This is one of my favorite restaurants. I don't go out to eat much because I am handicapped and…read morecannot walk. Sweet Street has really good food and desserts. I was telling my caregiver last week that we need to go there soon. The owners are very friendly.

WORK REVIEW: poor leadership and HR enablement created a dysfunctional work…read more * this is my opinion based on my experience working there* I was the assistant manager at Cafe Sweet Street for a little less than a year. I have a lot of experience in management in another industry but I was excited to get this role as I've always wanted to get into food. Upon starting, my experience was great. It's a fairly easy job and you also get a free meal each shift. That being said, when I was told about all the turnover they experienced - I was confused. I was primarily tasked with running the front of house. The General manager(GM) was also the head chef and primarily managed the kitchen staff. During my first few weeks there, the front of house girls trained me on what to do and it became clear very quickly, that no one had properly trained them. There were no standard expectations set for cleanliness, how food or drinks should be made, and the girls just kind of did whatever they wanted. I quickly took action to set expectations, improve customer service, re-train the girls on cleanliness issues and how to operate the coffee bar. Over the course of my year there, it became very clear to me that the GM was a primary issue. He was rarely present in the cafe, did not take the time to train his people or set expectations, yet, GM would seemingly get upset when things were not done to his liking. Other issues that I observed goes as follows: GM would be passive or speak condescendingly to the girls, make it difficult for more than one person to call off at a time, would not help the FOH staff out if they needed it, and would never take responsibility/accountability when he was wrong. GM would react unprofessional when a pregnant team member started to have a lot of appointments because it would mess up the schedule. Due to frequent call offs, there were many times where I had to close kitchen and FOH alone because GM could not be bothered to stay beyond his scheduled time. It was a running joke throughout all of Sweet Street that he was an asshole. And if you did not know, he is also related to the owners.. which he would often complain about the owner and how she was extremely difficult. Anyways, when I went to finally address these issues with him, he wanted to have a meeting with HR. When we had that meeting, it was a "surprise review" for me rather than a conversation to address some of my concerns as we had previously agreed on. GM took this opportunity to turn the issues on me and made it seem like I was the one who was not doing my job. Mind you, I did not have a single write up my whole time there. As a result of this "meeting" turned ambush, I decided to resign right then and there. When I finally got to addressing my issues, the head of HR (HHR) all of Sweet Street decided to dismiss all of them, gaslight me and continued to enable GM by avoiding any form of accountability. I want to make this abundantly clear: HHR only seems to care about protecting Sweet Street the company, not the employees. I have visited the cafe a few times since resigning because I still have old co-workers there who I visit and the food is decent. Well, my last time visiting the cafe The HHR approached me and asked to speak with me. When getting to her office, she very rudely flooded me with questions, one of which was "why would you ever come back to the cafe?"(mind you, I am a customer who has returned to the cafe several times to eat since resigning). When I told her that I still have old co-workers here and do not mind supporting the cafe by eating here, I was told "we don't need your support" and that I am not welcome here. This is both funny and ironic because the cafe does not seem to be receiving a lot of business most of the time and would more than likely benefit from my support. I suppose what I had addressed from the "meeting turned ambush" left an impression. Anyways, i will not be going back but this is an FYI to anyone applying. I have even heard that they already turned around a couple more people.

An OK takeout experience at Cheers Bistro. I visited late in the evening and it seemed like they…read moremight have been preparing to close the kitchen for the night. Ordering was OK, however, I had to be relentless in asking for updates on my order as there were a few to-go bags sitting at the bar. I stood at the bar for quite a while and eventually received my food, but not without an unwelcoming attitude from someone who I believe might have been managing orders and the bar. The food was OK. The dining room looks inviting and comfortable, however, it seems the bar is the feature, so don't expect a quiet dinner experience. Definitely a good, casual bar experience in downtown Reading. If at the Doubletree I'll try them again and perhaps dine-in.

The food, service, and drinks are amazing! I bit on the pricey, side but overall a great experience.read more

We were looking for breakfast while in Wyomissing this morning and chose The Farmhouse Kitchen…read moreafter reading their description and some reviews. To find a healthy alternative to the diners that use seed oils and commercial eggs, was what we were looking for and found! The staff were so friendly and helpful with a tasty offering in place of meat with our breakfast. The service was quick and the food was delicious- a shoutout to the chef who prepared it and also came out to speak with us. It may have cost a little more than diner prices, but for the meal we received and knowing that it costs more for quality ingredients, we felt it was worth it and hope to return soon!

Where do I start!? What a cute little place! Random stop for lunch on a Saturday. Place is on the…read moretiny side but we had a choice of tables. The food was absolutely delicious. I had a special off the board. It came with this carrot dressing that was phenomenal! I will be a craving that for sure now! Staff was helpful and even kind enough to swap out something for me since I can't eat berries. Boyfriend had a burrito and we shared another special which was a French toast bake. Everything was so good! I need to go back already! It's a must try!

Excellent small town establishment that serves good food and has a friendly staff. There are also…read moregrocery items for purchase, many from local farms.

Very good breakfasts. Made to order, so it may take a little…read morelonger than a full service restaurant. Kitchen is small. Breakfast sandwiches and full plates.

Great for a beer after a round and a quick bite. Nice bar selection all things consideringread more

Let me start by saying our server Dustin was great. He was polite and kept checking on us and…read morerefilling our drinks. The food was ok nothing was bad however nothing was really good either. My steak was cooked perfectly but had no seasoning to it. The Brussels sprouts were good but the fingerling potatoes had no seasoning either. There were 6 adults and 2 kids and everyone left some food because again they all didn't think it was that good.

Service and meals were AmAzingly greAt Only recommendation…read morewe have is that the restaurant apply a sound barrier to absorb the *Noise from the many customers. The latter is a good "problem" to have

I rarely leave reviews but this place will be an exception. the waiters were good and the food was…read moreokay but we had to wait nearly an hour and a half for our meal. it was a brunch. Not worth the wait.

Had Easter dinner here yesterday. I wish I had more of a…read morepositive experience with our first time at The Inn on Main, but not so much. Seated in the bar area. This was unpleasant and Was not a formal way of having Easter dinner. The music was not inviting but was suited for a youth crowd. Classical or instrumental would have been classy/relaxing & inviting to hear while having dinner. Unfortunately, the salmon was very dry. The Ham & the Peep cocktail was good however. The interior is beautiful and it was very well crafted.

This is my new favorite restaurant in the local area. I'm so glad that the owners reopened this…read morebeautiful property after it had been closed for many years. The food here has always been good although they've changed the menu a few times since the grand opening. I'm a little sad that they removed the ribeye steak from the menu and now only have a filet mignon as a steak option. But there are plenty of good choices and everything i've had has been good. On my last visit we ordered the Greek Slate as an appetizer. It was outstanding! Such a beautiful presentation and very tasty. I highly recommend this appetizer if you're a fan of the Mediterranean. On my visits the service has always been good. The atmosphere is beautiful and the food is excellent. It's a GREAT place to go for a special occasion but also really nice for lunch or a casual dinner. This is my new first choice on those occasions when I have to take a client out to lunch.

The nicest people! The food is delicious, the place is very clean. Food is always fresh! Will…read moredefinitely go there more often!

Food and service is awesome! Everything I've had has been delicious! The Pepper Jack Tomato soup…read moreis the absolute best ever.

One of the best breakfasts in the area, and the coffee is great as well (I'm a fan of the…read moreamericano). No misses on any of their meals, though the sweet cream pancakes are a particular standout, as are the bananas foster French toast with orange brandy (!!!). Huge portions. Plus, on weekdays they hand out complimentary mimosas. My only possible complaint is the access to condiments. The coffee does not automatically come with cream, and it's not on the self-serve shelf with the sugar packets. Likewise, the toasted English muffins do not come buttered and they don't ask about whether you want it at the register. So sometimes you have to get up multiple times to ask for the basic things. Service is friendly and prompt and I LOVE that the music is chill jazz and piano. It's a great environment to meet up with friends or even to bring your laptop and work for an hour. It does get pretty busy at peak times in late morning (like 10-11:30 am) but they have a really nice patio out front that will double the table space once the weather warms up.

I want to be very clear about my review from the start. Everything was yummy, service was great,…read moreand it was a nice atmosphere. But it was VERY expensive! More below... My husband and I thought we'd try this for our post-Valentine's day breakfast. We ordered 2 large coffees; 2 eggs, bacon, and hashbrowns; breakfast pizza; and French toast. We wanted to try everything! It cost more than $50!!! And what made that costs so outrageous is that while the food was good, it wasn't anything above diner food quality food where I could have gotten everything for less than half that price. The food was good, but not worth all the extra money spent. The staff was all very friendly and amicable. The service as incredibly fast-- I was shocked it arrived so quickly. The venue was very clean and had cute cafe vibes. Self service to pick up your coffee accoutrements and you needed to clean off your own table space at the waste bin. Despite the price, I'd like to come back in the spring so I could sit outside at the nice cafe tables and try a lunch choice. Glad I tried it to speak to it but I'll stick to my diner quality breakfasts for diner prices.

We had never heard of Giannotti's, and we only live a few minutes away. Wow, what a gem in our…read morearea! My husband got bacon wrapped stuffed shrimp and I got scallops, and they were both delicious. The chefs here know seafood! Probably some of the best seafood I've had in Berks County. Our waitress was very helpful and kind, too. The portions aren't huge for the cost, so just be aware of that. But the quality of the food made the price feel worth it to us. We'll definitely be back for future date nights!

For Mother's Day it was a bit of a let down. Three of us ordered the crab imperial. Sounds…read moredelicious? I looked up recipes to see what it should entail? It just tasted like a mediocre crab cake stuffed into a pan for broiling. Definitely nothing imperial about it. My husband had Chicken Parmigiana that he loved though. I tasted it and it was really good. Service was wonderful!