to be there hours prior if you want to get in at 5pm.. 2-3pm, perhaps.. the restaurant opens at noon, with the lunch waitlist starting at 1130am.

Is all you can eat the only option here? Or can I buy a la carte? My husband wants to come for his birthday, but I don't eat meat. Can I just buy a plate of fries separately without paying $58 or whatever the lowest tier is for all you can eat?

It is an AYCE restaurant. The lowest tier (Silver) is $58 and that is what you would pay to start eating there. It would be an expensive visit for you to go and not take advantage of their full menu.

If you want to get in at 12pm what time should you start waiting in line to put your name on the list? Weekdays and weekends?

Hello, I agree with Albert. I would try and sign up for the chubby group and make a reservation ahead of time because they tend to get busy and the waitlist will sometimes be closed. You can also call 24hrs prior so that can help as well.

Do u take reservations?

Reservations are only for NFT members and Reward holders who have reached the adequate tier.

Can one person eat the lunch?

Yes! There's bar seating.

Is mikiya membership works there?

No it doesn't! I had Mikiya membership and had to upgrade to chubby + or whatever you call it lol had to add a small fee for an upgrade. Then once you get that membership you can use it for any of their restaurants.

Is it a minimum of 2 people?

I didn't notice if they have a minimum

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Bag O Crab - Oysters

Bag O Crab

3.8(159 reviews)
0.6 mi
•$$

Fantastic Seafood Feast and Outstanding Flavor!…read more Our daughter had visited Bag O Crab with her friends previously and recommended we try it out, as she swore she had the best seafood ever here. We decided to come by on a very hot afternoon for a late lunch around 3 PM. Even at that time, the place was still busy with most of the tables occupied. Fortunately, they have a great cooling system that kept the entire indoor space cold, crisp, and comfortable. The staff is efficient and very friendly, and the overall dining experience was fantastic. Here is what we enjoyed: * Dungeness Crab Meal Bag (New Orleans Style): We ordered the Dungeness crab meal bag and opted for the New Orleans flavor style. The corn, sausage, shrimp, and crab were all remarkably flavorful and tasty. * Steamed Rice Pairing: We got two sides of steamed rice, and pairing the rice with the rich New Orleans spices from the boil bag was an absolute match made in heaven. * Mango Habanero Chicken Wings: We also tried the mango habanero chicken wings, which were cooked to perfection--crispy, spicy, and extremely good. Put on your bibs, get ready to get a little messy, and enjoy some incredible seafood! We definitely recommend Bag O Crab in the Fallon Gateway plaza for a fun family outing, delicious food, and great conversation.

Recently moved to the area and decided to try this place and I'll gladly drive the 30-40 minute…read moredrive to San Jose for boiling crab . The food was mid . The service was okay I did take out .

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Bag O Crab
Bag O Crab - Oysters and Combo 1

Oysters and Combo 1

Bag O Crab - Garlic Bread with mussels and oysters

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Garlic Bread with mussels and oysters

East Bay Buffet

East Bay Buffet

4.0(548 reviews)
4.9 mi
•$$$
Kid friendly
Large group friendly

Dad can't say no to a free birthday buffet especially since it has been years since he has been…read more Opened less than a year when we went, offering seafood, sushi, dim sum stations among others throughout their space was a great one to jump back into the buffet pool. I love that instead of cheap watered down fountain drinks like the one in Concord, they have house made milk teas and bottled drinks and waters in the fridge to enjoy while dining. The crab legs here were also far superior to the ones in Concord. Even though it is more pricewise, it was worth it and plan on returning. He definitely ate what he liked and enjoyed both plates.

Second lunch visit here since their grand opening. They have the largest shrimp,I guess you can…read morecall them prawns I have ever seen at a buffet. The salt and pepper shrimp are also deveined so you can easily remove the shell. Great for those that don't like the poop chute intact lol so you can eat it too. They were my favorite of the meal. Opted not to fill up on sushi and the malatang, didn't sit well with my stomach last time. They have my favorite dim sum dish, chicken feet lol. Some of them dishes are placed in a small saucer that is hard to grab with tongs so you have to use your hands. Would be better to put them on a bigger plate so it is easy to grab with the tongs. Huge drinks selection is awesome. They put dessert soup like red bean and taro sago in individual plastic cups so easy to grab and go. I like coming here when they open to avoid the crowd.

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East Bay Buffet - Lobster Tail All You Can Eat on 10/12!!!!!

4:00pm - 9:30pm

Lobster Tail All You Can Eat on 10/12!!!!! 4:00pm - 9:30pm

East Bay Buffet
East Bay Buffet - Sushi assortment more types available during dinner.

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Sushi assortment more types available during dinner.

Cook's Seafood

Cook's Seafood

4.2(153 reviews)
3.7 mi
•$$

Been here multiple times since they opened. Atmosphere is light, bright, and airy. Place is…read morespacious and very clean. No fuss, no muss. Casual but food is top notch. If I remember correctly, they get some of their seafood locally, from Pillar Point Harbor, by Half Moon Bay. Other fish come from farther afield but quality and cost control is reasonable given the fact that seafood is expensive. I've never been led astray. Order at the counter, find a seat, and food will be delivered to your table. Never had their pasta before. Finally tried their fettuccine. Instead of Alfredo sauce, substituted with butter sauce. Selected shrimp with crab. OMG! So good. Pasta was perfectly al dente. Hate mushy pasta. This pasta was fully cooked but still had texture. The butter sauce was generously studded with garlic. Shrimp were large and plump. Fully cooked but not rubbery at all. Next time, will skip the crab which disintegrated into the sauce. Go all shrimp or maybe try with fish. The fried clam strips appetizer was a huge portion and totally unnecessary. The fettuccine was enough of a meal by itself. In fact, was so full after the clams, took most of the fettuccine home. Even as leftovers, the shrimp and fettuccine was so delicious for dinner the next day. To cap it off, staff from the head chef to the cashier/server were so friendly and helpful. They genuinely seem happy to work here. Only 1 suggestion, they should add a few TVs for World Cup viewing.

Family owned business I believe The fish was good there is…read morea whole fridge full on the left - lots to choose from. Our sandwiches were excellent.. I got the ahi .. mmmm with a salad . They came with fries that were pretty good and not overcooked - they were just right Clean Plenty of parking Easy in and way out of the parking lot Indoor and outdoor seating with planet of tables and nicely decorated .. it felt a little like an old fish restaurant..which it is.. very welcoming . The menu and prices are on the door. The kids behind the counter were very nice and helpful - this was our first time here - they explained the menu well. They even have some spices available if you didn't have them at home when you buy your fish.. I would say this space is a win

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Cook's Seafood - Clean, bright and spacious dining room

Clean, bright and spacious dining room

Cook's Seafood - Tons of batter around each shrimp

Tons of batter around each shrimp

Cook's Seafood - Interior

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Interior

Harumi Sushi & Hibachi

Harumi Sushi & Hibachi

4.3(532 reviews)
0.6 mi
•$$$
Locally owned & operated
Free parking

Really great sashimi & sushi!! Amazing service as well--so friendly & quick. We had a 10/10…read moreexperience here on a Saturday evening. The runners are SO quick to bring out the orders--I was so impressed. Super worth AYCE sushi (: Sashimi quality was great. The hand rolls, baked rolls, tempura, and grilled BBQ were solid as well. Highly recommend the salmon carpaccio & truffle yellow nigiri--sooooooo delish. We'll defo be back! Also plenty of parking in the connected lots, even with the outlets across the street.

5/5 stars for being one of the best Japanese Sushi and Hibachi grill dining restaurants that I have…read moreever enjoyed. This restaurant is the best all-u-can-eat Japanese cuisine BUFFET in town. The waiters and waitresses are all very good at providing the best customer service support by standing by the customer's dining table the entire dining experience with the customer. I spent 2 hours eating here, and the waiter was standing by my table the entire 2 hour time. The waiter spent that much time talking and got to know me and got me familiar with the restaurant and the menu item top choices. The food is super good. Every sushi roll was made correctly and all of the variety of food tasted very satisfying. Besides Sashimi, for the best hot foods here, they have hot clay pot ramen, udon, and hot clay pot rice bowls with their delicious Japanese curry sauce and their delicious hot buttery infused garlic toppings. Unagi, Salmon, Tuna, Shrimp, Chicken, Pork, or Beef. They also have unlimited all u can eat buffet grilled Galbi rib steaks for dinner. I highly recommend this place; and I have returned to eat at this place more than seven times. The dinner experience is the most enjoyable. I really liked this place a lot. The interior space is clean and comfortable and beautifully decorated with Japanese Cherry Blossom Flowers, Oriental Lanterns, Asia Umbrellas, and Wooden Bamboo Soju screen room dividers.

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Harumi Sushi & Hibachi
Harumi Sushi & Hibachi
Harumi Sushi & Hibachi - Harumi Sushi 

Opening April 11th

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Harumi Sushi Opening April 11th

Elia

Elia

4.3(781 reviews)
2.9 mi
•$$$
Gift cards
Free parking

My wedding anniversary quickly approached and as usual, my wife and I will go out to eat at a…read morerestaurant. We really enjoy Main St. in Pleasanton and hadn't tried Elia yet so we decided to make a reservation and come here on a Monday evening. This restaurant is gorgeous! It's very charming yet fancy at the same time. When we arrived, we were seated immediately. To be fair, it was a slow Monday and there was plenty of seating. We opted to sit outside due to the nice weather. They brought us waters and bread to get started which I appreciated. For drinks, my wife went with the Cab and I chose an old fashioned. Both came out promptly. For appetizer's, keep in mind they're not very large portions and can take a bit to come out. I suggest 1 appetizer will be enough for two people. Order more than you think you need if you're hungry or it's a larger party. Since it was later in the day, we both chose salads for our entrees. They were delicious! You can tell the ingredients are fresh and of high quality. Our server and service was great- we were checked up on just enough but not too much. Our server was soft spoken, friendly and efficient. I always enjoy working with a server who is professional, courteous and not overly invasive. Not only do I plan on coming back, I'm going to be telling all my friends and family about Elia. Will definitely be doing a birthday or two here in the near future.

Food was very good, we ordered sea bass seviche (served in a half coconut and they also bring to…read morethe table the coconut water in a glass ) Pikilia ( hummus, eggplant and Tzatziki with pita bread) A breakfast plate, combine dried fruit, nuts, olives, Greek bread, eggs, ham and jellies lamb, Moussaka ( the less favorite dish) and some non alcoholic drinks. Prices are reasonable for the portions and quality of the ingredients. The bread table and the olive spread was very good. I can't stop to eat it. Service was very friendly, professional and very good. The ambiance is Mediterranean style , simple and elegant. Yes. Will return, but to Campbell location that it's more close to my home.

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Elia - Spinach mushroom omelette

Spinach mushroom omelette

Elia - Saganaki $17.00+ Skillet-fried flaming kefalothiri cheese, brandy,lemon

Saganaki $17.00+ Skillet-fried flaming kefalothiri cheese, brandy,lemon

Elia

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Bodrum Mezze & Cocktails - Turkish bread that came with mezze plate

Bodrum Mezze & Cocktails

4.5(241 reviews)
1.5 mi

We had such a wonderful business lunch experience at Bodrum! My clients and colleagues really…read moreenjoyed themselves. The food was absolutely delicious--everything we tried was full of flavor, fresh, and beautifully prepared. Our server, Cansel, was amazing. She was so warm, friendly, and attentive, and her incredible customer service made our experience even more special. She truly made us feel welcome and taken care of throughout our meal. The atmosphere is also something you have to experience in person. The beautiful and unique Mediterranean design makes you feel like you've been transported to another world. It's such a special escape right here in Dublin! Amazing food, wonderful service, and a beautiful atmosphere. We left very happy and can't wait to come back. Highly recommend Bodrum!

We've dined at Bodrum two times in the past three months. Our initial impression was very high we…read moreloved tge authentic restaurant ambience, wait staff, and food choices reminded us so much our travels to Turkey. On our first visit, we stuck with several different Mezze appetizers and were impressed with the flavor, even if the portion sizes were rather small, especially given the higher prices. On our most recent visit this past weekend we celebrated my wife's birthday brought all our adult children, grandchildren and had full meals with drinks, appetizers, and entrées. Again very small appetizers. And who ruins babaganosh with mayonnaise. It dulled the smoky flavor and garlic this dish is known for. I 've got to be honest the entrées we tried were meat dishes and their 3 foot long flat bread with seasoned ground lamb at $42 for a glorified "pizza"! The entrees were disappointingly bland, and the portion sizes on some of were ridiculously small (e.g. lokum) four thin slices of filet steak the size of silver dollars that should be ridiculously tender was not quite jerky and so bland. I don't think it even had salt and pepper. It came with a scoop of flavored rice for $36. Really? Hopefully the owners will read this review and realize they have a gem of a restaurant but they need to deliver reasonable portions, and what Turkish food is known for with great spices and seasoning. Come on Bodrom live up to your name as the neighborhood in Istanbul with numerous restaurants featuring some of the best Turkish food.

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Bodrum Mezze & Cocktails - Interior decor in Bodrum

Interior decor in Bodrum

Bodrum Mezze & Cocktails - Babaghanoush

Babaghanoush

Bodrum Mezze & Cocktails - Interior decor in Bodrum

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Interior decor in Bodrum

Chubby Cattle - bbq - Updated October 2026

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