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    Chef Yu

    3.3 (743 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    CHEF YU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - Chef Yu

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    Kenneth E.

    Came for a quick dinner with friends. We were a large group and this place was empty. They have an AWESOME happy hour and I got a dirty martini which was average, but for that price I really cannot complain. I also got the chow mein, which I think was actually haw fun noodles, which is what I actually wanted, so no complaints but different. They were really good and would get again. Some of the other dishes seemed a bit pricy and also it was unclear if they were supposed to be had individually or family style but overall, a good place to go and would come back.

    Fried Rice

    Food was really good. Ordered the Whole fried fish 11/10. Wow, we ordered extra white rice for that amazing ginger sauce. Can't wait to try this again. crispy beef 10/10. ( never had better than this. fried rice 7/10 ( very underwhelming, lacked that flavor I love) dumplings 7/10 ( over sauced, couldn't taste anything but sauce)

    Ginette P.

    When my office was in the area we used to order lunch & stop by on a regular basis it's probably about the only thing I miss after leaving the area. Hubby & I happen to be in the area & decided to stop by for lunch, drinks kept it simple w just Water & Sprite not bad. Appetizer we got the Scallion pancakes so good even better with the peanut soy dipping sauce. Main dishes we went with the Garlic chicken & Orange crispy beef both with brown rice, both so good crispy orange beef nice taste, rice so good with sauce. The Garlic chicken also so good, I could do w out less onions since they are such big chunks. Our visit was during the weekend so the place was not crowded as it can be during the week & lunch hours, big enough space with an upper & lower seating, they also have a small bar area. Good quick service, prices are very reasonable, we enjoyed our lunch.

    201. Egg Roll
    Natasha B.

    Close to The Shops at Hudson Yards and perfect for our pre-Christmas family dinner! A great selection all around!

    Shredded Pork with Dried Bean Curd lunch
    Stella A.

    Haven't been here for a long time. Stopped by today as I was in the hood. I could swear their lunch special used to include a soup and/or an egg roll. Guess times are tough. Either cut back on portion or raise the price. I do miss the hot and sour soup.

    Alvin Z.

    Food was just okay but everyone in the restaurant were super efficient. The lunch menu that I ordered was pretty worth the value since it came with a lot for only 11-13$ so it's definitely worth the value. Ordered the general tso lunch special and the chicken wasn't crispy but the flavor was there. Overall, not bad but not insanely good.

    B1. Fried Rice
    Ebonee D.

    Food: 10 out of 10 all around the best food I had on my trip. Service: 10 out of 10. Our server was friendly, quick and very attentive to anything we needed. Location: located a few blocks away from the 42nd street crowd. Right across from Hilton doubletree hotel. Ambiance: upscale cuisine dinning. Low image lighting. Great place to gather with family and friends. Price: several appetizers, three entrées, four cocktail drinks. Total was under $150.

    8. General Tso Chicken
    Chris P.

    Very good restaurant went there while on vacation, I live in Florida and can't find a good hot and sour soup or a general Tao's chicken anywhere. This place had a great hot and sour soup and they general Taos was delicious. Nice place inside and service was very good and friendly

    the interior of a restaurant
    Johnny N.

    I met my big homie here as he said their lunch special was a quick meal and a potential inflation buster. Nothing gets me out of bed like a potential inflation buster... Chef Yu is like a Chinese version of Buca Di Beppo. A big space with ample room and huge portion sizes at decent prices, but just straight Americanized... they don't even give you chopsticks ahahahaa. But Buca Di Beppo does have its time and place lowkey...they don't wanna have that conversation though. The menu was huge, but I went straight to the lunch specials as you know why I'm here. I got the spicy diced chicken, and I swear to god it came in under 5 minutes from the time the words "spicy diced chicken please" left my carmex filled lips. It came a little too quick (haha) as now I am fully aware that they have a big pot of that chicken on simmer in the back and just go and scoop it out, or they just throw it in the microwave and bring it right out to you. They should have just waited 10 min and I wouldn't have batted an eye. However at $11.95 and a portion big enough for 2, this EASILY qualifies as an inflation buster. The mix of chicken, white rice, and vegetables was honestly pretty damn good I can't even lie. It didn't have me feeling like I was going to die after like some americanized chinese food does. I ate the whole thing because the chicken did SLAP, and when you from where I'm from you don't leave food on the plate. I'm also just an animal and built different so please don't beat yourself up if you can't finish it... Another reviewer said "the food is like an upscale Panda Express," and I couldn't agree more. Nice comparison Emily C, keep doing you we see you workin! Call it in. Tell the good people. Inflation is in TROUBLE. Chef Yu's lunch special is on its head!!!!! IG @jnov_ Tiktok @jnov__

    Lo Mein
    Cee E.

    I ordered the lomein and shredded beef lunch special from Chef Yu. Each entree was under $15 which I thought was a good deal. It was my first time ordering from here. My order was ready for pick up quickly. The beef lunch special came with rice, a choice of soup and a side salad. When I came to pick up my order, a lot of people were there for lunch, mostly working people in the area. The restaurant is pretty big. The portion sizes of each were generous, especially the lomein. They definitely load up the beef entree with veggies but there's a good amount of meat in there too. I thought the food was probably a 5.5 or 6/10. It was just okay. I probably enjoyed the beef more than the lomein though each was kind of greasy. The restaurant has a nice sized menu though, so I'd be open to trying something else. For the price, I think it's a nice option.

    209. Shrimp Dumplings Szechuan Style

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    3 months ago

    The service was less than bare minimum & tried to tell us how to tip. Very disrespectful.

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    11 months ago

    Enjoyed my vegetarian fried rice. Quick and friendly service. Ambience was nice. Will return my next time in New York.

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    Minnie L.

    Thank you and we hope to bring u more good food.

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    OOHU

    OOHU

    4.5
    (98 reviews)
    0.2 mi
    $$

    I did not expect to find a sit down Cantonese & Sichuan Restaurant in the heart of Herald Square…read more For sure a hidden gem worth trying. Came here with two other friends for dinner and we pigged out. We started off with Scallion Pancake with Shredded Duck ($15), which tasted amazing. The pancake was flaky and not overly soaked in oil, while the duck meat enhanced the taste. I think everything should order this for the table. We also got the Dan Dan Noodles w Minced Pork ($8), which is a staple dish in Sichuan cuisine. Make sure you stir the bowl to mix the sauce and minced pork. For veggies, we got the Sautéed Green Beans With Eggplant ($18), which tasted great. I usually get sautéed pea shoots for a veggie dish, but this was worth ordering as the eggplant tasted great along with the green beans. For entrees, we got the Spicy Green Pepper Fish Filet ($28 for filet). A classic Cantonese dish that comes with bok choy, so it turns out I didn't really need to order a veggie dish. Delicious. We also tried the OOHU Mao Xue Wang ($34), which may be one of the most spiciest dish available on the menu. This dish combines blood curd from a duck, tripe, and chicken gizzards along with other organs into a simmered broth containing chilis and peppercorns. They also use spam, vermicelli noodles, mushroom, and other things. If you're adventurous and you like spicy, I would recommend this. Best eaten with a cup of rice. Service is great as our server made good recommends and was overall friendly. They also have a party room you can book, which sounded pretty affordable. Don't recall what their minimum spend was, but it was super reasonable compared to a lot of other spots in Chinatown and Flushing.

    I came here for a large dinner party where we got seated in the private room in the back. The space…read morefits three large tables although we only used two. We ordered multiple dishes which came out one after the other. Some of the standouts for me were the Pork Intestine Dry Pot ($20.95), Crispy Tofu with Salty Egg Yolk ($23.95), and Sauteed String Beans ($16.95). Many spicy food options since this is a Szechuan spot afterall. Some dishes were a bit too salty and spicy, which they did discount after we brought it to their attention. Overall, decent spot and good for large groups. Otherwise, I didn't find this spot to be too memorable (not bad, not great).

    Photos
    Crispy cucumber in scallion pesto
    Crispy cucumber in scallion pesto
    Chongqing chili fried chicken
    Chongqing chili fried chicken
    Double cooked pork

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    Double cooked pork
    Chi Restaurant & Bar

    Chi Restaurant & Bar

    4.6
    (687 reviews)
    0.2 mi
    $$
    Private events
    Takes reservations

    Chi Restaurant offers an extensive, authentic menu that's divided out by type of food - chicken,…read morebeef, pork, vegetable, etc. Everything is also labeled for dietary restrictions. Service is very fast and they kept the water flowing (spicy dishes really are spicy!), and the portions are huge. Though you have to pay extra for white rice ($3 a bowl), the overall value was reasonable for the main dishes. The restaurant is dark and elegant inside, with a large tv over the bar that was showing sports when we were there. It had a nice ambience.

    We got grilled pork spare ribs, scallion pancake, half of a Peking duck, pork xiao long bao, mapo…read moretofu, la zi ji (spicy crispy chicken), and general tsos chicken. The grilled pork spare ribs was good, but it was too little meat for the price. The scallion pancake was bland. The Peking duck was ok. The pork xiao long bao was bad. The skin broke easily with the included forceps and with chopsticks. It was hard even transferring it to my plate. The mapo tofu was bland. The la zi ji (spicy crispy chicken) was too spicy to eat. I have good spice tolerance, and I always eat la zi ji, but it was just too spicy. This was the only meat dish that was barely touched at the end of the dinner. The best dish was the cumin lamb. It was seasoned well and the lamb was tender. I wish they gave us more lamb though. The meat pieces were small. I've had much better Chinese food in dallas. I would not recommend this Chinese restaurant to anyone.

    Photos
    Chi Bar - Modern bar area with handcrafted cocktails
    Chi Bar - Modern bar area with handcrafted cocktails
    Midnight Margarita - infused Mezcal, Italicus, Tonka, Mexican Apertif, Vanilla Acid
    Midnight Margarita - infused Mezcal, Italicus, Tonka, Mexican Apertif, Vanilla Acid
    Chi Backroom 4 - Perfect for intimate group gatherings

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    Chef Yu - szechuan - Updated August 2026

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