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    Chez Loma

    3.8 (570 reviews)
    PriceyFrench, Spanish
    Closed 5:00 pm - 9:00 PM

    Chez Loma Photos

    Business Info

    CHEZ LOMA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Chez Loma

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    Filet with Carmelized onion reduction

    We had the honor of being served by the manager Pedro. Greatl outdoor seating although indoor seating in the converted historic residential home looked nice. Had the beets, onion soup, filet mignon and chicken. All outstanding. The cheese topping on the soup was browned to a puff pastry like texture. Unique but great. Will return but hoping for specials to get more variety. If you get the beets, don't bother paying for the bread service because they come with bread.

    Onion soup
    Alex S.

    Service was great and prompt, friendly waiters and delicious food . We had several dishes including the duck and salmon, onion soup and bread service, everything was delicious!

    Tammy E.

    We were exploring Coronado when it starting pouring down on us. This cute little French restaurant was like a beacon of light, appearing in front of us like the ultimate sign from the universe. We glanced at the menu and knew this was the perfect place for our last dinner in town. We were impressed from start to finish - the service was great and as a pescatarian I asked if one of my dishes could be prepared without the meat (knowing a lot of French chefs frown upon alterations to dishes) - I was so pleased with my dish that was presented beautifully, and tasted great, too. I will definitely return in the future as we loved every bite!

    Salade De La Maison
    Joe R.

    Chez Loma is one of my favorite spots in Coronado for a date night. It has a quaint, romantic atmosphere paired with friendly, attentive staff makes it a perfect place for a relaxed and intimate evening. The French-themed cuisine is also excellent. I had the French onion soup, which is one of my go-to favorites, and I also tried the Salade De La Maison, which comes with arugula, endive, pickled shallots, dijon vinaigrette, and homemade croutons. Both dishes were amazingly delicious, though not super filling. Stop by for a truly great spot with quality food, ambiance, and a classic French dining experience!!

    Steak Tartare
    Cyn Gay Y.

    Fabulous food, wonderful ambiance, good value, warm & welcoming staff. Looking forward to our next visit.

    Danielle R.

    The best hidden gem in Coronado! We come to Coronado for a few weeks a year, and we hadn't come to Chez Loma until last year for the first time and I'm SO glad I did. This year, we decided to go back and take my family! It is such a cute restaurant, and never too crowded. The service is truly phenomenal. They are super attentive and give white glove service. The food though is the star of the show. The French onion soup is a must. And the chicken is honestly some of the best chicken I've had. I can't wait to come back soon!

    Ali T.

    Arrived 5 minutes prior to dinner reservation. Was advised to arrive at the exact time of the reservation. A little surprising as the upstairs room we were later directed to was empty. There was no suggestion to visit the bar and wait for a few minutes. The the time came we weren't directed to our table and the bartender reached out on our behalf to notify the front of house. Order was messed up. Delivered the wrong food and then when they realized we had a long wait for the entree and the other entrees were already finished. Staff proceeded to move a table out of the empty dining room while we sat which was noisy and strange as no one else was in the room at this time. Furniture should have been moved either before or after guests were dining. The beef Wellington wasn't the best filet I have had. Overall disappointing. Since my review my reservation was cancelled, which is rather surprising. Photos to prove we were there.

    Escargot, French onion soup, pear burrata salad
    Lindsey G.

    I was finally able to try this place out for a dinner date night with my fiancé and we had the best time. The service truly is impeccable with everyone from the host to the food runners and our servers, we felt everyone genuinely cared for us. Now to the important stuff, the food. You absolutely MUST get the pear and burrata salad as a starter. The French onion soup might be the best we've ever had, and the escargot was yummy. It wasn't as heavy on the parsley as most escargot apps but it was delicious nonetheless. The best entree we ordered was without a doubt the beef Wellington. Cooked to perfection and SO tasty. Then we ended the evening with bread pudding, which was to die for! Oh ya, I almost forgot! We also ordered the lobster Mac and cheese as one of our sides and the lobster portion was very generous and also cooked to perfection.

    Scalloped potatoes
    Debby B.

    One of best restaurants I have ever been to. Good portions, especially the escargot. The duck was outstanding full of flavor both sweet and savory. Also the duck very tender too. The bone marrow appetizer was heavenly, yum yum! We tried the scalloped potatoes, creamy and tender.

    Crab cake
    Alisa K.

    Everything about Ches Loma was magnificent! This is as close as you can get to dining in someone's house while eating out. It's a cute French chateau turned restaurant and everything about it is absolutely cozy and perfect. Service was impeccable. The host, bartenders, our server and every other staff member were all super attentive, helpful, and made our night there that much more special. The food is also incredible. Everything we got was delicious and made with love. The crab cake was the best I've ever had. The lobster ravioli and chicken milanese were absolutely dreamy. We also loved the baked oysters! Those are a must! Dessert was also very tasty. The bread pudding was my favorite. As the waiter said, it tasted like a warm, soft stick of butter. Can't wait to go back one day! Highly recommend!

    Partial pic of menu
    Skipper C.

    Delightful early dinner here on a sunny Saturday afternoon. The hostess got us seated in the bar, 'three plus Pug' Our server Art set the scene, started me out with a Banshee Pinot Noir to accompany the Escargot (the reason we came her) We only ordered apps, the grilled Caesar Salad was ok, the Artichoke dish was money, never seen it prepared like that, must try. Euro vibe, felt like the south coast of France. Wish they had more French Reds by the glass.

    Tartar

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    10 months ago

    The vibes are immaculate. The food is fantastic. The service is thoughtful. I can't recommend enough!

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    1 year ago

    Went for a compay party for 17 people. The good was excelent food and offered a nice variety; something for everyone.

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    6 months ago

    Prices are high, portions pitifully small, quality just so-so. Even the bread was poor and small (and cost $5 !). A waste of $175 for two.

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    Page 1 of 15

    Chez Loma Reviews in Other Languages

    Ask the Community - Chez Loma

    Are reservations required?

    No, but recommended. I haven't had trouble with just walking in, but they tell me they get busy in the evening

    Is medium rare cooked through with no pink?

    I happened to have been there and it was a perfect medium rare ... in fact your wife and friends were so offended by you Brandon they left.... and your friends came back in after and had to apologize for your behavior!!!!!

    View All 5 Questions

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    Fantastic meal, wonderful service (from Tucker) and an adorable atmosphere- what else could you ask…read morefor! We were walk-ins, so seated at the bar but that was more than fine since we got to see all the actions as the dishes were being prepared. They recommend 4-6 dishes for 2 people. We got 5, and that felt right. We had the eggplant toast, corn soup, Brussels sprouts salad, yellowtail (our favorite) and the mushroom polenta. All delicious in their own way. What a gem of a restaurant!

    Wow. Just wow. My…read morebest friend had been raving about Wolf in the Woods for years, so she brought me here for my birthday. As two serious foodies, our expectations were high. This place exceeded every one of them. Nestled in a quiet residential neighborhood, Wolf in the Woods feels like a hidden European café you'd stumble upon while traveling. Sitting outside beneath the umbrellas with a cocktail, watching the neighborhood stroll by. It felt like a little corner cafe in Paris. Then the food arrived. Every plate was beautifully presented, but the real magic was in the creativity of the flavors. The combinations were unexpected, yet every one worked. Every dish had me wondering how on earth someone came up with these pairings in the first place. The Sweet Corn & Piñon Soup deserves a standing ovation. We literally stopped talking after the first spoonful. Rich, savory, slightly sweet, comforting and completely unexpected all at the same time. Both of our eyes rolled back in our heads. The Beef Tataki completely surprised me. The outside had a delicate seared crust, the inside cut like butter, and the citrus pairing made me rethink what flavors belong together. And the mushroom and polenta dish? The mushrooms had an incredible texture--like savory little pieces of mushroom jerky. I would have happily bought a pound of them just to snack on. Every dish felt like it was taking me somewhere I'd never been before, yet somehow felt familiar at the same time. Wolf in the Woods creates an unforgettable experience.

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    Havana 1920

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    This place is fantastic!!…read more The service and the live music sets the tone as soon as you arrive. Pleasant and lively. The waiter was from Cuba and we had never tried it before. He understood the menu and learned our likes, and made the best recommendations. Those recommendations were all very good. I am sorry I can't remember which menu item we ate specifically, but all of it was very good and flavorful.

    The service is warm, welcoming, and even funny! Our server was happy to explain the menu, answer…read morequestions, and make recommendations as not everyone may be familiar with Cuban food. The plates are large and my party went with a family style meal which was nice to try more entrees and sides. There was plenty of indoor seating, and it looked like they also had an attached patio. The restaurant is connected to the mall, so parking is shared. The parking lot was extremely busy on a Sunday evening. Rice and plantains - 5/5, freaking LOVE plantains and these were GOOD. Black beans - 5/5, I don't love beans like that but these are seasoned WELL! I could easily eat a whole plate of just these beans and rice. Pollo Fricase - 3/5, the chicken is SOOO tender!!! Literally falls right off the bone, but I wasn't expecting the sauce to be so oily. I thought it was going to be a tomato wine sauce, since the menu said those were the main ingredients. Overall, it was good, but I don't like oily foods so I would order a different entree else next time. Roasted veggies - 5/5, nice assorted of veggies! I wanted more fiber with my dinner Plantain chips - 5/5, seasoned well and perfectly crispy! 3 Empanadas - 4/5, the braised beef was definitely the best flavor. The picadillo was good, but wish I had more olive or raisin in the filling. I'd pass on the Lechon, didn't find any yucca pieces and it was pretty bland in comparison to the other two.

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    Antojitos Colombianos Restaurant

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    4.6
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    As a Colombian who has been craving authentic Colombian cuisine since my last visit to New York in…read moreDecember, I can confidently say this restaurant truly satisfied those cravings. Being nearly eight months pregnant, my expectations were especially high, and it is rare to find a place that meets them so well. From the seasoning of the food to the warm and attentive service, everything about this restaurant stands out. Although I don't recall my server's name, he was incredibly kind and provided excellent service throughout. The ambiance is also worth noting--the space is large, offers plenty of seating options, and even features a large TV, making it a great spot to relax or watch sports. To start, I ordered a watered mango juice along with a beef empanada. The empanada exceeded my expectations--despite being on the smaller side, it was packed with flavor. I enjoyed it so much that I ordered five more to go, which speaks for itself. They were served with fresh ají, a traditional sauce that complemented them perfectly. For my main course, I had the carne asada plate, which included steak, rice, beans, sweet plantains, avocado, tomato slices, and a small arepa. Every component of the dish was well-executed--the beans were flavorful, the meat was well-seasoned, and the overall plate felt authentic. It is often difficult to find truly authentic Colombian food, especially in San Diego, where options are limited or not genuinely Colombian. This restaurant, however, delivers on authenticity and flavor. The portion size was generous, and I ended up taking leftovers home to enjoy later. In addition to the empanadas (two chicken and three beef), I also ordered a buñuelo and a cheese arepa to go. Unfortunately, these items did not meet the same standard. The arepa lacked flavor and was overly greasy, and the buñuelo was dry and similarly oily, even after absorbing excess grease from the bag. Overall, I would highly recommend this restaurant to anyone looking for Colombian food, especially given how rare it is to find quality options in this area. Friends of mine visited recently as well and thoroughly enjoyed their bandeja paisa, further confirming the consistency of the food. I will definitely be returning--especially for those empanadas. Como colombiana que ha estado antojándose de comida colombiana auténtica desde mi último viaje a Nueva York en diciembre, puedo decir con confianza que este restaurante realmente cumplió con mis expectativas. Además, estando casi de ocho meses de embarazo, mis expectativas eran aún más altas, y no es fácil encontrar un lugar que las cumpla tan bien. Desde el sazón de la comida hasta el servicio cálido y atento, todo en este restaurante destaca. Aunque no recuerdo el nombre del mesero, fue sumamente amable y atento. un servicio excelente en todo momento. El ambiente también merece mención: el lugar es amplio, y limpio. cuenta con muchas opciones de asientos y tiene una pantalla grande, lo que lo hace ideal para relajarse o ver deportes. Para empezar, pedí un jugo de mango (rebajado con agua) junto con una empanada de carne. La empanada superó mis expectativas; aunque es un poco pequeña, tiene muchísimo sabor. Me gustó tanto que pedí cinco más para llevar, lo cual habla por sí solo. Venían acompañadas de ají fresco, que las complementa perfectamente. Como plato fuerte, pedí la carne asada, que incluía arroz, frijoles, plátano maduro, aguacate, rodajas de tomate y una arepita. Cada componente del plato estaba muy bien logrado: los frijoles tenían un excelente sabor, la carne estaba bien sazonada y jugosa y, en general, el plato se sentía auténtico. Hoy en día es difícil encontrar comida colombiana verdaderamente auténtica, especialmente en San Diego, donde las opciones son limitadas o no lo son del todo. Sin embargo, este restaurante sí cumple con ese nivel de autenticidad y sabor. La porción fue bastante generosa, por lo que terminé llevándome lo que no pude terminar para comer más tarde. Además de las empanadas (dos de pollo y tres de carne), también pedí un buñuelo y una arepa de queso para llevar. Lamentablemente, estos no estuvieron al mismo nivel. La arepa carecía de sabor y estaba grasosa, y el buñuelo estaba seco y también muy aceitoso, incluso después de que la bolsa absorbiera parte de la grasa. En general, recomiendo este restaurante sin duda a cualquiera que esté buscando comida colombiana, especialmente considerando lo difícil que es encontrar buenas opciones en esta área. Unos amigos míos también vinieron recientemente y les encantó su bandeja paisa, lo que confirma la calidad constante del lugar. Definitivamente volveré, especialmente por esas empanadas.

    BEST EMPANADAS IN ALL OF SAN DIEGO. I spent my whole day trying to find good empanadas here in san…read morediego that would remind me of new york and this was the only location that didn't disappoint. $1.99 per empanada, they are super filling and can tell are made with love. Service was amazing and quick and the atmosphere is very welcoming i love this place. LAS MEJORES EMPANADAS DE TODO SAN DIEGO. Pasé todo el día buscando buenas empanadas aquí en San Diego que me recordaran a Nueva York, y este fue el único lugar que no decepcionó. $1.99 por empanada, son muy llenadoras y se nota que están hechas con amor. El servicio fue increíble y rápido, y el ambiente es muy acogedor. Me encanta este lugar.

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    Nomade

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    Updating my review bc we just tired to go this morning... and planned on staying a while because we…read morehad our laptops. And kindly ask for a larger table.. as we also wanted to order food and the one girl server kept repeating to us that we weren't allowed to sit on a 4 top table bc it was just us two, and because it was a Saturday!? But there were plenty of other seating and they weren't super busy at the time. Last time we were here, it was also a Saturday.. there were 3 other gentlemen working at the time.. who didn't give us a hard time at all! They were super inviting and very nice, even tho we ordered food, coffee and sat there for our meeting for a few hours, he wasn't overbearing and was just overall nice. However, this one girl server ruined it. We won't be coming back. Despite us asking nicely.. you would rather save space for other customers than value the ones who've return.

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    Chez Loma - french - Updated August 2026

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