We wanted something different while visiting the shore and decided to check out this place, we…read moreordered 4 empanadas 4 half chickens w/ rice and beans, an order of chicharron w/thick sweet potato chips as well as tostones and sweet plantains, the food was flavorful and good but the chicken was a bit dry, the service was decent, it took them a bit to come and take our order but they were nice, the place is somewhat small but clean, we will come back and maybe try some of their other dishes.

My friend mentioned wanting to try this place, so we swung by to grab takeout for dinner. The…read moreportions were a good size. I enjoyed the tallarin verde, mostly because of the pesto sauce spaghetti. It was light and flavorful. The tres leches was decent, but I wasn't a fan of the maduros. I like most things on the softer side, but they were mushy to the point where they were almost falling apart when you picked them up. I would definitely avoid those next time.

The customer service was great and the vibes were very cozy. The rice was so delicious and…read moreflavorful too! The serving of rice that was given was enough for 4 people! However the tostones disappointed me. They were soggy and not crispy at all how tostones are supposed to be. Otherwise I will return to try other items on their menu.

I've been to Perusa a couple of times and it's always a delight and the service is great…read more Today started with the Choros a la Chalaca which was so delicious. The flavors are so fresh, I would definitely recommend! I forgot to take a picture but we also got the ocopa arequipeña. It wasn't bad but it wasn't WOW, so I would probably skip next time. We all shared the jalea mixto which was also really great! There is a good variety of seafood and the green sauce is amazing. The Chicha was perfect, we always end up ordering another craft since it's so good! We ended with the Piacarones (5 come in an order). I wasn't the biggest fan but everyone else really enjoyed them so to each their own!

This spot is casual, and cool. The food is delicious and the service was really nice. Very…read morewelcoming and attentive.

Should be 2 stars. But the food was absolutely fantastic, couldn't put it down…read more My problem was that when we went to pick it up, it took 45 minutes to get there with traffic (which is fine), but when I went in the owner or manager said "it will be another 15 or 20 minutes". When I said "are you serious?" He said "if you have a problem with that cancel, it doesn't matter to me." I'm sure there were mobile orders I could not see, but on that particular night there were 13 people in the restaurant by my pickup. All said and done, food was great but they forgot their signature green sauce across the board, even though we had asked for it specifically (outside of what came with it). So about 65 minutes to get great food, with a manager who could care less.

I have been craving Peruvian food for a long time. I wanted to try Aji de Galina. I called the…read moreplace and asked if they had it they said they did. We drove an hour to get to the place to find out that they did not have it. The waiter suggested I get the chicken with the tallarines a la Hauncaina instead so we did. The play arrived and it was red pasta with Papa à la huancaina on the side and one drumstick. I mentioned to several people that the past was incorrect and though it was corrected at the end when we were going to leave, it took a long time. The waiter was nice, but may have been new. The bus boy was a bit snarky, saying that I should have said something from the beginning, when honestly, I did not know what it was until I tasted it that it was not what I ordered. My husband ordered seafood and he enjoyed it. The rice was a tiny portion and it came out a bit cold, but it had flavor. I was a mix of seafood and it was good. He also enjoyed his Leche de Tigre. On the menu, the price was about $10 lower than when the check came out for the seafood plate. I'm also enjoy the music and all the Peruvian culture that was in the restaurant I think for the price the servings could be a bit bigger and that they correct plates in a timely matter.

The food was great. But one meal came 15 to 20 minutes after the first meal…read more Restaurants seem nice and clean

A delicious leisurely Sunday dinner. Everything was wonderful from the Purple Corn Juice, to the…read moreTacu Tacu, and including the Tres Leches for desert. If I didn't live in Seattle I'd east here often.

Don't let the strip mall exterior fool you. Once you step into Peru Chikann for a meal, you're no…read morelonger in a restaurant -- you're a guest in Don Freddy's home for a private meal. The menu is a fantastic blend of authentic Peruvian flavors with distinct Japanese and Chinese influences that make this cuisine so unique. The atmosphere is modest, warm, and incredibly welcoming, and our server was absolutely terrific. I had the Bistec a la Pobre ($22) -- a perfectly-marinated hanger steak served over generous portions of french fries, white rice topped with a freshly fried egg, and a side of grilled sweet plantains. YUM! The flavors were absolutely spot on. My dining companion loved her Pollo Saltado ($19) -- a generous portion of tender, boneless marinated chicken sauteed with onion, peppers, and tomato served over french fries with a side of white rice. We will definitely be back! PRO TIP #1: Bring a bottle of wine or beer from home to enjoy with your meal. Peru Chikann is a BYOB establishment and does not serve alcohol. PRO TIP #2: Bring cash. Peru Chikann has added a surcharge for using credit cards to pay for your meal.

Nice place in Edison. It's a small to medium sized venue, with free street parking around. The…read moreservice was quick, but they do not speak English. I came with my Peruvian friend who wanted to try it, so that was fine in my case. He did all of the ordering & such for me. The food was good. Can't complain about that. I have had better from another place that I reviewed, but still good. I did notice one of the workers was aggressively sick, like coughing to near vomiting, & had runny eyes & nose, yet.....she was still serving people their food. DEFINITELY lost a star for that. We had Chicha Morada (a drink made from our purple corn, to my understanding), Chaufa de Carne, & Lomo Con Moriscos. Overall not bad, but not worth a return visit (for me) based upon having had better elsewhere. Grades: Chicha Morada: B Chaufa de Carne: B- Lomo Con Moriscos: B

Bad service. Long wait. Poor customer service. It took some time for the waitress to get our orders…read moreand had a bad attitude when she was getting our orders. The waitress was on her cellphone the whole time.

The food and desserts were amazing. We never had Peruvian food before and were amazingly surprised…read moreof the variety of seafood. The scallops and the fish were delicious. The tres leche, churros and flan were amazing. It's BYOB and the service was great! A real gem in Red Bank! Can sit inside which is very pretty and of course outside especially in the summer on broadwalk where the town closes the street to allow for a very European vibe. A must go! They also have great lunch specials!

My friend n I went there last week. Place was empty except us during lunch hour 1 1/2 hour there,…read morewe ordered ceviche data (spelling?). She got ONE shrimp n 2 pieces of octopus and the rest was full of rice. Awful!! I got chicken/beef daufa like hers. Chicken tasted old, wasn't fresh at all! I couldn't finish it as there were too much rice! Nothing to write home about this! Only thing we liked was the flan which was delicious! She also ordered coffee, it was old coffee n it was heated up. Worst experience I've ever had. Guess the chef wasn't there but only for dinner? Don't go for lunch!!!! I give this place 1 star for flan!! This place will be out of business soon!!

The shrimp fried rice was still very good. I got the fried seafood with fries and sauce. The fried…read moreseafood was good but not great. Really nothing special to give it a higher rating.

What an amazing visit. First off restaurant is on a side street and is easy to miss as it's not…read morevery large. Clearly a family run business. Greeted and seated quickly after we entered. The decor is very nice, fresh and bright. Also no doubt it's Peruvian. Was super excited over the menu as it was expansive and filled with all sorts of authentic dishes. Since this was Devin's first Peruvian experience I get us some Yucca appetizers that came with a delicious dipping sauce and then the chef brought a Peruvian spicy sauce. It was definitely spicy but also had great depth. For main course we had the Peruvian Shrimp fried rice. It was also delicious and had an abundance of shrimp. Tonya's it all down they had the purple corn drink. It was amazing. I wish I had room for dessert. The whole meal was excellent and the service was so nice. We were treated like locals. Awesome experience.

Munay serves excellent Peruvian fare in downtown freehold. This restaurant on South street has some…read moreof the best ceviche around. It tastes fresh and delicious. Their portions are also generous to say the least. Their lomo saltado plate is equally impressive (huge), and well seasoned. This traditional plate is served on a large oval plate with plenty of rice and fries. There are several Peruvian options in the area, but Munay definitely stands out for its ceviche, both in flavor and portion size. A worthy option if you're looking for traditional Peruvian style food.

Delicious foods and wonderful service. Large portions and plenty of options. Located in downtown…read moreFreehold.

What's not to like in this unpretentious Columbian restaurant that serves food with superb quality,…read morebreads and pastries that are mouth-watering, and service was impeccable. Our lady server was so personable and always answered our questions with a big smile. We met the owner who was as friendly as his staff! Excellent service is always a plus! The food was well-cooked down to its bananas and arepas! This restaurant is highly recommended and they close at 10 pm most days, so if you're still out and about at a later time, this is definitely a good place to get some delicious food! Order the platters! It's like getting the best of the varieties. Get the ham and cheese roll or the buñuelos and the pastrSo good!

First time at a Colombian restaurant with a couple friends who like to explore a different foods…read more We tried empanadas, chorizo, and then got a large meat platter, which had steak, chicken, pork and chorizo along with french fries and baked ground potatoes, it was four people, and the three of us could not finish it, and would feed5. Overall, the food was OK, the presentation of the fish at another table looked very nice, but the style of food is not really seasoned and so it's a relatively non-gastronomic meal but you leave feeling full. Maybe I expected more because I like Mexican and Thai food, but went into it with an open mind. It was clear that a lot of local Latinas went there, and that is a good sign that it fits the cultural expectation. So if you are Latina and know what to expect it is a good restaurant to try