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    Chicken Factory

    3.5 (37 reviews)
    Closed • 11:00 am - 2:00 AM (Next day)

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    Boneless chicken
    Huong L.

    We decided to grab some chicken since we were in the area and ended up trying the boneless chickens. They look a lot like karaage but softer and juicer. It seem like they are training new people so service is a little off. The boneless chicken was delicious. Juicy, crispy and flavorful. The price was standard in my opinion I definitely would come back to try their other stuff. They are a little hard to find but it's right next to Ooink on top of the qfc

    Half Sweet Spicy-8pc
    Steven Z.

    It's pretty hard to find good KFC outside of Pelicana in Seattle, so I had to give this place a try. I got the sweet and spicy Korean Fried Chicken half item. When they say "half", they mean the entire half of the chicken. Some of the pieces are HUGE. I'm impressed that they somehow prepared those pieces to still be tender after frying! Quality - 4.5/5. Great flavor, decent crisp on the outside, tender enough on the inside. Not an overwhelming amount of sauce. Service - 3.5/5. Took 25 minutes for my order, and I was the only one in the shop. They must have made it from scratch. FYI - Sweet and Spicy is not spicy at all (coming from an Asian who lost his spice tolerance :P)

    exterior sign
    Wendy K.

    My friend and I came here yesterday on our way to Baiten we were getting chicken to go as we knew would be eating our dessert first and bringing or chicken back to the office but we knew we would try a couple pieces for sure there while it was still hot. Took about 20 minutes and came out freshly fried which was nice compared to another Korean chicken place I had been to recently. We split the Whole Sweet & Spicy-16pc. We thought about getting two flavors but this was the most cost efficient. I snapped a few shots and dug in right away to eat a piece hot. My friend spent more time getting the right shots. The guy behind the counter was very sweet my guess is the owner he gave us some paper plates and a couple of complimentary bottles of water. Chicken was crispy and interior moist we liked the flavor better than another place we had tried in the neighborhood. It wasn't overly spicy. My friend asked to have them split into two boxes which they did. She also asked for the sauce on the side so it wouldn't lose it's crispiness by the time we got back the office but it was tossed in the sauce. They gave a way more generous amount of pickled daikon than other places which I appreciated. We would definitely return for the great chicken and customer service. So many KFC places popping up lately this is located above the QFC right next to Oink.

    Small seating
    Lucy A.

    Haven't tried the food but I called to make an order and he said they didn't do phone food orders, ok I get that but then he just hung up on me right after.. THIS WAS AT 1104. Ok cool. I'm hungry n had my mindset on this place so I go. It's inconveniently a small place. Oh cool, again. I place my order at 11:19 on their kiosk. As im waiting in their restaurant for my food, this man comes up to the man I spoke with on the phone.( I know it's him bc he is the only guy out of the 2 men there, that was rude. A Hispanic man and the Asian man. ) this customer comes up to the Asian saying "I asked you guys to refrigerate my water, can I pls get it back". The man dismisses him.. walks off and ignores him. After a few more attempts the customer is comes to me, with a French accent letting me know that the Asian man won't give him his water. I asked does it look like the rest of the water bottles?, he says no. Now I go up to Asian guy and he also tries to dismiss me. But yeah no not happening. Asian man says there is no water - I'm pointing to it then all of a sudden he sees it.. ok cool X3. He checks in with the Mexican cook if this is true- the cook agrees yes that is the French guys water. Like only if the Asian took his time with his customers.. this would've been a better experience. I'll update when my food comes. I got my food at 1140. No problem. They were sort of busy and there were only two workers there. Tbh the meat was juicy and I loved the coating on the chicken, however the sweet and spicy that I got was just ok. It was good but wasn't- really strange don't know how to describe it's like u want to keep eating but also don't.. service is a 1. Space is a 2. Food is a 5/10(2.5/5). Bringing this rate to a 1.8/5

    Half Sweet & Spicy-8pc and French Fries(Shoestring Battered)
    Sabrina C.

    I ordered the half sweet & spicy and the regular fries through Uber eats. There was a good ratio of sauce and the chicken was juicy. I liked the sauce a lot but it's more sweet than spicy so some more heat would've made it better. The portions are larger than expected and this fed me for 2 decently filling meals. I will say the fries were extremely oily which was evident from eating it and also the oil saturated box they came in. The food here doesn't deliver as well as other fried chicken places I've ordered from. The boxes they use have cut outs for ventilation but they didn't pop them out so my food was pretty soggy by the time they got to me, and even the boxes were literally wet from condensation.

    Radish with bug flavor

    I have had this place's fried chicken with radish quite frquently and that comes to a stop after today. I noticed that there was something inside the radish container that I don't think should be there. If you are not a big fan of bugs inside your food, I suggest you look for food elsewhere..

    Doctor K.

    The chicken was delicious. I'm addicted to Korean fried chicken and they did not disappoint. The original and sweet and spicy were both good but if I had to pick one it's the sweet and spicy. The rice cake appetizer was my favorite though I could eat this all say.

    Chicken Mayo Bowl
    Mags C.

    This is a new-ish spot on Cap Hill. It sits right above the QFC on Broadway. There's seating inside, and you can place your order and pay through a tablet-style screen that automatically sends your order to the kitchen. To start, we got the cheese corn and the fries. Both were great. The corn was so, so, so, SO tasty and cheesy, and the fries were crispy and fresh. For the entree, we got the pepper garlic boneless chicken and the chicken mayo bowl. The pepper garlic sauce was delicious, and the chicken was juicy on the inside and still crispy on the outside even though it was covered in sauce. The chicken mayo bowl was similarly good; we did wish we had an option to make it spicy, but it was still very flavorful and portioned well. Chicken Factory may not have many reviews yet since it opened recently, but I implore you to give this place a chance. It really is great.

    Half Chicken (Half chicken(Pepper Garlic) -8pc
    Francesca S.

    Always trying to find the best Korean Fried Chicken in Seattle and this is my new one! What makes this place standout is that the chicken stays extra crispy despite the large amounts of sauce on it. The Pepper Garlic flavor is my favorite; it is mostly sweet with a hint of spiciness to it. A definite must try if you love fried chicken !

    Kiana D.

    I only got the fries. I love beer battered shoe string fries but they weren't that at all. Tasted good, though! Thought I'd leave a review so people know what to expect

    Macaroni and Cheese Bites
    Mary N.

    Super solid place for Korean fried chicken! My first time trying Chicken Factory was in Hawaii and I knew I had to try this local one when it opened. TLDR - The chicken is fireee. Perfect crispiness on the outside while juicy and tender on the inside. As it should be. I usually go for the creamy onion one but the sweet and spicy was definitely my favorite here. The mac and cheese balls could have been more crispy but I see the difficulty in retaining that crunch in a to go order. Otherwise, the flavor is solid and it's a great addition as a side. I also liked that they package the sauce on the side so you can add more or less per your liking. This was also great for leftover as coated chicken tends to get soggy. Small detail I really appreciated.

    Whole Chicken (sweet & spicy) -16pc Macaroni and Cheese Bites French Fries(shoestring battered)

    As a fellow South Korean American, it is so dope to see this new restaurant in Capital Hill. And it's always great to see fellow Koreans getting their business opportunity out here locally! That being said, I HAVE to give a fair and honest review. Since this is the first review on Yelp for this spot, I will break it down thoroughly. TLDR; you must eat here, it's amazing food at amazing value! - Speed: 8/10 I ordered the Mac&Cheese Balls, fries, and 16pc chicken (sweet and spicy). It took roughly 20 minutes for the food to be completed. I was the only customer in the store at the time. All of the food came out extremely fresh and handmade. A lot of small local spots will cut corners. I can tell these guys do not! So I appreciate the fact that freshly made cuisine was delivered in only 20 minutes. Considering I ordered a good amount and all of which have different cooking processes, I think the delivery was quick. - Quality/taste: 8/10 The food tasted great. The chicken was cooked perfectly. Nice, tender, and juicy with a great amount of crispness to compliment the textures. The chicken I got had some kind of weird cuts of meat. But the meat was all in tact, so I can't complain. The fries may have been the best basic French fries I've ever had for the price. At $5.99, I was surprised that they were so perfectly executed. The mac balls could have been crispier but tasted great. The Mac was still moist, and wasn't dried out even being deep fried. The sweet and spicy sauce was good, but lacked the spice I wanted. I couldn't taste spice. So that would be my main critique so far. But it was still a delicious sweet chili/garlic type of flavor! - Price: 8/10 For all of what I ordered, it cost about $40 before tax. The chicken pieces were large and had plenty of meat. Some places have pieces of chicken with less meat. This place doesn't. The Mac and cheese being only $5.99 as well, I got a good portion that could literally substitute a full meal, even though it's an appetizer. No way you can complain about that!! Finally, the fries. I got a whole big container filled to the brim. It's more fries proportionate to the price, than fast food. So basically it's better value than McDonalds and is also better quality; insane! Overall, it's an obvious 8/10 rating. If you're in the area or even anywhere closer to Seattle than Federal Way. You should be coming here for your Korean fried chicken needs! This place was amazing! Especially for a new place!

    Slimy, oily boneless wings.

    Sure, It's food, but good food, not even close. I ordered the boneless sweet and spicy wings. They arrived soggy, grayish in color and overall just an oily mess. Who knows how old this "chicken" is. Not a dish I would wish on anyone except the garbage bin. I'm still shocked at how bad these were.

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    3 years ago

    Pretty good - hope they could provide more dry seasonings. Garlic and pepper sauce is too sweet.

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    3 years ago

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    4 years ago

    Omg, the sour cream and onion chicken tastes amazing! Friendly service. Only wish there were more of these around!

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    wonderful food I enjoyed I recommend it to all, I came from UAE and just stop on the way to had it It was delicious

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    Paju - Chips & Dip

    Paju

    4.4(446 reviews)
    1.1 mi•South Lake Union
    •$$

    An absolute treat in all sense of the word!…read more We made reservations for an early dinner on Saturday, and glad we did because there was a never ending stream of people. By 6pm every seat was taken, including the bar. Highly recommend reservations. We had the cauliflower, squash blossom, squid ink fried rice, and the NY steak. Everything was absolutely phenomenal. The cauliflower was cooked perfectly and had a really lovely smokey-ness to it. The sesame and almond puree and mint oil was divine. Honestly I could have made a whole meal of the cauliflower. The shrimp in the squash blossom was a delightful burst of flavor and texture. The sauces, while quite strong on their own, did not overpower the squash blossom, and each bite could have different flavors based on the sauce combinations. The squid ink fried rice had good textured rice AND the nori seasoning was perfect. I didn't get a lot of kimchi flavor, but it was truly a perfect fried rice- a little salty, you could tell it was fried but not greasy or oily, and a good complement to the steak. The steak was cooked perfectly. Each bite was so tender, and every part was the same level of done. A perfect medium rare. I don't know what they did to the brussel sprouts, but it was one of the best brussel sprout dishes I've ever had. There was a sauce with the steak (maybe dwenjang based?) that added such a nice deep salty and savory touch to the steak. We left feeling quite full, and about $200 poorer. Overall highly recommend. The staff was friendly and informative, interior was cozy and inviting, and the food was 10 out of 10.

    Paid $230 for 2, no drinks, just sparkling water. Octopus appetizer, entrée fish for my girl, and I…read morehad the NY Strip. Overall, the best flavor and best dish was the octopus. The entrées had really beautiful presentation, but the flavor surprise we found in the appetizer wasn't there in the mains. I didn't care much for the salad, broccoli, and sprouts. The kimchi over rice would've been a better pairing, or even a new take on potatoes or different vegetables. The service was good, but not exceptional. For the price we paid, taste should come first. Some of the ingredients and pairings just felt random. Basically, good, but not $230-for-two good.

    Photos
    Paju
    Paju - Mushroom

    Mushroom

    Paju - Tofu with Dungarees Crab

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    Tofu with Dungarees Crab

    Chan Seattle - Happy Hour - Pork Sliders

    Chan Seattle

    4.3(1.2k reviews)
    0.6 mi•Downtown
    •$$$

    Made last minute reservation as part of staycation deal we stumbled into courtesy of my dear…read morefriends Alaska Airlines service anniversary party. Ray was our server and he did a great job with his recommendations, even steering me away from something I wanted to try, warning me the dish tends to get the most complaints from guests. Additionally, we had quite a bit of food without that. We had melon salad, roasted califlower, and grilled angus sot bap. All had a good flavor palate with ingredients that worked nicely together. The space was nothing remarkable, the entrance didn't really mention Chan, but Spruce instead. Confusing, is it a rebrand or different name depending on the day or?? Look at the menu before you go and see if you consider it $$ or not, I don't have a good feel for that sort of thing as my restaurant outings are infrequent. This place is part of the "add 3% if using a CC" which kind of grinds my gears. I understand margins in restaurants can be tight etc, but to see that on your tablet in smaller print is a bit lame IMO.

    My friend and I reserved an early dinner here for after our afternoon Harry Potter show a couple…read moreweekends ago and we enjoyed our experience here! Food and service were both excellent! Loved that they had a HP themed drink menu! Just wish they had non-alc option for me! We shared - tuna tartare - rice cake with beef cheek ragu - so good! - Korean melon salad - smoked duck sot bap - ginger creme brulee Everything was tasty. Our favorite was the rice cake dish! Tuna tartare was also fresh tasting

    Photos
    Chan Seattle - Part of the private dining table which is separated by a curtain

    Part of the private dining table which is separated by a curtain

    Chan Seattle - Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

    Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

    Chan Seattle - Alaskan Black Cod

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    Alaskan Black Cod

    Lil Pocha - Jjajang rice

    Lil Pocha

    4.3(20 reviews)
    0.4 mi•Capitol Hill

    Visited here very hungry after bouldering for a couple hours. They keep it nice and warm in here…read morewhich I loved (I noticed a lot of Seattle restaurants don't turn on heating :')). It is set up like a cute korean style bar with small round tables which make sharing easier. They have a pretty good selection on their menu and we ordered a couple of items to share. The Rose Ttoekbokki with cheese was very yummy, but it kinda tasted like pasta with rice cakes instead of spaghetti. I think that is the point of this dish, so if you want a more traditional spicy flavor then get the other ttoekbokki option (spicy rice cakes). We still loved this one and the rice cakes were so chewy and delicious. The cheese corn was very yummy and exactly what you would expect. It pairs perfectly with the other dishes. My friends also shared the Seafood ramen and Beef bulgogi. They liked both dishes. One of our favorite things were the side dishes actually! The tofu was so yummy, and the bean sprouts were so crunchy and well seasoned. We even asked for extra! The only aspect that makes it difficult to come more often is the price point. Since the dishes are so big and shareable, it is easy to split amongst a group, but it is a little less affordable to come here for dinner and drinks.

    A cozy little Korean bar! There aren't that many tables, but I enjoyed this vibe. Service was quite…read morefast on Saturday evening. We ordered: -Fish cake soup: pretty good, the soup had a good depth in flavor and I liked the variety in fish cake. Perfect for a rainy day. -Tteokbokki: was a bit spicy and the rice cake was chewy and cooked well. I've had better sauce though. -kimchi pancake: wasn't our favorite. Was a bit too thick and had too much batter - I like these to be more crispy and thin. Overall, a fun place for a casual Korean bar food.

    Photos
    Lil Pocha - Beef jeon

    Beef jeon

    Lil Pocha - LIL PO chicken

    LIL PO chicken

    Lil Pocha - Potato croquette

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    Potato croquette

    Gangnam Seattle

    Gangnam Seattle

    4.4(129 reviews)
    1.1 mi•Chinatown, Chinatown International District
    •$$

    Started with the garlic popcorn chicken here. Despite being drenched in sauce, it actually retained…read morea good crunch on the outside. There was no garlic at all, but what I did get was a pretty large appetizer that did its job and more. The main dish, the hotstone beef bibimbap, was a lot worse. Firstly, this came with ground beef rather than the beef slices I was expecting. The rice at the bottom was dry like it should be in a clay pot, but lacking really any of that slightly-burnt, hard qualities that makes a clay pot rice what it is. It just tasted dry. But the ground beef was probably the worst part. It was dry, lacking in really any seasoning, and the portion was tiny. I'd finished the beef with still half the bowl remaining. This was not a bibimbap I would come back to at all. Overall, there are way too many better places in the international district for me to ever recommend this. 5/10

    This little place is awesome!!! It was clean and inviting. We are so glad we stopped here for…read morelunch. The beef bulgogi was delicious. It was perfect for feeding two of us. The service was handled by a very kind Asian woman. She was very polite, helpful and we hardly waited. Would return without question. We really enjoyed our meal here.

    Photos
    Gangnam Seattle - How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

    How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

    Gangnam Seattle - Bulgogi and rice

    Bulgogi and rice

    Gangnam Seattle - Menu

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    Menu

    Hae-Nam Kalbi & Calamari - Octopus, pork belly, and pork shoulder + potato noodles

    Hae-Nam Kalbi & Calamari

    4.0(393 reviews)
    8.6 mi
    •$$

    this was nothing short of the greatest culinary experience of my life. likely the greatest korean…read morefood this side of the pacific. The decor and atmosphere was beautiful and the service was superb. Our waiter (tall/young asian male) was extremely helpful and devilishly handsome. 5/5 overall. I highly recommend!

    RUN, don't walk to Hae-Nam! This is next-level Korean food that will make you happy and cry at the…read moresame time. You can tell a lot about a restaurant from the banchan it serves. This place doesn't have potato salad--that would be too pedestrian. Instead, you get pickled perilla leaves, pickled okra, pickled eggplant, pickled dried radish, and more. Also, my wife is vegan, and they had an entire vegan menu available, all ready to go. We used to live up in Shoreline and loved this place years ago. We were back in the neighborhood and decided to pop in on a whim. It is all spiffy and new and under new management. The owner and head chef was there, and she is a delightful lady. The service is top-notch, as her daughter was working there. The staff was very attentive. It feels less like eating at a restaurant and more like eating at your favorite Korean friend's mom's home after being spontaneously invited for dinner. The restaurant is meticulously clean and elegant, which makes you just want to eat. In fact, the food was so wonderful that I hardly spoke a word between moaning and eating. To cap off our meal, they provided this delicious cinnamon ginger drink to help settle our very full tummies. I wished the owner would come running out with packed banchan for me to take home, just to make sure I was eating well at home -- just like in those K-dramas. To sum this all up, this is food heaven. 감사합니다 to the Hae Nam and we cannot wait to come back and try more!

    Photos
    Hae-Nam Kalbi & Calamari
    Hae-Nam Kalbi & Calamari - LA kalbi

    LA kalbi

    Hae-Nam Kalbi & Calamari - Army stew, Budae Hot Pot

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    Army stew, Budae Hot Pot

    Chicken Factory - chicken_wings - Updated September 2026

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