We came with another couple on a Monday evening for the dollar oyster special dinner. They have…read morebeen talking about it for years and I'm so glad we were able to join them for a memorable evening. Theodore Luff, who fell in love with the breezy charm of the Florida Keys during a visit in the 1920s. He built a bungalow inspired by the island spirit with limestone porches & a chimney right off East Palmetto Park Road. That is the bungalow we visited today! Before becoming a seafood restaurant, this was the 1st home of the Boca Raton Historical Society. There were many other businesses here & eventually was going to be demolished. Arturo Gismondi a restauranteur known for La Nouvelle Maison, Trattoria Romana & the Biergarten stepped up. Luff's Fish House opened in 2017 after a tremendous renovation, with the original chimney windowpanes restored. We left the car with the complimentary valet and were seated on the large patio. There was a cool breeze under the oversized umbrellas. We started with margaritas that were delish and the perfect accompaniment to our $1 oysters. They served over ice & were large, juicy and very fresh. For dinner we shared the spring rolls and a lobster quesadilla appetizers, both were overflowing with lobster meat and fabulous. Service was impeccable, food was delicious, prices were reasonable for the quality of our meal, , setting beautiful & we will be back!

Great seafood VeryFresh fish…read moreGood salads Historic old fish house used to be a seafood store Wine a bit pricey by the glass Not much free parking is an issue as I do not like valet parking Fantastic service Pretty at night with all the lighting

After my first review, we have been coming here from time to time either for a drink or brunch…read more Service at the bar is always great, and quick. This last time I went with a larger group, about 15 people. They gave us the "private" room so we could have conversations comfortably. Our assigned servers were great. Drinks, bread service, water were brought quickly. Appetizers did not take too long either and must say the Octopus and Tuna tacos were amazing! We all selected our dishes, and without any issues, they were all brought out. No one had to wait for anyone's dish to come out, they served everyone at the same time and made sure we all had exactly what we had ordered and needed. This time I went with the Branzino with the spinach risotto. And just this dish earns them 5 stars again. Really a great place to come enjoy great food, relaxing atmosphere and excellent service.

Paid for day pass but couldn't get served at pool or bar table. Got served immediately at the bar…read morebut people who ordered after me got their food before me. When "my" salad arrived they took it away saying it was for someone else. When "my" salad arrived for the 2nd, real time, it had a long hair in it. And the water they gave me to drink tasted like plasticy. Lastly my card was charged for someone else's meal. The server was amazing, funny, and accommodating but overall it was not a great experience for me.

As you pull into the Publix anchored plaza, you could be just about anywhere in South Florida. We…read morefound the location and parked. As we approached the hidden entrance tucked under a portico, I noticed it was right next to a Jersey Mikes entrance which gave me pause for a second. We had a reservation and were greeted by an extremely pleasant woman who turned out to be our waitress as well. The interior is tight, only about 7-8 tables, a bar and a small kitchen. After speaking with our lovely waitress, we ordered and the food was delivered in courses which was nice for a change. Everything we ordered was freshly prepared and delicious. It turns out the single person in the kitchen is the owner. He hand prepares every dish and accompaniment. Great food, great service and the staff were all very pleasant. A great dining experience- we will be back.

This was next level seafood. My wife and I love seafood and have only found a few places that you…read morecan get fresh quality seafood. Boca Fish House was next level seafood. Before I talk about the food I want to say that the young lady that was the bartender and server was so friendly and gave great suggestions. The restaurant is small, however it is beautiful inside and does offer outdoor seating as well. Now for the food. They bring out fresh hot rolls with a small plate of cheese pesto and balsamic drizzle. Outstanding!!!!! We came to find out the owner who is the chef, his wife is a pastry chef and makes the bread and desserts. To start we had the Spanish chargrilled octopus. I know I have said this before about other restaurants, but I can truly say hands-down. This was the freshest, most tender, and one of the most flavorful grilled octopus that we have had. It came with a mixture of capers, potatoes, and vegetables in an amazing sauce. Truly fantastic. For dinner, my wife had the blackened yellowtail snapper in curry sauce, and I had the shellfish pan roast. Both were one of a kind dishes. We have never had such great flavor and seafood. Not to mention the amount of food that they put out and the presentation is worthy of awards. My wife's blacked snapper was cooked perfectly had a light blackened coating, and the curry sauce was tremendous. My shellfish were super fresh. Again cooked to perfection, tender, and flavorful. The sauce they were in was amazing. For dessert, we tried their homemade Keylime pie, and this too was top-notch and made fresh. We are planning our next trip to this restaurant and if you actually want a true fine, dining seafood experience you have to try this spot. I'm going to say it is priced accordingly for the true quality of food, the amount you are served and the presentation. If you are looking for a fried shrimp basket or fish and chips, this is not the type of restaurant for you. This is upscale seafood, and a true upscale seafood experience. You might want to consider making reservations as they do get busy and as I mentioned earlier, it is a small restaurant.

Mystic Lobster Boca has just reopened and is just as good as their sister store Mystic Lobster fort…read moreLauderdale! They have a takeout style lobby with a reach in cooler to grab nice cold refreshing Pepsi products. All orders are placed in eco-friendly, takeout containers however they do have a few tables outside where you can enjoy your lobster roll close enough to the ocean that you can smell it. Slowly reopening up to its former glory, Mystic Lobster Boca always hits and I can't wait to come back ! My go to is always New England or deep south. If you like cold, Maine lobster, you can't go wrong with either of those!

Went a few times to this place when it was called Mystic. They had some soup that I liked it's why…read moreI went. The soup stopped. You walk inside and the smell of butter was extremely overwhelming. Had a few visits there was trying very hard to like it. Then I realized that I shouldn't be trying to like it. I found their lobster to be mushy...of questionable origin...probably previously frozen...and stopped going. Really no ambience it's just a plain small place I found m myself eating outside in the hot heat just to escape that smelling butter smell. There's other places much better than that place. I'd rather drive to Fort Lauderdale and get one from Kelly's Landing....the real deal. No comparison. The best in Florida.

The Taste of Italy right here in Boca Raton! Best ingredients, kindest owner, family run,…read morereasonable prices, amazing food ... what more can you ask for?!? I will definitely be back! The address says 67 South Federal Hwy, but be sure to drive on Dixie Hwy, as it is easier to see on the West side . . . and that's where the free parking is!! Delicioso!

Excellent authentic Italian bistro with intimate details. Service is top rank and dishes are made…read moreto order. Great place for a date night or business meeting. Very quaint and quiet with soothing atmosphere. "A MUST TRY" SUPPORT LOC

I hadn't been to J and J's in years -- this was actually the place I went on my first date with my…read morehusband 22 years ago! I recently came back with a friend for oysters, clams, and drinks, and we sat at the bar for the evening. The oysters, clams, and mussels were absolutely delicious. I originally ordered a Grey Goose martini before realizing they only serve beer and wine, so I switched to a Chardonnay, which was great. The experience was nostalgic in the best way. I know the ownership has changed since I first came here, but I was so happy to hear the cook is still the same! It really brought back memories. We had a fun night overall -- although I may have slightly annoyed the bartender by asking her to take photos of us (they didn't come out too well under the lighting). Before we left, another server kindly helped us take a few away from the lights, and those turned out much better. All in all, I'm really glad I came back to give J and J's another whirl. The food was fresh and delicious, the atmosphere was warm and nostalgic, and it reminded me why I loved this place to begin with. You should give it a try too!

We had an excellent meal at J&J Seafood. Our server was good and the atmosphere is welcoming. The…read moreseafood mac and cheese was great, nice and creamy but not too heavy, so were the zucchini fries (which were in a light batter and the side sauce was perfect for them) and the roasted beet salad was very fresh tasting. For mains, we had the specials which included the sword fish and the snapper with sweet potato. They were both amazing. I haven't had sword fish in a while so I jumped at the chance and was glad I did - it was quite good. We got two 1/2 bottles of La Crema. J&Js is definitely a local gem.

I've been wanting to try this restaurant for dinner as it's known for having a fabulous happy hour…read morewhich I haven't made it to yet. Very clean and modern decor with a "Flori-bbean" themed menu. Service was exemplary! The complimentary rolls with honey butter were delicious. Had the crab Rangoon dip, plantain crusted corvina (how can you not have corvina at a restaurant named Corvina!!), and the crab linguini fra diavolo, which I didn't think was too spicy. The dinner was absolutely delicious and the whole experience was top notch. Ended the night with a delicious chocolate ice cream sundae and the ice cream was Lilly's- which I believe is a local creamery. Great to support local businesses. Now I know why this place has that busy happy hour!

We went here 4 years and weren't thrilled but I read that there is a new team in place. Also a…read morefriend told us that from 4:30 to 6, prices are half priced except for sushi and the raw bar including the bar and wine. So we went with friends. Excellent wait staff. Small but very nice wine list. Started with the Kamikaze Roll, Tempura shrimp, avocado, spicy tuna, dynamite sauce, crispy wonton, very good. Also the Goat Cheese Bibb Salad, Sherry Vinaigrette, Savory Almond Granola, and Hot Honey. Just fair. For mains, my wife loves crab cakes. so she tried their version, just ok. I opted for the Moqueca, Lobster Tail, Prawns, Mussels, and Fresh Catch in a Tomato Sofrito Broth. It is a Brazilian bouillabaisse which was very good.

Amazing food and staff! Very pleasantly surprised by this restaurant. Very big bar and high top…read morearea with booths and tables inside and outside available. The hostess greeted us and sat us immediately. My mom and I started with the Firecracker Shrimp, big pieces of shrimp breaded and layered with a sweet chili sauce. Very good. The pickled cucumbers in the middle was refreshing. For entree, I had the short rib grilled cheese and it was delightful. Tender meat filling with caramelized onions and melted cheese. Dipped in the beef au jus, it was so rich and flavorful. We both opted for sweet potato fries as the side and it was fresh, homemade and not greasy at all. My mom's lobster roll was also great, not over dressed and the bun was soft and fluffy, not over buttered. Will definitely come back again to try more.

This restaurant happened to be at the half way point for friends to meet and eat. The place was…read morenot disappointing. We were greeted and seated promptly. The menu was comprehensive and our waiter was knowledgeable about the various dishes. I settled on a regular hamburger while my friend ordered the brunch burger. My burger and fries were good although the hamburger was rather rare opposed to medium. The breakfast hamburger (with an egg) was prepared just right. The restaurant appeared neat and tidy. The decor was more on the modern side. We easily had a conversation without having to talk loudly. Alex, our waiter was great. He was attentive and very pleasant. Both burgers cost was just under $20 each.

Cajun Fisherman is carry out only, if you go inside, you will be blown away by Santos buffet!!…read more Sushi, raw bar,crab legs, hot entrees... all of it was on point.. Full bar specials 2 for $15.... wait staff was excellent.

Great selection and buffet. Staff is phenomenal and courteous…read more Had lunch and then dinner a couple of days later with some family. Everyone enjoyed and since we all had different diets, it worked like a charm.

I rarely give 5 *'s but Eddie V's Prime Seafood hits all the right spots. The food, service, and…read moreatmosphere were superb. Larry, our waiter was superb, engaging and extremely personable. We hit it right since it was restaurant month, a three course dinner for $ 75. Great Happy Hour. Very nice small dining room but a large separate bar area. Excellent wine list. We started with a dozen oysters, not part of the 3 course dinner. There have a choice of 4 types, we chose PEI and blue point, great. For starters, choices are Organic Greens Salad, Caesar Salad, or Maine Lobster Bisque for an additional $ 5. I chose the Caesar Salad which was very good and my wife opted for Maine Lobster Bisque which she thought was great. For mains, the choices are Norwegian Salmon, Mustard and Rye Whiskey Glazed with Baby Carrots, Spinach, 8 oz Center-Cut Filet Mignon, or Double Breast of Chicken with Lemon-Garlic Butter Sauce, Fingerling Potatoes, Asparagus. For an upcharge you can select Chilean Sea Bass, steamed Hong Kong Style with Light Soy Broth of $ 10 , Sliced Filet Mignon with Oyster and Shiitake Mushrooms for $12, or 22 oz Prime Bone-In Ribeye add 20. They all come with Grilled Asparagus with Sea Salt and Creamy Mashed Potatoes For dessert, choice of Warm Belgian Chocolate Cake or Classic Crème Brûlée For a truly great dining experience, I highly recommend Eddie V's Prime Seafood.

The restaurant is located in Mizner Park, where there is street metered parking. Or, you can valet…read morefor $15. We parked on the street for $4 for 2 hours. From the time you walk in until you leave, service is exceptional. From the greeters to the server, helpers, and even a manager, who stopped by our table. Now the food. The bread was crusty, yet soft and warm in the middle and was accompanied by a salty butter that made it addictive. We had the calamari appetizer. The presentation was very appealing. The sauce that came with it was very tasty, but it didn't help make the calamari stand out. It was average. For our main entrees, we ordered the ribeye and the scallops with side dishes of crab fried rice and asparagus. My husband loved his ribeye, even though I thought it was a bit salty. The scallops were done very nicely, but it definitely was too salty. I asked them to replace the polenta that came with the dish, and I got sauteed spinach instead. It was probably one of the best I have ever had. (Sometimes the small things can be impressive.) The crab fried rice is definitely made authentically, with no soy sauce. Again, I made a special request, "no scallions," and they obliged. Hubby really liked his asparagus. But it, too, was a tad salty. We splurged for dessert and shared a creme brulee. It was extremely rich and creamy and delicious. We received a $100 gift card in the mail from this particular location, which is what prompted us to try the restaurant. One appetizer, two entrees, two side dishes, and a dessert with tax and tip was $250. We had the $100 complimentary gift card from the restaurant; so, we spent $150 on dinner for two.