Not bad for a hotel bar, but if you're not staying here it would probably be best not to make it a…read moredestination or even a stop-over. There are 8 comfortable stools at the bar and there are several lounge tables with chairs to match. The bar is a part of the hotel lobby and is void of any privacy partition. It's a great place to track guest movements because you have a perfect vantage point of the lobby elevators. Prices are average for the area. It's nice not having to pay $9 for a Chivas Regal on the rocks. And it's a decent place for a nightcap if you're already staying at the Hilton (or hope to stay in it...wink wink). After the club it's the hotel party...

Looks: The actual bar is beautiful, backlit with soft colored lights that change on a timer. The…read morelayout, however, is absurd. The bar is 15 yards away from the hotel door and registration desk, with nothing in between. Who wants to see tired travelers hauling luggage? Put up a curtain or something. Crowd: Dismal. At 7:30, we were 2 of 4 people there. I can't imagine this place attracting much besides hotel guests. Food: Only appetizers. We got the white bean hummus, which was good, but not great. The sliders at another table looked very tasty. Value: Appetizers are $6. Drinks are cheap during happy hour (4-7), but expensive otherwise. Service: Excellent. They charged the wrong price for my beer, but they took it off completely when we mentioned the mistake. Miscellaneous: They have live music on Wednesdays, and the guy doing acoustic covers was actually quite talented. (No tip jar... Jack needs a manager.) They have a martini flight, so you can try 3 different martinis for $8 during HH. Verdict: I'd go back on a Wednesday to hear Jack and try the sliders, but let's just say this place isn't making it into my rotation.

I really enjoy visiting this bar in DT Chandler. Located under the Crust restaurant, look for the…read morered light, if it's on they're open. My girlfriends and I love to share the apps .. plenty of yummy finger foods. The drink menu is loaded with some really great cocktails, the bartenders can whip you up almost anything. My friend had the Smokey old fashioned last night .. the added smoke definitely elevates that drink. I had a paper plane and it was refreshing, it was the perfect drink on a hot summer day. The ambiance is dark and moody.. very prohibition era vibes. Black & white Mug shots line the walls, beautiful blingy chandeliers and leather booths make for a cool intimate setting to chill with friends or a cozy date night nightcap.

I haven't been to many speakeasy just yet but this was definitely a good starter! The vibe was…read moregreat, I love a dark but charming spot! I didn't get to spend too much time here so I do want to come back!! My friend and I both ordered an espresso martini but we didn't love it... we drank maybe less than half. I do think that was more of an US problem... out of all espresso martinis i've had, I probably only enjoyed 1 of them. As much as I want to love an espresso martini, I don't think it wants to love me back :( We also tried their nutella cheesecake which was delicious but not very nutella-ey as we expected. Overall we had a good experience here and definetly want to give it another try with different drinks!

Foone this place on line before leaving SoCal for a concert at Chandler Performing Arts. Sounded…read moregood, and had a great central location. Took a swing and hit a home run. Very nice experience.

By George let's gather, the slogan by George & Gather located in Chandler, AZ. This is a gourmet…read morerestaurant with a made from scratch menu for breakfast, lunch, and dinner. I was told they use clean and organic ingredients which you can taste from the get go. They were inspired by The Great Gatsby, the Art Deco-style décor is brimming with rich walnut woods, striking stylized tilework and glimmering brass fixtures, all situated beneath a restored vintage ceiling. The service and food service were amazing. I'm not a goat cheese fan but whipped goat cheese spread was to die for. I also had the Carne Pizza which had a salty but honey kick they kept you coming back for more. If you on a business trip like me or just looking for a local cool spot to relax, get a drink, and wonderful food then don't pass George & Gather up.

What a wonderful experience! This was our first visit to this location and they did not disappoint…read more We sat outside in the covered area and felt like we were instantly transported to Mexico. The high-end decor and authentic music made the environment feel festive. I ordered the shrimp molcajete. The presentation was spectacular and the flavors were delicious. I was surprised when they comped me a delicious flan for Father's Day! Additionally, they offered a military discount which was greatly appreciated Our server, Gustavo, was friendly and contributed to the quality of our experience. Although this restaurant is on the pricey side, the experience alone, makes it worth it.

I first heard about The Mexicano about two years ago from a coworker who enjoyed frequenting the…read moreScottsdale location. I never made it over there but I have been to the Chandler location four times since they've opened and had a lovely experience every time. First was during restaurant week and it was so fun to try a variety of items for a very reasonable price. I loved the Chicharron guacamole, chicken enchiladas, and flan. The texture of the flan was clumpy but the flavor was amazing and I love that there was pineapple compote on top. I don't think I've ever had flan that way. Maitland was our server the first time and we were in such a hurry to make it to other plans and she did an amazing job ensuring we had the best experience in the shortest amount of time. I've also sat at the bar to enjoy the all day happy hour, which is such a great deal! Steven was attentive and thorough and helped facilitate when other guests were getting a little excited at the bar area. I have since tried a number of other menu items and I think the fajitas and corn cake are still my favorite! Sidenote: you can add an extra side of corn cake for $3 - highly recommend! This place basically turns into a nightclub after 7 PM on Friday and Saturday night. There are men dressed up in robot suits wandering all over the establishment dancing with the guests. There are guests dancing in the open space between booths and tables and the energy is out of this world! There were even women doing the limbo through the robots' legs lol! I died! My only suggestion for improvement would be to not serve the rice, beans, and corn cake on the sizzling plate of the fajitas because the plate is so hot that the beans, rice, and corn cake burn which is not an enjoyable flavor or texture for me. I have since started asking for that to be served on the side and I enjoy it much better!

Marie has been helping us for the last couple years that I have been coming here for a long weekend…read moretrip and year after year she is still just as friendly as before and always remembers us! This bar is located inside the Crown Plaza hotel in downtown Chandler. We visited it a few times for a late night drink or before we head out for the night. One night we did order the nachos which were super good I would order them again or be interested in ordering other items on the menu. The whole staff is super attentive and the lobby is typically a quieter area to enjoy a drink and apps or even a full meal. See you next year 1912!

Basically a hotel restaurant, reminds me of a Marriott Courtyard, bar food, mediocre at best. Came…read moreat lunchtime, sat in bar area, the bartender needs more help. We should have walked a few blocks further.. We don't recommend.

I am literally never disappointed with the food here, nor am I disappointed with the service or the…read moredrinks. Music is always on pointe and I would never change the look or ambiance of the place either. My last trip here though I had to ask about why the menu had stopped changing as often since we were one of two parties there in the middle of happy hour and there was a large framed picture of a bartender with a bunch of signed notes on the bottom of it beside me at the bar. It turns out that one of the oldest curators and bartenders of the bar and restaurant had passed from a drunk driving incident and I had not known at all! Gosh I was so disappointed in myself that I had ever complained about not having a new menu to try after that...but at the same time it was amazing to hear so many great anecdotes and to learn so much more about him and the history of the bar itself while dining this time. I had a lot of fun times at this bar - including remembering the first time I met that bartender and sharing that memory with the staff that told me their story. They also shared that they would be coming out with a new menu very soon and some of the new items and ideas that would be rolling out so I am also very excited to go back! New food menu tomorrow too?! What?! I was almost tempted to back today to get more of their amazing dishes from the main menu!! Thank you Cat for the amazing hospitality! I learned so much about Gaea in one afternoon too :D Love it. To update about the food I tried but some of you may not get to try since they're changing it up :P *Tiger Shrimp - DIVINE - JUICY ZUCCHINI STUFFED WITH CURRY THAT MAKES YOUR ENTIRE MOUTH WATER JUST THINKING ABOUT IT ONCE ITS EVER TOUCHED YOUR TONGUE - the prawns are BIGGER THAN YOUR MIDDLE FINGER *Thai Salad - zesty spicy, VERY filling and made in lettuce cups, so very much not your typical salad but very tasty *steak skewers - much more like the juiciest steak I've literally ever had on a skewer - LITERALLY...but not because it's fat, just because they somehow made this steak completely juicified - don't ask me how - ask Cat *Mole Chicken Skewers - My favorite...you should just try it.

After a really poor experience at an Italian restaurant down the block, we came here to have…read moredessert and cocktails. Loved the atmosphere. Sat at the bar where service was good, drinks were expertly prepared and really enjoyed the dessert! Food looked great as well, I really wish we had eaten here instead of wasting money at the other place.

This is my go-to spot! The staff are always friendly, welcoming, and fun to chat with. The food is…read moreamazing, the restaurant is clean, and the atmosphere is great. It can get pretty busy, so be sure to plan accordingly. I also stopped by the bakery section and had the pleasure of meeting Siya. She was incredibly friendly, helpful, and knowledgeable about all the bakery items. Thank you again for the cannoli, it was absolutely delicious! I'll definitely be back.

I've been here before, but this is the first time I've ordered the meatballs, which is their…read more"thing." First, the atmosphere is very "Joey Maggiore." It must be the same interior designer because even though the restaurants are so different, they have a similar feel, and I like it! The enormous wine bottle light fixtures are pretty cool. We ordered the Saganaki to start, which is delish. I love the flavor of the lemon they use to put out the fire. Can you ever go wrong with delicious melted cheese? Hubby ordered rigatoni with Bolognese and steak meatballs. I didn't taste it, but he really liked it. My son ordered Caccio e Pepe pappardelle. I tasted it and it was very yummy. I had the meatball ferris wheel which is literally a little ferris wheel with little bowls with a different kind of meatball in each. The Ferris wheel ended up just making it harder to eat, but I do think the novelty of it is cute. That said, I was super disappointed. I liked the steak meatball pretty well and the arabbiata was yummy, but the rest were mediocre for me. I love meatballs but, honestly, I've had meatballs that I like better elsewhere. My bread was also over-toasted, making it kind of like a hard crumbly rock. Our server was very nice and quite friendly, but both my husband and I noticed that she actually boxed the food at the two tables near us for those people, but for us, just just dropped off boxes and a bag at our table and left us to do it ourselves. I don't mind doing it myself, but what made us different from the other tables? All in all it was good. The pasta was fresh and perfectly cooked and sooo good and the Saganaki was also delish. The meatballs, not so much for me.

Food and drinks were delicious as usual, but Maryssa made the visit perfect, she was very attentive…read moreand helpful the whole visit, would 100% recommend her as your server for a great experience!

Thank you Kat!! Your service was fantastic! Your personality was amazing. My first brunch with you…read morewas DELICIOUS! The egg and bacon sandwich was so GOOD! Also a shout out to the lovely hostess with the most-tess I'm always thirsty for Thristy Lion.