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    Chefs Corner on Main

    4.2 (35 reviews)
    Closed • 10:30 am - 8:00 pm

    Order Chefs Corner on Main Takeout or Delivery

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    Loaded Potato Soup
    Jay Y.

    Welcome to Pittston everyone, today I am at Chef's Corner. Walking into this establishment I was greeted very professional, I felt welcomed. Now today I am starting out with a cup of potato leek soup which was very hot, filled with chunks of potatoes, warmed me up on a cold day. Nice and creamy. My beef and cheddar melt, sliced roast beef, melted cheddar cheese, toasted bun. Now I got a side of fried instead of the chips. You also get a pickle. Now this was very messy and at the same time very delicious. I believe they are open 7 days a week but check their site or their social media page. But definitely check them out. Until next video be blessed and stay safe. Watch our food review premiering 5.9.2025 12 AM https://youtu.be/I1v23WWewxA Like & follow on Facebook https://www.facebook.com/ChefsCorneronMain Visit The Shop Zone https://www.sgwentertainment.com/sgwshopzone

    the outside of the restaurant
    Desiree F.

    I found this spot for lunch and wanted to try it. I called in my order of the shrimp wrap. When I arrived I parked in the plaza lot. I walked and was greeted and my food was ready. I paid and left. When I dug in the wrap was tasty and filling. I had a good experience.

    Red Velvet Cake
    Dana S.

    My dad stopped here for lunch while passing by on the road. I found this really quick on the map search and chose it mostly because the menu looked very agreeable and the reviews seemed generally positive, and wasn't expecting it to be such a gem for food! My Baja Shrimp Wrap was delicious and packed with crispy shrimp. I loved the tangy boom sauce. At $11, this was a great value for the size and amount of shrimp in the wrap. Fries or chips are included, but I asked if I could sub one of the other sides and they were able to give my broccoli at a small upcharge. Broccoli were cooked well. My dad got the Big John and also really enjoyed it. When we ordered, I saw the desserts in the case and thought they looked good, so I also got a slice of Red Velvet Cake and had a taste of my dad's Cheesecake. Both were as good as they looked. The red velvet had a nice spongy texture and bright taste, and the cheesecake was super creamy. Both were pretty sweet - I think any more would've been too much for my taste, but as it was, I liked them. When dining in, you can seat yourself, order at the counter and they'll bring the food to you. The seating area has sort of a small-town diner aesthetic, but is clean and neatly laid-out. The man who greeted us when we arrived and took our order was really friendly. Highly recommend!

    The Baron
    Ali F.

    Overall, this place was pretty delish. I did come based on the Yelp rating and reviews. I had 'The Baton' which was overall pretty tasty. It was piled high with turkey, real bacon (not the microwave stuff) and a yummy chipotle ranch. The only thing I disliked about it was the turkey had a prepackaged taste/feel to it. I like my meat cut on sight for those types of sandwiches. The chips were too well done for my liking. I would definitely give them another chance, trying something else in the menu.

    Buffalo Shrimp and Crab Fries
    Andrea I.

    Great menu selections, really high quality food. I had lunch while in town, restaurant was very clean, service was quick and people were very nice. The food I got was excellent, probably the best Buffalo Shrimp I've ever had!

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    24 days ago

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    11 months ago

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    7 months ago

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    2 months ago

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    1 year ago

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    4 years ago

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    4 years ago

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    2 years ago

    Loved that we could sit outside with dog. All of the food was delicious and a little different. Good prices. Friendly service.

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    2 years ago

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    4 years ago

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    3 years ago

    Excellent food, great specials. Only wish they had a larger restaurant/seating capacity, so we could enjoy it even more.

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    3 years ago

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    3 years ago

    Excellent food but the guy running the place was extremely rude to his obviously younger employees

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    6 years ago

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    5 years ago

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    2 years ago

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    3 years ago

    used to love going to this place when it was on main st Dupont ,great food good service , nice staff

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    3 years ago

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    7 years ago

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    4 years ago

    Food is great the team is supper nice! Lots of variety makes it great for anyone to find something they like!

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    5 years ago

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    8 years ago

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    9 years ago

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    6 years ago

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    9 years ago

    Amazing food. Nothing you expect coming from a gas station. Have tried a lot of items on the menu and have yet to be disappointed.

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    Ask the Community - Chefs Corner on Main

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    Anthony's of Old Forge - Half eaten chicken franchise and veal Calabrese with a side of pasta

    Anthony's of Old Forge

    4.2(90 reviews)
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    Food is beautiful Service is exquisite especially the owner…read moreIt is cozy and nice It is really fun I love anthonys

    I did something stupid and I have zero regrets…read more I knew it was stupid. The waitress knew it was stupid. As did everyone at the bar. And you know what? I'd do it again in a heartbeat. Many years ago, I went on a little tour of Old Forge pizza. We tried the red. We tried the white. We went to the famous places. We went to the dives. But somehow we never made it to Anthony's? Maybe it was their hours? Maybe it was because the Old Forge white was not available by the cut? It's hard to say. But what I know for sure is that I came out of the tour with a deep abiding love for Old Forge white with broccoli. IMHO it needs the broccoli. Regrettably, my old favorites for white with broccoli have fallen from grace, which is a loss. But the silver lining is that I have found Anthony's and their white broccoli is amazing! An entire white broccoli pie is a staggering quantity of food. So when I walked up to the bar as a solo diner, and placed my order of a white broccoli pie for here, the waitress looked a little uneasy and paused for a moment. In the pause, I acknowledged that I knew I was ordering enough food for a crew, and that I expected to be taking much of it home. It also takes a staggeringly long time to bake something that large in an oven. And I knew that going in. So I nursed my Yuengling, and even took a few nibbles of bread and butter that were brought out while I waited. I have to say, that first bite just had me swooning, and I don't swoon easily. The top crust was beautifully seasoned with herbs, spices, and onions. The bottom crust was golden and crisp. The cheese was oozing and broccoli was bursting forth. Please, please, please eat this pizza in the restaurant. It's glorious when it first comes out of the oven. The longer it sits, the less crisp the bottom becomes. Trust me. It's worth it. With the beer, tip, and taxes, the whole thing set me back $33. Obviously there were leftovers too. My original plan had been to offer cuts of the pie to other folks at the bar, but by the time I got there, everyone had already eaten, so I wasn't able to give away a single cut. So it goes. And I did push myself to eat more than I should have. Slice one was a revelation. Slice two a delight. Slice three felt more like a dare. And slice four? That was pure hubris. I only got a couple of bites in and then I had to tap out. But I wanted to tackle at least half of the pie on premise. So it goes. I learned something about myself that night, but more importantly, I discovered a new Old Forge institution, to which I am looking forward to returning time and time again. P.S. I should note I saw lots of food come out, and really all the portions are huge. Just like I could have split this with a couple other folks, the same is true for every dish was brought to the bar.

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    Rikasa - Shrimp scampi

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    This is the 3rd year in a row that I've visited back home from Miami and Rikasa is always on my…read morelist! The rooftop has stunning views and is beautifully designed with outdoor seating of both Main Street in Pittston, overlooking the murals and the river. The rooftop is also retractable. We usually walk in early evening to head to the bar although reservations are recommended. The drinks are honestly the best drinks I've had anywhere! I've had a pomegranate martini and my favorite this year, guava martini! The drinks are strong and perfectly balanced and flavorful! I haven't had the food but I would highly recommend if you're looking to be transcended from the typical offerings of the area to a more sophisticated venue with great view! The weekly events and brunch I see shared to social media also sounds like they'd be fun!

    Rikasa came highly recommended by some friends to check out the roof. We went around sunset and the…read moreatmosphere and sunset did not disappoint. We were immediately seated at a table for 2. Our waitress came to take our drink order and we got the peach sangria for 2 which uniquely came in a French press. We ordered calamari and oysters as an appetizer. Then the hot sausage cavatelli and sea bass which were both phenomenal. They also give you a restaurant passport to visit all of their restaurants for a $100 gift card along with $2 off a drink at the speakeasy. Only reason I didn't give it a 4 was that service was extremely slow. Our waitress seemed to have disappeared and by the end of the night someone completely new was just there assisting.

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    Mama’s Thai Cuisine - 10. Tom Yum

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    I recently found this Thai Restaurant Oh boy I feel like I…read morehit the jackpot. There dishes, drinks and dessert unbelievably tasty and yummy yummy yummy. Yesterday I had the chicken coconut soup authentic Thai food. I am from Florida in the past I have dined at many Thai restaurants no big deal nothing to rave about but here if I was to be executed my last wish would be the soup coconut milk with chicken, a main course and oh my gosh not to forget the mango and sticky rice. They have a lunch special there prices are very reasonable I don't like Tea I tasted a drink with Tea and half and half added oh boy was it delicious. I wish I could eat here every single day! They are closed on Tuesdays. Two lovely owners his wife is the Chef everything she makes she puts her heart and sole into her cooking. AUTHENTIC I AM TELLING YOU AUTHENTIC THAI FOOD HERE. Her husband takes your order and gives you your food super awesome guy. Give this place a try I guarantee you you will be extremely happy This place is a gold mine. You will not find a better Thai restaurant in the state of Pennsylvania. Thank you so much for serving me your yummy yummy food. Outstanding I give this restaurant a A+++ The smell the taste this restaurant is a hidden gem. Try this food you will only want to keep coming back for more.

    Just a takeout spot, but the food was great. Best Thai food in this part of the state…read more Highly recommend for great takeout Thai food.

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    3.8(51 reviews)
    1.1 mi
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    This review was very mixed. We'd heard great things about this place and wanted to try a new place…read moreas we've started exhausting a lot of local places. The decor was great, the drinks were FANTASTIC, my food was about a 5 out of 10. I had the carbonara. Very oily and not creamy at all. I would have used a different blend of cheeses to make it creamier and less oily. My guess is they used Asiago. Not bad but not as great as I was expecting. My wife had the red beet salad. Shockingly a $20 salad with canned beets on it. Mediocre at best but the canned beets ruined it. If your getting a salad that features a specific vegetable wouldn't you want that vegetable to be the best highlight of the salad? That was the good part. The service I can't even explain. I'm not sure what happened because if it were like this everyday they'd be closed. We walked in downstairs and was told to sit wherever we wanted and then we were forgotten about. The bartender finally came over after my wife was looking her way for 20 minutes. Bartender apologized for forgetting about us. No waitresses anywhere. The AC I think was off because it was cooler outside on a warm muggy PA night than it was inside. The bar was about 3/4 full and there was one table seated and we noticed about 3/4 of the outdoor seating was occupied as well. Not super busy at all. We waited about 20 minutes before we were approached. We ordered water until we could got our menus and reviewed them. Water never came. Someone else came over and asked us about ordering drinks. We ordered drinks and asked about our water. Water never came. Drinks came. Then yet a different person came over a few minutes later to take our food order. We ordered water again since we were planning on drinking more. My wife's appetizer came out, meatballs. Pretty good, similar but somewhat different flavor than my Italian mothers recipe. When the app came out that person finally got us silverware, napkins and our water. Food came a little later. That's described above. During dinner we had to get up to get refills on water and were never offered additional drinks or anything. We finally stopped someone and asked for our check. My wife had to go to the bar to pay the bill. No one ever came back to the table. At one point earlier we were asked who our waitress was and we all looked at each other because 4 or maybe 5 people were at our table at some point but it was like we still couldn't get stuff we needed. My wife paid with a card she had forgotten to activate and it declined. The bartender gave her the slip and the card and never noticed or told her. She realized it at the table. We had to go back to the bar and pay again because after cleaning that one table everyone except the bartender would vanish. Finally we paid, sweating our asses off in a corner table with the most bassy sound system pounding for 2 hours we got out of there and went to a local bar for drinks. I would have loved to have enjoyed this place and loved to have had more drinks because their bar was the highlight of the experience but it was clear they didn't care about us at all. And we were sweating to death.

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    Chefs Corner on Main - tradamerican - Updated September 2026

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