The food is Soo good 10- 10 Best place in Scarborough…read more It's mine and co-worker go place when are craving Chinese food

This has such a cute walkway to get inside, I love the decor! Inside you have a beautiful view of…read morethe Kennebec River, there are plants and art everywhere. It doesn't feel like a "Chinese restaurant". But rather someone's home. They treated us like it was their home too. Very kind and welcoming. The buffet was small, but had what I wanted. Food was incredibly clean and fresh. Absolutely delicious.

Amazing! This is my go to place when visiting my daughter! Small but HUGE! Authentic! All Togus…read morepatients should be hitting this place!! I passed so many times because it's unassuming. Large portions, quality 100%, Eastern Avenue! Two meals for one. We ordered beef broccoli, beef Szechuan, egg rolls and chicken pad Thai

Decent Chinese food for Augusta, friendly staff. I live in town and usually go here.read more

Should be renamed onion and peppers and not beef and peppers…read more Very disappointing because I've had it good in the past but I assume due to high beef prices they are adjusting their menu without telling the customer.

Amazing Garden cooks up the American/Chinese/Cantonese cuisine I grew up on. My family and I call…read moreit "old-school Chinese", you know, the stuff you got on New Years Eve while the family plays board games. There is nothing special about the food BUT - the magic is that it is consistent, expertly prepped, old-timey comfort food. It's the food you wanna nom camped out on the couch in front of a good movie. Portions are SUPER generous, and my family firmly believes they have the best crab rangoons and eggrolls in the greater Augusta area. There are endless specials and lunch combinations and everything I have tried I have enjoyed. The pu-pu for two with fried rice is, of course, their MVP. Service is fast and friendly, the staff are always accommodating, polite, and happy to chat. If you visit once, there is a good chance they will remember you and your favorite drink! The inside decor is dated in a 1980's charming kind of way. You can tell the tables and booths are well loved and well used. Traditional hot tea, soft drinks, beer, and wine are available and the cocktails come in the exotic glasses with all the paper umbrellas and maraschino cherry garnish. This is where I go when I'm looking for great portions, fast service, and friendly atmosphere. Oh! They are also good for large groups/family dinner night. Excellent for take out as well. There is plenty of parking, ADA ramp accessible and there are excellent views of the city and Capitol building.

My favorite Chinese food place in Augusta. They give you mounds of food at an incredible price…read more Some might say it is a little bland ( you can add a little soy sauce to your liking or add chef to modify your " saltiness" in your order) however some dishes are down right delicious. If you like lo mein anything this is your place! Their boneless ribs and chicken terriyaki are delicious. You get some char pieces in the boneless ribs and those my fav pieces. There a smokiness and char to it. There is an all day lunch menu definitely bang for your buck . Give them a try. And again support your local businesses.

Tonight we ordered almost $60.00 worth of food and it was barely worth $6.00. One meal didn't come…read morewith the pork fried rice that was part of the order which I guess was okay because the other meal was a combo and the rice in that meal was pasty and flavorless. The Pea pods & Szechuan beef that were ordered were drowning in the same flavorless brown sauce. No spice at all. One of the most disappointing meals I have ever had from this establishment. The quality of food has been going down over the past few years but this was the end for me. Very sad.

The Great Wall Augusta, ME A Buffet Experience That Requires…read moreStretchy Pants and Emotional Preparedness If you're cruising down the highway in Augusta and suddenly feel the gravitational pull of fried rice, congratulations -- you're near The Great Wall. Conveniently located close to the highway and surrounded by shops (should you need to walk off 3-5 plates afterward), this buffet fortress boasts a well-maintained parking lot and handicap accessibility. In short: easy to get to, hard to leave. Atmosphere: The Buffet Cathedral Walking inside, you're greeted by a cavernous dining room with ample natural light -- the kind that lets you clearly see the five or six buffet stations daring you to test your willpower. There's plenty of seating, so whether you arrive solo, with family, or with your competitive-eating alter ego, you'll have room to expand emotionally and physically. Staff: Swift and Smiling The staff is friendly and efficient -- masters of the silent plate swap. You'll look down mid-bite and suddenly your finished plate has vanished like a magic trick, replaced with opportunity. It's the kind of service that says, "Yes, we see you going back for thirds. We support you." Food: A Journey in Three Acts The Highlights (Return-Trip Worthy) * Fried rice: The dependable hero. Fluffy, flavorful, and generously scooped on your plastic plate. * Chicken dishes of all varieties: If it clucks, they've sautéed it, fried it, glazed it, or lovingly bathed it in sauce. Also, Chicken on a stick. Yep, just like the name suggests, it's chicken on a stick. Simple, elegant, and on a stick! * Bok choy with oyster sauce: Fresh, vibrant, and a responsible choice you can point to when explaining your plate's overall nutritional value. This is served with the traditional oyster sauce, the flavor adds to your sodium delight. * Noodle dishes galore: Lo mein, mystery mein, probably-other-mein. Carb enthusiasts, rejoice. The Mid-Light (We're Thinking About It) * Tiny crab rangoons: More "suggestion of crab rangoon" than actual rangoon, but still a crispy little detour. * Vegetarian sushi: A pleasant palate cleanser between ambitious buffet laps. * Hot and sour soup: Mushroom lovers, this one's for you. Mushroom neutral? You've been warned. * Pudding: A delightful way to end the meal and initiate the sacred post-meal "pudding process." * Fortune cookies: Slightly stale, but let's be honest -- destiny waits for no one, and this is hardly The Great Wall's fault. The No-Light Zone * Jello: Possibly a flavor not yet recognized by science. It bore the ripples of its can-shaped origin story like a badge of honor. * Peanut Butter Chicken: Do you wish you had a PB and J, but without the bread, and you substituted it with protein-packed fried chicken? Well, Cinderella, here is your missing slipper. * BoBo shrimp: A philosophical experience. Was it shrimp? Was it chicken? Was it both in a culinary identity crisis? We may never know. * Muscles: Yeah, we're in Maine, but you are likely pushing your luck with these guys. Save room for a second BoBo shrimp instead. * Egg roll: Dough-forward. Think "pizza roll that studied abroad." * Pizza: Skip this! You are at The Great Wall, not the house of Pisa. Cleanliness Overall tidy and clean -- especially impressive considering the steady flow of buffet warriors rotating through. Pro Tip * Ask for chopsticks -- they're available but not automatically deployed. * Knives are not included in the standard fork-spoon-napkin starter pack. Plan accordingly. * Hydrate throughout the meal. Tsingtao is the obvious choice, but in order to keep your sodium levels at Atlantic Ocean, and not the Dead Sea, drink water throughout the meal. Schedule a hydration and digestion window afterward. This is not a "quick bite" establishment. This is an event. Final Verdict The Great Wall in Augusta delivers what a buffet should: variety, value, and the opportunity to make questionable but memorable food decisions. Come hungry. Leave proud (and slightly horizontal).

Big selection of fresh, hot food. Waitress who brought our drinks was fantastic…read more I'm not a fan of the desserts but everything else was very flavorful. We will stop by again.

Over salted, over sauced, 2nd rate flavorings, dried out chicken in Gen Tso's, and the wrong, very…read morethick & cloying sauce on the Drunken Noodle. I wasted $30. It was the second shot at their food and the second was as gummy and sticky and oversauced/overcooked as the first. Everything tastes the same. Like soy sauce flavored glue. I won't be back.

These are some bland flavors. There isn't much spice at all (none, in fact, zero heat at all). The…read moreingredients listed on the menu aren't completely accurate either. For example the Thai rolls I just received had nothing but noodles in them. No cabbage. No carrots. Just noodles wrapped in a spring roll wrapper and deep fried with a 1oz plastic cup full of pink sugar syrup as dipping sauce. The Pad Thai was just sauteed veggies (zucchini and onions) with plain noodles. None of the typical flavors one associates with pad Thai.. in fact' it was so unlike pad Thai that I'm not convinced I even received the correct order... Either way, my dinner wasn't great and I don't think I'll return. Everything was very hot so I added a star.

Beef teriyaki was over cooked rice wasn't the color it should of been it was a weird color and no…read moreflavor at all Chinese rice is usually brown and crab ragoon was burnt

3/4/26 Spent 60 on take out dinner. I've been going there…read moreregularly for a few years. It was always pretty good. Tonight was quite a different story. They are buying their beef somewhere else. The teryaki sticks are 2 pieces on the stick now. I compare them now with chewing gum. Same thing of the beef in the rice. I'm seriously not a complainer but it was rediculous. The ribs had a bit of a rancid flavor and I couldn't eat them. The ragoons and egg roll and chicken fingers were good. I'm so disappointed ! Their food was so good. New chef? New food distributor, idk but I know I can't go there again. I usually go on weekends because I assume the food is fresher. This was a Wednesday.

We loooooove this place so much. Maitais, iced Thai tea, pad Thai, pad see ew, and other delicious…read moredishes. Served with smiles and sweetness from the beautiful ladies here. Can't beat the view up the Kennebec River, hoping to see some sturgeon jumping!

The food is good but get it to go. The service is terrible. Nice people though. Ordered drinks and…read morethey looked at us like we were from another planet. Took forever to get the bill.

We ordered take out, had an issue with one serving getting erased upon completion and payment…read moreonline. Called them up immediately and they took care of it for us. Delivery was so fast! Said 45mins online but was here in less than 20! Amazing. Great customer service for sure. I can't speak of the ambiance, as we did not eat in My veggie lo mein had bell peppers in it, which was an odd inclusion from anything I'd had elsewhere. But I like the flavor of bell peppers, so no complaints here! Chicken fingers were delicious! And the crab ragoons were the best I have EVER had. Even reheated the next day (air fryer!) sooo friggin TASTY! I'm craving them right now.

Sun Sun As a new…read morehome owner in Randolph, Sun Sun was a very pleasent surprise. GOOD: Price, portion, quality - all there BAD: Nothing much, orange chicken needs more crunch Sun Sun was a great choice. I ordered the dinner combo (orange chicken, crab ragoon and a pork egg roll) Pairing appetizers and entrees is a genius idea, more take out should do it. The huge platter portion for just over 15 bucks will last me 3 or 4 meals (see pics). My one small snag, is a snag that bites many takeout Chinese places - whether it's sesame, general tsos or orange chicken - not fried enough. The under fry didn't ruin my experience. I loved the food, I will just request "extra crispy." Sun Sun is worth a try - order hungry.

Very good, fresh ingredients. Some of the best basic Chinese food I have had around here.read more

The food here is pretty good. It's more of a take-out restaurant with only two tables if you wanted…read moreto eat in. The girls at the front are sweet and knowledgeable about the menu and they have a good rapport with the owners. It is family-run and one of only a handful of Chinese families that actually seem happy in what they do. Their regulars know the family by name and were given hugs by the wife, Fang. It was very sweet to watch all of the interaction. The food was hot and tasty. I usually judge by the egg roll if I'm going to like a restaurant, and this one was solid. It wasn't greasy, and the flavor was good. This is the only Chinese restaurant in town, but they don't take that for granted and cut corners. It seems that they take pride in their business.