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    Cheddar's Scratch Kitchen

    3.3 (673 reviews)
    Open 11:00 am - 11:00 pm
    Updated a few days ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Menu Apr 2026
    Mike L.

    This is our typical goto birthday place. The boys are older so had to go about 40 before closing. It was clear they were ready to close. So many little mistakes that normally don't happen. Overall a great place but go during way before closing.

    Grilled White Fish
    Karlynn H.

    Just go for the house-made freshly baked croissants they serve you for free if nothing else, JK! Truth: they melt in your mouth and the butter is warm, runny and delicious. False: you should still order food or even more croissants! I absolutely love their whitefish dish! You get two large filets and two sides and very reasonable cost of $14.99. The salmon is also good for about a dollar more. 10/10 recommend their broccoli casserole as a side. Everything is made from scratch, excellent and hearty portions, and friendly service!

    Menu
    Rhonda S.

    A great place for lunch. They served us a complimentary sweet roll which was a nice touch but I didn't eat (I'm not a big sweets person). The vegetarian Philly sandwich was very tasty. There are a lot of veggie items to choose from on the menu. Service was fast and friendly. Portions are very generous. Clean bathrooms and a pleasant atmosphere.

    Asian Mango Salad.
    Melinda V.

    2nd chance to see if they stepped up their game, Due to their lack of hitting the mark last time. We were sat right away and the ambiance was not busy at all in fact I have photos of the staff hanging out conversing. We sat at the table for about 15 minutes before the server came to greet us. We gave him our drink order and our appetizers. The drinks came fairly quick. Apps came in at a decent pace. The croissants came out midway through Apps and it was cold.. wonder what took so long???? It took about an additional 15 to 20 minutes for our meals to arrive, but they were tasty. So all in all what needs to be adjusted is someone needs to have a better control of their staff? We're just sitting around and could be doing things that are more productive. I do however have to say once our Server Jeremy came he was attentive throughout our dinning. Previous review dated 6/2/25 Always a super looooong wait. But the food was tasty and our server was ok. It did take for him to hear me talk to hubby asking what's taking onions rings so long. They came out and were cold. He didn't check on us until we were almost done with the cold onions rings. Then the main meal took like another 20 minutes .., it's cheddars so we expect a long wait but shouldn't be because the dishes are sitting waiting to be taken to the tables. Means the table delivery people are slacking or understaffed

    Honey Butter Croissants
    Kara W.

    I came for lunch on a Monday with my mom and grandma to this Cheddars. We were seated right away and our waitress was very kind and attentive. The booths we sat in were very comfortable! We had a mixed bag when it came to the food. Our croissants were served cold and overcooked. I ordered the half rack of ribs and they were dry and overcooked. However, the queso and homemade chips were delicious as well the broccoli casserole! My grandma said the salad was just okay. At the end of our meal we used two gift cards to pay for our food and our server told us they covered the full amount and were all used up. I asked her how they could be used up if the amount was $43 and we had a giftcard total of $45? She went to the back and gave us the giftcard that still had $1.71 left on it. I think even if it's a small amount of money that it should be given back to the customer for them to decide what they want to do with it.

    Steak shrimp baby carrots and broccoli
    Shon D.

    The food is almost always amazing. I love the complimentary croissants at the beginning. They're always warm and tasty. This time I got the steak and shrimp. They accommodated my request to have it butterflied so it cooks more evenly. The scenery is nice as well. The brick and plants gives it a nice touch of welcoming and also kind of homey in the best way.

    Virginia F.

    We went to cheddars for a Friday night dinner to celebrate a special occasion. It was clean and a mix of rustic and modern decor. Although it was busy the service was great and friendly. The drinks were a great price, delicious (and strong)! We ordered sirloin steak MR and chicken tenders with ribs. We really liked the honey lime tender sauce. And at the end, we were surprised how little we spent in comparison to some other options out there. I try to support local when I can, but this was a great experience. Highly recommend the Texas sweet tea!

    Tossed tenders
    Deirdra S.

    I was excited to go to Cheddars with some friends over the weekend. The server was very kind, the interior design was gorgeous, the atmosphere was so calm and good for a larger party. I got the White fish and veggies, while my friends did a variation of the tender meal. For the most part I enjoyed my food, but did think the carrots were overly sweet. Also, one my friends tender & fries dinner was brought out cold. Lastly, the service was slow and that was odd because the place wasn't packed. Overall, I still enjoyed it. I would be open to trying a different location and even returning to this one because of the kind service and decent food experience.

    Bourbon grilled salmon
    Berlyn D.

    I ordered Grilled Shrimp Alfredo, shrimp are well seasoned and it was a good portion. Sweet carrots for my side were tender and lightly sweet which is good. Homemade onion rings are crispy and big size and portions it was good for everyone. Honey croissants was delicious, soft we order one more. Bourbon salmon was perfectly cooked and it was delicious well seasoned. My partner loved it!!! Our server was Nico, he accommodate all the things we need. Great service! The place was clean, not too loud and the decorations were nice.

    Poop
    Anna R.

    Weird. Place was dirty, the food was stale. Bathroom locks don't work. The waiter was very nice tho, felt bad for him. Overall won't come again because of food not service.

    Hannah W.

    This was my first time visiting this restaurant and I had a great experience. The host greeted my friends and me with a smile and seated us quickly. Our waiter was kind and attentive, and the food was delicious. I ordered the bourbon salmon with shrimp along with a sweet tea, and everything was perfect. The restaurant itself was clean and had a calm, welcoming atmosphere.

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    1 year ago

    Good service, good food even though they forgot to give me to go dessert & still charged me lol ‍

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    Bridget S.

    Thanks for dining with us and taking the time to share a review.

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    2 years ago

    The waitress nice but we waited over one hour and a half for the food, and the place was empty!!

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    Page 2 of 17

    Cheddar's Scratch Kitchen Reviews in Other Languages

    Ask the Community - Cheddar's Scratch Kitchen

    Is this Monte Cristo similar to the one served at Blue Bayou in Disneyland in California? How does it compare?

    It's been a very long time since I was at the blue Bayou in Disneyland. I don't think anything would compare to that. It is quite delicious though.

    Don’t See Your Question? Ask Away!

    Chuy's - QUESO - Blend of melted cheese, Green Chile & Ranchero Sauces. Add seasoned ground beef, guacamole & pico de gallo.

    Chuy's

    3.8(470 reviews)
    0.1 miOrlando International Airport
    $$

    Unfortunately our latest visit here was disappointing, we arrived mid-day and were quite surprised…read moreto see the parking mostly empty as well as the interior of the restaurant. The hostess was friendly and immediately sat us in the bar with the rest of the customers having lunch. We were greeted by our server that seemed to have the entire room to herself, she was cordial but did seem to be somewhat distracted or maybe just focused on juggling all the task with little to no help. The menu has shrunk over time meaning the selection is very limited compared to what I remember and the quality has definitely declined in my opinion. This is the restaurant I used to measure all other Mexican Restaurants at one point but those days are long past. I found the food to be very disappointing I highly recommend you stay away from the crunchy tacos unless you want to eat them like a salad they literally fell apart as soon as I picked them up. The entire experience seemed foreign to what once was so they earned an updated review sadly. Since we live quite a distance from this restaurant visiting here has always been a treat, unfortunately today they convinced us it's not nearly what it once was so Adiós y buena suerte....

    I haven't been to a Chuy's outside of Texas, and it has been a while since I've eaten at one at…read moreall. The chain is a Lone Star legend, and this location did not disappoint. The jalapeño ranch dressing served with the tortilla chips was delicious, but there was also a salsa option. I enjoyed the creamy green chile chicken enchiladas. Two were plenty to fill me up, and they were also excellent. It was hot and fresh with the right amount of spice. I love blackberries so I couldn't resist the blackberry margarita. The restaurant was not crowded on a Monday night, but the food and drinks were served quickly. The only complaint was that my friend said that his taco bowl was lukewarm and not hot. I like the simple, country-style decor, but what really caught my eye was the Elvis shrine in the foyer.

    Photos
    Chuy's - GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.

    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.

    Chuy's - PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.

    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.

    Chuy's - QUESADILLAS  - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

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    QUESADILLAS - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

    Nona Blue Modern Tavern

    Nona Blue Modern Tavern

    4.3(1k reviews)
    4.6 miLake Nona
    $$

    My recent experience here was perfection. Called for a same-day reservation for a party of 10 on a…read moreprom season Saturday. Figured my chances were slim, but Tonya (or perhaps Tonia) the manager ensured that my dining dreams came true. She was very helpful, fitting us in at 8:30. The door to enter the restaurant isn't prominently labeled, so I always second guess if I have the right way. It's a classy feel inside with lighting that sets the mood, as well as cohesive fixtures and accents. Tablet menus? Yes. That's a thing here. Our server did a great job taking care of us. All our needs were met with finesse. As for the food, so delicious! I would normally go for the Lobster Mac & Cheese, which is to die for, but I like to switch things up. The Mahi Mahi Sandwich didn't disappoint. The regular mac & cheese that I had for my side is some of the best around town. The cocktails are flawless. My Mint Julep and Manhattan were perfectly crafted and 100% satisfying. This place is consistent and will not let you down. Looking forward to my next visit.

    The service here was absolutely wonderful. Our waitress was very attentive and checked on us…read morethroughout our dining experience. The lighting was also very dim but pleasant. For the food, the best item on the bbq chicken platter was the creamed corn. There was a perfect crunch on top and the cream paired very well with the sweet corn. I believe it had jalapeños in it but there barely was any spice. The bbq chicken tasted just like you would imagine it and the fries weren't anything special. My girlfriend really enjoyed the lobster mac & cheese. Just like the creamed corn, my girlfriend complimented the crunch on top of the entree. We both liked the spinach dip and the chips were lightly seasoned well too. For the drinks, we got the baby blue cosmo and the espresso martini. The martini was good and the cosmo was pretty strong for it being a restaurant.

    Photos
    Nona Blue Modern Tavern - View of the bar

    View of the bar

    Nona Blue Modern Tavern - Margherita Pizza, Meatloaf Sliders

    Margherita Pizza, Meatloaf Sliders

    Nona Blue Modern Tavern - Entrance

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    Entrance

    Cheddar's Scratch Kitchen - tradamerican - Updated May 2026

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