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    Chirba Chirba Dumpling

    3.3 (251 reviews)
    InexpensiveChinese, Food Trucks

    Chirba Chirba Dumpling Photos

    Business Info

    CHIRBA CHIRBA DUMPLING ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Chirba Chirba Dumpling

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    Spicy chicken mini's & Juicy buns (12 pc.)
    Amaryllis K.

    I love dumplings! I always see Chirba Chirba Dumplings around NC and heard how popular they are. I think this is my 2nd time having them and I got the 12 pc mix of their juicy buns and spicy chicken mini's. They gave me a lot of the chicken mini's! They were good and I think they're not overly spicy, just a nice lil' kick to them. I had high hopes of their juicy buns since it's a soup dumpling, but there wasn't much broth in the buns. Besides that, the juicy buns were still flavorful and tasty. I grabbed 2 of their dipping sauces, garlic sesame and Chirba spicy. Both did not disappoint!

    Logo
    Joe S.

    Food Wrapped in Food! Who's in? I'm a sucker for dumplings of any kind whether they're Russian, Italian, Polish or Asian. (the RIPA of dumpling lore). Raviolis, Pierogies, Gyoza are all amazing and I, like many others could make a meal out of these sealed pouches of flavor. Some dumplings can be bland, but the kind folks at Chiba Chiba made sure these had a lot of flavor. I tried the Pork and the Veggie and all were good. The staff was friendly and others around me eating dumplings hunched over also seemed to be enjoying. This is a food truck, so good luck finding it. Instead of driving up and down every street screaming "Here Chirba Chirba", they may have a social media page that tells you where they're gone be slinging their dumplings like an angry bird at a green pig.

    Juicy buns
    Kierstyn M.

    Pretty tasty dumplings if you're craving them. I swung by the food truck and ordered a medium (12) Juicy Buns. It didn't take long for the food to come out and they wrapped them in tin foil to keep them warm while you move to your eating spot. They only had 2 sauces to choose from when I visited, a garlic sauce and a spicy sauce. The lady who took my order was friendly as she took my order and it didn't take long at all for the buns to come out. I recommend giving them a try if you see them out and about!

    Pork juicy dumplings
    Sweta S.

    It's good but pricey for dumplings! I think their most popular one-the juicy dumplings are the best. My sister had mini chicken dumplings, which were dry and mushy- not good unfortunately. I think I spent $8 or so on my dish. This food truck has been around for a long time and always has a long line! But a key of advice is that you want to pick the juicy buns!

    Truck
    Will R.

    Good truck overall. I'm always on the lookout of where they are posting up for the day/weekend/event. I've been ordering from them for years and fell in love with their Juicy Buns (XLB/soup dumplings). Not 100% authentic but pretty close and pretty damn good that you have a craving for them. The staff is always kind and friendly and they make sure your needs are met. They also offer noodles and other dumplings, but the star of the show is by far their juicy buns. A big plus are the sauces to choose from: Chirba Spicy (not hot-hot), black vinegar, garlic sesame, and pineapple curry. Highly recommend.

    a plate of food and a beer
    Taylor D.

    My favorite food truck in the area! Sometimes I'll go out of my way to drive to whatever city they're in. A little pricey but 100% worth it. The chicken dumplings and glass noodles are my favorite.

    Juicy Buns & Bok to the Future dumplings with the Spicy Glass noodles!! Chirba spicy sauce. All good!!
    Ashlee J.

    I LOVE this food truck!!! My co-workers know that I will be on an extended lunch when they come around... because the line is always long. I always order two sets of dumplings, this time the Juicy Buns and Bok to the Future with the Chirba spicy and Black Vinegar dipping sauces. I also ordered the spicy glass noodles but they are a tad bit dry. I always end up eating my dumplings first and then adding the remainder of the dipping sauces to the glass noodles and they're still good. Price is a little high, I end up paying $20 for lunch for 12 dumplings and the glass noodles; it's how I treat myself so I don't mind the pricing. The Juicy Buns dumplings were really good surprise. I could not imagine the concept of a dumpling with broth in it but they are juicy, of course, full of flavor and good with the dipping sauces I had. I typically go for the Bayside Chive dumplings but they were out this go round. The Bok to the Future dumplings were a good substitute with the Black Vinegar dipping sauce; I didn't even miss the chives dumplings. Most people don't sit around and eat their food near the truck and if you're not a sitter, ask for an additional piece of foil to cover your food with when you get it. We will meet again Chirba!

    I mean, I like their sticker collection
    Heather A.

    The only thing cool about this food truck is all the stickers they have advertising other local businesses. Chirba Chirba comes to Perimeter Park for Food Truck Tuesdays and this will be the last time I eat with them. :( They had only 2 dumpling options and basically 1 side option. I got the juicy buns since that one is their most popular 'apparently'. They were watered down, runny and bland dumplings. I paid for 12 to make it a full meal. Yeah, nothing worth raving about at all. Best to just admire the food truck from afar...

    Pineapple Fried Rice and Dumplings (~$12)

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    2 years ago

    Delicious food, nice folks! Really enjoyed our meal and look forward to seeing them again.

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    Chirba Chirba D.

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    Succotash Southern and Creole Kitchen - Chicken and sausage gumbo

    Succotash Southern and Creole Kitchen

    4.5(150 reviews)
    2.7 mi
    $$

    Okay, We're from New Orleans so when we see a "New Orleans style" restaurant, we always question…read morethe authenticity of the claim. In the case of Succotash we feel we have found the holy grail... Friendly, knowledgeable waitstaff? check Homey and a little funky atmosphere? check cool soundtrack? check BUT what about the food? We first came for brunch... I had the 'Brisket and Grits'. It was a very tender brisket with cheesy, garlicky grits, scallions with fried egg. The best part? They drizzle some of the brisket gravy over the grits... Oh man this was delish. We got talking about South Louisiana food with our server and he told us they bring in Leidenheimers french bread from New Orleans for their po-boy's. What's the big deal? ...I'll tell you! The bakery was founded in 1896 and it is the ONLY bread that marks a true po-boy to New Orleans natives. Why? Because of it's unique texture. Their loaves have a pillowy soft interior and a crunchy crust that isn't found in most french breads. It's the gold standard for po-boys. So today, I came back to Succotash for an Oyster po-boy. And the Verdict? Five stars mon ami! Leidenheimers bread with a very generous amount of perfectly fried oysters. ...I like mine simple with just lettuce, tomato and a little hot sauce. This was I can honestly say, the very best oyster po-boy I have found outside of NOLA. ... so yeah, I've found a new home... thanks and a tip o' the hat to Chef Juan DiGiulio and the great staff he has brought together!

    Succotash is a bit in the cut if you're not familiar with the area…read more I almost passed the restaurant. The staff was welcoming and gave suggestions when I asked. I enjoyed the catch of the day corvina with a side salad and potato's. This dish was delicious. I got the fish blackened and this was a bold flavor with a spicy and deep smoky flavor. I enjoyed the peach bread pudding for dessert with a decaf coffee. The bread pudding presentation and taste didn't match but I wasn't disappointed. Everything was great.

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    Succotash Southern and Creole Kitchen - Main dining area

    Main dining area

    Succotash Southern and Creole Kitchen - Their signature succotash with andouille sausage

    Their signature succotash with andouille sausage

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    A1 Gyro and Philly - Lamb gyro

    A1 Gyro and Philly

    4.4(33 reviews)
    0.9 mi
    $

    A1 Gyro and Philly, a food truck that serves lamb gyro, Philly cheesesteaks, burgers, and grilled…read morechicken sandwiches, came to a neighborhood in Carrboro, NC today, and as a lamb gyro enthusiast, I decided to buy a couple (1 for my girl). I was the only customer, and the friendly Middle Eastern guy in the food truck asked what I wanted: 2 gyro wraps. He asked if I wanted to add hot sauce to my gyros with tzatziki sauce, and I said, "Yes". I asked him where the food truck is based, he said that he goes to different locations, and didn't mention a permanent location. I checked the address here on Yelp and it says it's based in Durham, NC, which is not too far from here. Each gyro wrap cost $12, and my total came up $26+ (I assume with tax included). I was about to pull out $25 cash but after he said total, I pulled $30, and he said not to worry about it. I insisted to give the $30 and he gave a $5 change. I guess I got a $1 discount. He finished cooking both gyros in about 12 min., a bit longer than I expected, considering I was the only customer he was serving at that time. The gyro wraps were served inside a small paper bag, and wrapped in aluminum foil. I was quite surprised at the size of the order for 2 gyros. When I opened my gyro wrap, the size looked regular yet a bit smaller that what I had in last October's State Fair, which was fine, considering the State Fair gyro (which came with side of Greek fries) cost me $18+. However, unlike that State Fair gyro, I did not enjoy A1's main specialty. I would have to agree with what the previous reviewer Renee said, "Onions does not make a Gyro make". I love onions but not too much on my Gyro; this one is loaded with so much onions, lettuce, and tomato to the point that it's drowning the flavors of tzatziki sauce and hot sauce (Did he forget to put it?). The amount of lamb gyro meat didn't seem to justify its $12 price; it's not even spiced well, and the mush of ingredients to hide the fact that it's lacking meat just looked as bad as it tasted. That's not even the worst part. When I ate the gyro wrap, the pita bread tasted soggy, and that unpleasant texture and taste were more emphasized on every bite than the lamb gyro. I was not able to finish it; and just threw my leftover away. As I'm writing this review, my girl hasn't eaten her gyro wrap yet, and I haven't told her what I thought so she could judge by herself. We recently enjoyed an $11+ gyro in Kebab Skewer in Cary, and a $12+ chicken + lamb over rice at Tasty Halal Eats food truck in Morrisville, NC (both I reviewed here on Yelp), and I'm sad to say that A1's gyro wraps were nowhere close to the food quality of those foods and the State Fair gyro I mentioned earlier. The food truck's friendly customer service and 99% Sanitation Score are the only positive things I could say about this food truck. A1's gyro is clearly the opposite of what "A1" means. Overall Score: 1.1/5

    The food is simple and very amazing! I go every time he is near by. Service is quick and he is very…read morenice.

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    A1 Gyro and Philly - Lamb Gyro

    Lamb Gyro

    A1 Gyro and Philly - A1 Gyro and Philly food truck went here in Carrboro, NC.

    A1 Gyro and Philly food truck went here in Carrboro, NC.

    A1 Gyro and Philly

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    Chirba Chirba Dumpling - chinese - Updated May 2026

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