This place has now become my favorite sandwich/ sub shop. So delicious!!! Tastes fresh. Clean…read moreenvironment and super cool aesthetic. Staff were very nice and quick! Bread choices are on point! Not your standard white or wheats. They have French rolls, squaw, marble rye, sourdough and more! They do have a gluten free tortilla option which is a huge bonus!! I got the Benny special : Mortadella, Capocollo, Salami, and pepperoni with all the toppings. Btw I added the pesto mayo. It was DELICIOUS! My wife for the chicken avocado. Also so good!!! I love that you can choose other options like beef jerky and trail mix instead of chips as your only option. Solid restaurant. We will 100% be back!!

I always looked forward to going to Benny's for a great sandwich. The family and I stopped by…read moreyesterday after a ball game, to cap off the afternoon with some awesome goodness. This trip was not the Benny's I've always been accustomed to. The bread was almost stale, which is one of Benny's biggest item that sets them apart. The issue was the drink for our combos. They were completely out of all fountain drinks. When I told the girl at the counter, her response was, "I know, we got a machine?" Instead of holding everyone else up in the line, we just left and took the crappy drinks. I truly hope this is not the beginning of the end.

Just as good as I remember!…read more We used to go to the Temecula location until they closed up the shop. Today I went to Murrieta to look in the meat a frozen cases and order two sandwiches. Before I get to reviewing the sandwiches I want to mention the great stuff I saw at the meat counter that I will definitely come back for! They had chorizo, pork breakfast sausage, Hungarian pork sausage, two kinds of brats and more. Nice organic chickens, bone in skin on chicken thighs, and herb marinated half chickens. Their chickens are smaller than what they sell at supermarkets which tell me they are younger and more tender. The steaks....ohhhh the steaks! Wagu, Prime grade, rib-eyes, New York Strips, big shrimps, fish, etc. In the other cold case there was Duck, and other Duck related products, plus so much more I can't remember them all! They are a busy place at lunchtime and I didn't mind waiting. We had a turkey and bacon hot sandwich and a BLT. Outstanding on both! My wife's only suggestion that the turkey needed more chipotle aioli, it was a bit dry.

I'm a meat dept manager for almost 3 decades. I have worked for 4 companies and successfully…read moremanaged for 3 companies. I was the top guy and worked at the outhouse and the penthouse, meaning I worked in financially stable and unstable departments. With all that said, I saw plenty of problems at this location. Starting off, they are way overpriced. Unless the owners gross profit percentage is 50% or more, should definitely be embarrassed pushing low marbled over priced products. Also, questioning the rotation and shelf life on the product. Quality; putting a first cut, wedge cut that was barely scraped in your counter is embarrassing. Anyone that knows anything about cutting or displaying would walk out, which I did. Displays are amateur at best, no quality or finesse. I would recommend avoiding this place until they learn the business.

What a terrific place, this restaurant is completely differentiated from similar sized local…read moreplaces. The service, impeccable! Atmosphere, impressive! The food, far exceeded expectations A++. The chef was so engaged, overseeing details others might relegate to staff but that is the real difference. The menu selection showed a level of sophistication that is refreshing to behold. If you don't go here you are cheating yourself. Bravo Chef and staff of the Grille. Thank you

Sunday, 6-23-2024: So sorry for another delayed review. Reservations are highly recommended. I'm…read morea member of their VIP club so I receive emails of ongoing specials & events like wine pairings & rare culinary creations. Anyhow, I made reservations for our family of five. Our daughter, son-in-law, grandson, my husband and I came for another divine dining experience. We were seated right away as it wasn't too crowded. We noticed they rearranged the tables and seating. It's still so cozy and pristine with low lighting giving off an intimate vibe. The food was amazing as usual and it came out quickly! Never a bad meal here. Unfortunately, one star off for the service. We have come to expect the high caliber of service offered from Robin & Francesca from past visits. Our server Jessica was nice enough but not very attentive. We had to keep asking for our drinks to be refilled although it was very obvious that our glasses were empty. And there weren't a lot of people there. So our server really missed the mark. Thankfully, the food is consistently outstanding and mediocre service won't dissuade us from returning.

Customer service was great. My son asked for an extra condiment and the staff were very polite and…read morehelpful. The food was well prepared and served warm. If my son would come back and order the same meal, it's a five star for me.

Overpriced, salty wings, and food was barely warm when we got it. Ordering via kiosk was the best…read morepart of our experience. Fries and wings could have used a bit more time in the fryer.

Still looking for a good cheesesteak... For an average…read morecheesesteak sandwich it's okay. When it comes to cheesesteak sandwiches I guess I'm kind of picky. Norther CA has a place called the The Cheese Steak Shop and I love their sandwiches. If you're familiar with The Cheese Steak Shop and want a cheesesteak sandwich like theirs keep looking.

Pardon My Cheesesteak, you owe me an apology.** I was…read moreexcited to try this place during the power outage, thinking I'd get a decent meal. Instead, I spent over $50 on two chicken cheesesteaks, cold fries, two fountain drinks, and donut holes -- and it was an absolute disaster. Let's start with the bread. It tasted like someone washed it, then smashed it and said, "Cook it up!" It was flat, soggy, and had none of the fresh, soft texture you'd expect from a real sandwich bun. The chicken cheesesteaks weren't even close to what was advertised. The cheese was melted terribly -- like a 4th grader's science project -- and the chicken had zero seasoning, with little to none on the bread. This was *not* the flavorful sandwich I was promised. The fries were cold, the donut holes were whatever because they lacked sugar, and the fountain drinks were the only part of this that weren't a letdown. But honestly, $50 for this? I could've gotten better food for half the price. I wanted to give this place a shot, but now I know better. Pardon My Cheesesteak clearly doesn't care about quality, and I'm definitely not coming back. Save your money and find something better.

Checked this place out with my hubby on the fly during the week. OMG. Some of the best pizza and…read moreravioli I've ever had. The service was excellent. We will definitely be back and order more! Just delicious! I'm still thinking about it days later...

Pizza so good it tastes like a Frank Sinatra song. The outside patio ambiance with checkered…read moretablecloth and soft music was perfect for enjoying a nice lunch, but the aromas inside the restaurant explained why so many customers chose to dine inside. The service was excellent, but the food quality made from fresh, whole ingredients made our mouths water. My only complaint is that we ate way too much. Just look at the cheese pull!

We were in a quick lunch & decided to come here for their fantastic sandwich & Aika & Alex are true…read moreambassadors. Such enthusiasm. Aika is so sweet helping customers decide what to order & she's so engaging.

This is now one of my top sandwich joints in Murrieta!…read more The service is absolutely stellar and the vibe of the restaurant just feels fun and current. Now the important part... the food. The sandwiches are some of the best I have ever had in the area! The ingredients are quality, they don't skimp out on the portions, and the price is just right (especially for the time we live in right now). Oh wait - they also have crinkle cut fries? Count me in for a lifetime. Any who - go to this shop and get yourself a thick and delicious sandwich. The possibilities are quite literally endless!

The song was playing as we pulled up and while I understand it is not the same as Tom's Restaurant…read morein NYC, the restaurant definitely gives off that same neighborhood vibe the lyrics talk about. You know the feeling - familiar, welcoming, like you could settle in and stay a while. The patrons were just as diverse as the menu. We were craving breakfast and that's exactly what we got -served hot, fast and in a laid back, no pressure setting. The restaurant staff were friendly and came around to see if you needed a top up on the coffee. All in all we felt part of the morning rhythm of the place.

Burgers have an amazing charbroiled flavor and the combination of the lettuce tomato etc make this…read moreone of my favorite local burgers. Fries are decent but the fried zucchini are 9/10 Ranch is absolutely delicious 10/10 and pairs well with everything. Don't cheap out on the .50 for a ranch cup, thank me later. I end up paying for a few extra to take home they're so good. Service is about average and the ambiance is very relaxing. Make sure to bring a couple bucks to leave on the table for the girls cleaning up the table.

Rolled into Rockin' Jay's in Temecula after a round of golf and grabbing the chicken parm sub ended…read moreup being the best decision I made all day. The chicken was crispy, the sauce had real flavor, and the cheese melt was on point. Exactly the kind of sandwich you want when you're starving and need something legit, not just filler. The bread held up without getting soggy, service was quick, and the whole place has that classic, no‑frills Italian sub shop feel. After 18 holes, this hit way harder than it had any right to. If you're in Temecula and need a solid post‑golf meal, this is the spot.

Always my favorite turkey subs, never fails. Honestly never had another turkey sub that beats…read moreRockn' Jay's. And so consistently good is important, never fails. It feels true to an Italian sub restaurant when you walk in and the wait isn't usually bad either. I like to mobile order for pick up because it can get especially busy for lunch.

This is your standard off road burger joint, that serves unpretentious food for folks on the road…read moreor just wanting to grab a quick bite. Great burgers, fries, and your standard all-American diner/cafe fare. We come here often when driving past it on our way between Temecula Valley and Coachella Valley. Perfect place to grab a few burgers for lunch. Staff are quick and to the point, restaurant is very casual itself lots of locals and people on the road stopping in.

It was okay as places go. It is a lot of food, but the price was fair. I'd say it was about $3.50…read moretoo high for what you get. It's definitely a little divey, but clean. I got the double cheeseburger combo with fries. As burgers go, it was a little greasy but otherwise tasted okay. The fries were pretty much average. I was hoping the food would be much better based on ratings here. They do have a huge menu with American and Mexican favorites. I would maybe try the Mexican food next time, if there is a next time. Just okay, and a little disappointing.