We are planning a trip to Peru and wanted to try the food…read more Well if the food is as good in Peru as it was here we will be very fortunate. Delicious describes my Persian Paella with Shrimp. The rice was outstanding and loaded with shrimp. My partner had sautéed skirt steak that melted in your mouth. The waitress Cynthia was very helpful. She took time to share her memories of living in Peru. We will return!

This is my go to restaurant in the small town of Jamesburg. They have great service, delicious food…read moreand really add a lot to this town. Their menu is huge, but I always loved their seafood, paella and broiled fish. It taste very authentic and homemade. The music is a little bit too loud, but in general, love seeing this place, so well supported.

I have been craving Peruvian food for a long time. I wanted to try Aji de Galina. I called the…read moreplace and asked if they had it they said they did. We drove an hour to get to the place to find out that they did not have it. The waiter suggested I get the chicken with the tallarines a la Hauncaina instead so we did. The play arrived and it was red pasta with Papa à la huancaina on the side and one drumstick. I mentioned to several people that the past was incorrect and though it was corrected at the end when we were going to leave, it took a long time. The waiter was nice, but may have been new. The bus boy was a bit snarky, saying that I should have said something from the beginning, when honestly, I did not know what it was until I tasted it that it was not what I ordered. My husband ordered seafood and he enjoyed it. The rice was a tiny portion and it came out a bit cold, but it had flavor. I was a mix of seafood and it was good. He also enjoyed his Leche de Tigre. On the menu, the price was about $10 lower than when the check came out for the seafood plate. I'm also enjoy the music and all the Peruvian culture that was in the restaurant I think for the price the servings could be a bit bigger and that they correct plates in a timely matter.

The food was great. But one meal came 15 to 20 minutes after the first meal…read more Restaurants seem nice and clean

I came here for takeout a few times recently. There are buffet style trays arranged and you choose…read morethe protein and rice that you want, so it's very quick. There are also some sides available. I always got oxtail. It's good, but a bit pricey for the amount of meat you get. Others have ordered the pepper steak before and the portions for that are great. The rice is definitely on the salty side, but is good overall. I do appreciate that the lady working there is always generous with pouring extra sauce on our rice as well. We also tried the tres leches during our last visit and would get it again. It had the perfect texture and sweetness.

I have been here a few times and every time I come the portion of meat is a joke that they give…read moreyou. Whether it's the lunch special or a regular meal they give u two tiny pieces of chicken or very few pieces of meat. It is really a joke. Every Spanish place I know of gives you so much rice and a huge piece of chicken or meat. And the lady who is in there during lunch has an attitude and no personality. This place is not worth it and I won't be coming back again. I just paid $17 dollars and got a small platter with rice and beans and she was super cheap on the beans and the pepper steak I got was like three pieces in the tray. I paid for all rice. Do not come here. I would recommend against it unless you like wasting your money.

The customer service was great and the vibes were very cozy. The rice was so delicious and…read moreflavorful too! The serving of rice that was given was enough for 4 people! However the tostones disappointed me. They were soggy and not crispy at all how tostones are supposed to be. Otherwise I will return to try other items on their menu.

I've been to Perusa a couple of times and it's always a delight and the service is great…read more Today started with the Choros a la Chalaca which was so delicious. The flavors are so fresh, I would definitely recommend! I forgot to take a picture but we also got the ocopa arequipeña. It wasn't bad but it wasn't WOW, so I would probably skip next time. We all shared the jalea mixto which was also really great! There is a good variety of seafood and the green sauce is amazing. The Chicha was perfect, we always end up ordering another craft since it's so good! We ended with the Piacarones (5 come in an order). I wasn't the biggest fan but everyone else really enjoyed them so to each their own!

The food and desserts were amazing. We never had Peruvian food before and were amazingly surprised…read moreof the variety of seafood. The scallops and the fish were delicious. The tres leche, churros and flan were amazing. It's BYOB and the service was great! A real gem in Red Bank! Can sit inside which is very pretty and of course outside especially in the summer on broadwalk where the town closes the street to allow for a very European vibe. A must go! They also have great lunch specials!

My friend n I went there last week. Place was empty except us during lunch hour 1 1/2 hour there,…read morewe ordered ceviche data (spelling?). She got ONE shrimp n 2 pieces of octopus and the rest was full of rice. Awful!! I got chicken/beef daufa like hers. Chicken tasted old, wasn't fresh at all! I couldn't finish it as there were too much rice! Nothing to write home about this! Only thing we liked was the flan which was delicious! She also ordered coffee, it was old coffee n it was heated up. Worst experience I've ever had. Guess the chef wasn't there but only for dinner? Don't go for lunch!!!! I give this place 1 star for flan!! This place will be out of business soon!!

The Mrs. and I decided we ought to give Thai food a try. We've never had it, and it was about time…read morewe changed that. I did some research into Thai spots near us, and Siam Smiles came highly recommended. To start, restaurant wasn't crowded. It was pretty sparsely filled when we got there around 6:30, and filled up throughout our meal but was never crowded. It looked like most of their patrons prefer takeout. As a side note, my wife loved the ambiance and interior design of the place. Next, the service was nice. The gentleman who helped us for most of the night was pleasant and helpful. He wasn't right on top of us but the restaurant was small enough that if we needed anything we were able to grab his attention. Very nice guy. We started our meal with the duck buns. I liked them, but I would probably skip them next time and go with a different appetizer. Personally, I felt they were a bit lacking in the flavor category. Would likely have benefited from more sauce. When it came to choosing our entrees, I opted for the pad thai with shrimp. My wife went with the pad see ew with beef. Both were delicious. Our server also gave us 2 small containers, one had a powder and one a sauce, both of which were intended to add spice to our meals. Personally, my spice tolerance is pretty low so I went with the mild. My wife was gonna go for the medium option, but went with mild after our server warned her that their medium is spicier than we may expect. That warning was very much appreciated, as my wife felt that any spicier than her meal ended up being would have been too much for her. The meals were delicious and the portions generous. Funny enough, I ended up liking my wife's more than my own, and she liked my dish more than her own. All in all, a great date night and a delicious introduction to Thai food. We will certainly be returning.

Absolute favorite Thai spot. The food is always incredible and I'm literally satisfied every single…read moretime I order from here. It's hands down my favorite takeout place. Their Tom Kha is outstanding, and everything is so well seasoned with flavors that always come through perfectly. We tried the Pad Kratiem Prik Tai for the first time and now it's officially a must-order every time. The garlic sauce is unbelievably good. I live in Philly but visit the area often and still think this is some of the best Thai food I've had. Cannot recommend this place enough.

This is to report a serious health and sanitation concern…read more On Friday, January 16, 2026, at approximately 12:26 PM, I was inside the establishment when I observed a roach crawling on the wall. An employee, who appeared to be the manager on duty (as she was older and seemed to be overseeing the shift), attempted to kill the roach. When she grabbed it with a napkin, the roach fell onto the table. The employee then killed the roach and disinfected the table. However, this same employee had taken my order and continued handling service immediately after the incident. The food was served, but none of it was consumed due to the health concern. There was one other younger employee present, but they were not involved in the incident. Camera footage should confirm this event, as it would show the employee killing something on the wall during this time. Due to the seriousness of the situation, I also contacted the Health Department to report this incident.

I've been passing this establishment ever since January. Having dined at other Noches locations…read more(Dover, which has closed and I was not crazy about their overcooked food) and Belleville/Bloomfield, which was very good. I decided to give this one a try. I finally broke down and stopped in for lunch on Saturday March 8. The place wasn't crowded. It's a bit spacious but not many tables. My first thought was that it would be hard to get a table at dinner time. I was seated immediately and my order came right away. The server was very seeet and friendly and always checked on me. I ordered a paellita noches with black beans as well as tostones (fried green plantains) I received the paellita that came with maduros (fried sweet plantains). I ordered black beans but Instead I got red beans. I let it go. The paellita was good and a huge portion. I had to take half home. I didn't care for the red beans. They were a bit tasteless. The tostones were bland and a bit too greasy. I added salt and dipped them in the beans. (I'm PR and we add salt as soon as the fried plantains come out the fryer so that it sticks or serve it with mojo). Tostones do not taste good bland. I may go again and try some different items, skip the tostones and make sure that I get my black beans. I'll update this review depending on my experience when I return.

AMAZING! Our Company Celebrated Hispanic Heritage Month with…read moreCatered food from Sabor Dominicano. It was a huge hit with all 75 team members! We ordered baked whole chicken, steak with onions and peppers, rice and vegetables, yuca, plantanos maduros, garden salad, flan, and tres leches cake. Everything was absolutely delicious. The meats were tender and flavorful, the sides were perfectly prepared, and the desserts were the perfect finishing touch. Our team couldn't stop talking about how great the food was! Thank you for providing such a wonderful meal and helping make our event a success. It was truly a memorable dining experience and enjoyed by everyone. We will be back !

Food is delicious, friendly service and elegant dining. The idea of bringing your own Tupperware…read morefor your leftovers is great, also you can share your food. All in All this place is awesome.