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    China One

    3.2 (44 reviews)
    InexpensiveChinese
    Closed 10:30 am - 9:30 pm

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    Nasty as hell the food doesn't taste like nothing. The food tastes old and bland. I had a very bad experience. I paid 35 for the food.

    this company does not even deserve a review. All the food was owed. It didn't taste like nothing. I'm so disappointed because I love Chinese and this is the worst Chinese I ever had in my life that wasn't Chinese that was slop. I'm very upset about it. Don't order from them ever again.

    Lo Mein
    Hlee H.

    I been craving Chinese food after watching Caseoh Egg Fried Rice gameplay... so I ordered the general tso spicy chicken dish with a small side of lo mein, and 2 pork egg rolls on DoorDash... And I kid you not! This was so good! The flavors are immaculate, everything fits my craving so perfectly. If you're craving something that's not Panda Express which in fact they do lack flavors... get your authentic Chinese food here. Must recommend!

    two fried bread rolls on a piece of wax paper
    Amy R.

    They have really stepped up their game. We have been there x3 in the past couple weeks because we're both far too lazy to cook. #6 Fried rice an egg roll and egg foo young. Lots of food. Super reasonable price. Egg rolls Egg Foo Young- both great and not overly greasy. Won Ton Soup- quickly becoming a favorite. Combos come with a lot of food and very reasonably priced! J's sesame chicken was good, too. They do deliver! Pick up is about a 10 min wait.

    a menu for a party tray
    Citah Y.

    Great price, generous portions, quick and friendly service. Our go to Chinese spot for take out whenever we are in the area. Recommend our regular order of the General TSO chicken. They add broccoli which is a nice touch so it's not all chicken. Also house lo mein. Their mix and match is also a great meal deal.

    My family's favorite..Sesame chicken.

    This is my family's favorite place to go to for ordering take out along with catering for parties. Affordable prices, large quantity, and the food taste good. The reason why I did not give them a 5 star is because I've been eating there for years and the taste along with the quality of the food Is not as good as a used to be. This year, I noticed the quality of the food along with the taste is not as good as it used to be compared to the years before. That's the only reason why I'm rating them a 4 star. My family go here once a month for take out. We usually order ahead and then pick up our food on the way home. It's always 20 minutes. The food is always fresh and they provide fast service. The couple who works there are friendly and have been there since they opened. Unfortunately they're not the owners. It's small restrauant with small eat in area. There located in the center of ipho, sugar rush, and the new ramen shop. Parking is located in front of the restrauant in the street or on the right here's a shared parking lot next to them.

    Good luck?!? Why Yes I will!

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    4 years ago

    Family owed and ran. Nice people great take out. Easy Affordable and filling without a heavy feeling.

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    2 years ago

    Had fried rice and sesame chicken got horrible food poisoning. Food is expensive for takeout anyways.

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    5 years ago

    Terrible food. Pad Thai clumped together and sour in a bad way. Pork meat in fried rice was disgusting, had to spit most chunks out.

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    11 years ago

    We have ordered from them for years. Always fast and good. Consistently good food. My sons love the sesame chicken.

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    13 years ago

    their general tao's chicken is superb and the prices are great

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    Peking Garden

    Peking Garden

    3.7
    (306 reviews)
    0.7 mi
    $$

    I've been going to Peking Garden since I was a kid with my parents, and this place is a go to for…read morefamily outings. The restaurant is spacious and can easily accommodate larger groups of people. The food is from what I remember has been consistent and delicious, the only thing that's notable changed is the price, which can be on the pricier side nowadays unfortunately. This time around I took a small group of friends here and ordered some of my favorites. The peking style pork chop is a classic here, deep fried and moist with a sweet and sour sauce. The best part about this dish is that there's no bones either (unlike some of the other pork dishes). The beef chow fun is what I believe the best beef chow fun in MN. It's so freaking good I think you just have to try it for yourself. Another classic starter dish I got was the seafood tofu soup. Hot, thick seafood soup with tofu is refreshing to start with, and when you top it off with a dash of white pepper it gets even better. The fried oysters are a recent addition to my favorites; cripsy without too much fishiness/oceanic flavor, and also very meaty. The batter and salt/pepper onion flavoring is also very strong and pairs well with the oysters. And lastly I usually get some sort of vegetable. This time around I got the yu choi in garlic sauce, which was clean and just tender enough to add a nice bite of fresh veggie to our meal. I would also recommend the achoy or chinese brocolli if you're into that as well. They also give you a free dessert of what I think is taro tapicoa soup? Either way it's a nice sweet treat to end the meal on.

    It was delicious. We came from Az to meet our friends from Minnesota. We had a great time, it was…read moregreat that the restaurant open late, so we can chatted for a long time.

    Photos
    Full house
    Full house
    Fried rice
    Fried rice
    Shrimp Fried with Pepper and Salt, and 10 Piece Fried Cream Cheese Wonton

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    Shrimp Fried with Pepper and Salt, and 10 Piece Fried Cream Cheese Wonton
    Shuang Cheng Restaurant

    Shuang Cheng Restaurant

    4.0
    (454 reviews)
    5.5 mi
    $$

    I reviewed Shuang Cheng previously, and the last time was a bit more than a year ago. In…read morere-reading my reviews, I stand by everything I've said about the excellent consistent quality of the food, the service, and how much I enjoy coming to this restaurant. I truly hope they are around longer than I am. I would hate to find out this was one of the choices no longer available to us. Please read my previous reviews for a more inclusive view; this review focuses only on their lobster. I had previously mentioned that they prices of their lobsters (I love the version with black bean sauce) have gone up tremendously. While true, there seems to have been a subtle change in their pricing strategy. Previously (as of before the pandemic), the lobster was priced by the pound, which is the conventional way of doing it. However, they seem to have two lobster prices. The first one is called "Big Lobster" and they say it's between 2 and 2 and half pounds per lobster. The price of that (as of this review) is $56 dollars, or $28 per pound. That's not really a bad price at all. It's expensive, but reasonable. The other lobster is called "Live Lobster" and is priced $10 less at $46. So the real question is how much does this second version weigh? I ordered the Big Lobster, but they said they were out of it. I asked the weight of the "Live Lobster" but I didn't really get a straight answer, but he seemed to say "about two pounds" which doesn't really make sense because that's the price of the larger, more expensive lobster. But I decided to go for it anyway. As I stated in my last review, I'm guessing this lobster is at least two pounds, based on many years of eating lobster. For this review, I had ChatGPT translate the the Chinese on the menu, thinking it was secret code for "if you can read Chinese, save ten dollars by ordering this version" but AI says the Chinese means "lobster" so if you spoke Chinese, you'd still be mystified. So my recommendation is order the version that is ten dollars cheaper and you may (or may not) be paying $23 a pound. Price aside, I love this version of lobster and it is certainly a better deal than what you would pay at an American style seafood or steak restaurant in the Twin Cities.

    We have not been to Shuang Cheng in a while - it was one of our favorite places for seafood when we…read morewere younger/recent college grads. It was nice visiting and enjoying some of our previously go-to dishes. The soft shell crab made with golden garlic style was as delicious as I remembered, although at a much higher price now ($44+) for the dish. The seafood soup was a nice start to our meal, would have been even better if they had red vinegar. The mapo tofu and eggplant dishes that we ordered ended up being very similar in taste/sauce/seasoning but still pretty good. The service was pretty fast and the staff was friendly.

    Photos
    The inside with their new, funky tile floor.
    The inside with their new, funky tile floor.
    5 Spice Softshell Crab
    5 Spice Softshell Crab
    Dining room

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    Dining room
    Trieu Chau Restaurant

    Trieu Chau Restaurant

    4.1
    (339 reviews)
    0.4 mi
    $

    My personal favorite pho on University, where there are dozens of choices available. Broth is clear…read moreand clean tasting with plenty of warm spices. Proteins all served at correct doneness in the Pho Dac Biet so you get the tougher cuts well done and rendered and the thin steak raw so it cooks in the broth. Great side accompaniments, Thai basil still on the stalk and living, fresh bean sprouts, Sri Racha and chiles in oil depending on your tastes, squirt bottle of hoisin. The only tiny nitpick I have is I wish they had bigger spoons available for those of us who like to mix sauces and soup in the spoon instead of muddying up the bowl. Also Vietnamese coffee is prepared old fashioned, not in a boba cup where you can't tell if it was made just now or weeks ago. Great service. This is a tiny little joint which is exactly what you expect from a world class Pho place.

    I kept seeing people recommend this spot as having some of the best pho in the Twin Cities, so we…read morefinally decided to check it out for ourselves. We were able to find free street parking nearby, because of parking lot renovations. As soon as we sat down, our waitress made sure we had everything we needed, including chili oil and sriracha for us. She checked in on us throughout our meal without being overbearing and made us feel very welcome. Since it was our first visit, we appreciated that we never felt rushed to order and had plenty of time to look over the menu. The pho was really solid. I loved the clear, deep flavorful broth, and the Vietnamese coffee was perfectly balanced and not too sweet. Unfortunately, they were out of bánh mì during our visit, but honestly that just gives me another reason to come back. Between the good food and excellent service, I can definitely see why locals love this place. I'd recommend giving it a try if you're looking for a great food and a welcoming dining experience.

    Photos
    Inside
    Inside
    1. Fried Pork Eggrolls
    1. Fried Pork Eggrolls
    Exterior

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    Exterior

    China One - chinese - Updated August 2026

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