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Char

4.0 (107 reviews)
PriceySteakhouses
Closed 5:00 pm - 10:00 PM

Char Photos

CHAR ATMOSPHERE

What's the vibe?
Loud
Classy
Good for groups
Good for kids

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Recommended Reviews - Char

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Reviews With Photos

Salad
Bruce J.

This place is amazing. They make a good Bullet Rye Old Fashioned. The salad with house Italian and blue cheese crumbles was outstanding. I would go back just for the salad, It's that good. I had steak Diane served with sautéd vegetables and mashed potatoes. I would have preferred less gravy on my steak but the flavor was outstanding and very tinder. My server was very attentive. I had a nice view of their pond which is stocked with Japanese catfish. The Resturant feels very upscale but you can come in wearing jeans and a T-shirt. I would highly recommend this place. My dinner, two drinks and a 25% tip only came to $63

Main dining room drinks before appetizers.

Always number one for us! Excellent service and the best steaks in southern WV. You have to try the shrimp chowder. We also love their 'steak fingers' appetizer as well as their crabmeat cocktail or shrimp cocktail. We've been regulars for well over twenty five years and have never been disappointed. Debbie's the best! We do miss Marie, Ann & Robert was my favorite bartender of all times. Have a drink at the bar while you wait on busy nights and enjoy! If you get there early you can dine by the window overlooking the pond and all the wildlife!

Tiramisu ... so delicious
Tracey G.

Went for our anniversary dinner, I can't wait to go back every thing was so delicious. I hardly ever order pork chops out because they are usually dry, this was one of the best pork chops I have ever ate. If I could give more than 5 stars I would, I highly recommend this place.

Chloe H.

"Char in Beckley, West Virginia, offers a delightful ambiance, delectable cuisine, and affordable prices. Teresa, our server, was exceptional. The Char is truly a gem of Beckley. A must-visit spot for a wonderful dining experience!"

Fried Shrimp
Beverly E.

I decided on Char after searching Yelp for steakhouses in Beckley, West Virginia. Yelp has never failed me before and it didn't this time. I needed a nice restaurant for my sisters sixty-ninth birthday and Char fit the bill. The service was good and the staff was attentive. We started the night with the fried oysters. They were good but something was missing (I think it needed a little Tobasco). For our entrees, I order the ribeye and fettuccine Alfredo. That ribeye was cooked a perfect medium and y'all it was so tasty. Three ordered shrimp, and one ordered crab cakes. There wasn't a complaint at the table. As a matter of fact, it was quiet because everyone was stuffing their face. The service was really good and our server Theresa was great. If you're ever in Beckley, WV, go check them out.

Entry fireplace,  so welcoming.
Susie R.

RRR and I were on a quick visit to see old friends in Virginia and stopped in Beckley WVa for an overnight on the way home. As most of us do, I researched restaurants on the way there and found this little gem. Sometimes you win, sometimes you don't. We won!! The restaurant is just a hop, skip and a jump from I64 at a very busy exit. There are lots of hotels and eateries in the area but you needn't drive too far past all of the chains to find this spot. We drove in on a curvy tree lined drive to the restaurant and found the place very busy on a Saturday night (7:30 pm mid October). We had almost no wait but I think we were just lucky. To the gist, we both had a glass of decent wine (most sold by the bottle), and asked for our bread early (hot Italian from the oven). We ordered our meals of the special side salad, small 5 oz filet, medium rare, brussel sprouts for me, baked potato for RRR. The salads came fairly quickly but with an apology from waitress Deb for coming out slowly. I had asked for no Romano cheese, no bacon and dressing on the side (with my own apologies for being so picky) and it was perfect. Our dinner was truly slow to arrive but understandably so with such a crowd. We really enjoyed watching the well orchestrated dining room staff attending to all the other diners, especially the older of the two who cleared and reset tables, poured water etc. He was a master and a delight to observe! All of the staff seems attentive and well trained. Kudos to them and to the owners. Our salads were very good, our filets even better. The brussel sprouts and baked potato, shared between us, were also good. Altogether it was an unexpected and very fine experience all round. My only negative was the table of 6 plus who came in t shirts, men in ball caps turned around backwards and bringing a toddler at 9 pm. Nothing anyone can do about that, just obnoxious. Don't do it. Please.

Entrance to restaurant

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2 months ago

Food and service are excellent. Go early because it's very busy. The steak is absolutely delicious and the lobster was very good also.

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10 months ago

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4 years ago

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1 year ago

The food is wonderful, matched only by the service!! I look forward to dinning there when I come to West Virginia to visit my family

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2 years ago

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8 years ago

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2 years ago

Everything from start to finish was excellent. Food Service and Ambience. Our waitress was outstanding. She had been there 38 years.

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3 years ago

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3 years ago

The decor is outdated, the food is mediocre, the prices are outrageous for the quality of food. The service is decent but that's it.

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3 years ago

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2 years ago

Great service food presentation and atmosphere.Would have been nice to sit around the fireplace for a predinner drink

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4 years ago

Food was great . Excellent steak . Service was little slow . Not much options for kids .

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Texas Roadhouse

Texas Roadhouse

(74 reviews)

The food is so good here! Very great service, and they do a special treat for your birthday! Devan…read moreis so sweet!! She served us tonight. 10/10 would highly recommend coming here Thank you so much Ms. Devan!

I'm actually from Texas, so it makes sense that I'm a huge fan of Texas Roadhouse. This location is…read moredefinitely one of the more popular spots in town, especially since it was Homecoming night at a local high school when we went. If you can, I'd recommend checking in and joining the waitlist beforehand so you can get seated as quickly as possible. Like most Texas Roadhouse locations, the atmosphere was buzzing and lively with all the college football games playing, the staff were super nice and attentive, and the food was excellent. My usual order is the rare Prime Rib with a Caesar Salad and Steak Fries -- with a side of creamy horseradish, of course! The salads at TR are always solid, the steak fries were especially crispy that day, and the prime rib was perfect: super tender, perfectly cooked, and not overly fatty. My sister also tried their Full Slab Ribs for the first time, which are supposedly award-winning, but I personally wouldn't give them that much credit. While the ribs were tender and well-cooked, they lacked seasoning. The BBQ sauce was there, but it didn't add much flavor. Maybe it was just an off day, but I'd call them mediocre at best. All in all, this Texas Roadhouse lives up to its reputation for great service and solid steaks -- but maybe skip the ribs and stick with the classics.

Pasquale’s Italian Restaurant

Pasquale’s Italian Restaurant

(278 reviews)

$$

Just No. Quality is…read morenot good here. The garlic bread ordered was burnt and lacked any garlicky ness. No free complimentary bread received. My blue cheese dressing was weak and there was too much of it. The quality of the mozzarella was not melted enough nor was my florentine shells even hot enough. My hubby's meat ravioli had some kind of meaty paste like filling and the ravioli itself was way too al dente. We came here on a recommendation and regretted it. We went to Chick-fil-A immediately after. Save your money and time, go elsewhere.

American Italian joint in a small town. We stopped through for dinner on a long road trip home…read more Reasons why it didn't get a higher rating-- wrong pasta used (clearly not bronze cut- some cheap white looking stuff that did not hold the sauce well), too much salt on that eggplant parmesan that made the dish hard to finish, and it was clear as minorities, we stood out like sore thumbs with folks staring at us. Pasta- we called the spaghetti that came alongside the eggplant parmesan. The pasta again was some cheap white stuff that was kind of gross. The sauce was a normal house marinara thing. It wasn't a bad sauce actually- tangy and flavorful but the pasta ruined this dish. The eggplant parmesan was not bad when it was hot and we were starving but clearly salty by the time you were in bite number 4. it was hard to finish which is why they paired it with a spaghetti but bc the spaghetti was also a disappointment this combo was difficult to eat overall. the pizza actually wasn't bad. The crust isn't thin but if you're a cheesy mozzarella person then this is your type of pizza. Service- somewhat on the slower end and the staff looked harried. Nothing egregious of course but definitely bring some entertainment. Again, being minority this wasn't my top choice to stop through as we invited lots of glances and stares, but the Japanese steak house place down the street was too full and I'm not sure if we would be pleased with that quality of food either (likely americanized).

Outback Steakhouse

Outback Steakhouse

(148 reviews)

$$

Superbly managed. Professional staff. A well-oiled operation with a clear focus on customer…read moresatisfaction. Insanely popular on a Saturday night around 8pm or so in February. From the looks of the parking lot and the people waiting inside the entrance, I expected a wait of about an hour. No, they put us on a waiting list and had us seated within under 10 minutes. I am very pleasantly surprised with how great the service is here, considering how standards of customer service in the food industry have all but evaporated since the pandemic. You just can't find the the type of service that they offered us at this Outback Steakhouse anymore in a post-pandemic world - so treasure it where you can find it. They took too long getting our side order of chicken wings out. So they gave us the wings anyway, removed the wings from our bill, then the manager came over and personally apologized (after our server had already done the same thing), and gave us a voucher to compensate us for our troubles even further. Mind you, this is on a night when they are absolutely swamped with customers, and such a mistake could reasonably be overlooked anyway. I turned to my 10-year-old daughter and I told her, "THAT is how you make a mistake all right." Mistakes happen, but too few places these days are willing to make it right. If only all those other places would just learn from the staff at this Outback Steakhouse. Outstanding.

Nice location, close to hotels. Very clean restaurant with indoor and outdoor seating. It was a…read morenice evening, so we chose to dine on the patio. The fact that they offered outdoor seating gave us the opportunity to ask if our small bichon frise would be welcome, and he was. Our server was Hayli, and she did an excellent job. She was very prompt and professional. After taking our drink order, she returned with the beverages and brought a small loaf of bread and whipped butter. Our salads were the next to arrive, and they were prepared very well. Not long after, our entrees were delivered, and they were very tasty. My wife's steak was cooked exactly how she wanted, and my Bloomin' Burger was delicious. Great food, and great service by Hayli made this an enjoyable experience.

Tamarack Marketplace - West Virginia-made candy

Tamarack Marketplace

(311 reviews)

$$

It was a cute place with alot of knick knack souvenirs and the food was pretty good as well.read more

I recently had a trip and I was so excited to stop for a late lunch. It has been at least 2 yrs but…read moreprob longer since I've been here. I used to travel and stop here often and it was amazing. The craft area of handcrafted merchandise has become not as sophisticated and high end workmanship. I noticed that change the last time I stopped through so that was disappointing. I used to often browse for gifts but that time nothing much to see. But on to my main thing -- the food. I'm actually heartbroken that now it's not in any way what it was. I learned that a few years back The Greenbrier Hotel stopped operating the dining room. And it shows -- they have remodeled and added tables. You no longer go through the cafeteria w the chance to see the grill and the food. And the food is pretty low to average score. The fried green tomatoes used to be pan cook w cornmeal and now battered and deep fried -- terrible the vegetable plate used to be amazing but barely edible. The cornbread used to be a large tender square delish but now a couple of tasteless muffins. My plate was served quickly and the food was barely warm. My friend's meal was very average, the salmon. The other was the soup and a side vegetable. Again average. I'm not sure why they lost The Greenbrier but it's not worth the cost. Still a nice place to walk around and stretch your legs but the food isn't worth the price and the crafts not at a high level. So a very disappointing meal. So you've been forewarned. All good things must come to an end.

Char - steak - Updated May 2026

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