Read about this place in BOOTS AND BURGERS and decided to give it a try. I'm glad we did; it didn't…read moredisappoint!! Food was delicious and reasonably priced. They did not charge extra to split the burger. Staff were friendly and helpful. Indoor seating had 4-6 tables that would seat approximately 15-20 people. Outdoor seating is bigger and is communal seating. I definitely recommend this place; we'll be back!!

I visited Diablo Burger in Flagstaff and had the special burger, which was absolutely delicious…read more The burger was juicy, flavorful, and made with fresh, quality ingredients. The specialty toppings gave it a unique twist that made it stand out from a regular burger, and you can tell they put effort into creating something memorable. The restaurant itself is a small place, so indoor seating is limited, but they do have a larger outdoor seating area which is a great option, especially when the weather is nice. The atmosphere was casual, clean, and inviting. Everyone working there was friendly and welcoming, which made the experience even better. Overall, Diablo Burger is definitely worth visiting if you're in Flagstaff and craving a great burger. Between the delicious food, friendly service, and nice atmosphere, I'd highly recommend it.

The burger was pretty good and I had not had a Patti melt in sometime. I thought the fries were…read morequite good as they had some great seasoning on them. The service was good and quick and overall, I felt it was a good little spot for a burger. It didn't stand out as being fantastic, but it was a decent burger and I think the fries were above normal so I did enjoy that.

We didn't see one brown bag in the place. This place is a…read moretaste of heaven. Cajun burger and sweet po fries- yep! We'll be back!

Found this gem and we are in love! Burgers are amazing, fries are so yummy, and the ambiance is the…read morebest! Service was kind, efficient, and helpful. Highly recommend!

The food is usually good, and the prices fair, but good luck actually finding them open when their…read morehours say they will be. We went at 7:17 one evening after a school event and despite the sign saying they close at 8, we were informed after we'd stood inside and decided what to order that they were closed. Today we had planned burgers and shakes as a last day of school treat for the kids, drove to Mama B's and discovered a sign saying they're closed for the day. Just kind of a bummer all around, then, in that we can never actually seem to get to eat here when we've planned to. Very disappointing.

I've lived in Flagstaff for years, but I'm from Tucson. I spent a few years up here thinking no…read morewhere in Flagstaff sells sonoran dogs. One day my boss told me about this place and I immediately tried it. Their sonoran dogs are so good!! This is the only thing I've tried from here, but it's enough that it's kept me coming back. My husband has tried other menu items, including the footlong hot dogs, and has thoroughly enjoyed it all. Ive never had an issue with their service, they're always nice and quick to bring out your order. I definitely recommend this place if you're thinking about trying it out!

I had high hopes from the stellar reviews, but was really quite disappointed. Fries were average at…read morebest, too squishy and more salty than potatoey. Hot dog had little snap when biting. I doubt I'll return. To be fair to them, though, the bun and the Chicago dog toppings were fresh and good quality.

Mother Road Brewing was fantastic for our soccer team dinner. We had a large group (45) in town for…read morea soccer tournament on Memorial Day weekend, and they were incredibly responsive, accommodating, and helpful from start to finish. The service was excellent, even with a busy group, and the staff made everything easy for us. The food was great, and the fries were especially amazing. Really appreciate how well they took care of our group -- highly recommend them for families, teams, or anyone looking for a great spot in Flagstaff.

Beers are tasty and service was exceptional. Food wasn't open when we visited but we can't wait to…read moredrive back to try out their menu if/when they open again. There's a ton of outdoor seating, plenty of inside seating as well. We loved bringing our dog to the patio and enjoying the sunshine w/ a fresh cold one. Bathroom was clean!

Yum yum yum! Love this local spot. The shop is set up as a butchery plus place to eat. It feels…read morenostalgic with the counter ordering and fun cane sugar soda options. Burger, cheesesteak, and French dip were all delicious and came out quickly.

Housemade pastrami? Corned beef? Porchetta? Yes please! Proper Meats + Provisions seemed like the…read morebest place in town to eat a sandwich lunch between NPS site visits around Flagstaff. We popped in on a Monday morning hoping to score some great grub and we certainly found some! Cubano ($20.95) - Starting with the bread - it's really fluffy, not toasted or pressed as with usual cubanos. Unfortunately, it's probably a little too light for the sandwich because some parts get mushy from being soaked in all the dijonnaise. The dijonnaise is very sweet, creamy with a mustardy zing. I think they add a bit too much, making the sandwich more fatty and messy to eat than I like (not to mention what I stated before about it soaking into the bread). The meat is fantastic. Both porchetta and ham are griddled on the flat top, giving them a developed and concentrated edge. The ham is to the point of being like country ham, while the porchetta still has great seasoned porky flavor. I believe they griddle the swiss cheese alongside the meat. It melts and crisps up into a cheese skirt, adding a fantastic texture to the sandwich. There's a lot of crinkle cut pickles underneath the meat, but it's not enough acid to cut through all that fat. Sandwiches come with a side of house chips. They are fried until a darker golden brown color, but aren't burnt. This gives a great kettle chip-like crunch. Even with different sized chips, they are very evenly fried with all chips being the same texture. They are salted the perfect amount. (4/5) Aleppo Pepper Pastrami sub Tomato Soup ($22.75) - This place is famous for their pastrami, and I can tell the quality. It's cooked on the griddle until it develops crisp edges. It's fatty, but the fat is rendered so there are no chewy and leathery parts. The meat is extremely tender and thinly sliced. It's honestly almost like bacon in texture, but the taste is completely different, with the exterior spices and pepper making a huge impact along with the rich concentrated meatiness inside. The bread is a nice toasted sourdough, not strongly sour in flavor, but definitely noticeable. The bottom slice is slathered with plenty of nopales studded cream cheese. It's added in a large amount and is an extremely creamy and fatty substance yet somehow doesn't overwhelm the sandwich. It's warm but not melty. The nopales are clearly there but I didn't find it to contribute much. The pastrami is layered on top of that followed by a ton of sweet brown caramelized onions that are very tender. An entire green chile, roasted and super smoky, is above that. Finally, aleppo mustard is spread on the top slice of bread. Between the green chile and the aleppo, there's a slight warmth that tinges the sandwich. It's nothing too spicy. Instead of chips, we opted to sub the Tomato Soup (no fee). It's very homestyle, full of tomato richness in a thick blend. It has a strong tangy tomato essence. There's basil oil drizzled on top for a boost of freshness. The soup is unfortunately quite a bit too acidic for my tastes, but that's only by itself! While very acidic, the soup is actually great as a balance to the sandwich (along with the pickle of course) since there's so much richness and fat coming in between the bread. (5/5) Proper Meats + Provisions definitely serves some great sandwiches. We were considering visiting again for our 2 full days in Flagstaff, but weren't able to make it because they close so early at 6! Bathrooms - Two unisex rooms Note: Proper Meats charges a 3% credit card fee. This is labeled on the menu

We came in for a drink, the staff are super nice and smiling. Lead us to the other bar area saying…read moremore choices are there. You can try different things before you buy, which is super nice.

Called in to see if the restaurant was open, or affected by the on going fire. Female bartender…read moreanswered, and was extremely rude. When asked if the fire was affecting the restaurant, she responded, "I'm not a doctor. I just pour beer." Easy way to guarantee we won't be coming in and giving this place business.

After reading several reviews, I decided to give Northern Pines a try, and I'm glad I did. One…read morething to know before you go: many older reviews mention that breakfast is served all day, but that's no longer the case. If you're planning on breakfast for dinner, you'll need to adjust your expectations. That said, the dinner more than made up for it. I ordered the ribeye and had them top it with a couple of over-easy eggs. The steak was cooked perfectly--exactly the temperature I requested--and was tender, juicy, and full of flavor. The runny yolks made an already excellent steak even better. The service was friendly, attentive, and efficient without feeling rushed. The atmosphere is relaxed and welcoming, making it an easy choice whether you're a local or just passing through Flagstaff. Northern Pines has clearly earned its reputation for quality comfort food. Even though the all-day breakfast is a thing of the past, the dinner menu stands on its own. I'll definitely be back the next time I'm in Flagstaff.

We were lucky enough to stay in the hotel next door and decided to grab dinner. Our waitress was…read morefantastic! She was so welcoming and kind. The staff all were friendly and worked so well together. We all ordered different items, and the food came out nice and hot. She made sure to keep the waters refilled, and checked on us often. Best news - we came back for breakfast! We ordered five different entrees, and again great choices. The egg Benedict and banana split pancakes were highlights.