The Italian Sub recommended by ChatGPT, originated in 1995. The place claims to provide the best…read moreItalian sub in Boston, and it truly was excellent. Italian Sub: $20 for a foot long, the meat was so plentiful it's almost overflowing, enough for two meals. The prisciutto was tender and juicy; the salami was firm and savory with a strong smokiness. Both are thinly sliced, so despite the thick stack, it was relatively easy for a bite. The provolone cheese was also generously portioned, with a robust yet not spicy flavor and a subtle nutty aroma, perfectly complementing the two meats. The olive oil and balsamic vinegar were particularly outstanding: mellow, tangy, and with a fruity aroma of grapes, key to the complex flavor profile. The lettuce, tomatoes, and onions were all fresh, especially the onions were refreshing and a little zingy, perfect for removing the greasiness. Unfortunately, I was worried about not being able to roll it back up properly and making it inconvenient to carry (which it actually happened), so I took it away and ate it at the office. After about 40 minutes, the bread had become somewhat dry and hard.

Arguably the best sandwich in Boston I was not let down by Monica's…read more The line was long on a Sunday but very orderly and went smoothly. The sandwiches themselves are massive and freshly made. The bread is the right amount of soft to crust. All in all I wouldn't change a thing it's definitely a must go.

Love this place. This a proper cheese place for those who want to explore. They know their stuff…read more Everything is beautifully presented. They even keep a record of your previous cheesy purchases so you can start building up a portfolio of favorites.

The young lady was very helpful and patient. The triple cream brie was mouth watering. My only…read morecomplaint was the price of the gluten free crackers. $9.00 for a few ounces of crackers was steep. If you need gluten free, it's probably best to source them some place else.

We stopped in for lunch and were in the mood for an Italian sandwich. We wanted a sausage and…read morepeppers sandwich and boy did they deliver. The grinder/hero was served on a footlong Italian bread and it was so good! Very flavorful. The restaurant was in an alley and it was a very small shop. They have 2 small tables outside of the shop but there wasn't enough room to dinner so we just walked to the park and enjoyed our meal. They have plenty of sandwich options. We loved it!!!

Down the mysterious looking alley hides a charming deli and bakery!! As we were on a food tour, we…read moredidn't have time to wait in line to buy sandwiches from the cute deli, but after watching the ladies making pasta through the window, I did manage to make my way down the stairs to the bakery for a look and got talked into buying a sfogliatelle from the lady standing behind me. The bakery is cash only and sells a variety of breads: baguettes, ciabatta, sourdough, & olive bread. In addition to the sfogliatelle, they sell muffins, croissants, and focaccia and muffins. The sfogliatelle was pretty good, the pastry was crispy and flaky and the lemon ricotta filling was very rich and creamy. I would've loved to have a couple loaves of the bread, but there was no way I was going to be able to bring it home as I was already maxed out with my carry ons!

This shop has many great finds. Their cheeses are very good. They also have a nice wine selection…read more I got pre made espresso martinis that were delicious.

Ordered the Italian sandwich for lunch and really enjoyed it. The ingredients were fresh - a very…read morenice balance between the meats, balsamic glaze, and ciabatta. Would recommend getting it toasted. Will be back in the future to try new food

Just tried the chicken and chorizo sandwich. Great idea adding the chorizo. It made it interesting…read more Will order it again.

Surprisingly, I came here for the coffee: Coffee Poe! Using locally-roasted beans, they have a…read moresmall coffee menu with great brews! The place was small, only room for ordering/picking out what you'd like! The ladies who were running the place were so nice and welcoming. Loved my coffee and will definitely be back for more coffee!

A cute little shop for sandwiches, cheeses, unique snacks, and liquor! I ended up getting a chicken…read morepesto grilled sandwich along with some ciders and wine, and they were all great! We ended up eating at their outside tables, which were nice. I have yet to try their fun snacks but will be back soon.

LOVEEED my time at Formaggio. Visited during their Sunday cookout, and was simply astounded by…read moretheir collards, pulled pork, baked beans, and Mac and cheese. It was all so delicious and the flavors went so well together, and I absolutely would be happy to try some more of their options. It all looked so good. The staff was excited to tell us about each item and gave some good recs, and I loved the community/outdoorsy layout of the situation. Loved!!

The "Table" sandwich was massive, delicious, and had…read moreeverything on it as described on the menu. My partner and I had intended to order another sandwich, an eggplant offering, but they were out of eggplant and said there would be more available in 3 hours. We decided to split the "Table". Thank goodness because 1/2 was more than filling. When we arrived there was a line of at least 20 people ahead of us waiting to order. The line moved fairly swiftly as we waited approximately 10 minutes to order. At ordering we were told our order would be ready in 45 minutes. Upon checkout, when the card machine was turned toward us, we opted not to apply a tip, as there was nowhere to sit to enjoy our sandwich and noone to serve us. Reviewing the receipt we saw that we were automatically charged for a 20% tip of $5.20 on the $26 sandwich and further more, the receipt had recommended %'s for an additional tip. The sandwich was ready in the stated 45 minutes. It was very good, but would have been memorable and brag-worthy if we had a table to sit at as we waited and then enjoyed our meal. As it was we ate, sitting on a granite bench adjacent to the Paul Revere on horseback statue surrounded by Boston's finest pigeons. We were unaccustomed to tipping for no service without being notified ahead of cashing out. While we generally tip 20% or better for service, when no service or seating is offered, being charged 20% without notification is offensive and we won't be back.

The only thing that makes this location a five star is indeed the sandwich itself…read more The service was not great. We almost felt that we were inconveniencing the workers and the wait time is absurd for in person orders. But I have to give credit when it's due, this was by far one of my favorite sandwiches although they are pricey, you can easily feed a party of four with a nice bag of chips on the side. We were blessed with being able to try the table sandwich. The focaccia was fresh along with the mozzarella and arugula. Since we made an online order which quoted us 45 minutes, our sandwich was ready in 20 so unfortunately, the chicken cutlet was not as fresh as we would've liked. Sidenote, the first day we attempted to order in person they quoted us an hour, so we decided to place an order of the following day. Highly recommend placing the order and staying local to be safe. Despite all the sandwiches, well worth the weight, just don't have high expectations for service We love the ambience of a little Italian market, and it was very well kept

One of my favorite breakfast places in all of Boston! I have loved everything I've ever gotten…read morehere, and I continue to go back all the time. This is the spot that I will take people to for breakfast when they visit...because you can't not get Sunny girl. I love the Lox sandwich, but pro tip: add in a fried egg. It goes sooooo well. Everything else is also good, especially the torta one, but the lox one is so unique. The citrus salad on it...just amazing. The store itself is a small shop and in the summers has outdoor seating. I've eaten in the outside area a few times, but I usually pick it up and take it back to my apartment. I think in a pinch you could eat outside, but inside is honestly way too tight because it does tend to get crowded. That brings me to my next point, I strongly recommend ordering online. While it's nice being able to order there and ask questions, you should be prepared to wait in a long line if you go in the weekend. It's safe to say this is a popular spot among locals...and everyone else. But rightfully so, the food is truly outstanding. A must try, and I can't wait for their new location in Southie!

Okay, so I understand that I'm definitely an outlier on this one given how much people rave about…read moreSunny Girl. Let me explain. For breakfast sandwiches in the city I'm used to Mike & Patty's, though I've been going to Archie's in downtown a lot more lately because I find it just as satisfying while also being much less expensive. I noticed Sunny Girl was somewhere in between in terms of cost. I also noticed how quickly they rose to foodie stardom, so I naturally went in with high expectations and the consideration that perhaps I'd have another quick service breakfast spot option under my belt. I made my way into Sunny Girl on a Wednesday morning before work at about 8:30. The place is very small, but there was a steady flow of people coming in, ordering, waiting a few minutes for their food and going on their merry way. They make it work. There are only a few stools inside for eating in, but they've got a few tables right out front for the nice weather. I ordered the breakfast grilled cheese with avocado added on, as well as an iced coffee. The coffee wasn't really anything to write home about for me, but I was really there for the sandwich. I grabbed my order and sat at one of the tables outside. Upon unwrapping the sandwich, it looked delectable at first glance. It had a decent cheese pull when I picked up the first half. For the first bite or two it seemed like everything inside worked together in harmony; that is until I realized that the bacon wasn't crispy. Not like it was just a little chewy on the ends, but legitimately undercooked on at least one side. To me, not many things are more dissatisfying than biting into gelatinous, underdone bacon. Not sure if this makes me nitpicky, but it kind of ruined the sandwich for me since I ultimately ended up picking about half of the bacon out. If the bacon was crispy or otherwise cooked more evenly, this surely would've been a knockout sandwich and the experience as a whole would've been worth at least four stars for me. Sunny Girl really seems to have a lot going for them; a good location, fresh ingredients, a loyal and ever growing customer base, an overall good concept. I genuinely want to like the place and my hope is that I just happened to catch them on an off day. It might be a little while before I return for another try, but if and when I do, I'll most likely end up trying a different sandwich and will also have to make a point to ask for extra crispy bacon.