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Dover, NJ

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Charlotte's Web Inn

4.1 (94 reviews)
ModerateItalian
Closed • 5:00 pm - 9:00 PM

Charlotte's Web Inn Photos

CHARLOTTE'S WEB INN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Charlotte's Web Inn

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Italian Nachos
Christina A.

Finally got to try this wonderful place! The food was very good! Martinis were very good! The one thing we were confused about was the Italian nachos said topped with veal sauce but seemed to just be veal and salsa, none the less still good but if you're expecting sauce that's not the case. The Tartufo was probably one of the best ones I've ever had; the raspberry sauce was amazing!

What a great pour of Patron!
Cat M.

Nice old school traditional type of restaurant that is very comfortable & casual inside with a wonderful Italian menu! This place has been open for decades & you can tell as you enter it. The wait staff has worked there for many years & know the menu well & are great at making recommendations. We started with the garlic shrimp & escargot - wow - the sauces they came with were amazing! The crusty bread was a perfect accompaniment to the apps - my husband devoured both our pieces! Entrees - Veal with spinach & mozzarella cheese was tender & tasty & my husband thoroughly enjoyed his chicken cordon bleu which he ordered after reading Yelper Bill M.'s review (thanks Bill!). Great place - will definitely be back!

Pamplemousse and cold brew martini.
Elizabeth J.

Old school Italian. Ugh! Hate doing this. However, service was nothing less than abrupt. Drinks are well done. Clams on the the half shell. Yum! Stuffed cabbage-not hot enough but great flavor. Sole (questionable?) livornese. Again. Great flavor. Wrong temperature. Too cool! Waitress not warm and fuzzy. Didn't even ask about dessert, etc. So. Not. Cool. Want to love this place. Will try again. Cool old school Italian feel.

Penne vodka a la Charlotte

Loved everything! Started with the clams casino and the fried green tomatoes. Asked for some ranch on the side for the tomatoes. Both were amazing and their ranch is insane! House Italian salads were good as well as the bread. Entrees were the chicken cordon Bleu, chicken scarpariello, carlo's country chicken, and the penne vodka. All were amazing but there is a reason they underline that the penne vodka is a cream sauce, as the tomatoes are chopped and added in and not a base of the sauce - so not what you would traditionally expect from a vodka sauce. I couldn't decide between the Alfredo and the vodka sauce so this was perfect for me.

Chicken Savoy (boneless)
Cassandra V.

I still have been going to Charlotte's for years and it has yet to disappoint. The service, food and ambiance is impeccable. The menu has changed slightly over the years (which is to be expected), but the chicken savoy is the best I have ever had. The purple chicken (which is on the special menu, occasionally) is also out of this world. Highly recommended to anyone looking for excellent Italian food in morris county. In fact, I might head down for a take out order during Covid-19 in order to support this wonderful establishment (and satisfy my urge for that delicious savoy).

clams casino as well as stuffed claims

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7 years ago

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11 years ago

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11 years ago

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12 years ago

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8 years ago

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9 years ago

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12 years ago

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11 years ago

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11 years ago

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8 years ago

Excellent food and such a nice atmosphere. The veal francese over angel hair pasta. Was the best I have ever had. Highly recommend.

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8 years ago

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10 years ago

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8 years ago

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11 years ago

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15 years ago

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17 years ago

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9 years ago

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7 years ago

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8 years ago

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14 years ago

Excellent service and the salad was amazing. I was here for a family event and they went out of their way for us. Excellent, hidden gem.

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10 years ago

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10 years ago

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20 years ago

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10 years ago

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12 years ago

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8 years ago

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8 years ago

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12 years ago

Food here was amazing, had the Chicken Savoy and Chicken with Vinegar Peppers, both were amazing. Owners were great and friendly.

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11 years ago

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8 years ago

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13 years ago

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12 years ago

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8 years ago

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8 years ago

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10 years ago

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9 years ago

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8 years ago

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14 years ago

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11 years ago

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11 years ago

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The Pasta Shop - Added some cheese

The Pasta Shop

4.6(842 reviews)
4.4 mi
•$$

The Pasta Shop deserves all of the hype it has received! The staff is very friendly, and the food…read moreis fantastic; it tasted out of this world. I went yesterday around 5:00 PM, and the line was nearly out the door. When I got to the hostess stand, I decided to order takeout. When I tried to order online through their website beforehand, the estimated wait was nearly 2.5 hours. However, when I placed my order in person, the total wait was only 15 minutes! I picked up my order of ziti with sausage and truffle sauce, and it was some of the best pasta I've ever had. I also ordered a side of garlic bread with pepperoni spread--that unique combination was absolute magic and totally addictive! Everything was packaged nicely, hot, and fresh, making for a very memorable meal. I will definitely be back for takeout again soon!

The positives: The person who answered the phone was pleasant and the wait time for pickup on a…read moreWednesday at 7p was only 15-20 minutes. The food was ready in time and hot when we got home (about a 10 minute drive). Everything was packaged well, they offer to go alcohol, and the service getting in and out was quick. There is ample parking next to the building in the lot and on the street. Quality/price: We placed a takeout order for the chicken Parmesan, rigatoni alla vodka and a half bottle of the red blend wine. The meals also came with four small pieces of Italian bread. I saw the pricing, but having never been here thought maybe the portions and quality justified the cost. My order was good, but not exceptional and I didn't feel the portion was anything generous that would justify the cost of $18, especially given it is a meatless meal (they charge extra to add things in, which I didn't opt for). VERY overpriced imo. My husband got the chicken parm and was not very impressed. There were a few bad spots in the chicken cutlet he had to cut out, and said he's had much better chicken parm at some of the other local Italian spots. It was ok, just not exceptional and the small portion did not justify the cost. I wasn't really sure what to expect with the wine, but gave it a try. The bottle was smaller than I thought it would be (375 ml/12.7 oz) for $16. I asked over the phone what it was exactly and she said it was a red blend. It's mediocre overpriced red table wine. If you like wine, I would recommend skipping it. I wish take out counters would stop forcing tipping. The lowest suggested on the receipt was another $8+. Before tip, the total was $55.44. With tip the check was over $60 for the three items we ordered + the complementary bread. This felt like a fast casual experience at sit down pricing. I'm glad we gave them a try, but seems very overpriced for what you get, especially given there are so many other fantastic places to get pasta in the area that are much more generous and well worth the cost. Unfortunately we won't be returning.

Photos
The Pasta Shop - Seats more or less 25 people

Seats more or less 25 people

The Pasta Shop - Fettuccine with Mushrooms and Garlic Cream

Fettuccine with Mushrooms and Garlic Cream

The Pasta Shop - Wood oven meatballs

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Luigino's Parmigiana - Castellane with pork ragu.

Luigino's Parmigiana

4.6(276 reviews)
18.8 mi

I've been going to this restaurant since it opened and last night I had one of the finest meals…read moreI've ever had there. And that's saying something!!

We found Luigino's Parmigiano while looking for a local BYOB for an easy Saturday date night, and…read moreit turned out to be such a pleasant surprise. The restaurant was packed when we arrived, with both indoor and outdoor dining, but they were expecting us for our reservation and seated us right away. The front-of-house staff was warm, friendly and even remembered my husband from when he called to make the reservation. The food was the standout. I ordered the short rib, which arrived with quite the presentation, a huge bone topped with incredibly tender, shaved short rib and mixed vegetables. It was delicious and the portion was enormous. I shared some with my husband at dinner, took the rest home, and we still managed to turn the leftovers into an omelet a couple of days later! My husband ordered the double-thick pork chop and loved it. We also shared the fried shrimp and calamari appetizer, and both the marinara and aioli were excellent. One small area for improvement would be helping the younger waitstaff become a little more comfortable guiding guests through the menu. When we asked for recommendations and what dishes the restaurant was especially known for, it took a little prompting before we got to Parmigiano. Our server was perfectly nice. It just would have elevated the experience to have someone confidently say, "This is what we do exceptionally well, and here's what I recommend." Overall, though, we had exactly the kind of evening we needed. We brought a bottle of wine, relaxed, talked, enjoyed the atmosphere and genuinely felt like we had gotten away for a while. Our bill came in at the $100 range, and we left completely satisfied. Great food, generous portions, a welcoming atmosphere and excellent value. We'll absolutely return.

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Luigino's Parmigiana - Dining room

Dining room

Luigino's Parmigiana - Tonno salad

Tonno salad

Luigino's Parmigiana - Carciofi alla Giudia

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Luca's Ristorante - Porto Bianco White Port

Luca's Ristorante

4.4(731 reviews)
29.7 mi
•$$$

Absurdly good. This place has been a staple in the area for a long time, and they really make the…read moremost of their space. The strip mall itself isn't anything special, but the surrounding area is beautiful , and once you're inside, the restaurant feels warm and inviting. The food is fantastic, and the variety on the menu is impressive. The chef clearly knows what they're doing because every single dish we tried was genuinely delicious. It's the kind of spot where you can't go wrong: date night, dinner with friends, or anything in between. We brought our own bottle and had a great time. Our waiter was super knowledgeable, friendly, and patient. The staff even joked around with me when I forgot my to‑go bag, and yes, I absolutely took it home because the food is that good. I also appreciate that they don't act like offering takeout is beneath them; even the takeout bag was nice. I honestly wish my meals were this good every night. I hope everyone who works here is paid well and enjoys what they do, because they're running the place exactly how a restaurant should be run. It feels like a true community staple somewhere that transports you a bit and makes the whole experience feel special. Lovely all around.

This restaurant has truly amazing food. That being said, $40 for a pasta dish with chicken is a bit…read moremuch. No doubt that the quality is amazing, which is the only reason I'm not upset about the prices. But still. The service was great and the ambiance was warm and comforting.

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Luca's Ristorante
Luca's Ristorante - Depth of Field Shot of the Polpette (Voted Best Meatballs in New Jersey)

Depth of Field Shot of the Polpette (Voted Best Meatballs in New Jersey)

Luca's Ristorante - Romolo Pasta

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Charlotte's Web Inn - italian - Updated October 2026

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