Came here with some friends for dinner. We didn't have a reservation but the staff said they would…read morebe able to seat us for a bit over an hour until the group who has a reservation comes. Service was quick and attentive. I got the brisket and ribs. The flavour was there but I wish the brisket was a bit more tender. Definitely make a reservation if you plan on coming here!

Stumbled upon this restaurant one night and was pleasantly surprised. The atmosphere, decor and…read morevibes were great. They are a viet bbq/tapa style restaurant. We ordered the milk bread with house butter and durian butter. If you like durian, you will like the durian butter! We also got the spring rolls which were great. For mains, we got the crispy hai nam rice which is exactly what it sounds like. It's Hainanese chicken rice but with crispy chicken and it was pretty good. Chicken was a tad dry though. The pho was also good, it is very similar to Nam's pho if you have already tried their pho. Overall it was pretty solid!

My friend wanted to catch up over a good lunch, so she picked this place based on the high reviews…read moreonline. Our visit was on a Saturday afternoon and we were so excited to try their food. When we arrived, the place was already quite full. We were greeted by a friendly staff member, who took us to a seat facing the window. She asked if we have been here before, and we let her know that it was our first time visiting the cafe. She let us know that at night, the cafe turns into a lounge! She brought us the menu, pitcher of cold water, and two glasses. Then she let us know that once we are ready, we can scan the QR Code on the table to place our orders. The menu had lots of exciting items, after a few minutes, we placed our orders- my friend chose the Curry Katsu Benny and I picked the Mushroom and Cheese Omelette with Iced Lemon Tea. When our orders arrived, we could not wait to eat! My friend said that her dish was yummy- the katsu was juicy, the bread was soft yet firm, plus the salad was fresh. I enjoyed my dish as well- the omelette had good amount of mushrooms and cheese, so every bite was tasty. Also, the drink was refreshing and lightly sweet, which was great. In addition, the bear (made out of sugar) hanging by the rim was beary cute! During our meal, our waitress came by a few times to ensure that we had enough napkins and cold water. Good vibes, friendly service and yummy food, I look forward to returning again.

My favourite bar in the Markham/Richmond Hill area. In the afternoons its a brunch spot complete…read morewith desserts and fried chicken. And in the evenings it can be anything from a dating show, to a mah jong tourney to a full on night club! The owner Brian is a solid guy who always makes sure the customers have the best experience possible, and shout out to the bartenders who make the sickest (and most gorgeous) drinks in the GTA (shoutout to Nicole!)! Also, its nice for a night club to have actual parking! And if you're here for a club night, because its on the second level inside a plaza, you don't have to wait outside in the heat (in the summer), or freezing ice cold (if its winter), you can take the escalators up and wait inside the cozey heated or air conditioned inside!

First time visiting this restaurant. The restaurant itself was nice and relaxing. I loved the whole…read moreatmosphere, very fancy. Our waitress was very nice, friendly and tentative. There were so many food options on their menu, I had such a difficult time deciding what to order. Everything we ordered was so delicious with so much flavor. The matcha latte was very strong and I loved it.

It's been a minute since we were last here and what we noticed was that the menu looks very…read moredifferent with a name other than Glass Kitchen on it. We were then told that the business will be going through a rebrand with a new name and new menu offerings. For the moment the only thing that has changed is the menu. The exterior and interior is exactly the same. Flavours are very Asian fusion with things like kimchi fried rice and bi bim bap but there are also more mainstream items such as Rigatoni Alfredo with chicken and short rib Benedict. Flavours are still good with decent portions. We were checked on several times so service was good. What was a miss was how the food came out of the kitchen. Food came out sporadically with the last dish a full 10 minutes after the first leaving that person sitting and waiting while everyone else ate. This is still a very popular place. It was almost full for a Monday lunch.

A Chinese restaurant serving Jianghu cuisine charcoal grilled skewers and large pot dishes. Their…read morepricing is so fair for the amount of food that they give. Their dishes are HUGE! This place is so good that I've been back three times in a month bringing more and more people so that I can try everything on their menu! Here's what we got: Tomato Scrambled Eggs 100/5 - THE BEST dish I've tried here. It's not your regular tomato egg dish but has crunchy noodles. it's the texture and whipped egg that makes this dish so delicious. MUST GET! Poached Fish with Sichuan Pickled in Soup 4/5 - Huge pot of soup! It's in a sour and spicy fish broth that is great for sharing - also came with vermicelli noodles in it. Spicy Stir-Fried Clams 4/5 - Super spicy but came with a lot of clams. Great for sharing. Chili Poached Beef Slices 4/5 - Came in a huge pot of spicy sichuan oil. It's SPICY! Chili Fried Chicken (wings and cartilage) 5/5 - SPICY! But oh my goodness this is SO good. Crispy, fried and delicious. Numbing & Spicy Eggplant 10/5 - SO GOOD! It's spicy and sweet and perfectly fried but soft in the middle. Specialty Pea Soup with Tender Pea Shoots and Luncheon Meat 5/5 - A great veggie dish that isn't spicy. It comes in a delicious homey broth. All the meat skewers 5/5 - All great and delicious. You can pick your spice level. Sichuan Cold Jelly Noodle 4/5 - Great cold refreshing dish for all the spicy foods. Overall, great spot to eat at! The restaurant is huge so there's a lot of seating. They only speak mandarin so language barrier was a little hard. Some seats are a thin bench so not the comfiest to sit on. BUT food is so good that you must try this spot!

Our party was for 8 people and the staff members were very friendly and accommodating when a few of…read moreus arrived early and even offered seat us right away. The food preparation time was super fast and dishes arrived one after another in a short time. The quality of the ingredients were fresh and the cooking was on point for hunan style cuisine. They were able to keep the spicy dishes at an authentic heat level while adjusting the spiciness level across the spectrum based on our request. I would definitely visit again when I return to the area.

November 13, 2025 - I got the Chicken Curry Udon and my girlfriend got the Veggie Tofu Udon. I…read morereally enjoyed the Chicken curry Udon. The sauce was very cream and the noodles were chewy and cooked to perfection. There was also a lot of flavour in the curry as per usual curry. Really good. Would recommend.

The taco wasabi had a strong wasabi taste, which was delicious with the octopus. The chicken curry…read moreudon was so creamy and the curry taste was not too strong. The crispiness of the chicken really stood out as the chicken was cooked well. The buta udon had a lighter taste and the pork belly was cut into thin slices. Both udon dishes were just as good as I imagined. The service was straight to the point and the waitress gave us more time to pick our dishes when our first pick was sold out. The ambiance was simple and calm. It was a busy day when we went, so there was moderate noise. I would definitely come back again to try the spicy cream udon.

Came here for brunch for a girls day out and what a little gem! We came on a Thursday afternoon and…read moreit wasn't busy so I can't say how busy it gets on the weekends. I ordered their chicken kaarage with mochi waffles. The chicken was fried with a light batter. Crispy on the outside and the meat (chicken thigh) was moist and juicy. The waffles were crispy and chewy and stretchy with a hint of sweetness. The yuzu sauce was refreshing paired well with chicken.The dish came with a side of salad which helped balance out the heaviness of the fried chicken and mochi. We also ordered their pistachio souflle pancake and it was delectable. It was light, airy and fluffy. The pistachio sauce was creamy, nutty and aromatic without being too sweet. I also liked how it came with fruits on the side. I also ordered their hojicha latte, which was one of the best ones I've had. It was smooth, creamy, and had just the right amount of tea flavor. The milk foam had the perfect velvety texture and it came with a pretty latte art. Overall, I really enjoyed the brunch they offer here. It is a pretty simple cafe, so don't expect it to be all decked out because it's not those instagramable cafes. But the food were solid and it's a great option for a small group brunch as they don't have many tables and they don't have large tables at all (the best is to 4 people or less). Staff is very limited but it could be because we went on a Thursday and it wasn't busy. They have a QR code for you to scan and you can order directly from there and food came fairly quickly shortly after we placed our order. I would definitely return when I'm back in town.

I ordered the Wafu Carbonara after seeing decent reviews on Yelp, with the only critique being that…read morethe dish could be a bit dry. Hoping to get ahead of it, I requested the kitchen make it "more saucy." That was a huge mistake. Instead of actual sauce, it tasted like they literally just dumped water into the dish to thin it out. What arrived was a bland, watery, and completely tasteless mess. It was so flavorless that I had to aggressively add my own salt and pepper just to make it palatable. The photo speaks volumes--it was completely ruined. The service was cold and entirely hands-off. Our waitress took our order and then performed a total disappearing act. She never checked back in on us to see how the food was, and we literally never saw her again for the rest of our meal. The Verdict Between a ruined $22.50 plate of pasta and non-existent service, this place is a hard pass. Will not be returning for brunch.

Came here for a quick dinner before a movie. Located in Times Square. This place is huge, lots of…read moreseats about 4 booths. Very nice cozy interior, dark and light colours. Server is very sweet, greets you with a smile and kind but no name tag, don't know her name. Kitchen is open as well, nice touch. Menu is accessible via QR code, lots of options available. Food looks very delicious. Lots of drinks and food as well. Great options. Got the Bon Bon salmon rice, server was kind to let us know it's a bit spicy and went on to get it anyway. It was not that spicy, kind of forgot that it was spicy as you bite down. Salmon was cooked very well, not overcooked. Also ordered the brussel sprouts which is a favourite in the way it's cooked. So delicious! Yes I will be coming here again !

After refusing to wait 2 hours in line at another Markham brunch spot, we quickly came up with a…read moreplan b. Determined to have some brunch on mothers day, we found Cafe Bon Bon right around the corner. We were pleasantly surprised to hear upon calling that they would be able to seat us right away! We anticipated a chaotic parking situation being familiar with the usually busy Times Square plaza but was very easy to find parking this morning. Beautiful space with modern decor. Always happy to get a booth! We got the chicken and waffle - tender,juicy chicken that's perfectly crispy on the outside. These were served with soft warm waffles and a side of syrup. We got a nice flat white. The braised beef breakfast sandwich was so tasty and went great with the Bernaise sauce (like a deconstructed eggs Benny). Would have preferred the mixed greens on the outside of the sandwich as a side salad rather than in the sandwich. It was served with a decent portion of thick cut home fries, bonus they add yams in the mix! Our first time trying a soufflé pancake. Came with 3 on the plate (not pictured as we started eating before I could take a photo lol). The texture takes some getting used to as it's almost too soft (batter-like) but they were perfectly sweet accompanied by a nice thick chocolate sauce and SMALL pieces of fruit (the banana had a nice sweet crunchy sugary glaze). Wouldve given 5 stars but but the pancake couldve been served with larger pieces of fruit or atleast way more of it. It became more of a garnish than a topping as the fruit were so so soooooo tiny! Overall will be returning to try their soft shell crab options!!

Really great atmosphere and fun cocktails. Food though at the end of the day it is hotel foodread more

Hubby & I were out shopping on Christmas Eve for some last minute gifts and groceries. We were…read moreclose to downtown Markham and the idea of Draco came up. Initially we were going for the idea of breakfast, but timing was a bit off from what we anticipated and it was a really nice lunch date instead. I love the Markham Marriott, the staff is always warm and welcoming. Draco has a very sleek, sophisticated and cozy atmosphere. We both ordered Bacon & Cheddar burgers. I opted for a Caesar salad as an appetizer and hubby ordered their Grilled Wagyu Flat Iron Steak. Let's start with the apps. The Caesar salad was SO good! I wish I had taken a pic, but admittedly, my phone was tucked away and I was caught up in the cozy seating, great food and Christmas vibes of the restaurant and lobby. Grilled Wagyu Flat Iron Steak: $33 - Buttercup Squash Puree and Truffle Oil - Everything you want Wagyu to be - tender, cooked to the perfect temp which left a nice warm red centre. This was melt in your mouth good! The burgers - these were perfection! Draco Bacon Cheddar Burger: $25 - Aged Cheddar with Crispy Bacon Strips; Crispy Onion Straws, Arugula and Garlic Aioli. This was a very well seasoned patty, so juicy and a substantial sized patty of fresh not frozen beef. The bun was lightly toasted, bacon crispy, easily taking this into my top 3 fav spots for burgers! Options for sides include fries, sweet potato fries, poutine, side Caesar or garden salad or truffle fries. We finished off our meal with 2 really good cappuccinos and just took our time before heading home. This was our first time back here in a few years. The food was exceptional as was the service and the warm staff. Draco is the perfect spot for an early morning breakfast, work or lunch date or a nice cozy dinner. They also have Christmas & New Years dinners and brunches. Relax in the restaurant with drinks or in the adjacent lounge, this is a great spot to unwind with some great food and drinks.

Came here on a Friday. Lots of parking in the back. Lots of seating too even though they probably…read moremostly do takeout. Owner was nice. Let us try Tabokki which was good. It was very soft and not too spicy. Kids liked the Spam daebop and the spicy pork cupbop. Found the beef soy one a bit too sweet. We were all super full after. Wanted to try the Hwachae but it's only a summer item. Amazing overall and look forward to come back in the summer to try the Hwachae

Location/Service This place is right in the intersection of…read moreBayview/Major Mac, but it is in a smaller plaza right across the high school. It is a little tricky to access the plaza, but there is actually plenty of parking behind the store front that no one never realizes. Inside is pretty big, a lot of tables available to dine-in. You can have it to-go as well, which I seem to see it's like that most of the time. The owner, Peter, is a very nice guy. He explains all the items very clearly, provides good recommendation and makes sure you feel welcomed and enjoys the food. Food This place specializes cupbop - which actually is a classic staple street style food in Korean. It's kind of like a bibimbap, something you add together and mix it up. But cupbop usually also have macaroni salad, stir fried kimchi and a choice of protein like spam, pork, beef. It is a very hearty bowl, definitely good portion size and filling. And it's only $12.99 - that's pretty affordable in this current economy. Besides cupbop, they have street style Korean snacks like their toast, skewers and I think they started doing tteokbokki too. Honestly, this is a small business that deserves more recognition and it is very convenient for kids across the school and anybody in the neighbourhood.

Wifi password is 9054741228…read more This place is consistently good and they have a number of really interesting innovative dishes as well as a lot of comfort Hong Kong foods. My favourite is currently a chicken pilaf rice. With fried chicken accompanied with a curry and flavorful aromatic rice. It comes with a drink as well - tea coffee or an upgrade to another drink. They have some other choices I've tried before like the BBQ pork rice with cheese. The blend of western and Chinese cuisines is always interesting and innovative.

Long standing HK-style café in the area with regular fans of it. Tasty, quick service, and straigth…read moreforward. The curry beef brisket in a round bowl bread is great. I enjoy having their milk tea too. Certainly recommended to try in your next visit!