Our son-in-law learned of CHoP and sent us a link before we headed to AZ. He seemed to think it was a new place, when, actually, we later found out that it has been around since 2012. My husband and I looked over the link, and what caught our eye was how pricey it was. Still, we decided that we could splurge and give it a try. Before going, our son-in-law called them. Our plan was to have an early dinner on Monday. He was told to come on in, and no reservation was needed. When we arrived, we were greeted and seated quickly. We were given a booth that easily fit the six of us. After looking at the menu, we were ready to order. One of our grandsons and I ordered the 7 oz. filet. Each entree comes with one side. We both chose asparagus. Our son-in-law had a New York strip steak, and another grandson ordered the Argentinian skirt steak. The third grandson had a chicken dish. We were offered some bread, which we accepted. It was good and gave us something to snack on while our food was being prepared. We all enjoyed our meals. My husband, who also got a filet, had it topped with mushrooms sautéed in Madeira wine, and broccolini. He said, in hindsight, that he wished he hadn't ordered the mushrooms as they overpowered the flavor of the steak. We all got our steaks cooked medium rare. I must say that the filet was one of the best I've ever had! They dry-age their steaks on-site. The meat was very tender and had a great, robust flavor. Service was excellent -- attentive without being overbearing. As for ambiance, the dining room was on the dimly lit side, and the decor says "upscale steakhouse." All in all, we're glad we went, and when we're in town next time, should our grandsons want to go, we will head there. read more

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My husband, my son and I went to CHoP in Chandler on a Tuesday evening for dinner and as a goodbye to our son who is heading back to college for his final semester. CHoP wasn't too busy being a Tuesday. The ambiance is classy, white tablecloths, dimmed lighting and it was an excellent experience! My husband had a ribeye with Gouda Mac & cheese, my son had a pork chop with duck fat fries and I had filet mignon with asparagus and mushrooms...all of the food was excellent and perfectly prepared. We each tried each others sides and I wish I'd also ordered the fries. So good! Our server was 'on it' and very attentive! She asked if there was anything special we were celebrating and we told her our son would graduate in May! When we finished dinner, she brought him a delicious bread pudding dessert with a celebratory sparkler and a graduation diploma decoration! So sweet!!! I highly recommend CHoP in Chandler! read more

CHoP Chandler - Bread Pudding dessert to celebrate graduation! - Steakhouses Near Me - Chandler, Arizona

A restaurant week choice on the last day. It was my celebration dinner for me on a successful event I had hosted. I set reservations for 4pm when they first opened. As a rule of thumb I don't usually go to restaurants when they first open or right before they close, but I took a chance here. I was not disappointed. My sister and I were the first customers dining, so there was no noise from talking only the music playing. The playlist had me grooving in my seat and singing throughout dinner lol. Our waitress was great in checking on us, answering questions and following through on specific order requests. I ordered the BLT Salad, Ora King Salmon at a medium temperature, and the chocolate cake. Everything was so great The wedge salad was refreshing, the salmon was cooked and seasoned just right and the dessert was a molten chocolate cake with a nice sized scoop of ice cream on top. I left here with the biggest smile on my face. Looking forward to returning for happy hour during the week. read more

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I heard happy hour was good.... I went to the bar, waited about ten minutes without being asked for a drink, or anything. So, I left

I had the New York steak, it was very good melts in your mouth. My son had the Chicken pasta and he cleaned up the plate! If I could give this more than five stars I would . read more

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Do not eat from this restaurant. I repeat do not eat from this restaurant me and a Couple friends went out and I decided to get the chicken as you can tell from the photo. It was horrible. Also, the restaurant and other plates smelt horrible. read more

CHoP Chandler - 1/2 Roasted Herbchicken - Steakhouses Near Me - Chandler, Arizona

Came in to celebrate a belated Valentine's Day! My husband and i love chop for the service and food. Every item has an elite taste. Every staff member is incredibly friendly and helpful. They all stop to check in and assist. We both got steaks, drinks & the bread as an app. It's a must. If you're looking for a splurge date night/ this is a must! read more

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The price point just doesn't match the quality. our waitress Carissa was the best and really made our experience. Our ribeye was so tender and flavorful. It was also perfectly cooked. Every thing else was lacking. Definitely skip the mac & cheese and it's 99% mac 1% cheese. The fondue was really yummy and probably the only thing worth ordering again, but it felt like they could serve more cheese. The restaurant is small and was quiet when we were there which also added the experience! I just would expect more flavor and better portions at this price point. read more

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I soo wanted this place to be a 5 star - it's a very nice steak house, in south chandler and great service, but 4 stars is probably fair. My wife and I had made a reservation here to celebrate our anniversary on a Friday evening. It was fairly busy, but we could have had a table without a reservation. Service was amazing - i dont recall our servers name, but she was really good. My wife went with the summer 3 course "fixed price" menu. Starter was Heirloom tomatoes & gorgonzola salad, really good. Main was filet - cooked perfectly and great tasting. Dessert was bread pudding and it was also delicious. I opted for a "chef special" Argentine ribeye, really good, but not thr best. Our server also brought us a slice of cheesecake for our anniversary - again, she was the best part of the dinner. Food preparation, portion and flavors were really good but their prices are outrageously high - you can get steaks as good at other steakhouses in the east valley. Biggest disappointment was the dont serve prime rib! How can you be a top there steakhouse and not have prime rib on your menu? Finally, it is a really nice steakhouse in the south part of chandler with a very nice ambiance (kinda dark and romantic), I just wish their prices were more competitive - and they should really add prime rib back on their menu. read more

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Pricey. Was the service great? Yes. The ambiance was of a dark cozy bar/lounge. Not great for two guys just catching up wanting a good steak dinner. The food was good. We started with the steak carpaccio which tasted a lot like roast beef. Not much seasoning. Rich beef taste. Thicker than most carpaccios I've ever had. For mains, I had the catch of the day. Snapper with Brussels. Good hearty portion with tasty veggie side. Finished off with a bread pudding ala mode. Great food. Better service read more

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I visited Chop tonight for the first time .. our bartender Wendy was so sweet and helpful. We really enjoyed our experience here.

Walking in you're greeted with beautiful decor!!! The food was exceptional!! We had the shrimp cocktail to start. The shrimp were huge , tender & delicious! We shared a Caesar, which was also wonderful. Three of us ordered the fillet, which were cooked to perfection. You probably could've cut it with your fork. I ordered brussels sprouts as my side, which was amazing ! They were cooked with a balsamic reduction and little pieces of bacon. Everything was so good! It's pricey but worth it as a once in a while treat! read more

The food was amazing. Dustin was our waiter. He was knowledgeable about the menu and made great recommendations as this was our first time at Chops. We truly enjoyed the ambiance. We will definitely go back. read more

Chop Chandler is one of my favorite spots in the area. From the moment you walk in, the ambiance sets the tone--warm lighting, stylish décor, and an upbeat yet relaxed vibe that makes you want to stay a little longer. A huge shoutout to Jill and Jesse, who absolutely elevate my experience time after time! Their energy is contagious in the best way--friendly, attentive, and genuinely passionate about their work. You can tell they love this place and give it their all. Whether it was helping us choose the perfect cocktail or checking in at just the right moments, they both nailed it. The food was excellent, the atmosphere was spot-on, and the service was even better. If you haven't been to Chop Chandler yet, do yourself a favor and go! read more

Nice spot. Went with a group of 4 for a birthday dinner. Steaks were just ok. Not cooked as we requested but we didn't complain because we were hungry. Very dark inside. Pricy.. Just under $400 we each got 1 drink and a steak. read more

Went there back to back nights this week. Service was 5 stars on Monday. Little less than 5 on Tuesday, but the food, drinks and atmosphere made up for it. Great for date night or dinner with friends. The Maui Rib Eye was fantastic. Had it the first night. Second night went with the Sea Bass which was superb. read more

CHoP Chandler - Maui Rib Eye and House Mac and Chees - Steakhouses Near Me - Chandler, Arizona

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My wife and I went to CHoP Chandler for Valentine's Day. I knew it was going to be busy, so I made a reservation, which was super easy and very convenient. Our table was ready as soon as we got there, and the entire staff was incredibly friendly and accommodating. (Special shout outs to Karissa, our server, and Matt, who came by to check in with us a few times during the evening -- they were both incredible!) There was a specialized menu just for Valentine's Day, but if that menu is any indication, the food there must be amazing all around. We each got one appetizer, one entrée and one dessert, and every single thing we ordered was nothing short of phenomenal. Between the two of us, we had a Caesar salad (one of the best I've ever had), Korean beef skewers, filet mignon (cooked perfectly at medium rare), the best scallops I've ever tried in my life, red velvet cake, and bread pudding. The food was filling but not heavy -- we left feeling like we'd gotten our money's worth but not bloated or sluggish from all of it -- and considering the fancy menu and ambiance, the cost was well worth the quality of the meal. I cannot recommend this place enough for a date night. It was perfect, and my wife is still over the moon about it! read more

First time checking out this spot--always up for a new food adventure! Service? Super friendly, no complaints there. The vibe inside was moody--like, really dark. Perfect if you're into that cozy, intimate feel with friends or family, but I wouldn't have minded a little more light to actually see my food (but hey, maybe that's just me!). Now, the food... hmm. Let's just say my wallet felt lighter $$$ than my stomach! I'm a chicken lover, and the only option was the hen. Looked fancy, but the flavors didn't exactly do a happy dance--kind of bland, with two lonely mushroom pieces chilling on top and some sauce on the side trying to make friends. Just not my kind of plate :) Hubby went for the shrimp starter and medium rare Wagyu with a baked potato (plus a drink ). He couldn't finish fully, which never happens. It was... fine. Not bad, but not 'can't-wait-to-come-back' good either. Oh, and FYI--the meat chop menu comes with a complimentary side, but the other mains? Nope. For the $$$ we dropped, it'd be nice to throw in some fries or bread. Just sayin'. As meat without carbs feel lonely to me :) All in all, decent night out. read more

What a wonderful meal! Our server was attentive, the food was spectacular. Had a great experience! Thank you! This was a great Thanksgiving!! read more

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A friend and I went to CHoP last night for their dinner week menu. As always, the ambience was lovely and cozy. Our server, Noey, was outstanding- friendly, attentive, didn't rush us or interrupt when our conversation was flowing, kept our drinks full and showed she paid attention by bringing my friend a little sweet treat on the side of her drink. (Thank you, Noey!) The food was amazing! I started with the wagyu meatball and my friend had the lobster bisque. For mains we both ordered the pork chop with apple compote and not only was it heavenly, it was HUGE. Easily enough for 4 people so I have a ton of leftovers. The pork came with fries which were perfectly crispy and seasoned. For dessert we both had the lava cake, and which to my delight was very dark cocoa-like and not overly sweet. The ice cream provided a sweet, creamy balance that was perfect. read more

This place was amazing and I can't wait to go back. We initially went here on accident and decided we'd go back. We sat at the bar and made it in right before the crowd arrived. In recommend going early if you can. I had the bang bang shrimp and shared some of my hubs fries, both were amazing. I can go on and on about this meal but I highly suggest you trying it yourself. The marg was so good that I drank it super fast. I loved it and had two. Hubs loves his wings as well and said they were some of the best he's ever had. Definitely try them out! read more

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Our yearly visit to Whirlwind is not complete without experiencing this gem. Wish they would put one in N Scottsdale? Ambience is great, food is consistently wonderful, staff are always friendly and you too can experience the thickest biggest pork chop that exists outside of a large hog. Menu has some great choices, the facility is split up into formal dinning, outside patio, bar seating or large group high tops. The different meats we've had here are always cooked perfectly, great price on oysters and very flexible menu options. The bar has a very large selection of all kinds. read more

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Nice atmosphere, tasty drinks, friendly staff, and over the top food. The prices aren't the cheapest, but the food is totally worth it! The pork chop is a must try. read more

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We were looking for a place for dinner and stopped in here and we were so happy we did! We sat at the bar and the service was awesome. Everything on the menu looked awesome, but they were also offering specials for $55 and you could pick an appetizer, entree and dessert. We opted for 2 choices of the $55 menu and all the choices were great! The meatloaf, lobster bisque, pork chop, wagyu meatballs were wonderful and rich in flavor. We also tried both desert options the cheesecake and molten lava cake with vanilla bean ice cream. The bartender made a pretty mean Espresso Martini and a smoked Sazerac Rye drink. I can't wait to come back and try other options! Very cool vibes and tons of drink selections! read more

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Amazing service from Noey! Atmosphere was beautiful! Enjoyed a late Mother's Day dinner. We loved the ribs and ribeye dinner. read more

CHoP Chandler - Steakhouses Near Me - Chandler, Arizona

We used to come here a lot but haven't been in quite a while. Last night we came for my birthday and what a disappointment. The pork chop was a disappointing piece of shoe leather, charred black on the outside, rare in middle. Likewise, the filets my son and daughter in law had were charred black (burnt) on the outside. The ribs my sister had were done well but came with a bottle of bbq sauce poured all over them. Bbq sauce should be glazed onto them, not just poured on top. The drinks were good and service OK but she never checked back in to see how the food was or if we needed more drinks. Overall, not a good dining experience. We will cross this place off our list. read more

Ashley is one of my favorites- it's like family at Chop with all the staff- my favorite place to enjoy my time out. Thank you for always being so kind to me and my family and friends! read more

We sit at the bar on a very regular basis, the service & personality of Ashley is superb. We love the food, wine, spirits but the staff most of all. read more

CHoP Chandler - Bar - Steakhouses Near Me - Chandler, Arizona

Jennifer at the bar is great. The food, service and drinks are wonderful. Stop in and tell her Al sent you! read more

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Phenomenal experience, food was amazing. The Wagu was so flavorful and tender. My husband got the chilean sea bass and it was so good. Service was excellent. read more

CHoP Chandler - Steakhouses Near Me - Chandler, Arizona

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The asparagus at Chop was delicious. I like how large they were. The mac and cheese had a cheddar crumble on top. I think it was a cheddar tasting bread. At least it was crunchy like a cheese it might be. I thought it was a little like a crunchy cheddar cracker crumble. The macaroni and cheese itself was creamy. I didn't think that part of the dish was overwhelming, which was good. The macaroni itself was softer rather than on the al dente side. The filet was delicious. It was very smokey and charred on top. I know some people like wood fired meat. This is a wood fired steakhouse. Looks like they fire grill the seafood too. There is a wood grilled seafood section on the menu. The pork chops were amazing. The meat was soft and tender and fell right off the bone. The braised beef is very filling and delicious. It is very soft and tender. One night it was moist and flavorful. The other night it was a bit dry. The mashed potatoes tasted amazing the first night. The carrot and broccoli was good too the first time I went. The crispy calamari has a thick bread coating. It is similar to what you would find on a mozzarella stick. The sauce tasted like a sauce that would go well with a mozzarella stick too. I think it tasted like marinara. The menu description says that it is a chili Calabrian sauce. I didn't think it tasted spicy at all. Surprisingly the calamari didn't come out as rings. They were cut into sticks. They also had the mouth feel of mozzarella sticks. The service was fast and we got our food quickly. The restaurant was dark and I thought it was very cozy. They had two tv screens showing games being played at the bar. I wasn't paying attention. It could have been football and basketball. I liked how the tables were spaces apart from each other. read more

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To say I was disappointed would be an understatement. Went there for Christmas Eve. Our server was absent most of our visit. The 1st round of drinks came at several different times and was wrong. Never asked if we wanted another round so we had to track her down to order another one. Dinner itself was average at best, especially for the prices. The Longhorn Steak house does a better job with steaks. My wife and I had never been there before so we were excited. The others in our party had been there and at some time they agreed that this restaurant continues to decline. So we spent a grand. Cut back on tips and most likely will never go there again. So disappointed. read more

We had a wonderful dinner and Noey was our server. She's so attentive and sweet. She made us feel right at home. My husband had the salmon and it was prepared perfectly. I had the chicken breast and it was extremely flavorful. Great presentation too. We will be back! read more

Loved ambience. Server was great. Lobster bisque disappointing. No table side pour so please take off menu. Wagyu hanger good but not great. Filet very good. Salmon good. Brussels sprouts terrible. Bang bang shrimp very good. Bread pudding okay. Apple crisp very good. Honestly for the price, nothing wowed us to come back. read more

Ended up coming here a few weeks ago for restaurant week. Got an earlier reservation. It was getting packed as our time there went on, so definitely a good idea to make a reservation when possible. Luckily our reservation coincided with happy hour. The grapefruit cosmo I got was strong. The grapefruit couldn't hide the alcohol. The shrimp from the shrimp cocktail was surprisingly very fresh. They were quite large too. Filet mignon was a bit disappointing as it wasn't that tender. However, they did cook it at a good medium rare. I loved the brussels sprouts sides we got that wasn't part of the restaurant week set. They were cooked well, and the sauce was delicious. Bread pudding was too sweet for me. I was done with it after a few bites. Overall, the restaurant week deal was pretty worth it. Very filling, and the price wasn't bad. read more

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We went here for AZ restaurant week. My wife and daughter both got the lobster bisque. The two soups looked different and one didn't have croutons. The soup was ok but not great. I had the wagyu meatball as an appetizer, which was delicious, the pork chop, and cheesecake. The pork chop was huge and good, but nothing amazing. My wife had the Maui beef skewers which were cooked to perfection and absolutely delicious. My daughter had the salmon and said it was really good. We also had two of the chocolate lava cakes, one was fully cooked and the other only had a small amount of "lava". While the flavor of the cakes were good, they weren't lava cakes. The restaurant is dark which made it difficult to read the menu. On the positive side, the staff and service were great. I would give CHoP four stars but the overall quality of food was not worth the price. Maybe if we hadn't gone during restaurant week, the food would have been better. read more

I finally convinced my husband to return after two years. Booked on open table for a booth. We were placed directly behind the host station. Two seater. Not a booth. Shared bench. He's a big man. When we inquired we were told nothing else was available. The waitress came and we expressed concern. She said she would look into it and never came back. We ended up leaving. This place sucks. Consistently! We will never return. Went home hungry. Don't know if the owners are the same as Living Room and Sea and Smoke but service is bad all around. You wait forever for a drink. The smell from the seafood place was overwhelmingly bad and sooo expensive. We will take our business elsewhere. read more

Great atmosphere, awesome service, fabulous food! I was dining alone so I sat at the bar. They had good music playing ( not too loud, just right) . The bartender/ waitress was very welcoming & made great recommendations. I had my favorite cocktail (Paloma) , it was made perfectly! I had Lobster bisque for starters, it was so delicious, creamy & lots of lobster bits in it! I went with the filet ( medium rare) for my entree; Excellent cut of beef & cooked to perfection! I finished off with their Bread pudding with caramel sauce! It was so delicious! Portions were good size & I ended up with a "to-go" box. I highly recommend! read more

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Great steak place. It's always a nice find when we eat here. I love the toffee bread pudding they have.

Mother's day brunch was disappointing. The almond buttered croissant was not almond, no almond paste or almonds on top. it was just a croissant. the pastries were store bought. The entrees were the best part. Deserts were terrible - "japanese soufflé" pancakes were flat and over cooked , they were definitely not japanese soufflé pancakes. they weren't even good regular degular pancakes. staff were a little weird the busser just threw us some pink packets when we asked for sugar for tea. our server was good but busy. heard other staff talking about each other was just kinda a weird experience. not worth the 75 per person. i could go on but the menu felt like it was written by chatgpt and not even read or adhered to. read more