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    LUCCA Coastal Kitchen

    3.7 (15 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

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    Cocktail menu
    Patricia A.

    We stopped in on a random Saturday night and there was live music, relaxing Mediterranean vibes. We enjoy3d some appetizers and wine. The noise level was moderate, and the service was great.

    Steak
    Vinny D.

    First time here!! We sat at the bar and had a drink and appetizer. The fonduta was served in the wrong plate. The bartenders were great. Dinner was a little disappointing. The steak was under seasoned and the pasta with seafood was light on seafood. The arugula gave the steak the flavor it had. The music was great. Service over all was eh. The pasta was over done but the ragu was tasty. It is a very nicely decorated place. No espresso machine, which is a must at an Italian place.

    The outside of the restaurant.

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    1 month ago

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    3 days ago

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    3 months ago

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    4 months ago

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    1 month ago

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    Ask the Community - LUCCA Coastal Kitchen

    Review Highlights - LUCCA Coastal Kitchen

    We had the cheese wheel table side and added shrimp, chicken parmesan and pasta bolognese and also table side bananas foster!!!

    Mentioned in 2 reviews

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    Super food and friendly staff in an awesome Sports Bar/Restaurant…read more Talia, Cota, Paige,Kate, Bree and Bree, Kayla, Tina, Kylee, Valerie , Devon "Duke", Braulio, Regal, Rocky, Jordon, and Michelle... in addition to their awesome General Managers and Kitchen cooks.. Thank You for making my almost daily visits a great experience and fun time. A regular ... John

    We decided to try blue 32 sports Grill last night. It ended up being a delicious choice…read more For appetizers, we got one order of nachos with ground beef. And one order of nachos with blackened chicken. And an order of buffalo shrimp. My husband and I love shrimp and we have never seen buffalo shrimp. We ordered the mild because sadly I can't handle any heat. It's ridiculous I know. Anyways, I only ate two because it was kind of hot for me. It was me not them. And I really liked it. I would like to try some again if they weren't as hot. My husband, was probably Happy because he ended up eating the rest of them himself. Lol. We all loved the nachos. I liked the ones with the ground beef Best. And my boys and husband loved the blackened chicken nachos. My four guys all had burgers and fries. No complaints and no leftovers. So I think that went good. I ordered the sirloin with the smashed red potatoes and Parmesan toast. I ate every bite of the steak. I couldn't finish the potatoes. I could tell you they tasted delicious though. Sadly, nowhere near our house or else we would go again and often. I only remembered to take one picture after I drained it in A1, which is my preference. But there's a picture. The staff were Uber friendly. Overall, we would definitely return. I only had one complaint. Do not get ice water. It was the most disgusting water I've ever tasted. I ended up asking for a bottle of water because I couldn't even sip the water after I even drowned it in lemon. They need to do something about that. It's gross.

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    4.4
    (231 reviews)
    2.5 mi
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    Outstanding dining experience. A true french restaurant with highly experienced staff .. and family…read morerun. Lovely ambience . We drove 45 minutes and it was worth it !!! They also own quichesandpies.com that I had tried before. outstanding !!!

    Honestly I'm sad to say it's a very different experience at this restaurant in 2026 then it was in…read more2025. In 2025 we couldn't stop raving about this place the food was amazing the service was impeccable. This last visit this weekend was disappointing. My partner ordered the beef wellington which was excellent and I ordered the duck which was...unexpected. The black cherry confit seemed non-existent, I think I actually got the same sauce that was on the Wellington. I didn't say anything because I wasn't sure and the duck was prepared well so I just let it go. The creme brulee dessert was a disaster. The first order came out black and I told the waiter there was something wrong with it immediately. He had mentioned he was new so I'm guessing he wasn't sure what it was supposed to look like. I tried to crack into it and the top just molded with the spoon so I asked him to take it back because it was not right. I watched him show it to someone, who I was told was the owners son, and they sent another. The owners son dropped it off the table and said, this should be more to my liking and walked away. Well it was only slightly less burnt but it did crack so I tried it. Sugar was definitely burnt, you could taste it, and the custard was dripping wet instead of solid. I showed this to the other waiter who was helping and she understood immediately and took it back. She said let's just get you the lava cake instead and I said fine. It's too bad because the flavor on the custard itself was excellent and I was really looking forward to it. Needless to say I was disappointed when the dessert was not taken off the bill after all we had been through with it. I expect more when dinner for two costs almost $200.

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    Cocktails

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    LUCCA Coastal Kitchen - italian - Updated July 2026

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