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    Cheddar's Scratch Kitchen

    3.6 (134 reviews)
    Open 11:00 am - 10:00 pm

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Dale S.

    I think it's funny that this Cheddar's scratch kitchen is right next door to Olive garden because they are literally the same company but I was glad I chose Cheddar's on this day though because I really wanted something a little more hearty and they delivered. My husband ordered the Monte Cristo because he was craving sweet and savory and of course I sampled some for myself. The jam was fantastic! I had the Dijon chicken with broccoli cheese casserole and it was like eating at my grandma's house. Everything was delish and the prices here are so good. I also love that they give you a buttery croissant instead of a dry roll or biscuit. It elevates the meal while still keeping that homemade vibe.

    Full Rack of Ribs
    Yun-Wen L.

    Food/Taste/Flavor: 5/5 - ordered full rack of ribs with sides of baked potato and mashed potatoes. All entrees were complimented by a croissant. The ribs were surprisingly good even though it was only warm rather than hot. The meat was tender but still had a good bite and the sauce was light. The croissant was delicious! Light and fluffy with a slight sweetness from the glaze. The sides were simple but cooked well. Service: n/a - ordered food online and received in our car. Very smooth and efficient process! Ambiance: n/a - received food in our car so didn't see the inside of the restaurant. Value for price: 5/5 - at around $21 for a full rack of ribs, we thought it was a great deal as we were both satisfied. The online process for ordering and picking up the food was simple

    Patio
    J David H.

    Cheddars may be chain, but it's a Darden Group chain which typically means it's better than others... not always. In this case it was an extremely strong experience before even stepping foot in the door. The restaurant is not located off the main highway, but is along their main drag of chain restaurants. Olive Garden another Darden was beside them. The parking lot was free of debris. The landscaping is a WOW factor. It's absolutely stunning! The same company does Olive Garden too which looks amazing. Also worth mentioning is they have a large patio to enjoy all the floral fragrances. Even a fountain is nearby. Our hostess promptly seated us with menus for a lunch visit. Soon after our waitress welcomed us with their signature croissants drizzled with frosting. So yummy! She got drink orders and in a short amount of time we had drinks. We were prepared to put in orders. Within 15 min or so our two entrees came out by a runner. Cheeseburger with dude if broccoli and Monte Cristo with side of fries. Everything looked visually good and tasted better. Our waitress checked I soon after the foods arrival. Over half way through our meal drinks were low and a manager checked in and took care of it. We chatted a bit and found out his store is #2 in the Cheddar operation. I can understand why. Very happy with the overall front and back in of service as well as the dishes we ordered. A 4.5 seems to fit them and rounding up.

    Honey Butter Croissants
    Arlene M.

    Having enjoyed the Wheeling location I was glad to stop at this location on our way home from Pigeon Forge. The layout is pretty much the same with the horizontal ceiling fan. People here are very friendly and of course your meal starts out with the famous honey butter croissants. This visit I decided to try something different so I went ahead and ordered the Bourbon salmon with vegetables. My husband had the Buffalo chicken wrap, and my daughter had the chicken pot pie. We got our food fairly quickly and it was piping hot. I loved the Bourbon glaze that came with my salmon. I got to sample my daughter's chicken pot pie and believe me it was very good and tasty!! I must say that even one bite can be filling. My husband enjoyed his Buffalo chicken wrap. Since Cheddar's is a ziosk restaurant you can pay directly on the little machine on the table or summon your waiter to bring you the check if you prefer to pay cash. We had a great meal and am looking forward to returning to the location closer to where I live.

    Decor
    Eric K.

    I've had enough good experiences at this chain that I usually won't pass up an opportunity to visit - stopped in after visiting the New River Gorge. We arrived a bit after 8pm & there was no wait. Took a few minutes for our server to arrive, but once greeted service was pretty fast. I ordered the Grilled Salmon with Baked Potato & Broccoli as sides. Salmon was quite tasty and not dry. My Girlfriend had the Top Sirloin - good but looked a tad small. Only 'complaint' was that in the middle of a trivia game, our server backed us out to show us how to check out with the tabletop tablet (same tablet as everyone else uses ...Ziosk, I believe) - I suppose I can give a pass as I'm sure everyone wanted to get home, but it was still 45 min before 10pm closing when we left;) All-in-all a pretty darn good meal! Would I eat here again - absolutely!

    Philly

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    Ask the Community - Cheddar's Scratch Kitchen

    Tamarack Marketplace - West Virginia-made candy

    Tamarack Marketplace

    3.9(321 reviews)
    1.9 mi
    $$

    We were blown away by how delicious the food was here! Not…read moreonly do you get to walk around and enjoy various local artists work, some artists who are actively working (we got to watch glass blowing), but the food was some of the best we had on our trip! My fiance got the Reuben sandwich and the peanut butter pie. Both were absolutely five star! The Reuben had plenty on it and was nicely balanced. The onion rings felt fresh and were dipped in a really delicious batter. As you can see, the peanut butter pie was huge, creamy, and really delicious with a good balance of cream cheese flavor. The chicken pot pie did not disappoint either! It was a bowl of the creamy chicken mixture with a ridiculous amount of actual chicken in it (both light and dark meat). It was topped by a layer of some flaky and delicious pastry. There was just enough of everything, though. It was a lot to eat, and I was unable to finish it all. The tomato cucumber salad was okay, I tend to not like my vegetables as marinated as they were, but it still had good taste. The biggest disappointment was the creme brulee. Don't get me wrong, it tasted amazing and came out perfectly bruleed! But it was the same price as the peanut butter pie, and was extremely misleading and how much was actually there. When looking at the dish it was served in, the entire bottom. Half of the dish was ceramic with a very narrow full to actually place anything in. In the end, I think I got about half the amount of creme that I expected. It did not feel like it was worth the money, so I would not recommend ordering it. That being said, we will definitely make a point of stopping here to eat on every trip in the future, though we might just both end up with peanut butter pie!!

    Always interesting to see what you can find. Crafts from all over West Virginia. I'm personally…read moreamazed at the prices. Being a woodworker, if I could get these prices for my work I'd be retired. People are all friendly. Restaurant is ok. Overpriced. Definitely somewhere to stop as you go by.

    Photos
    Tamarack Marketplace - Art gallery

    Art gallery

    Tamarack Marketplace - Trout with sweet potato fries and fried green tomatoes

    Trout with sweet potato fries and fried green tomatoes

    Tamarack Marketplace - It's so fancy now - lifewithhanny

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    It's so fancy now - lifewithhanny

    Bob Evans - Biscuits #BombAF

    Bob Evans

    3.0(21 reviews)
    0.4 mi
    $$

    Omelet That Slide…read more Founded in 1948 by the eponymous Bob Evans in Gallipolis, OH. While no longer run by the Evans family, Bob Evans restaurants are now numbered somewhere around 450 restaurants nationwide (mostly in the Midwestern/Southern regions of the USA, altho they do have locations in PA, NY, & NJ). This location is not too far from Hwy 19 here in WV and would make a good stop for road trippers and commuters alike. The Good: *Friendly and prompt service *Coffee was classic diner fare *Prices are ridiculously cheap for large portions (please note I'm from CA, so take that with as grain of salt) *Large and plentiful parking lot *Biscuits were bomb AF *Chicken Fried Steak was not spectacular, but it got the job done. The eggs were cooked well; the steak was nice and crispy; and the hash browns were the classic representation. The Meh: . *Décor is on the non-offensive kinda boring classic diner motif. *While the food was all very good, nothing was spectacular and worthy of an immediate return trip. The Ugly: *Whatever you do, don't look at the calories for the food here. 0_o TLDR: Solid American fare that's a good solid stop when available, and also easy on the wallet, too.

    We stopped in for dinner while traveling through. It was 10 minutes until 8 and we had to wait a…read morewhile to be seated. We asked if they closed at 8 and were told that they closed at 9. Once seated, we ordered our drinks: sweet tea and unsweet tea. Our server said they were out of tea and because they were closing in an hour, they wouldn't make more. I ordered the lemon chicken small plate and it was good. My husband ordered the turkey dinner. He didn't get much food or the cranberry sauce. When we paid, we found out they brought the small plate dinner even though that's not what was ordered. When we pass through in the future, we'll just keep on going.

    Photos
    Bob Evans - Country Fried Steak & Eggs ($11)

    Country Fried Steak & Eggs ($11)

    Bob Evans - #YolkPorn

    #YolkPorn

    Bob Evans - Covfefe ($3)

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    Covfefe ($3)

    The Blacksburg Tavern

    The Blacksburg Tavern

    4.5(259 reviews)
    58.6 mi
    $$

    Had the Gobbler bowl and it was delicious. Biscuit equally as good. Blueberry pie with vanilla ice…read morecream was the perfect ending. Delightful staff. Will be returning.

    If you're into Southern Home Cooking then The Blacksburg Tavern In Blacksburg, Virginia is sure to…read moreknock your socks off. They offer a nationally acclaimed menu that's been featured on NPR, Southern Living Magazine and even the ACC Network. They offer their own parking lot in the rear A huge rarity in a college area. It was clean and maintained. It was a treat to meet the owner in front of the tavern tending to landscaping needs. The historic homes facade presents beautifully. There is also outdoor seating. Our party of seven enjoyed a Sunday brunch while knowing little about the establishment. We were promptly greeted with a smile and menus and seated on the front room. Each of the four interior rooms has a fireplace and nostalgic photos adorn the walls. They also have a small bar with a focus on bourbon. The menu had one hit after another with authentic Southern cooking. The description calls it a "Traditional Regional Farmers Menu."No question the fried chicken is the hero. Five out of seven got the fried chicken. Others the chili and meatloaf. A plate of biscuits and cornbread were placed on the table after drinks placed. The history of the tavern on the menu is worthy of your time. The owner, originally from Blacksburg moved from California to restore for his own home. Later opening the restaurant. His goal to keep the structure original and true to purpose as a tavern. The owner himself comes from a family of tavern proprietors. I digress too long! The FOOD ALREADY!!! Well as you have probably already guessed it was impressive and exceeded my expectations. Every main, every side was a home run. From the mash potatoes & gravy to the macaroni & cheese, backed apples and green beans, to the rarely found succotash. All fabulous! Only starter was ham biscuits which were good. Mains of chili and meatloaf strong. But it was the fried chicken that brings local and tourist alike in the door. The chicken was cooked up to perfection and deliciously moist The breading was exceptional as well with no dripping grease and a medium crispy finish. The only desert ordered was the brownie & ice-cream. So yummy! The owner Daniel checked in on us before departing which made our experience even more special. The Blacksburg Tavern is a Southwestern Virginia gem that's a must to dine at. Checkout was efficient and prices affordable for large quality dishes. I will return later this year and hope to catch live music. Highly recommend.

    Photos
    The Blacksburg Tavern
    The Blacksburg Tavern - Cornbread

    Cornbread

    The Blacksburg Tavern - Outside / Exterior pic of restaurant from across Main Street

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    Outside / Exterior pic of restaurant from across Main Street

    Cheddar's Scratch Kitchen - comfortfood - Updated September 2026

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