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    Chez Loma

    3.8 (564 reviews)
    PriceyFrench, Spanish
    Closed 5:00 pm - 9:00 PM

    Chez Loma Photos

    Business Info

    CHEZ LOMA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Chez Loma

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    Tammy E.

    We were exploring Coronado when it starting pouring down on us. This cute little French restaurant was like a beacon of light, appearing in front of us like the ultimate sign from the universe. We glanced at the menu and knew this was the perfect place for our last dinner in town. We were impressed from start to finish - the service was great and as a pescatarian I asked if one of my dishes could be prepared without the meat (knowing a lot of French chefs frown upon alterations to dishes) - I was so pleased with my dish that was presented beautifully, and tasted great, too. I will definitely return in the future as we loved every bite!

    Salade De La Maison
    Joe R.

    Chez Loma is one of my favorite spots in Coronado for a date night. It has a quaint, romantic atmosphere paired with friendly, attentive staff makes it a perfect place for a relaxed and intimate evening. The French-themed cuisine is also excellent. I had the French onion soup, which is one of my go-to favorites, and I also tried the Salade De La Maison, which comes with arugula, endive, pickled shallots, dijon vinaigrette, and homemade croutons. Both dishes were amazingly delicious, though not super filling. Stop by for a truly great spot with quality food, ambiance, and a classic French dining experience!!

    Danielle R.

    The best hidden gem in Coronado! We come to Coronado for a few weeks a year, and we hadn't come to Chez Loma until last year for the first time and I'm SO glad I did. This year, we decided to go back and take my family! It is such a cute restaurant, and never too crowded. The service is truly phenomenal. They are super attentive and give white glove service. The food though is the star of the show. The French onion soup is a must. And the chicken is honestly some of the best chicken I've had. I can't wait to come back soon!

    Ali T.

    Arrived 5 minutes prior to dinner reservation. Was advised to arrive at the exact time of the reservation. A little surprising as the upstairs room we were later directed to was empty. There was no suggestion to visit the bar and wait for a few minutes. The the time came we weren't directed to our table and the bartender reached out on our behalf to notify the front of house. Order was messed up. Delivered the wrong food and then when they realized we had a long wait for the entree and the other entrees were already finished. Staff proceeded to move a table out of the empty dining room while we sat which was noisy and strange as no one else was in the room at this time. Furniture should have been moved either before or after guests were dining. The beef Wellington wasn't the best filet I have had. Overall disappointing. Since my review my reservation was cancelled, which is rather surprising. Photos to prove we were there.

    Scalloped potatoes
    Debby B.

    One of best restaurants I have ever been to. Good portions, especially the escargot. The duck was outstanding full of flavor both sweet and savory. Also the duck very tender too. The bone marrow appetizer was heavenly, yum yum! We tried the scalloped potatoes, creamy and tender.

    Escargot, French onion soup, pear burrata salad
    Lindsey G.

    I was finally able to try this place out for a dinner date night with my fiancé and we had the best time. The service truly is impeccable with everyone from the host to the food runners and our servers, we felt everyone genuinely cared for us. Now to the important stuff, the food. You absolutely MUST get the pear and burrata salad as a starter. The French onion soup might be the best we've ever had, and the escargot was yummy. It wasn't as heavy on the parsley as most escargot apps but it was delicious nonetheless. The best entree we ordered was without a doubt the beef Wellington. Cooked to perfection and SO tasty. Then we ended the evening with bread pudding, which was to die for! Oh ya, I almost forgot! We also ordered the lobster Mac and cheese as one of our sides and the lobster portion was very generous and also cooked to perfection.

    Crab cake
    Alisa K.

    Everything about Ches Loma was magnificent! This is as close as you can get to dining in someone's house while eating out. It's a cute French chateau turned restaurant and everything about it is absolutely cozy and perfect. Service was impeccable. The host, bartenders, our server and every other staff member were all super attentive, helpful, and made our night there that much more special. The food is also incredible. Everything we got was delicious and made with love. The crab cake was the best I've ever had. The lobster ravioli and chicken milanese were absolutely dreamy. We also loved the baked oysters! Those are a must! Dessert was also very tasty. The bread pudding was my favorite. As the waiter said, it tasted like a warm, soft stick of butter. Can't wait to go back one day! Highly recommend!

    Partial pic of menu
    Skipper C.

    Delightful early dinner here on a sunny Saturday afternoon. The hostess got us seated in the bar, 'three plus Pug' Our server Art set the scene, started me out with a Banshee Pinot Noir to accompany the Escargot (the reason we came her) We only ordered apps, the grilled Caesar Salad was ok, the Artichoke dish was money, never seen it prepared like that, must try. Euro vibe, felt like the south coast of France. Wish they had more French Reds by the glass.

    Tartar
    Pam H.

    Best mother daughter trips include lovely French restaurants and this was no exception. Chez Loma was so very chic and elegant. We enjoyed beautiful dishes of food and drank elegant French wine. Our waiter was so attentive and we just had the best time. There was nothing stuffy about Chez Loma. A very approachable French Restaurant. I thoroughly enjoyed my tartare and beet salad. Almost licked my salad plate. Lol This restaurant sits on Coronado Island and that alone lent itself to ensuring a special evening. After biking around the island all day we sure enjoyed our relaxing French dinner out.

    Steak & Fries
    Danielle B.

    This is one of those restaurants that I've passed countless times and never been until one day, I finally got to try it. Their steak frites was super delicious! Perfectly cooked.

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    Cute place - very good food - reasonable price for area- walking distance from Del Coronado

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    4 years ago

    Great food, service and drinks. Will return soon.

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    Chez Loma Reviews in Other Languages

    Ask the Community - Chez Loma

    Are reservations required?

    No, but recommended. I haven't had trouble with just walking in, but they tell me they get busy in the evening

    Is medium rare cooked through with no pink?

    I happened to have been there and it was a perfect medium rare ... in fact your wife and friends were so offended by you Brandon they left.... and your friends came back in after and had to apologize for your behavior!!!!!

    View All 5 Questions

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    Cafe Sevilla - Black Seafood Paella Familia

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    4.0(4.7k reviews)
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    Best Sangria and beef empanadas. We had great service and…read moregreat food! Decor and ambiance was fantastic and set the tone. Can't wait to go back. Our new favorite restaurant.

    Sevilla Valentine's Day Edition:…read more Pardon the delay, amigos! It's been a lengthy week! But I digress! You're here for the deets! Like every boyfriend who wants to show his adoration for his gorgeous girlfriend, I planned this event a few weeks ago. Commitment & dedication are key. Flamenco Show, 3 course dinner for two, AND dancing after?! Yeah, your amigo has it covered! This package is available on their website, and not only on Valentine's. But this day does make it more romantic! A minor 5-10 minute wait as we stepped out of our Uber to the front entrance of the club adjacent to the restaurant. Our lovely hostess greeted us & escorted us downstairs to pick our table. There were no specific table reservations, but all seats are good, as it's a small venue. The Love Gods smiled upon us and granted a table close to the front with an awesome view of the stage. Perfect table for the perfect date! Starters set the tone. What's this? A Welcome Charcuterie Platter?! It appears out of nowhere as our server takes our drink orders. The service here is impeccable! Impressive spread of cheesy, meaty goodness! The Shaved Jamón Serrano Ensalada Sevillana has a wonderfully zesty citrus vinaigrette that makes you clack your castanets! Ole!! Cocktails for the cute couple! A Oaxacan Flower for my Monterrey Mami! My gal loves her some mezcal! I opted for El Matador Margarita, because I know what I want...tequila! Plus the cucumber counts as healthy! I will die on this hill! The Main Course is the star of the show. And in full diva fashion, the Lobster Paella Valenciana stole the spotlight! A masterfully, monstrous mix of meat & seafood, all on top of some bomb-a** Saffron Bomba Rice! There's even a lobster tail in case you're still hungry! Queue the Flamenco show. The two dancers were elegant, the music was powerful, the singer sublime! Enjoy your dinner to a phenomenal 2 part show put on by very talented artists! We got to meet them after the show, as they personally thanked practically every guest! Elegant as their artform! Lest we forget the dessert! The Flourless Chocolate Cake was just the right amount of sweetness to cap off the dinner & show, as we shared our own sweet nothings. Love & Chocolate, a perfect combo, just like my beloved beauty & her humble narrator. As the performers were packing up & saying their final goodbyes, the staff was clearing the space for the last part of our adventure...dancing! A brief 15ish minute wait back outside & back inside we went! Got a great spot up front by the stage, but be aware the only sitting will be done by the VIP section. I believe it's bottle service only, but you can ask. We didn't, as we did not intend to sit at all! We boogied down, baby! The DJ did a great job keeping the vibe alive. Perfect ending to a perfect night. *Caveat - The dinner menu has other options & several a la carte items, if you so choose. Check their website for specific package info. You cannot go wrong. TL:DR - Never give up on love!

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    Wolf in the Woods - Carne adovada

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    4.7(523 reviews)
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    Burger and tartare were my favorites. The polenta was quite good too. They put a lot of pecorino on…read morethe polenta which I liked.

    Beautifully located in a quaint little neighborhood not far from a wonderful outdoor area in the…read morePresidio area. A little outdoor seating, a bar top area, and a comfortable indoor area that is very inviting, were a surprise as I approached the location. The food is elegant, is presented amazing, and tastes great. I started with the Sweet Corn and Piñon Soup. I see why it was voted best soup for two years in a row. The thinly sliced corn bread adds an amazing texture in those bites. I had the Apricot salad (sorry I did not note the name and the menu was updated so it is not in any of the pictures) was fresh, crisp, and refreshing. I finished the evening with a Vanilla Bean Panna Cotta with sugared dark cherry was very pleasing. I almost forgot the focaccia bread.. made daily, served warm and soft. A must have. The server had a couple of hiccups with an incorrect food order and totally separate billing issue (which by their reaction I would assume was an off night) but other food delivery staff and bussing staff were timely and professional. I would recommend reservations. I was able to secure a seat (due to showing for dinner around 4 pm or so), but the restaurant filled up nicely and hosted about 4 anniversary's and 1 birthday in my time there. Dress attire seemed casual but there is definitely a more elevated clientele so I would recommend a thoughtful outfit for the experience.

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    Havana 1920 - Picadillo Entree

    Havana 1920

    4.3(1.1k reviews)
    2.2 miGaslamp
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    Easy 10/10! Dropped by for lunch and loved everything about this spot! From the decor down to the…read moreservice and of course the food. Everything hit! I'm def coming back! I came during happy hour so I got to try a few appetizers and they all hit. The music playing was on point too. Shoutout to Christian & Morgan, they were both super sweet and attentive. Christian's recs were spot on ! Apps I tried: Papa Rellena de Carne - dangerous for me bc I love these! perfectly fried, crispy outside, soft and creamy inside, super flavorful Croqueta de Pollo - soo good ! crispy and packed w/ flavor the sauces they give you all paired so well with each appetizer! Empanada la Cubanita - 1000/10. perfectly fried, crispy exterior, packed w/ juicy well seasoned pork! the mustard added the perf tangy kick Main dish: I ordered the Ropa Vieja and let me tell you, the meat was cooked to perfection. I'd def order this again! It was tender, juicy and sauced so well. The rice was soft and the beans were a bit simple, they paired well with everything. Drinks: I wanted to try something cultural, so I went with the Malta it's rich, slightly sweet & super unique. Also, threw in a Coco Rico, this was super refreshing. I asked Morgan to bring any coffee and it was smooth and bold such a good way to end my meal. And you have to try the desert ! I didn't catch the name but it was absolutely worth it.

    Havana 1920 is a Cuban restaurant in San Diego's Gaslamp Quarter known for its authentic cuisine,…read moreextensive rum selection, and vibrant atmosphere with live music! Made a quick stop before heading to the Padres game and ordered the Cubano sandwich, (2) birria empanadas, (1) papa rellena de queso, and (1) papa rellena de carne. The food was absolutely delicious! The Cubano sandwich was fire!!! A warm, pressed sandwich blending savory, smoky, and tangy flavors. It featured layered roast pork, glazed ham, Swiss cheese, dill pickles, and yellow mustard, all served on crisp, buttered Cuban bread. The birria empanadas were packed with flavor! The consome was a nice accent to the dish. But the real highlight were the papa rellenas- fried, stuffed croquettes featuring a savory ground beef filling (picadillo) inside a mashed potato shell. They were crispy on the outside, and creamy on the inside! Ridiculously flavorful! Overall, service was excellent! Our server was friendly, helpful, and knowledgeable! She made some excellent suggestions and recommendations! This place never disappoints! We will definitely be back for more! Psss... order the mojito with coconut puree! 10/10!

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    Antojitos Colombianos Restaurant - Bandeja paisa

    Antojitos Colombianos Restaurant

    4.6(542 reviews)
    2.5 mi
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    As a Colombian who has been craving authentic Colombian cuisine since my last visit to New York in…read moreDecember, I can confidently say this restaurant truly satisfied those cravings. Being nearly eight months pregnant, my expectations were especially high, and it is rare to find a place that meets them so well. From the seasoning of the food to the warm and attentive service, everything about this restaurant stands out. Although I don't recall my server's name, he was incredibly kind and provided excellent service throughout. The ambiance is also worth noting--the space is large, offers plenty of seating options, and even features a large TV, making it a great spot to relax or watch sports. To start, I ordered a watered mango juice along with a beef empanada. The empanada exceeded my expectations--despite being on the smaller side, it was packed with flavor. I enjoyed it so much that I ordered five more to go, which speaks for itself. They were served with fresh ají, a traditional sauce that complemented them perfectly. For my main course, I had the carne asada plate, which included steak, rice, beans, sweet plantains, avocado, tomato slices, and a small arepa. Every component of the dish was well-executed--the beans were flavorful, the meat was well-seasoned, and the overall plate felt authentic. It is often difficult to find truly authentic Colombian food, especially in San Diego, where options are limited or not genuinely Colombian. This restaurant, however, delivers on authenticity and flavor. The portion size was generous, and I ended up taking leftovers home to enjoy later. In addition to the empanadas (two chicken and three beef), I also ordered a buñuelo and a cheese arepa to go. Unfortunately, these items did not meet the same standard. The arepa lacked flavor and was overly greasy, and the buñuelo was dry and similarly oily, even after absorbing excess grease from the bag. Overall, I would highly recommend this restaurant to anyone looking for Colombian food, especially given how rare it is to find quality options in this area. Friends of mine visited recently as well and thoroughly enjoyed their bandeja paisa, further confirming the consistency of the food. I will definitely be returning--especially for those empanadas. Como colombiana que ha estado antojándose de comida colombiana auténtica desde mi último viaje a Nueva York en diciembre, puedo decir con confianza que este restaurante realmente cumplió con mis expectativas. Además, estando casi de ocho meses de embarazo, mis expectativas eran aún más altas, y no es fácil encontrar un lugar que las cumpla tan bien. Desde el sazón de la comida hasta el servicio cálido y atento, todo en este restaurante destaca. Aunque no recuerdo el nombre del mesero, fue sumamente amable y atento. un servicio excelente en todo momento. El ambiente también merece mención: el lugar es amplio, y limpio. cuenta con muchas opciones de asientos y tiene una pantalla grande, lo que lo hace ideal para relajarse o ver deportes. Para empezar, pedí un jugo de mango (rebajado con agua) junto con una empanada de carne. La empanada superó mis expectativas; aunque es un poco pequeña, tiene muchísimo sabor. Me gustó tanto que pedí cinco más para llevar, lo cual habla por sí solo. Venían acompañadas de ají fresco, que las complementa perfectamente. Como plato fuerte, pedí la carne asada, que incluía arroz, frijoles, plátano maduro, aguacate, rodajas de tomate y una arepita. Cada componente del plato estaba muy bien logrado: los frijoles tenían un excelente sabor, la carne estaba bien sazonada y jugosa y, en general, el plato se sentía auténtico. Hoy en día es difícil encontrar comida colombiana verdaderamente auténtica, especialmente en San Diego, donde las opciones son limitadas o no lo son del todo. Sin embargo, este restaurante sí cumple con ese nivel de autenticidad y sabor. La porción fue bastante generosa, por lo que terminé llevándome lo que no pude terminar para comer más tarde. Además de las empanadas (dos de pollo y tres de carne), también pedí un buñuelo y una arepa de queso para llevar. Lamentablemente, estos no estuvieron al mismo nivel. La arepa carecía de sabor y estaba grasosa, y el buñuelo estaba seco y también muy aceitoso, incluso después de que la bolsa absorbiera parte de la grasa. En general, recomiendo este restaurante sin duda a cualquiera que esté buscando comida colombiana, especialmente considerando lo difícil que es encontrar buenas opciones en esta área. Unos amigos míos también vinieron recientemente y les encantó su bandeja paisa, lo que confirma la calidad constante del lugar. Definitivamente volveré, especialmente por esas empanadas.

    BEST EMPANADAS IN ALL OF SAN DIEGO. I spent my whole day trying to find good empanadas here in san…read morediego that would remind me of new york and this was the only location that didn't disappoint. $1.99 per empanada, they are super filling and can tell are made with love. Service was amazing and quick and the atmosphere is very welcoming i love this place. LAS MEJORES EMPANADAS DE TODO SAN DIEGO. Pasé todo el día buscando buenas empanadas aquí en San Diego que me recordaran a Nueva York, y este fue el único lugar que no decepcionó. $1.99 por empanada, son muy llenadoras y se nota que están hechas con amor. El servicio fue increíble y rápido, y el ambiente es muy acogedor. Me encanta este lugar.

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    Mabel's Gone Fishing - Mussels escabeche

    Mabel's Gone Fishing

    4.3(517 reviews)
    5.2 miNorth Park
    $$$

    TL;DR: Great seafood, great service, great vibes! What an awesome pocket of North Park for whatever…read moreoccasion! Must visit in SD! Stopped by after coming home from a work trip to get a late night meal and was so glad we did! Service was top notch! From the minute we walked up to the door to the dish recommendations, everything was so warm and welcoming. Drinks, both alcoholic and NA, were well-balanced and refreshing. Really opened our appetite to crush a bunch of fresh seafood ...speaking of... Wow. Just wow. Everything was so fresh and you could taste the ocean in each bite. - Oysters were freshly shucked and delicious without any of the add-on sauces/dressings - Carpaccio: not to say that it wasn't delicious. It's just that compared to everything else, this was just good. skippable tbh - Sardines on toast: another banger! such thick whole pieces that just melted away with each bite. yum. - Mussels (MVP app): wowwwww so good. Underrated. So glad our server recommended them. If I had to redo our meal, I'd have ordered 2 and skipped the carpaccio. MUST GET MUSSELS. - Beets were a refreshing change from the seafood. Open to other salads but def order one as a palette refresher from all the ocean - Octopus: perfectly cooked and not chewy at all - Potatoes: too heavy to end with. Not bad in any way but I'd skip this next time. Really only want a half bite. All in all, Mabel's smashed it and we'll be back 100%. Cheers, Mabel's!

    On a casual walk around the neighborhood since I had parking which can be tricky. I found myself on…read morea very important mission: dessert. Mabel's has been on my list for a while I just hadn't made it in yet. The soft, intimate lighting and lively crowd pulled me in like a moth to a very chic flame. The hostess was warm and welcoming, and since the place was buzzing, we opted for the makeshift patio seating prime people watching territory. Inside, I noticed the layout has two distinct rooms, with one acting as a waiting area where guests can mingle and sip a drink before being seated. A nice touch if you enjoy a little pre-dinner social hour. Somewhere between scanning the menu and spotting all the seafood options, dessert quietly exited the chat. We decided to lean into the moment and see what the hype was about. After a quick chat with our waiter, we went with the octopus skewer and grilled swordfish. Now, fun fact I completely missed: it's a gin bar. This realization came after I confidently ordered a dirty martini like I knew what I was doing so I pivoted and reordered a glass of wine. Smooth recovery... mostly. The octopus was nicely cooked tender with a good char and the swordfish was... fine. Not bad, just not something I'll be dreaming about at 2 a.m. Overall, the dishes were executed well, but flavor-wise, they could've used a little more personality. A pinch of salt might've gone a long way. That said, I know their menu changes frequently, so I'd absolutely come back and give it another shot. And next time, I might actually stick to my original plan... you know, dessert.

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    Nomade - Ham sandwich

    Nomade

    4.0(153 reviews)
    6.2 miUniversity Heights, North Park

    We came for dinner after wanting to come for months, and we're so happy we finally checked it out!…read moreDelicious and great authentic Spanish / Basque spot! Our server Josué was SO amazing! He was so friendly and made us feel so comfortable. The shishito peppers, Jamon Iberico, crispy fried rice, patatas bravas, spicy Caesar, and basque cheesecake were all amazing! Meatballs were just ok, would reco trying a different main. Great wines (and they even give you tastings to try first) and they have Vermut on draft! Can't find that anywhere in the US and only in Spain. Such a great authentic spot! Feels like we are back in Spain. Great atmosphere as well with the beautiful design inside and the records playing. We will absolutely be back soon!

    This place is so cute and has such good vibes. We came for dinner on a weekday and it wasn't too…read morebusy. Service was very friendly and fast the whole night. The food is Spanish/asian served tapas style so the dish sizes are a bit smaller. I got a glass of pinot noir to start and they were very open to letting me try that and any other wines I wanted before I committed which I always appreciate. For food we got the heirloom carpaccio, meatballs, gambas al ajillo, tuna crispy rice and croquetas. Everything tasted very fresh and flavorful. The portions are a bit small/expensive for the price which is why I'd dock a star but overall a really great experience and I'd be back to try more of the menu.

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    Nomade - Breakfast burrito

    Breakfast burrito

    Nomade - Pesto sandwich

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    Pesto sandwich

    Chez Loma - french - Updated May 2026

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