Ordered online for pickup, limited selection due to several out of stock items. Quick pickup in a…read morenostalgic building, very easy parking on Route 6. Ordered the pulled pork Mac and Cheese (under-seasoned m&c), garlic fries, Caesar salad (dressing was great), and crispy Brussels (flavor was good but extremely burnt aftertaste). Unsure if we'd try again!

Been looking forward to trying this restaurant…read more The BBQ is very good here. True smoked meats. The smoked wings were excellent. The 1/2 rib rack was also excellent. For sides, I got the cornbread and homemade pickles. Both very good. Corn bread is usually dry at bbq places, not here. Moist and hot. Excellent sides

We had a nice dinner at Caroline's. It's a beautiful restaurant inside and out. The ambiance…read moreoutside is really nice despite being next to rt 6. You pretty much forget that it's there. Service was very friendly. The food came out incredibly quickly. Almost too quickly. I wouldn't have minded waiting a little bit to have more time to enjoy my wine and the ambiance. There was bread service which I enjoyed because a lot of restaurants have stopped offering bread. We had a beet and arugula salad to start which was delicious. For dinner I had the scallop dish with a seafood demi glacé and mushrooms. It was very rich with umami and paired well with the sweetness of the scallops. My husband had the grilled swordfish which was good, but not very special. The piece of fish was a little thin and slightly overcooked. The buttery caper sauce was good . Our lemon meringue tart was tasty, but the tart crust was tough and nearly impossible to cut through. Overall it was good, but not great. It was also very expensive. My dish with 4 scallops was nearly $50. The total with our food and just two glasses of wine plus tip was nearly $200 which is quite steep, even for the Cape. If we were to return next year I think we're more likely to come for a lunch.

A 4.5 star review, rounded up because the owner was so kind in helping us find the perfect table…read more We showed up at Caroline's as a referral from Connor at our hotel, the Eagle Wing inn. There are multiple different seating options, everything from an outdoor patio to high top bar seats, tables, and the indoor booth seating which is what we selected. The dining room is comfortable, and with open windows it provided a nice breath of fresh air. We started with the seafood sampler, a wonderful combination of fresh and delicious shellfish (clams, oysters, shrimp and a lobster tail). We then split appetizers instead of entrees, having the tuna tartare and the Chatham mussels, both of which were excellent. There was some minor room for improvement - after we were done with our seafood sampler, we sat for about 10 minutes while our server Danielle seemed to be in an enthusiastic conversation with Caroline out in front of the restaurant. It provided for some interesting dinner theater, but with so many other employees standing around, it probably would have been an ideal opportunity for somebody else to chip in and take over. Also, the mussels came in a wonderful wine / garlic sauce - some bread would have been a thoughtful addition to soak up that wonderful broth. Fortunately the quality of the food and the vibe of the restaurant more than compensated for a couple of service issues - we visited in late May, so hopefully by the time this restaurant hits the busy season, they'll have the issues worked out. Overall, I would certainly not hold back from referring this restaurant.

The food was excellent and the service was great and prompt…read more Sat out side in lovely garden. We'll be back

Great service, wonderfully prepared fresh fish, great choices for wine and beers. Swordfish special…read morewas moist and delicious. Wife had haddock with lobster and spinach which was served with crisp green beans, and broccolini . Clearly the best meal we ate on the Cape.

Been here a few times since we have been coming to cape cod and this place never disappoints. Great…read morefood and friendly service. We got buffalo chicken wings which were a very good size and not small at all. Plenty of meat on the bone. I got a cheese hamburger and fries. I did without the lettuce, tomato and onion. It was really good and hit the spot. My wife got a cheesesteak which was also very good and very filling. My son got chicken tenders and onion rings. He enjoyed his food he said then onion rings were the best he's had. There's tons of places to eat on cape cod and if you're in the eastham area it's definitely worth stopping in. Theres a bar in the middle and I was a little afraid it was going to end up being loud but it wasn't at all, but it was also 8 pm and the place closes at 9 so not many people here to begin with.

First of all - YUM! Local Break is a great spot for dinner and drinks if you're up in Eastham - the…read morelobster roll is delicious and would highly recommend. Their drink options are great as well and offer a lot of variety. Staff was very attentive and helpful. The ambiance was a little loud but otherwise a great spot.

First visit to Mean Burgers and it was all positive!…read more The traffic was nonsense but other than that... My son & I went at an off hour on a cloudy Wednesday. There were a few other tables and by the time we left it was picking up with an early dinner crowd. We had a lovely server named Jodi who was attentive & helpful. The windows were open so I am not sure if they have air conditioning but we were not too warm. The food was delicious! We got the Jerk burger, cooked perfectly, large portion! I might get the aoli on the side in the future it was just a tiny bit too much for me but really good! We had a side of plantains which were perfect & made the mistake of upgrading to salads on both. We should have done one with fries & one with side salad. Definitely worth checking out!

Had a great time on our last night of vacation. We rode our bikes down the rail trail from our…read morecottage and pulled right off the trail into their parking lot. There's plenty of bike parking by the beer yard. It was a nice day so we wanted to sit outside and have a few beers in the Hog Island beer garden. Service was great. They were getting prepared for the busy season training some folks, and everyone was very friendly and hospitable. The beer garden itself was a huge grassy area with plenty of seating, a mix of picnic tables and regular tables with chairs. Despite it being right by the woods it didn't seem too buggy which was really nice. After hanging out a bit we decided to get dinner there. We were able to order food right at the beer garden and pick it up at the take out window. The food was awesome! We got a bowl of clam chowder, loaded tater tots, and the Rt 6 bacon cheeseburger with a side of greens. First, they're not messing around when they say 'loaded' tots! Some places put a sad little drizzle of cheese sauce on top, but theirs were thoroughly covered with a delicious beer cheese sauce, fresh bacon, and scallions. The clam chowder was great! Not too thick, lots of clams and clam flavor. And the burger was amazing! A nice, thick, juicy patty that was perfectly cooked, a really fresh brioche style bun with lots of flavorful toppings. We walked through the restaurant itself to use the bathroom and it seemed like they had a lot of seating, a nice bar, and a patio area. The only bathrooms being inside the restaurant was a little annoying, but I'm going to give them the benefit of the doubt that they'll have some port-o-potties by the beer yard come the full fledged busy season. Overall a really nice time and we look forward to returning!

What a great find! We stumbled upon this restaurant right after visiting Nauset Light Beach and had…read morea truly memorable meal. I put us on the waitlist for a party of six, and within 15 minutes, we were seated inside their charming outdoor gazebo which was a lovely, romantic setting! Steamed Mussels (5/5): Tender mussels served in a rich, sweet corn cream broth. Flawless dish! Eastham Oysters (5/5): Extremely fresh local oysters, a must-order Little Neck Clams Special (4.75/5): Fresh, sweet clams with a delicious broth that was perfect for dipping Grilled Tuna (4.5/5) & Cioppino (4.25/5): The tuna was lightly grilled to perfection, though the accompanying soy dipping sauce was overwhelmingly salty. The Cioppino served over creamy polenta was packed with fresh seafood. Grilled Octopus (4.5/5): Served over delicious potatoes; slightly chewy in texture and on the smaller side, but full of flavor. Caesar Salad (4.5/5): Crisp, classic, and refreshing. Spicy Tuna Crispy Rice (3.75/5): A decent, crunchy bite. Pork Milanese (3.75/5): Decent overall, with the bright tomato topping standing out as the best part.

Relaxed and dog friendly…read more The cocktails are creative. The chilled lobster appetizer with seaweed salad was very good. The chorizo was flavorful and filling. For dessert we had pours from their well curated Mezcal collection. The service was attentive.

I've passed The Wicked Oyster countless times on my annual trips to the Cape as a lifelong devotee,…read morebut this was my first venture inside and it did not disappoint! Service was excellent - the host accommodated our last-minute request for outdoor seating and our waiter was super friendly and knowledgeable. My fiancé and I ordered the Wellfleet oysters with mignonette and the house focaccia (both a must try!) to start, and the scallops and daily catch (yellowfin tuna) as our mains. Patio was lively, with fun music and cute lighting, without being overcrowded or too loud. Overall we had a perfect night and will definitely be back!

For those considering The Wicked Oyster for dinner, I highly caution you to consider otherwise…read more My husband and I (age 40) visited The Wicked Oyster Provisions shop the day before our dining experience and had a wonderful time. The woman working in the shop was hosting a wine tasting, and we left with some delicious provisions as a result. Because of our great experience, we booked a dinner reservation for the restaurant the next evening. Upon arriving for our reservation, we were promptly seated at a 4-top table in the front room. It was a cloudy day, but even so the room was quite dark. One guest dining was using a phone flashlight in an attempt to read the menu at 6pm. A tea light candle would have done worlds for not only the lighting, but the overall ambiance. While the interior paint color was lovely, the 90's hotel art and Home Depot lighting left a lot to be desired. We ordered the fingerling potatoes, Wellfleet oysters, scallops, and lobster cavatelli. The fingerling potatoes (our snack) came out at the same time as our appetizer (the oysters). We were disappointed that the potatoes were quite dry and overcooked atop what tasted equivalent to a jarred romesco sauce. We quickly ran out of sauce in an attempt to resuscitate the potatoes. The oysters were fine, but not notably different than the Wellfleet oysters we purchase from Whole Foods at home, in Colorado. My husband ordered the scallops, which were served in a seasonal corn sauce with zucchini and peaches. The scallop portion was generous, but the sauce left a lot to be desired. He described it as more of an unseasoned creamed corn than a sauce and there wasn't a pine nut (as advertised) in sight. My pasta was equally disappointing. At this price point, I expected a fresh rolled pasta, which was not the case. The pasta was quite flavorless and the "sauce" was runny and unseasoned. It was also served with a fork, which was quite comical for both my husband and the two tables around us with his watery the sauce was. I might also note that I received a quarter-sized chunk of parm on top, rather than a grated garnish. Thinking it was a chunk of lobster, I bit into it and was quite surprised. The service was attentive, but felt a lot more casual than we expected. We were surprised to see what many of the service staff were dressed in athleisure attire. At this price point, I would expect otherwise. We were glad that our water glasses stayed full, but wish that had been with the sparkling water we ordered, rather than the still water poured. Our sparkling water bottle remained largely full as a result. Overall, we are unable to recommend this restaurant. This is only our third year traveling to the Cape, but would far recommend restaurants like The Pheasant, Baliene, or Chatham Fish Pier over this experience. We left thankful that this wasn't our last night in town and had one more chance to enjoy a nice dinner on the Cape.

We always go to Winslow's Tavern for lunch when we visit Wellfleet. Great service, good food with a…read morewide range of choices for lunch, and heavenly outdoor seating. Even on a hot day, you can find a shaded table and enjoy a lovely breeze.

Excellent food, service and ambiance! Winslow's Tavern did not disappoint! We sat out on the…read moreterrace/lawn and a beautiful September night. Interesting and delicious drinks, appetizers and main courses. Waitstaff was personable, prompt and informative. Highly recommend.

A must go to dive bar! The Wellflleetians favorite hang out! Great drinks! Steve is an excellent…read morebarkeep!

Iconic spot. My group felt right at home as we entered the Bombshelter. The ambience is just right…read more The bartender pours cups fills of green tea shots. King behavior. We WILL be back.

This is the sister location to Casa de Cabo. The food was amazing. Probably the best crab cake…read moreI've ever eaten...and I grew up on the shoreline of CT. The watermelon cosmo was so good, a little too good. Dessert was crème brûlée and tiramisu, both were absolutely delicious. The decor is a little sparse, but the food was absolutely amazing.

Wonderful dinner at Bistro 41. Service was excellent. (Niko always does a nice job offering…read moresuggestions and specials, & is always gregarious and fun.) The craft cocktails were interesting and enjoyable. The plates were creative and tasty without being fussy. We highly recommend this restaurant and will definitely be back.