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    Chili's

    3.1 (47 reviews)
    ModerateBars, American, Tex-Mex
    Open • 11:00 am - 10:00 pm

    Waitlist - Chili's

    Live Current wait: under 5 minutes

    Order Chili's Takeout or Delivery

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    CHILI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Chili's

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    kids coke no ice
    Nikki B.

    Today I ordered the lunch Chipotle Chicken Fresh Mex Bowl and a kids meal w a coke. The Chilis website needs to upgrade, get w the times... that's a corporate issue not the location. The bowl comes w half rice and half lettuce. There's nowhere online to make particular order modifications so after I click submit order I promptly call w my requests. Someone always promptly answers the phone and is always kind and accommodating. My requests are always the same: could you please 86 the rice and do all lettuce? The kids pop, no ice please. After I place the call I set out to pick up my order. Using their text confirmation I check in, using parking spot 1, which doesn't exist but I use that and pull up to the curb in front of their to-go door. Today after clicking submit, the gal came out the door! She handed me the pop whilst stating "I made sure there was no ice in this and there is no rice in the bowl, only lettuce." I was very appreciative of her assistance in modifying my order and essentially reading it back to me. Thanks Chilis for a seamless order and a delicious Fresh Mex bowl lunch!!

    Fajita trio (it also came with beans and fixings not shown)
    Alysha W.

    We got take out the other day and everything was pretty good but if someone orders two appetizer dips both listed with salsa for sure we should get two salsas and two bags of chips not just one. We ordered the skillet queso, the blanco queso, the triple dipper with chicken crispers, onion petals and south western egg rolls. We also go a kids quesadilla and the fajita trio. Overall everything was good the kids quesadilla was meh and we ordered three different sauces with the triple dipper and only got two. I would order again but know it's chilis it's a chain Restaurant so nothing is ever going to be spectacular.

    everyone got a coloring sheet. I got a bit aggressive with the crayon while coloring
    Kristina K.

    The waitlist system they use allows you to wait in your car. They send you a text that has a link where you can view your place in line. This month Margarita's drink was so delicious and fun. Honestly my favorite Margarita I have ever had. They call it the Spider Bite "Rita and it's only $5. It was a bit disappointing though that mine did not come with the slice of lime as pictured in the advertisement. My husband and I split the smokehouse combo, which was delicious and a lot of food. All staff has masks on while working. I don't get the logic behind not providing the whole menu if they have the one menu that isn't disposable is given to everyone as they are seated. The full menu is located online after scanning the code on the condensed menu given. They also still have the touch screen pay system on each table for paying and playing games.

    We decided to stop here for date night. When we arrived, the place was somewhat packed. We were greeted then seated. The table we sat in was sticky. We told waiter and she apologized then wiped the table down.Waiter was nice but after taking our order she must of been to busy because she forgot to give us our utensils and condiments. We had to ask the other waiters. The atmosphere had a good family vibe with alot of familie/ friends enjoying there time eating and drinking. There was a bar area with a few people. Oh the cleaniness of Chili could use some TLC. Especially, in the women's bathroom. The stalls were falling apart. As for the food, it was over salted (I'm a salty eater) but fried pickles and my bbq sauce on my brisket was way too salty. Not much good to say about the food.

    Chicken Fajitas

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    12 years ago

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    15 years ago

    Got served warmed over and what tasted like leftover food from the night before! Avoid this place!!

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    9 years ago

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    14 years ago

    I ordered the Quesadillas. Would be better if they were served hot like I told them to. Utter garbage.

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    13 years ago

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    16 years ago

    When you don't know where to go this is the place, something for everyone, fast service and great prices!!!!!!!!!!!!!!!!!!!!!!

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    14 years ago

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    Mac’s Diner

    Mac’s Diner

    4.4(94 reviews)
    1.9 mi

    I have been twice and my last visit was underwhelming but I still give them a 5 stars. I'll come…read moreback to give them a best out of 3 The first time here I was so comforted by the truffle fries and their signature burger. I don't know what happened this last time but it didn't taste as fresh and came out a little warm. Oh but definitely don't skip out on their bacon wrapped curds. I forgot to order them this last time and boy did I regret it... I love the vibe, a bit of a classic diner joint with modern touches. The menu is fairly simple and straightforward with some twists. Service is friendly! I would recommend anyone to try them out. I will revise after my third visit, hopefully adding more compliments!

    This was our first time trying out Mac's Diner and we came specifically for Minnesota Burger Week…read more When we arrived it was very busy, which I thought was a good sign for it being a random Wednesday evening. Unfortunately the area around the host stand is very cramped and made for some awkward standing and shuffling as people walked in and walked out. I was very impressed by the staff, especially the hostess who was always kind to everyone while working very hard to help clear tables, sit guests, and manage the wait list. Our waitress was very kind and helpful as well during our meal! Unfortunately, I was not a big fan of our food though, we both ordered the Curd Your Enthusiasm smashburger, which was a limited offering for Burger Week and featured cheese curds, spicy mayo, bacon, and cheese. The burger itself looked amazing and was a lot of food for the price, but the taste just wasn't there. The cheese curds and fries on the side had an old oil taste and the burger had an off taste that I couldn't quite place. It wasn't awful by any means and we both ate a good deal of our food, but neither of us would be interested in ordering it again. I got the feeling that we came on an unusually busy night and that they weren't staffed well enough to handle the crowd so I only took off one star for the food. Overall, I feel like our experience may not be what the standard experience is and I appreciate the staff working so diligently and being kind in their interactions. While the food was not to our liking this time, I would be open to coming again on a slower night and giving them another try!

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    Mac’s Diner
    Mac’s Diner - If the Popper Patty Melt isn't SPICY enough, add freshly cut jalapeno slices!

    If the Popper Patty Melt isn't SPICY enough, add freshly cut jalapeno slices!

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    Bella Ciao Pasta and Bar Ristorante - Fra Diavolo (GF)

    Bella Ciao Pasta and Bar Ristorante

    4.5(67 reviews)
    2.1 mi

    It should be noted that I've never actually set foot inside Bella Ciao Pasta Bar and Ristorante. I…read moreonly experienced it today through the lens of a takeout container. For lunch, I ordered the Chicken Marsala. You get to choose a side; options ranging from Alfredo Fettuccine to Green Beans to Mashed Potatoes to Spaghetti Marinara. I went for the Spaghetti. The meal also came with two breadsticks. Overall, the dish was decent but not remarkable. The highlight was the mushrooms in the Marsala wine sauce. They were flavorful and well prepared. The chicken itself was just okay. Without the sauce, it lacked seasoning, and the texture varied throughout the breast, with some parts tender and others noticeably tough or chewy. The spaghetti was good, though comparable to standard spaghetti you might find anywhere. The breadsticks, however, were disappointing; they were extremely hard and not enjoyable to eat. I also wish the Chicken Marsala and the spaghetti were packaged separately. Because of the amount of sauce, everything blended together in the container. I don't mind my food touching, but separating the items would make for a better presentation and texture. I do think other menu items may have more to offer. One mediocre experience isn't enough for me to write off the restaurant entirely, so I would consider trying something else in the future. However, I wouldn't recommend this particular dish based on today's order. Overall rating: 3/5.

    The food here was really good. They have a nice selection of wine as well. It is a bit dark in the…read morerestaraunt, but a good vibe! Unforuntately our service was slow. I had a great date night here to celebrate my new job. Probably will be back at some point!

    Photos
    Bella Ciao Pasta and Bar Ristorante - Chicken Marsala with Spaghetti Marinara

    Chicken Marsala with Spaghetti Marinara

    Bella Ciao Pasta and Bar Ristorante - Red wine

    Red wine

    Bella Ciao Pasta and Bar Ristorante - Bruschetta, very good.

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    Bruschetta, very good.

    Johnny Kitchen & Bar - Steak Dinner ($22)

    Johnny Kitchen & Bar

    3.5(35 reviews)
    0.5 mi

    Appetizer: - Breaded Mushrooms w/ Wasabi Mayo dipping sauce…read more($8). The Breaded Mushrooms are very large, beer battered that creates a thin crunchy shell. Yet, the Wasabi Mayo sauce doesn't complement very well--and if you leave the mushrooms for more than 15 minutes or so, they become soft as the frying oil settles. They're good. Entree: - Steak Dinner w/ Mashed Potatoes, Gravy, Garlic Bread, and choice of a side (I chose Asparagus) for $22. First, the Asparagus was thick, seasoned well, crunchy, and perfect. I could eat a plate of them! They proudly proclaim all steaks are from Creekstone Steaks Black Angus. I've never heard of them, but my medium rare 8 oz. NY Strip was chewy and a lacked some marbling which made it dry. The steak should really use a good salting and coarse ground pepper coat before cooking. The steak was cooked a minute past perfect medium rare, but close enough. Still, I NEVER use Steak Sauce, but I did add some Bulliard's Steak Sauce that was on the table. Not really impressed with the steak's pre-cook seasoning. Steak Sauce: Bulliard's Steak Sauce is similar to A1 Steak Sauce, but more Smokey and less acidic. Service: Prompt, friendly, efficient, and attentive. Great! Ambiance: It's a HUGE place with many booths, tables, and seats at the bar. The Bad: their signage outside on the building is not lit, so at night, you may miss it (it's next door to a Sushi place that does have outdoor signage that is lit. Overall: I would say the experience was middle of the road. Affordable prices, plenty of food, but nothing stellar. I may visit again and try something else--and will ABSOLUTELY order the Asparagus!

    This is the second time I have eaten at this restaurant. It was not busy either time I went there…read moreand I don't understand how that is so. It must be the best kept secret in Maplewood! I would give it 10 Stars if I could! The food is wonderful! I had the salmon with ravioli. I also had the fried mushroom appetizer. They were some of the best I ever had! I especially liked the wasabi/mayo dip! Way better than the usual ranch dip. The service was excellent! And the price point very reasonable. Portion sizes are perfect! I have not gone away hungry. The first time I took half my entree home to eat the next day. I told my husband about this wonderful place that I had gone to with a friend. I let my husband try my left overs the next day and even warmed up the food was wonderful. He and I went there for lunch. Again it was amazing! Overall, given the quality, price and service it is far better than many of the restaurants in the area. Why is this place not busy???? We will definitely be repeat customers!

    Photos
    Johnny Kitchen & Bar - Bar area (from booth)

    Bar area (from booth)

    Johnny Kitchen & Bar - This is all of the juice the burger was sitting in, so the entire bottom of the burger is just soaked.

    This is all of the juice the burger was sitting in, so the entire bottom of the burger is just soaked.

    Johnny Kitchen & Bar - Bulliard's Steak Sauce on every table

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    Bulliard's Steak Sauce on every table

    Chili's - bars - Updated October 2026

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