Yummy Indian food !!! Food is delicious and easy to digest (if you don't over eat lol). Must eat this finger licking food! read more

I can't say I've ever been to an Indian restaurant quite like Thali! The menu had so many unique choices, and we loved how there were a variety of dishes that could be prepared tableside. It was like dinner and a show with a few of our appetizers! Loved the different flavor combinations and regions of India that were highlighted here. The everything seasoned naan and saag burrata were fun fusion options! My only critique is that the main courses took a long time to come out, and we were one of the only tables. Our appetizers came out quickly though, especially because of the tableside aspect. Cool space and fun to try a more modern take on Indian cuisine. read more

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Humble and delightful. A bit of a mixed use strange initial vibe as the space is also used for catering so you are seated at communal tables surrounded by sinks and utensils along the perimeter. I didn't mind this at all but could see how others may bristle. Food was flavorful with many taste sensations throughout the meal from chats to wings, and butter chicken. Jeez are we adventurous...oh well. But all very punchy and perfumed. Chili shrimp - a Hakka treat. Will def be back. read more

Vindaloo was white sause watery and hot with peppers. Nothing like a rich spicy vindaloo should be.

We came here on a weekday evening with a group of 5. We had a reservation for 5:30 pm but came a bit earlier. We were seated right away but that's where the efficiency ended. It took awhile for us to get our drink orders in, and then another long while to put our food orders in. And the time it took for us to get our momos (over 40 minutes) made us wonder if they were making the dumplings at that moment. It took a long time for us to get our food and I think by the time we got all of our food it was about 1.5 hours, which was very surprising. The slower food prep and service would make me hesitant to dine here again. But the food itself was pretty good. The tikka masala was more on the liquidy side, but the flavors were there, though the chicken was dark meat. The chicken vindaloo was on the spicier side. Everyone enjoyed the chicken korma. The garlic naan came out fresh but was not as warm by the time we got all of the dishes. Overall we thought that the food here is solid and our friends loved this place. We were just surprised at the amount of waiting here as the dishes came out with a trickle. The food here is more expensive than other Indian places and there is a good amount of care put into the food. It is nice that the rice came complimentary with the entrees, and the Indian thin crackers are great too. read more

We went to Thali (nee Chef Prasad), same Chef and location as Chef Prasad, but sadly, everything has changed. The wait staff was very attentive so nothing wrong there. But the atmosphere, menu, music, vibe, and most importantly, the food is very different. Honestly the former Chef Prasad was about as good as it gets, but the new Thali is on the average side. Maybe it was an off night, so we will probably try it again and hope for better. read more

Loved the cozy ambiance. We ordered paneer shashlik, shrimp curry, chicken 65 and garlic naan. Everything was delicious. The staff was very kind and friendly and the service was fast and excellent! Would visit again. read more

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Amazing food! Fresh, unique and consistently delicious Not only is the takeout wonderful but the ambience inside the restaurant is stunning ! read more

Very good food and a great atmosphere! Would definitely recommend, and great spot to bring the family.

Best Indian food by far in Fairfield County! I am so excited we found it! The cauliflower appetizer and momos were absolutely amazing! Also the Basil Chicken Kababs were soo juicy. My family can't wait to go back read more

Beautiful and delicious. Sat at the bar. Looked like a great place to go with 10 people for a feast.

The food was incredible. I came for a 40th birthday celebration with about 25 people. The food came out for each course all and once and was cooked to perfection. You can tell chef Prasad is passionate about the food and flavors as well as having happy clientele. I would highly recommend, the service, environment, and food are A+. read more

Chef Prasad... named after the man himself is located just off of merritt parkway on New Cannan's Main Street, beautiful location with outside seating, with backyard string lights pretty awesome in summer time. The inside is all blue with India accented furniture, walls, tables and all of the decor. The menu interestingly is the exact same as India the restaurant in West Hartford again under ownership of Chef Prasad. Incredible taste, authentic Indian food I love the sunheri bhindi (fried okra tossed in mild spices), the chicken kebabs are mind blowing they are better than any I've in India(the country) itself, another one of my favs is the rice so aromatic you can eat it plain with no need for a gravy...it's that good. You can expect excellent service at all of his locations with no exception to this one as well, just superb. It makes the whole experience of dining outside pleasant. read more

Good authentic food. Great for take home or dine in! Nice atmosphere and quick pickup. Naan was wonderful, very flavorful main dishes, and even tasty rice! Highly recommend!! read more

I attended Chef Prasad's chef collaboration with Tyler Anderson last night and it was nothing short of spectacular. Admittedly not all that familiar with Indian food, it all tasted delicious and it was much more than that. Place is super cozy, drinks are great and 5 star experience all the way around!!! He does these chef collaborations once a month, but visit for a regular meal or takeout as it is well worth it. -Nick D read more

What an incredible meal! I totally love the vibe of this place; as you walking in you'll see their bright blue bar area followed by the decently large seating area. We started out with the Shrimp Manchurian. I love ANYTHING Manchurian and their sauce was on point. Shrimp was well-cooked and there was no shortage of sauce. For the main courses, we ordered Chicken Tikka Masala and two half-servings from the vegetarian options: Sunheri Bhindi and Malai Kofta. I like that idea of the half sizes because you can try more things that way! I would totally suggest applying it to the other dishes as well, not just the veggie dishes. LOVED the Malai Kofta, I highly recommend this dish to everyone. Chicken Tikka Masala was also very good, it wasn't at cream-focused and overwhelming as in other restaurants so that the tomato flavors really came out well. The only thing I was not a fan of was the Sunheri Bhindi; it was very dry and difficult to chew. If you are a fan of Indian food at all, Chef Prasad MUST be on your list! read more

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Very flavorful, fresh and good meal but whoa the price -- 3 entrees (one was lamb) came to over $100 for take-out. Worth a try -- maybe lunch is cheaper ?!! read more

It is safe to say that I am somewhat of a fanatic when it comes to Indian cuisine-- I really do love it. I started consuming Indian cuisine when I was in the seventh grade, and I can tell you that it was one of the best decisions of my life. I've eaten at many Indian eateries-- from little holes-in-the-wall to funky, club-like fusion places. I would say, on the spectrum of restaurants, this is a fine dining establishment. Very nice atmosphere that is welcoming and unpretentious. The first time I went here, I was with my friend, and we were the only ones there. The service was impeccable and the chicken vindaloo was fantastic, if extremely spicy, but that was a fault on my end, as I requested it to be extremely spicy. The second time, I went on my birthday with a few friends. It was crowded, the acoustics aren't great, but we were still able to talk. Highly recommended. read more

Excellent food. Take out service can run a little slow but overall top notch. We love the chicken tikka kabobs

Continued quality and consistency but prices are SUPER HIGH for the food. Food is flavorful and fresh. Half and full entree is the same size but much higher priced. read more

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The menu prices are 15-20% lower than the prices you are charged. I placed my order online anyway, and was quoted a 30 minute pickup time. Chef Prasad then texted me 13 minutes later saying food was ready for pickup. Unfortunately, I live 15 minutes away--so the food sat & was cold by the time I got home. At my last visit 2 weeks ago, I was quoted 30 minutes for pickup, but it took 50 minutes. Very inconsistent customer service--for a premium priced ($150) family dinner. read more

Ok. Seriously one of the best saag paneers I've ever had in my life. I usually call it palak paneer. I think saag paneer isn't solely spinach, while palak paneer is. Their recipe isn't spicy or offensive. It's delicate and really well-balanced. There's an umaminess to it that I can't get over. Got the half order and it was more than enough. The servings are big. We also got the Tikka Masala (if was our first time trying the place so we got the basics), and it was also really good. The sauce was buttery, a little creamy, not too hot/spicy, perfectly seasoned, and I love that they grilled the chicken. They use chicken breast, and no dark meat, which for me is a plus. The chicken wasn't dry. They cooked it well. We are very excited to try the other dishes in the menu. Oh, and we had this delivered. This is our first time, and we will defo be regulars. read more

This is hands-down the best Indian restaurant in Southern CT!!! Maybe all of CT, but I haven't tried enough restaurants to claim that. Having moved to the region from NYC, I was looking for an authentic Indian restaurant and Chef Prasad turned out to be better than most Indian restaurants I've ever tried! Our favorite dish is the Chicken Biriyani - it has the perfect blend of spices and reminds me of my mother's homemade biriyani. It also comes with the most delicious Raita! Their paneer/chicken butter masala is incredible and their appetizers are great too! Our only complaint is that there aren't enough dishes on the menu and they don't have dine-in/outdoor dining open! Until then, we will continue to order take out for our staple dishes every weekend - we are so grateful for you, Chef Prasad! :) read more

As soon as I walked into Chef Prasad's Indian kitchen I was in awe with the ambiance and decor. I really enjoyed all the small details put into the decor of the place. On top of that, the waitstaff were very friendly, welcoming and showed passion in what they were doing which is hard to find nowadays when you go out to eat at restaurants. I very very much enjoyed the saag paneer, paneer puri, butter shrimp curry and their featured swordfish dish. I highly highly recommend this place to everyone. They also have a nice outdoor seating area! read more

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Food is good but seems to lack the level of flavor I am used to with Indian food. My garlic naan was burnt and had negligible amount or no ghee or garlic on it. Prices are steep for what you get. They are severely understaffed. There was only one server and he was aloof. The ambiance was nice and vibrant. Although they did have flys buzzing around the restaurant. read more

Legit one of the best meals my husband and I can always count on. Nothing bad here. We will continue to make this a staple here in new Canaan read more

Amazing food, decor and service. Best Indian food I have had in a while. Steve the cook does a fantastic job. Naans were freshly made and were super crunchy. Can't fault them in any way. read more

Chef Prasad is a great spot in town. We ordered take out from there a few weeks ago and absolutely loved the palaak paneer, very authentic. The presentation and service is great as well. The food was ready in less than 30 mins! Definitely recommend! read more

Its incredible After moving to NC was looking forward to trying the best yelp rated places and this did not disappoint. The chicken korma is honestly fantastic. The naan is incredible. This place is pricey, but its really worth it for a treat. And the curbside pickup works really well. Kudos to these guys for doing a great job. read more

Excellent ambiance. They make very good appetizers and great have great pork chops. Very creative in preparation of the food and the presentation is out of the world. Great Indian food. read more

Ordered take out, was over 1 hr late, we even waited in the restaurant past our pick up time and the guy at the restaurant could not give us any information on when the food would be ready or where in the que we were. Restaurant was actively ignoring all calls coming into the restaurant. Should not be taking orders from customers of cannot fulfill them or be responsive. Still waiting for my refund for my order. read more

Chef Prasad Rocks! Amazing service and delicious expertly prepared fresh Indian food. Highly recommend.

Best (only) Indian food in town. All jokes aside,,, take out and dine in are to notch. This is one of the best Indian restaurants that I've ordered from in my life. Chef Prasad is a regular rotation in our house. read more

We placed an order on-line to pick up after an event we attended. The food was ready on time and nicely packed in a reusable bag. The food was excellent. We tried the chicken tikka masala, Manchurian cauliflower, samosa and naan. All flavorful and good portion sizes. Service was gracious. We had a code for a free order of Samosa through Yelp for checking in. We showed it when we picked up our order and they were able to provide us with a partial order without waiting. We will definitely return. Thank you! read more

This place was pretty good. The dishes were garnished with high quality fresh herbs and some unground spices, which in theory is good, but in practice they didn't always pair properly with the flavor of the actual dishes. I'd definitely go here if I was looking for somewhere to eat outdoors in New Canaan, but otherwise there are a couple of better Indian restaurants in Stamford. read more

Truly above and beyond. Chef Prasad's knowledge and execution of the Indian cuisine is unsurpassed.

Great experience with takeout. They double-checked the order to make sure it was accurate (pretty rare these days) and the food was really good - particularly the aloo gobi and the Manchurian cauliflower. Will be back. read more

So - we have been loyal purveyors of Chef Prasad's for years. Yes the food is great, and yes Prasad is a really good Chef. But he has a glaring Achille's heal - staffing the restaurant to offer great/on-time service. Delivery can take over 90 mins! And when the restaurant gets busy, you can be told "sorry" a dozen times while you wait for your food. Please get your act together on service Chef Prasad. Sorry just doesn't cut it read more

This is one of the best Indian restaurants that I've been to in the United States. Great flavors and textures. Good beers on tap. The menu was descriptive and extensive. Service was surprisingly attentive and helpful - we were impressed. If you have kids that don't really like spicy food, don't let them order any dishes marked with any peppers on the menu. read more

This restaurant is a jewel. The ambiance is lovely and playful, wonderful indoor/outdoor seating, and the staff was very pleasant and attentive. The food however was the most outstanding part. I loved everything we tasted. Found the food to be very reasonably priced given the quality and exceptional flavors. Would love to return and try more. Menu has some traditional favorites as well as more unique offerings. Delicious! read more