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    Judy's Kitchen

    4.2 (73 reviews)
    InexpensiveTaiwanese, Chinese
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

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    Three Cup Chicken
    Bronson S.

    I've gone here twice for lunch after running some errands in the mall. They have a lot of authentic and good sounding options that I end up wanting to order half of the menu each time I come. My first time I got the three cup chicken and wontons in chili oil. Both were hot and fresh. The three cup chicken was really good with a slightly sweet and salty flavor. Slices of ginger and onion added good flavor as well. The wontons were large and the filling and chili oil also had great flavor. The second time I got the spicy pig ears and cucumber salad. Both have good flavor and the fact that they're both cold dishes makes them good for when it's hot in the summer like this. One of my favorite things about this is that the food was served in tupperwares. As a student that's only here for two months, I didn't want to spend money on tupperware for such a short period of time. Now I just use the tupperware the food came in! Overall, food and service are great, definitely not what you would expect of a restaurant in a mall food court. Would recommend!

    Roast duck with rice
    Tiffany T.

    I ordered the roast duck with rice and it's a pretty decent portion for the price. The skin was crispy, the meat was fresh, and they gave some pretty good cuts!

    Tank G.

    This spot is located in College Mall, in the food court. The staff is very friendly. You do gets tons of food, but it just did not have the flavor I was looking for or that I have had at other similar restaurants. I ordered the spicy duck and could not even finish my meal. The rice was bland and the spring rolls were not much better. The food is edible and not unbearable. Many people seem to like this place though, this is just my honest take on it.

    You guys... This is the best Pork Hock in Indy... And it's found at Judy's Kitchen in Bloomington. It is for sure onolicious.
    Bryan P.

    The secret to my youthful appearance is the braised pork Hock at Judy's Kitchen. The sticky collagen and we'll seasoned pork hocks are served with baby bok over rice or noodles. Today I opted for the rice, soaks up all the deliciousness that is a treat in itself. For the Hawaii people visiting it's shoyu pork. For the Filipinos, it's braised pata. My aunt makes a version of this there's similar in flavor but she uses pineapple juice as the braising liquid. So it's sweet and salty. They make excellent chicken wings. their char siu and roost duck are delicious as well. It's nice to see a restaurant like this at a mall with more ethnic flavors as well as the standard fare. After a night of drinking, this is the food I want to eat, but they're closed at that time. So I guess I will drink during the day. Come here with an open mind and try something your haven't had before. It's a good place to broaden your gustatory horizons.

    Peter K.

    Finally checked out Judy's Kitchen in Bloomington. The food was amazing!!!! The prices are great. Authentic Taiwanese food.

    Anna C.

    This is real, authentic home-cooked Taiwanese food. It is my go-to comfort food place whenever I want something that tastes like home. They have the best bubble tea in town in my opinion. It's made from real tea, real taro and real red beans, no flavored powders anywhere, and it's not cloyingly sweet. I like how their food tastes "lighter" (i.e. not overly flavored with MSG) than most other Chinese food places in town. The roast duck is incredible, and so are the beef rice/noodle soup, minced pork rice/noodles, the spicy chicken, and the "three cups" chicken. And if you're a fan of Asian "tea leaf" eggs, you can add one of those to your meal too. I also love their blanched vegetables - truly homestyle and reminds me of what my grandmother would cook at home. My usual order here is the minced pork rice with an added tea egg. Keeps me full for hours, y I don't feel stuffed!

    Roasted duck with rice
    Linda N.

    There's always a good amount of people at Judy's Kitchen and it's a quick bite to grab if you're visiting the mall or just want face Chinese food. There's a good amount of choices on the menu for a reasonable price ($5-$15) and the portions are fair. One of the critiques I have is that the food is a little bit bland. It's nice for a quick pick up but if you want more flavorful food, I would suggest going to other Chinese restaurants. However, I do see a lot of Chinese people eating here so it is a popular place.

    Minced pork over rice
    Sam R.

    Judy's is an interesting little establishment. You know how Tyler Florence had that TV show about non-chain, family-owned, home-cooking food court restaurants and you thought "wow, that's a good idea" but you've never actually seen one in real life? Well that's Judy's. I would say the menu is mostly Taiwanese with some other authentic Chinese dishes, and also a few random things like some Korean stuff. This is in no way, shape, or form your typical mall food court Asian food. This stuff is authentic. I had the minced pork over rice, a dish I have seen on menus a few places before but never tried. It has a very interesting flavor. It almost reminded me of like...Salisbury steak. It tastes a little funny at first but you get used to it as you go. The dish grew on me...I might order it again. My mom had the minced curry chicken over rice. It was SO GOOD! Oh my goshhhhh. The chicken and the potatoes with the white rice and that yellow curry sauce..delicious. Not overly spicy, more of a gentle warmness. Definitely would order again. My dad had the roast duck noodle soup. Also a good choice! The broth, noodles, and duck itself were all good. I might not order this personally but it was still a tasty dish. I will totally come back here. I'm sure that this blows away all of the other food court options here. I want to try the fried chicken and rice! --------UPDATE!--------- Came back to Judy's! I had the roast duck with rice. Very good flavor, the duck was rubbed with a tasty blend of herbs. However I would not recommend eating the entire thing in one sitting like I did. It was legit a HUGE portion size, like 1/4 of an entire duck. Also their little plastic silverware isn't even close to enough to eat this properly...we just dug in with our hands even though we probably looked like Vikings gnawing on mutton. My dad liked his spicy duck as well.

    Marcia N.

    Needed to grab a quick lunch today while I was at the mall, but I'm currently on a no-beef diet (and rather tired of chicken) so it's not always easy for me to find something to eat. Luckily, Judy's Kitchen had a Korean Jjamppong Seafood Noodle Soup on their menu, so I ordered it. The soup was served in a huge bowl; full of meaty shrimp, clams, crab, squid, and cabbage which were all piled on top of a generous serving of noodles. The seafood and noodles were swimming in a deep red broth that had a wonderful kick of spice to it. Absolutely delicious. I'll attach my photo, but the one someone already posted is probably a better view.

    Beef Noodle Soup
    Clare T.

    My boyfriend and I come here when we don't feel like cooking and want food that we could have for two meals. The portions are large for the price. Which, for two college students, is a good thing. We normally don't go to College Mall to shop. Usually if we have to run to Target, we'll go to Judy's Kitchen. Or on occasion we've gone there just for Judy's Kitchen. Honestly, you can't go wrong with anything on the menu. However, love beef noodle soup, and I feel like theirs is lacking in a little flavor of the broth, but the meat is as tender as it should. I'm just amazed how authentic it is for a stop in a mall foodcourt. It's honestly one of a kind.

    Tainan noodle soup
    Betsy L.

    Love love love! I always love their Tainan noodle soup with shrimp, pork and mushroom. Also love their crispy chicken wings for dinner!

    Vegetable noodle soup

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    8 years ago

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    2 years ago

    Worth a foray into the mall, so tasty! Decently big portion sizes too. My favorite is the popcorn chicken!

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    10 years ago

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    Judy's K.

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    7 years ago

    Hidden gem for sure!... Whenever you see a couple of older ladies in the back cooking, you know it's something special...

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    7 years ago

    I used to love Judy's Kitchen. However, I cannot bear the salty ness in their dishes. I need to drink a lot of bubble tea with their dishes.

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    Red

    Red

    4.0
    (89 reviews)
    2.4 mi
    $$

    We went for lunch on a work day and were the only ones the entire time. Homely inside…read more The menu could use some work, greasy and very looong. I originally ordered the General Tso chicken off the lunch menu but immediately noticed that it tasted "off" - way too sour to be flavorful. The waiter allowed us to select a different item on the menu - Mongolian chicken (much better). He later informed us that the chef previously forgot the sugar! Chef cooked another small portion of the general tso and kindly let us sample what it should've tasted like - good!

    Authentic Chinese food restaurant. This is one of 2 larger Chinese restaurants in Bloomingtoon. We…read moredecided to have chinese food for lunch but wanted to try something new and we found this. It was empty when we arrived. The restaurant is not big but seems clean. The menu is quite comprehensive with choices or meat and veggies diishes. It serves non sipcy and also sichuan dishes. We ordered Dry hotpot, fish with sour veggie doup, pork with garlic sauce, and pork belly with garlic. It is interesting that they ran out of many veggie for the dry hotpot. The food was ready quickly, and they were yummy except the pork belly. The best was the fish soup. The dry hotpot was good, but it is similar to what we had at other malatang restaurants. Overall, it was a good lunch and good service. Pricewise, I think it is reasonable.

    Photos
    Red
    Crab Ragoon, Pork Egg Rolls. Kung Pao Chicken & Mongolian Beef
    Crab Ragoon, Pork Egg Rolls. Kung Pao Chicken & Mongolian Beef
    Red

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    Siam House

    Siam House

    4.2
    (265 reviews)
    1.8 mi
    $$

    Excellent Thai restaurant with high marks for food, service, and atmosphere…read more I've tried the Thai fish cakes, sweet and sour saute, pad bus sa ra com, mango sticky rice, and Thai iced tea and coffee. The savoury dishes were all super flavourful, cooked well, and generously portioned. Maybe this has something to do with the dishes I got, but I think the flavours here are generally more intense than the other Thai restaurants I've tried in Bloomington, and their spice levels might be a little higher. I've been somewhat underwhelmed by level 3 (out of 5) at other places, so I tried level 4 the first time I ordered here, and it was a little too hot, so I went back to level 3 the next time, and it was just right. The Thai tea and coffee were both very good, especially the coffee. It almost tasted chocolatey. The service is consistently on top of it. I was there on Valentine's Day, and they were slammed but had enough staff on the floor for it; the food was quick as usual and everyone was still very friendly. I also love the atmosphere here. The building is one of the converted houses on 4th St, and there are different dining rooms, some with lots of windows, all filled with interesting decor, and there's also a very nice patio during the warmer seasons. The only problem here is, unless there's a back entrance I don't know about, I don't think the building is wheelchair accessible; you have to go up a few stairs to get to the main entrance.

    Great Thai restaurant right near campus perfect for lunch or dinner in a unique atmosphere with an…read moreoutdoor seating option. Drunken noodles, Red Curry, and Yellow Curry were all excellent and full of flavor! Big fan of the noodles and recommend. Wonderful service!

    Photos
    Siam House
    Tofu Pad Thai
    Tofu Pad Thai
    Siam House

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    Chow Bar

    Chow Bar

    3.8
    (125 reviews)
    1.7 mi
    $$

    The quality of the food at this restaurant is consistently exceptional. The establishment maintains…read morean impressive level of cleanliness, which is evident even while observing the food preparation process. On multiple occasions, I have watched the chefs carefully prepare meals while diligently sanitizing their workspaces after each dish, ensuring a high standard of hygiene is consistently upheld. The menu offers an extensive and diverse selection, which I greatly appreciate. While I have several favorite dishes, I am continually encouraged to explore new options thanks to the wide variety available. The restaurant caters to a broad range of tastes, featuring not only American-style Chinese cuisine but also a rich selection of authentic Chinese, Korean, and Japanese dishes, along with a few American offerings. The staff is courteous and attentive, providing excellent service with every visit. The food is always served hot, flavorful, and in generous portions. There is often so much so that it is difficult to finish a meal in a single sitting. I confidently recommend this restaurant to anyone seeking a high-quality experience, and it has even earned the approval of our native Chinese friends, which speaks volumes about its authenticity and overall excellence.

    Came for an early-ish dinner and it was pretty quiet. The service and atmosphere were both kind of…read morebare bones. There was no music so it was almost silent. I was had someone come to my table to take my order and bring my food but no one came by again after I got the food, so I went to the register to pay. Maybe a bit of a language barrier with the staff. I asked for jelly in my drink and got tapioca boba instead and generally felt like they didn't really understand what I was saying. I got a tofu rice bowl with miso sauce and a green milk tea with boba. The rice bowl was the perfect size for one meal, and there was a lot of tofu which made it filling. It was simple, with just the protein and sauce over steamed greens and rice, and I felt like it was pretty healthy. It didn't blow me away but it was good! The green milk tea was also good, strong but not too sweet. Some versions of the menu call it matcha but it very much tasted like green tea, not matcha. I think it was from a powder mix but that's fine. Reasonable prices. If I remember correctly, the rice bowl was about $13 and the boba was about $6 including the topping. I liked the food and would definitely eat here again.

    Photos
    Rainbow tofu, green bean milk tea w/ boba
    Rainbow tofu, green bean milk tea w/ boba
    Miso sauce fried tofu rice bowl, green milk tea w/ boba
    Miso sauce fried tofu rice bowl, green milk tea w/ boba
    A10. Combination Platter

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    A10. Combination Platter

    Judy's Kitchen - taiwanese - Updated June 2026

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