Wow. I was not expecting to be THIS impressed with a burger joint, but here we are!…read more My husband and I came in on a crowded Friday night. We started with some of the best and definitely BIGGEST onion rings I've ever had in my life!! They were coated in a thick delicious batter, perfectly fried and served with two dipping sauces. I already want to come back just to have these again! Then we both ordered the barburger and a side of sweet potato fries to share. The burger was amazing and had that "melt-in-your-mouth" taste I couldn't get enough of; we were both talking about this burger for days! And the sweet potato fries were also perfect. They didn't forget to make the sides just as good as the entrees here. We'll be back sooner than later. Definitely check this place out if you're a burger fanatic! ;)

We met our son here the first night visiting him in Charleston. It was a perfect spot to go after a…read morelong travel day. We started with deviled eggs and we each ordered smash burgers with fries. Everything was so tasty. We will be back the next time we are in town.

I really enjoyed this place when we got to try it on our recent vacation…read more I was a little suspect on the food quality since to me it just seemed like a place that would have average dive bar food, but I was wrong. My food was delicious. I got the turkey burger and it was excellent. They also serve them with what appears to be cut in house fries which were also very good. Prices were very reasonable. Service was good. I would go back if I ever had the chance to again.

Stopped by here for lunch because it was the closest quick bite from my hotel. Restaurant is very…read morecozy and doesn't really have much seating for how busy it can get. I was able to grab a seat by the bar. The service was just ok. Bartender wasn't necessarily the friendliest or most inviting but it may have been because he was just flustered handling the lunch rush alone. I got the classic burger with Brussel sprouts. $5 uncharge to swap fries for Brussel sprouts seemed a little steep for a quick burger joint but the Brussels were actually really good. Not sure what they were cooked in but it added a bunch of good flavor and there were a few pieces that had a nice crust on them. The burger was delicious.The buns were perfectly toasted so each bite had a nice buttery crunch to it. I don't know what's in their special sauce but it really brings everything together.

First time to visit this place. Great service and the food…read morewas unique & very good. Loved the Smashburger and Waffle Fry Hashbrowns. The Smashburger was unlike any I'd had before as were the Hashbrowns. The others enjoyed their Gluten Free selections that were prepared in a separate fryer, which is so important for Gluten Free & Celiac sufferers. Their choices were Bacon egg n cheese biscuit, Fried Chicken (some of the BEST EVER) biscuit, Corn Dog and Waffle Fried Hashbrowns. This little place is a hit with the college students along with others enjoying downtown Charleston. Parking is available directly behind this place if your not lucky enough to find street parking.

Good new burger place in downtown charleston! It's right off king street with a fun vibe and good…read morefood. I've heard a lot of hype about this place, so we had to try it out. We ordered a deluxe burger and a crust burger with curly fries. Both burgers were super good and juicy, and served piping hot and came out quick! The curly fries were a good choice too. The meat is well seasoned and they don't skimp you on the toppings. The service was really friendly also. The menus didn't offer an explanation of what everything was, so I had to ask. They have lots of sauces to choose from for your burger, so that's fun. I also think it's slightly pricey for getting just a burger with no fries, but maybe that's just me. I'll be back though, it was delicious!

Little Jack's was solid overall. Good experience, good service, and definitely a cool spot. Burger…read morewas good and lived up to the hype to an extent. Parking can be a little tricky though, so you'll probably need to find street parking nearby. Only thing I'd say is the whole "best burger in Charleston" claim feels questionable at best. It was definitely solid, but I'm not sure I'd put it at #1. Personally, I'd probably take Heavy's over it.

The food is well prepared, Easily accessible in Charleston as well…read more The customer service is very well. The environment of the restaurant is very calming.

Previously I would have given this restaurant 5 stars and it was one of our favorite place to eat…read morein Charleston. The location is great, the staff is friendly, and the food was great. But last night we went back and we started with the Crab dip. The crab dip had so much spice that the spice overwhelmed the delicate flavor of the crab meet. The kettle chips would have been good but they to had too much spice. Then we ordered the Boom Boom Shrimp. The shrimp was over cooked and to salty. The waitress was kind enough to have the kitchen remake the dish. The second time it came out it was still over cooked, rubbery, and still to salty. We asked and found out that they had recently changed chefs. As a foodie when changing chefs it is a good idea to change the menu to keep people from noticing the change. It is possible this new chef would excel if the menu was designed to accentuate his or her style.

I ordered the fish and it was cooked perfectly. The service was very good. The gentleman playing…read moreacoustic guitar and singing was excellent.

This is a top notch dining experience…read more When you first pull up on the beautiful Queen Street to this stately southern home lovingly converted to a 5 -star rated restaurant- you are mesmerized. Enter to a decor and ambience thoughtfully developed to complement the food. Service is on point for a leisurely special meal. We started with biscuits, ham sliced thin like prosciutto from NYC (my home town) and homemade pimento cheese. The second app was scallop dumplings in a great spicy mushroom based sauce. Very good - the sauce made the dish. The four of us had two large plates ( prepared for two diners) of the fresh filet of trout with crispy skin and tender sweet meat with a chili butter sauce - perfect for dipping fresh bread. Each bite was better than the prior and the four of us left no evidence on the platter. Don't forget the sides: skillet cornbread and the smoked collard greens (try them, I swear you'll like them). The espresso and apple deep dish dessert we all shared was perfect along with two sniffers of sambuca. You must put Husk on your reservation list for any Charleston trip to be complete.

One of my top spots to go to whenever I'm in Charleston! They only had a 9:15pm reservation…read moreavailable this time, but I HAD to squeeze it in before leaving Honestly, there was no way I was leaving Charleston without eating here LOL. The service was great from the moment we walked in. The hostess and servers were all so friendly, and we were seated right away. For drinks, we got the Field & Flower and the Sunburn Season. Our waitress was super helpful and recommended a drink based on what we liked, and she nailed it! We also got my favorite, the pimento cheese board. UGH. A mini charcuterie board with pimento cheese?! Say less We ate the entire thing. For dinner, we went with the Rigatoni, Seared Diver Scallops, and Joyce Farms Chicken because we wanted a little bit of everything. Everything was delicious, and we definitely left with very full stomachs! I usually come here for brunch, but it was so cute at night too. The dim lighting made the whole place feel extra cozy and cute. Absolutely one of my favorite Charleston spots. I'll be back every time I'm in town!

The burgers were savory and prepared to perfection! The shoe string fries were crispy pieces of…read moreheaven! Our server, Lake, was attentive and engaging! 10 out of 10 recommended

The atmosphere is at once familiar and welcoming, which is nice because the menu will challenge…read moreyour idea of every day foods. No chicken wings or caster salads here. You might discover you love crispy eggplant or aren't afraid of beef tar tar . You might search for familiar and end up with a transportive Parmesan cheese burger. Consider a side green salad as a revelation is simply divine. Same for those creamy pomme purée ....And don't even get me started on the mixology going on over here! Add in free parking (validating for two hours with scan indoors) and 7 day happy hour and you've got yourself a new favorite destination. Perfect to bring out of towners. Great for late night. Service was friendly and efficient.

Smash City Burgers was an excellent treat while at a concert in Charleston. I had a burger, tallow…read morefries, and a water. My burger was called "the double", and it was $12.95. Everything was great and the service was friendly and quick. There were probably 10 food trucks at the event and they easily had the longest line. I only waited in line for about 10 minutes and then once I placed my order, I waited less than five. Also cool to know, at the counter, they had free stickers. I would definitely order a burger from them again.

I've had their burger through their food truck and loved it so I finally stopped by the restaurant…read more The vibe is awesome - only a few tables and bar seats with old school records covering the wall. I ordered a double Oklahoma burger which came out with the crispiest edges, melty cheese, shoe string onions and the perfect kick from the mustard. The loaded fries were indulgent, salty and covered all the way to the bottom of the basket. This spot is a must.

You will actually be dining in a restored church-like environment here-- large dining room with…read morelots of seating, beautiful stain glass windows and a superbly large bar. The bar alone spans the length of the dining room. Make sure to order the coffee ~ the SC roaster is called Mozza ~ based In Spartanburg SC. They serve the beverage in a large mug so you will be good for a while -- just sit back, relax and savor. For larger groups there are several community tables. Church and Union is in a wonderful location as welll~ just across from the open air city market and steps from the waterfront. The Servers are friendly and efficient and aim to please. Note* ~ this restaurant does tack on a kitchen fee....so be prepared ~ in my case : $41.00 bill+ $1.80 KF.

For the first time in over a decade, I can say the food was terrible. Dried chicken, ravioli was…read moreawful, and apps were mid. Service was great, thanks Hannah. Still love the ambiance and hope this was a one off experience.

Oooo I love the vibes here! Whoever designed this restaurant did a great job giving it an "old…read moremoney/Gatsby era" boujee gastro-pub type of feel. It managed to be both upscale and casual at the same time. We loved it! My husband and I sat at the bar and ordered the short rib sliders & disco fries to share. Both were excellent!! The fries tasted like they came from fresh, real potatoes (not frozen) and the short rib sliders just melted in your mouth; I could have eaten 100 of them! I would definitely come back here again and would also recommend checking this place out if you're in the area :)

As the restaurant was recommended to me by Daryl at the Homewood Suites, I decided to walk there…read more Upon arriving at the property, I was unsure of the location of the main entrance. I saw a woman who had just finished a conversation on her cell phone walking into one part of the L-shaped facility, so I followed her. "The host" asked whether I wanted to be seated inside or outside. I told him I had no preference. Landon, who became my server, then escorted me to the attached building, carrying menus and two glasses of water. Shortly after I was seated, Landon approached and asked if I would like a drink. I ordered a Margarita. Since I already knew what I wanted for my entrée, I also ordered the French Dip with French Fries. The French Dip arrived warm, but the fries were cold. When Landon inquired about my meal, I informed him of the situation. He immediately took the fries away. After I finished the French Dip, I received the fries. I do not know whether they were the original fries that had been reheated or a fresh order. Regardless, these fries were hot. Shortly afterward, the young man who had originally asked where I wanted to sit came to my table and removed my dirty dishes. Landon then brought me my check. Due to the circumstances, I was given a discount on my bill. Anyway, I did not hear either of them ask whether I wanted dessert. Perhaps because of my complaint, they just wanted me out. Oh well-- their loss! I really wanted to tried their Sundae! Landon again apologized for the cold French fries. He provided very good service throughout my meal, so I do not fault him for the kitchen's mistake. Based on the restaurant's L-shaped design, with two separate buildings and the kitchen located in one building while some of the dining area is in the other, I realize that meals may become cooler by the time they reach the table. Therefore, I would highly recommend requesting a table in the building where the bar is located. Lastly, serving water in a plastic cup, in my opinion, gives the restaurant a rather cheap appearance. Considering the overall setting, I would expect water to be served in a proper glass.