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    Chili's

    3.3 (113 reviews)
    ModerateBars, Tex-Mex, American
    Open 11:00 am - 10:00 pm

    Waitlist - Chili's

    Live Current wait: under 5 minutes

    Order Chili's Takeout or Delivery

    Chili's Photos

    From this Business

    CHILI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Chili's

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    Reviews With Photos

    French fries
    Daniel D.

    It's been a minute since I've found myself getting some Chilis. You know I'll be honest I'm kinda in between a love and hate relationship with fast food right now. Sure it tastes good but the prices McDonald's and the even Taco Bell are charging these days. I'm finding myself opting for more restaurant restaurants such as chilis because for the quality of the food and the value it's just too hard turn away. Chilis is offering right now a pretty hefty Smash Burger that comes with your choice of a size, an appetizer, and a drink all for $11! Taking the first bite of the burger I have to say I was not disappointed. The fries were meh probably because I took it to go and waited to eat it til I got home. I bet they'd tasted better at the restaurant. For the appetizer I chose the enchilada soup. Boy was I surprised when I opened the lid to discover practically an enchilada in a cup lol. I will say it was very appetizing. I'm sorry to say it but fast food y'all are out! The prices have become too hard to justify let alone dealing with the possibility of not getting your order right half the time. It's just not worth it anymore. Thank you chilis for looking out and delivering a tasty meal for the best bang for your buck! I'll definitely be returning!

    Endless soup salad and salsa and chips.
    Jean C.

    Chain restaurants are not my fave. The best thing about lunch today was our server Lauren. I got the bottomless soup, salad and salsa/chips. The loaded baked potato soup was amazing. The chips were crispy and salsa tasty. The Caesar salad had black spots on the lettuce so Lauren took it back. It came back with black again. I didn't finish it. My daughter enjoyed her burger and the triple play appetizer my friends shared seemed good. Just the salad was nasty.

    Lemon pepper

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    3 months ago

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    10 months ago

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    1 year ago

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    5 months ago

    Very good food of course. The atmosphere is always nice and all the staff are especially pleasant

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    2 years ago

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    4 months ago

    Yo big chills, LOVE THIS RESTAURANT SOOOOOO GOOD, Corbin is a waiter there and he's so good and so great and should get promoted

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    1 year ago

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    2 years ago

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    1 year ago

    The food was exquisite and the service was amazing and the setting just a topical chilies

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    2 years ago

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    4 years ago

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    2 years ago

    The waiter was fantastic. No complaints. The food was delicious on top of that. Very clean place. Great for date nights, family nights, etc.

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    2 years ago

    Decent food for GrubHub delivery. Worth the price when delivered to your door. But not the greatest for sure.

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    2 years ago

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    2 years ago

    Worst to-go workers/system. People do not care how long you've been standing there. Do better people I'm done ordering food from this place

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    2 years ago

    10/10 would dip my chip again Ambience was fine. Food was fine. Service was fine. i'm also writing this while watching antique roadshow.

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    Page 1 of 3

    Ask the Community - Chili's

    Why does this place ask for ID for strawberry lemonade or water at the bar?

    Because you're at the bar.

    Don’t See Your Question? Ask Away!

    You might also consider

    Frontier - Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

    Frontier

    4.2(2.7k reviews)
    3.6 miMidtown/University
    $$

    We stopped by Frontier Restaurant in Nob Hill for breakfast and had a great experience! I ordered…read moretwo eggs with hash browns and toast, along with an iced coffee. My husband had eggs, sausage, hash browns, and toast with an orange juice. Everything came out hot, fresh, and cooked perfectly. The eggs were just right, the hash browns had a nice crisp to them, and the portions were filling without being over the top. My iced coffee was also a great addition to breakfast. Frontier is such a classic Albuquerque spot with a casual, no-frills atmosphere and really good comfort food. We both really enjoyed our breakfast and would definitely come back!

    Te gusta! TBH, NM's…read morefood scene was underwhelming during my time there, and it was pretty disappointing to get food from the hearth that was more mediocre than the stuff we get on the East Coast. We ate from the border crossing past El Paso all the way to Taos, Santa Fe, and Albuquerque. And I'm sure we missed a ton of great places, but that being said, the places we did try... yikes! We rolled the dice on this place. At first I was like, "Great, another place that is going to give us a premade tortilla and some bland combination of stuff in the tortilla..." Now look... this is not a Michelin-starred place, nor is it Michelin-recommended. It's not going to be a spiritual experience. It's not going to make you think differently about a taco, an enchilada, or anything else on their massive menu. But this place has heart, soul, and there's a lot of hustle. The tortillas are made fresh, right there behind the counter (i.e., you can literally watch them crank them out), and that makes a ton of difference. The food is honest, without pretense: fast and affordable. The ambiance is equally without pretense -- college kids, working-class folks, families, academics... The food was simple, spartan, and honest. No frills. Not extraordinary, but above average for the context. There is an ASTOUNDING amount of variety on the menu, and the combinations are infinite. I very much enjoyed my meal, I very much enjoyed the people-watching, and I very much enjoyed the experience. This was perhaps the best meal I had in New Mexico -- the cheapest, and the most memorable. If this place was a beer, it would be one of those local lager/pilsners that is as cheap as a Pabst/Coors/Miller but punches up way past the pretentious IPA scene. Thanks Frontier.

    Photos
    Frontier - Interior

    Interior

    Frontier - Complimentary Sopapillas ($0)

    Complimentary Sopapillas ($0)

    Frontier - Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

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    Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

    El Patio De Albuquerque - Chips and salsa were fair. $4.00 for a very small serving of salsa. I would not recommend the salsa and chips for the money you are paying.

    El Patio De Albuquerque

    4.0(905 reviews)
    3.7 miMidtown/University
    $$

    My favorite meal this year. Very friendly staff and comfortable seating outside underneath a tree,…read morewith fairy lights above. We had the guacamole and salsa, I recommend mixing them together, they pair surprisingly well. A little pricey at $9.60 for the plate. For entrees, we had the green chile chicken enchiladas and carne adovada Christmas style. The latter is one of the most distinct and delicious regional dishes I've had. All entrees had really nice pairings with pinto beans, potato hash, and freshly cooked sopapillas. We chose to have the sopapillas with honey as a dessert, but there's the option to stuff them with the entree.

    This place is like a Mom and Pop hole in the wall gem. The restaurant is small. Parking is a bit of…read morea challenge. There are parking meters along the street and they are free after 6 pm. We stuck a few quarters into the meter that couldn't be read, and we walked into the restaurant. We were greeted at the door and given several options for seating including outdoor seating. We took a table in the entry way, not in the main restaurant. It was a quaint spot overlooking the patio section out front of the restaurant. A server met us, took our drink order, and we placed a few appetizer orders. We got some chile con queso, and the chicharron. They initially brought out the queso in two small plastic to-go containers. I was not very thrilled with that. Then, when we polished them off, they brought out some more in a small serving dish. Why we didn't get the dish in the first place is beyond me. The queso was good, but I didn't think much of the chicharron. My husband like it though. The server did an excellent job keeping our drinks filled. We placed our order, and it wasn't too long that our orders came out. I got the combination plate, red sauce, ground beef taco. My husband thought he ordered the enchilada plate, but the chile relleno plate came out instead. He told them that was fine. The ground beef taco was so delicious. The chile relleno was pretty good, and the cheese enchiladas were okay, even though it was like they were barely there. The pinto beans, not refried beans, were also enjoyed. What really set them apart was their papas - those potatoes were soft and super flavorful. Their red sauce was spicy and flavorful. The server brought out two fresh and hot sopapillas. We poured honey on those things bite by bite. I honestly think those were the best sopapillas I've had. I also used the restroom before we left. It might need a little updating, but it was certainly clean.

    Photos
    El Patio De Albuquerque - Nice conversion of old house

    Nice conversion of old house

    El Patio De Albuquerque
    El Patio De Albuquerque - Patio seating.

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    Patio seating.

    Padilla's Mexican Kitchen - Chips & salsa complimentary

    Padilla's Mexican Kitchen

    4.3(458 reviews)
    2.6 miMidtown/University
    $$

    If I could give 10 stars, I would! Excellent food in this family owned restaurant. We were…read moregreeted and seated quickly. Their plates are huge. We decided to order from the à la carte menu otherwise we'd be asleep after the meal. Staff were super sweet. We got the chicken and beef enchiladas. It comes with comp chips and salsa and sopapillas. You have your choice of red or green sauce. I chose both. Service is quick. Prices are modest. Food is delicious. Both sauces are homemade. The green sauce is especially good. In fact they need to bottle this and sell it. If I could, I would lick the bowl! Cash or check only. Closed on the weekends. Shared lot parking.

    Nice small family owned business that's been around for years. Very clean and staff are always…read morefriendly. They serve traditional New Mexican dishes. Red & green chiles are both too hot for me so I order it on the side. We ordered the #1 combo plate (1 beef taco, 1 cheese enchilada and 1 tamale) and the bean tostada plate. Plates come with whole beans, rice and 2 Sopapillas (per entree). FYI, bean tostadas have whole beans not refried, their beans are very good. My favorite of course is the Sopapillas, they are light, fluffy with a great flavor. Make sure to save room. Hours are M-F 11am to 7pm, closed Sat & Sun. They accept CASH ONLY there is an ATM outside if you need it.

    Photos
    Padilla's Mexican Kitchen - One of two dining areas

    One of two dining areas

    Padilla's Mexican Kitchen - Tacos

    Tacos

    Padilla's Mexican Kitchen

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    Chili's - bars - Updated September 2026

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