This is one of my favorite restaurants in bloomington. The spicing is superb! My fav dishes are the…read moreauthentic Chinese Kung Pan, the cumin lamb, and the cabbage stir fry. Everything I've ever had is wonderful. Portions are generous!

Stopped by for takeout and got: pork buns, salt & pepper fish, fried spicy chicken and dan dan…read morenoodle. Everything tasted great--my favorite is always the salt & pepper fish. Perfectly seasoned. Good authentic Chinese food! Staff was very friendly.

Easily the best authentic Chinese restaurant in Bloomington. The inside is spacious and has some…read moreroundtables for bigger parties. The server was quick to take our order and the food came out at a reasonable time. Food: The sweet and sour pork is so crispy and the sauce is well balanced. Normally, restaurants skimp out on the meat to make it crispier, but not here. I also really liked the fish stew. The fish was tender and the soup was a good combo of sour with a numbing spice sensation. I've also had the peking duck here, no picture, and it is great. Not as good as what you could get on the east coast or California, but it's close.

The food was absolutely fresh and delicious. Super authentic atmosphere and cuisine. Highly…read morerecommend

generous lo meign, solid dumplings The General's chicken was…read moreyummy bokchoi is wonderful.

Stopped by here for some take out on the way back from a trip, and it did not disappoint. First, I…read morewant to say that it is CASH ONLY. This was not made clear anywhere online that I saw, so it was lucky we had cash on us. The interior is pretty simple with some seating. The parking lot is not the greatest. There are several small businesses located in the same strip and less than 10 parking spots. The food was good. I will say that it is very much not Americanized Chinese. Which is good, however, the spice levels were far beyond what is typical for the dishes I normally get. It was so good but so, so spicy. The chili chicken had me SWEATING. So delicious, but I wasn't able to actually taste anything after the first 4 bites, haha.

Having prepared Chinese for 30 years, the chef is exceptional. The place to go to try new foods…read more The pork intestines were crisp and flavorful. I tried this in China and Red is better. Pork belly in brown sauce great on white rice. I've been looking for scallion pancakes everywhere. These are the best. Don't be conservative go for crazy sounding things. No liquor, wine or beer but 6 different teas. Seated with Chinese students who crave real Chinese cuisine. Our go to place for food adventure. Service, one server, place order, chef cooks, enjoy! Ambiance- mom and pop, sit anywhere, paper towels for napkins, fork and spoon, the extensive menu is the thing. You can go every day for a month and never have the same thing twice but once you taste the food , you will want it again. Ding How!

Visiting Bloomington for the night. We decided to get dinner here. We got fried rice and special…read morelomein. Service was good and food was excellent! Fried rice was right up there with fancy places we been at. Noodles were delicious too. Highly recommend this place.

First time trying Thai food and Siam House did not disappoint. Friday night before the opening IU…read morefootball game and we expected to have to wait but fortunately we had good timing and got right in to Siam House. My daughter is a very picky eater but we were all very impressed. The food was delicious. The portions were more than generous and the atmosphere was palpable. I was a little overwhelmed by the size of the menu but the waitress was helpful and made great suggestions. I had the tiger garlic and pepper. My wife had pad Thai and my daughter has noodles but ate several bites of my beef. We will be going back the next chance we get. Delicious!

Siam House favorite restaurant of all time, there's nothing I wouldn't recommend. The service is…read moregreat and the atmosphere is super cozy.

Went for lunch on a Thursday, and it was so quiet with only one other person there. Space looked…read morerecently updated and was super clean and tidy. The food was fast and delicious, service was also great! Ordered lunch specials - sesame chicken with spring roll side and my friend ordered General Tao's tofu with spring roll side. Looking forward to trying the kimchi and spam fried rice next time!

Really mid compared to Bay Area Chinese food and authentic restaurants i've been to in cities with…read moreculture like NYC. Food was just overly salty and didn't have the fragrant aroma the dishes were supposed to have. Cumin lamb didn't have a that proper cumin taste. But I'd imagine in this area, there just aren't many great Chinese options so. Got takeout btw.

The short of it is that my order was OK, but you shouldn't use to decide to go here, as the sample…read moresize is very low. I went for one dish that they make. They changed the recipe-- but the last time I was there was seven years ago. Perhaps the rest of the menu uses better recipes and my desired dish is the only one that suffered; I hope that's true. Certainly the service was good and fast.

Food was just ok but the hot tea was very good. Sewer smell in restaurant that came and went.read more

I had the vegetable lo mein and a Thai milk tea with boba. All was very good. The lo mein was very…read moretasty, the noodles were tender, there were lots of vegetables, and the sauce wasn't too oily. The serving size was perfect for dinner. When I first saw the Thai milk tea, I thought it looked pale compared to the distinct orange colour most Thai tea has, and I worried it would be weak, but it was actually a nice milk tea with a subtle Thai-style spice, and the boba were supremely good. The guy who takes orders comes off as very unfriendly. I am used to no-nonsense Cantonese service and I don't think that's what this is; it feels like he doesn't want you to order. The first time I tried to order here I kind of got intimidated out of it because he told me it would be a 20 minute wait for food as I was just opening my mouth to order and the way it was delivered, I thought that was his way of telling me to go away. There was no 20-minute wait this time (I guess they were less busy) but it was the same vibe. I do intend to eat here again and look forward to it, I'm just not setting high expectations for the service.

The food here was home-style and homemade, and reasonably tasty, but not my favorite Chinese food…read morein Bloomington. Wonton noodle soup: broth was a chicken broth that tasted super homemade, and might have been the best part of the meal. Wontons were okay, noodles were average premade. It all balances out.

Solid food, decent selection and all for a reasonable price. Was asked for a tip by one of the…read morebussers which I didn't think was very professional, especially for a buffet.

My friend and I love coming here, as it's probably the best Chinese buffet location in Indiana. For…read more2 people at around 1pm was $24. We got a decent amount of food (teriyaki chicken, chicken on a stick, vegetable lo mein, fried rice, etc.) All of it tasted amazing! Would definitely recommend this place!

the best General tso chicken I've ever had this is the first place I've ever had to in excellent…read moretaste and also great experience with the staff next time you want to go to this one

Dined in; party of two on a Saturday night…read more Upsides: Food was fast, and reasonably tasty. We ordered small portions of egg fried rice, chicken lo mein, crispy beans, and crab rangoon. Fresh from the wok. We noted the MSG and cornstarch. It was reasonably good Chinese-American food. Downsides: Had to wipe the table ourselves; it was pretty sticky. Prices we felt, were a little high, especially for the crab rangoon. They do MUCH carry-out/doorcash business at this location. Although the food was tasty, we're not compelled to return. The dining area has eight tables of four, sort of cafeteria-style. Someone said "cozy"; that person needs to get a new job in real estate. Shopping center parking.