Cancel

    Open app

    Search

    Chef Jet

    2.3 (18 reviews)
    Closed 11:00 am - 11:00 pm

    Chef Jet Photos

    You might also consider

    Recommended Reviews - Chef Jet

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Chef Jet

    Teriyaki chicken, noodles, green beans
    Suz A.

    Stir fry noodles were spongy, they need to work on this. Orange chicken, nice thin batter, a tad bit too much salt in the sauce. Green beans were over cooked, but flavorful. The Teriyaki chicken had a nice soaking in the marinade. Disappointed that they ran out of Mongolian beef. Small selection of entrées.

    Noodles, fried rice, sweet and sour tofu and Mongolian beef
    Chelly A.

    I went here again to check consistency. I have to say between chef Larry and chef Heather they really make some amazing food. The one time the food was below par is because there hadn't been some customers for a while so the food became a little less desirable. So now I go when there is more traffic and the food is just made. It's so good!! Come check it out, you won't regret it.

    Lots of food for cheap
    Simran G.

    The first time I went to chef jet was a couple of weeks ago, for that visit I would give five stars there was a blond woman helping me and she was amazing she went above and beyond I even bragged about how great she was to my fiance. Unfortunately the second time I went a woman named Jackie was helping me and it was a nightmare so that's why I'm going to have to rate the overall experience a 3 stars instead of 5 like the first time. I'll tell you why my experience the second time I would rate a 1 star. Firstly the woman helping me Jackie she was short with me when I asked her if I could have a triple Entre rather than the double instead of saying no I'm sorry we can't do that she just shortly said no and it wasn't very friendly secondly she rushed me out of the line quickly because there were people behind me and I was being a little indecisive on what drink I want. The saddest part of the experience was that I ordered the same exact items that I ordered before and I saw the other reviews online while I was waiting for them to open and I didn't understand why they said things like the vegetables were soggy and the meat tasted old because the last time I had it everything was perfect the vegetables than meat the noodles the rice the service everything was perfect but this time I did get some chicken that tasted old. they put that specific chicken out first before all the other items. So I think that's what happened here. I came at 11 both times so actually I'm not sure, ultimately it could very well be a staffing issue I hope that the manager swiftly will address because I loved that place the first time

    Located in the Food Court inside Ilani Casino

    See all

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bob O.
    0
    62
    32

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 4
    Oh no 0

    8 months ago

    Chef jet sux no veggies in the chow main its awful. Needs more veggies. People are rude and ill never eat there EVER

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ann M.
    0
    58
    2

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    A little rude with the service... food yuck... so double whammy. Good luck y'all! Mushy noodles... guess go for the rice!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Won't serve you fresh food. They're "required" to sell you the hour(s) old food. Told them to put it up there ass

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ryan M.
    11
    70
    9

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jerry M.
    11
    787
    2791

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Chef Jet

    You might also consider

    Verify this business for free

    People searched for Salad 134 times last month within 15 miles of this business.

    Verify this business

    Eem

    Eem

    4.4
    (1.7k reviews)
    21.0 mi
    $$

    Eem was such a fun Portland food experience! We tried the white curry with burnt ends, and WOW, it…read morewas weird in a good way. A Thai-meets-American bbq. The the combination of smoky, tender barbecue with the creamy Thai curry was so good. The burnt ends brought that deep, savory, slightly charred flavor, while the curry gave it a completely different dimension. The flavors worked well. I just wished the burnt ends were more fatty. We also tried a pork belly dish, which was another highlight. The pork was rich and flavorful, and I loved the crispy fried egg, green beans, cucumber, and fish sauce with it. If you're visiting Portland and want something playful and different, Eem is absolutely worth checking out!

    Thai bbq and cocktails?? I love that Portland has SE Asian flavors AND great cocktails at the same…read morerestaurant. Drinks: I cannot handle day drinking anymore, but I couldn't resist... - Acid test: bourbon based - Separation anxiety: rum based, tiki; I was hesitant about the lychee (not a fan), but it was very well balanced. This was my preferred cocktail Food: family style - Sweet and sour chicken: even the small was a big portion. Flavor was great on this, and it had a crisp, crunchy batter - Wok fried yu choy: great wok char - Smoked pork krapao: crispy pork belly pieces, a fried poached egg (literally deep fried). Break up the yolk to dip with the pork. The cucumbers and green beans are a nice clean accompaniment; spicy fish sauce was great - White curry with brisket burnt ends: I've never had a white curry, but the white curry and cauliflower was a great match for the super rich brisket pieces. I love the interesting combination! Note: pretty much everything has some spice to it, so for kids, the jasmine rice and yu choy are the main items, though my older daughter did ok with the fried chicken and brisket! Music was great, and all of the food flavors were bold. Though flavor combinations were unique, everything was cohesive. They were packed on a Wednesday for lunch, so I'm glad we got here before noon to snag a table. I wish the Bay Area had more interesting fusion done right like this (I feel like fusion is a bad word in the food world...)

    Photos
    VIBES
    VIBES
    Wok fried yu choy
    Wok fried yu choy
    Chopped BBQ Fried Rice

    See all

    Chopped BBQ Fried Rice
    Buranko Cafe & Bar

    Buranko Cafe & Bar

    4.5
    (297 reviews)
    23.0 mi
    $$

    This used to be one of my favorite restaurants a few years back, and it had been a while since my…read morelast visit. The inside still looks really cute, but my mom and I didn't get to sit in the woven chairs even though it was pretty empty when we went. I probably should have asked to move tables, but I didn't want to make it a hassle for the staff. We ordered the cheesy crab wontons, shrimp pad thai, and crispy chicken. The crab wontons were really good , crunchy and filling are well seasoned it wasn't just stright up cream cheese, I enjoyed them a lot with the sweet chili sauce. The crispy chicken was also really yummy, can't say the same for the the pad thai tho it was so, so salty. I'll continue to come back in the future!

    While in town for a conference, I went to Buranko Cafe & Bar for my first dinner in town due to…read moreYelp reviews. It was so delicious that I brought my spouse back for dinner when he arrived later in the weekend. When I went the first night I got the shrimp pad Thai and it was the best pad Thai I've had in a long time. So full of flavor and fresh ingredients. I also got the hazy IPA from the local brewery, Backwoods. When we came back later in the weekend, my spouse got the shrimp pad Thai since I sang its praises. I got the million dollar shrimp tom kha ramen and it was DIVINE! I literally cherished every slurp and bite, it was so incredible and flavorful! My spouse got a different local IPA and I got a unique twist on a Negroni. The staff were extremely friendly helpful, ensuring that we had an impeccable experience from start to finish. Prices were also reasonable for the high quality ingredients, quantity, and presentation. The ambiance was wonderful, offering a clean, welcoming, and modern-green chic aesthetic. Not only did we have an amazing dinning experience, but also an amazing service and ambiance experience! If we are ever in town again, Buranko Cafe & Bar will be our top spot to stop!

    Photos
    Inside
    Inside
    Spicy Seoul chicken bowl
    Spicy Seoul chicken bowl
    Cute seating

    See all

    Cute seating
    Top Bop

    Top Bop

    4.2
    (35 reviews)
    11.9 mi
    $$

    Been wanting to try this place since they opened. Finally stopped in for lunch on a Tuesday. Not…read morebusy at all. We were the only two people in the restaurant during our entire visit. They have two ordering kiosks when you walk in, but since it wasn't busy, the girl behind the counter took our order. She wasn't super friendly, but helpful while ordering. We decided on the Chicken Bop and Beef Noodle Bop. We ended up ordering the large size since the regular one looked pretty small. You definitely get a lot of food for the $16 price tag, but I'm not sure about the quality, preparation, and freshness. I ordered the teriyaki chicken and it was lukewarm. The chicken was kinda mushy, which was a big texture issue for me. The teriyaki sauce was yummy. The fried rice was just okay. Liked the cabbage in the bowl. The mac salad was good. The edamame was served cold, which I didn't like. I love edamame, but have never been served it cold. My husband's beef was good. He ordered the kimchi and calamari salad. He said his was good, but not good enough for a return visit. The have everything set up well inside so you can fend for yourself. You order at the counter, go pick up your food at the counter, and clean off your table and place everything at the garbage station, where they also have lids available for your bowls if you're taking some home. After we grabbed our food, there wasn't one person in the dining room asking if everything was good or if we needed anything. After writing all this, it makes me wonder why they asked for a tip at the counter when ordering. A tip for what?! I did everything myself. Hmmmm, makes me more apprehensive on leaving tips until after my meal going forward. Tipping is so outrageous nowadays... Overall a decent experience. The food was just okay. For a mediocre meal, not sure we'll be returning. There are so many other options in the area.

    WOW! That is the only word I could start with, and I will explain why…read more I recently learned that Top Bop originally started in Alaska, where it is already quite popular. It finally opened its first Washington state location a few months ago. This new location is in Vancouver, Washington. It is a bit of a drive from the Seattle area but much closer if you are coming from Portland. Still, no matter where you're coming from, it's absolutely worth the trip! Top Bop is located in the Hazel Dell area of Vancouver, in a modern and well-kept building with plenty of free parking. The interior is very clean and welcoming, with interesting artwork on the walls. There are two self-service kiosks where you can browse the full menu with pictures and place your order without needing to talk to a staff member. It might feel unfamiliar at first, but once you try it, you will see how simple and convenient it is. I personally enjoy using the kiosk because it clearly shows all the customization options and makes the ordering process smooth and easy. Okay, let's talk about the food. As you can see from the photos I took, Top Bop uses a build-your-own-bowl format. It is similar to how Chipotle works. You start by picking your protein. Then you choose two free toppings. Next, you select your desired spice level for the sauce. Finally, you can add optional extras to your bowl. As a poke lover, I chose poke for my protein. They offer both salmon and tuna. I could not decide which one to go with, so the friendly staff allowed me to do half salmon and half tuna. Perfect! My friend almost chose the Beef Bop (because, let's be honest, you can't go wrong with Korean bulgogi), but ended up getting the Shrimp Katsu Bop instead. Let's save the Beef Bop for next time. Once we placed our orders, it took about 7 minutes for the food to be ready. Everything is made fresh to order and fully customizable. The portion size was very generous. One bowl could easily be enough for both lunch and dinner. Now back to the WOW. The taste was outstanding. I got the poke bowl with two free toppings for only fourteen dollars. That is incredibly rare in today's market. The bowl was packed with fresh salmon and tuna. I could really taste the quality and quantity of the fish. I chose calamari salad and seaweed salad for my toppings, and they paired perfectly with the poke. The signature sauce at Top Bop is another highlight. I selected Level 3, as recommended, and it elevated the entire bowl to the next level. I also tried a couple of bites of the Shrimp Katsu. It was crispy and flavorful. From the menu variety, to the prices, to the taste, Top Bop truly delivers on every level. It is my number one pick for a restaurant this year so far. I genuinely hope they open a location in Seattle or Bellevue soon so I can visit more often. I will definitely come back soon to try the Beef Bop, Spicy Pork Bop, and of course, another bowl of Poke!

    Photos
    Top Bop
    Top Bop
    Poke Bowl with crab salad and potato salad!

    See all

    Poke Bowl with crab salad and potato salad!

    Chef Jet - salad - Updated August 2026

    Loading...
    Loading...
    Loading...