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    Christo's

    4.1 (422 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated 1 month ago

    Christo's Photos

    Business Info

    CHRISTO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Happy hour specials
    Good for groups

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    Recommended Reviews - Christo's

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    Ossobucco
    MT H.

    We were told to try this place many times but the food missed the mark for us. We love traditional Italian food and this was not! The flavors tasted off. Classic rack of lamb looked great but the seasoning and gravy were bland. Ambiance has a good feel but glad we can cross this off our list.

    Asa P.

    Christo's has been serving the valley since 1987 A staple in the Phoenix area you'll find this neighborhood gem. A casual dining experience, excellent customer service and home cooked Italian food. Best served at a table with great company, sharing the same food experiences. What a great evening Thank you @christosristorante for your hospitality. 6327 N 7th St Phoenix AZ 85014

    House salad comes with every meal
    Bluewater G.

    My husband surprised me this evening and took me outside of our 2 mile dinner "zone" to Christos. Wow! This place was so welcoming from the minute we walked in! The friendly service, the elegant, classic dining. The food was fresh and tasty. The waiter Ryan was friendly and knowledgeable and our bus person Brian never missed a beat- the waters were full, plates removed, to go boxes provided, and smiles throughout the night. Several managers and the even the owner came by to ask how the service was, which was amazing. This place really sets the bar for restaurant service! We will definitely go back!

    Shrimp over cheese ravioli
    Janet B.

    If you want to be transported back to the 80's visiting family for an old school Italian dinner, look no further. We loved this charming spot in Phoenix that's family owned. When you arrive there is a few parking spots in the front but plenty more in the back with a back entrance clearly labeled. Walking in you are quickly welcomed and seated at a table beautifully set like grandma's and white linen tablecloth. Our server, Scott, was an adorable older gentleman who took the time to make us feel like we've been there a thousand times and is so happy we're back even though we told him it was our first visit, it was just good to see us. A warm small loaf of bread tucked into a linen and old fashioned bread basket with pats of butter is brought to the table while you read the menu which has so many choices and we will be back to try! House salad has a nice honey mustard vinaigrette and the chicken noodle soup is definitely homemade which it sure seems like everything is. Husband loved the veal meatballs appetizer and we both really enjoyed our entrees of Sausage Zingarella (Schreiners sausage) and Shrimp in a white wine sauce over cheese ravioli. For dessert the lemon mascarpone cake is a must. Overall this place is an absolute gem! If you're into aesthetics you might want to pass and that's your loss. There are mirrors on the wall, glass block throughout and it's almost 40 years old so there's that funky smell initially but everything else makes you forget that very quickly. I'm thankful we tried Christo's and we definitely will be back again.

    Ossobuco .... So good.
    Barbara L. A.

    FINALLY have my phone back!! It's been awful not being able to write here. So we came for dinner to celebrate my birthday and hadn't realized how long it had been since I dined here. The restaurant still makes me feel back home, but this time the friendly, great italian server wasn't in our area, - I wish I'd made a note of his name - and the difference was noticeable: there was nothing 'wrong' per se, just small things like having to ask for things like a knife and then water and wine, and waiting a while for them to come ... it wasn't the same awesome experience but we had a lovely meal and a good time. Foodwise some of the offerings have been americanized, serving spaghetti as a side. Ahhhrgh. Maybe I just didn't notice last time? Never, ever do Italian restaurants have a first course dish as a side, only vegetables and salads. The good news was the Ossobuco is still on the menu, tender and very good! The vegetables were nicely cooked, nothing special. A little olive oil and lemon on them would've been even better for my taste. The Sole Meunière was fried and not sautéed in the butter, white wine and lemon sauce; the fish was cooked nicely but fried isn't what is normally expected. As I was raised with salad as a side or a main, I don't like the salad and soup included automatically: I like to pick what I like to eat and how to have it cooked; having said this the potato soup and the salad were nice but I do recommend the salad be served in a shallow bowl or at least a regular-sized plate because trying to eat while keeping it all on the small one was an adventure. We had some wine of course, a Santa Margherita white and sparkling water, with a nice Sambuca coffee to end. The restaurant was really nice and sent out a birthday dessert for me. We had a good time dining and catching up after the holidays and will be back again for sure. Since my new phone was being a beast and I couldn't login forever I couldn't post that night; I did take some pictures and made a comment underneath.

    Tiramisu and the chocolate mousse

    The staff was exceptional!!! Michael was an excellent host, the manager made sure we were taken care of throughout the night, and all the staff members signed a personal "happy birthday" card. They comped two desserts and shots for the table to celebrate. Would absolutely come back for lunch, dinner, or to celebrate a special occasion.

    Cheese ravioli with shrimp
    Kelly L.

    I've been wanting to check out this place for some time now so when I saw how amazing their restaurant week menu was I had to indulge. It was everything I hoped it would be and more. The service was honestly some of the best I've had in the valley. The freshest bruschetta I've had in forever. The entree came to the table extremely warm and very filling. I'm was impressed with the timing with all our food and how it came out considering how busy it was. Also, don't skip the dessert!!! Tooooo delicious. Can't wait to go back and try other dishes. I can see why they have been around for so long.

    Veal Christo

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    2 months ago

    Hands-down, the best authentic and homemade Italian food in Phoenix. Every single dish is great! Highly recommend

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    5 months ago

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    1 year ago

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    5 months ago

    This is one of the best restaurants in Arizona. The food, the service, the atmosphere. This is a gem.

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    9 months ago

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    6 months ago

    The beautiful ambience, the exquisite service and impeccable. Food are definitely reasons it is one of our favorite restaurants .

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    8 months ago

    The food and service here are amazing. Staffs been there for years and you can tell they know their food!! Definitely go back!

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    7 months ago

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    4 months ago

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    7 months ago

    We went here last Tuesday (my boyfriend and some of the guys from work). Good food, good service. We will be back next month

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    6 months ago

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    6 months ago

    Very old school ambiance with staff that cares. The food is great and everything is big portions. Def recommend!

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    2 years ago

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    8 months ago

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    8 months ago

    Excellent service. Friendly people. Food was very tasty. Recommend going there for a try.

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    8 months ago

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    Page 1 of 11

    Ask the Community - Christo's

    Is the pasta hand made?

    Our pasta is not hand made.

    Do you have a happy hour?

    Hello, Yes we do. Monday through Friday from 3:00 pm to 7:00 pm bar side only.

    Is there a dress code for a Friday evening?

    Business casual.

    Do they have their lunch menu on the weekends?

    Good evening, We serve only dinner on Saturday and we are closed on Sunday. Thank you!

    Don’t See Your Question? Ask Away!

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    Another speakeasy unlocked! Located inside Valentine, this one has a very swanky, casual feel to…read moreit. Very nicely decorated, with a bit of sophistication. The bar is clean and the surrounding tables and chairs make for a good hangout spot with friends. They do have an extensive menu of drinks to choose from and the bartenders are friendly and efficient. They do offer some desserts and some light bites as well. The restroom is pretty bougie and I'm mad that I didn't get any pics or videos because that has got to be the fanciest toilet I have ever seen in public! Lol You just have to see it for yourself! If you're looking for a casual vibe with a good drink selection, this is a good one to try. Great for a date night, too! Have yourself a ball at Bar 1912!

    The self-appointed king of speakeasies is back at it with another one. Located in the Melrose part…read moreof Phoenix, I checked out Bar 1912 after having dinner at Valentine (hint, hint: the speakeasy is located inside the restaurant). They have a small parking lot, but it's free and I was able to find a spot on a Friday evening. Ambiance (2.5/5): Speakeasies are known for their sophistication and for their hidden entry. Bar 1912 isn't much of a mystery. There are two entry points. Either a door in the back of the restaurant or a hallway inside the restaurant that's relatively easy to find as there isn't a door or anything in between the restaurant and the speakeasy. Our waiter took us there after our meal. Bar 1912 is nice, but just about average in terms of ambiance compared to other speakeasies. Part of the reason is that it's very loud (seats 30 people or so) and all of the seating at the bar are back-less bar stools (which I personally hate due to my back). I would have preferred to sit on the various couches/sofas next to the bar. Service (4.5/5): Friendly, attentive service. Exactly what you hope for when you're grabbing a drink (especially when they take a little longer to make due to their sophistication). You're provided with water without asking which is always a nice touch. I had to grab the bartender's attention once or twice, but outside of that, a job well done. Food (N/A); Since I had dinner at Valentine prior, I skipped food here. They have a small menu consisting mostly of appetizers (many, but not all, which are offered at Valentine). One option which isn't at Valentine, but which piqued my interest is the Sonoran hot dog. Had I been hungry, it would've been a no brainer. They have four or so desserts on the menu, and I had room for dessert, but none of them seemed appetizing. Drinks (4/5): When I'm at a speakeasy, I look for creativity and an interesting blend of ingredients. You certainly have that here. There's a focus on Native American and Hispanic influences here, which is pretty cool, and fitting since we're in Phoenix and everything. I tried two cocktails, one was a hit and one was a miss. I'm pretty flexible when it comes to cocktails, and I know what I like, so I rarely miss. Unfortunately, it happened here. With that being said, I tried some liqueurs I had never had before which is awesome. And I enjoyed the cocktail menu. This isn't the type of spot you'll find an Espresso Martini...thankfully. With a couple of tweaks, Bar 1912 could be in line with some of my favorite speakeasies in town.

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    Beautiful wall art near restrooms

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